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    Gold Restaurant

    4.7 (32 reviews)
    Closed 4:30 pm - 10:00 PM

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    Recommended Reviews - Gold Restaurant

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    April V.

    Great atmosphere, delicious food and cocktails, and stellar service! Highly recommend. We will be back!

    Scallops over risotto pancakes with carmelized spaghetti squash
    Lily H.

    Atmosphere is great, it's well lit inside and not too loud so you can easily hear those you're dining with. All of the food we ordered was delicious. We got the burrata salad which could've been a little bigger and had more balsamic, but overall it was fresh, well flavored, and not too heavy before getting our entrees. We got the scallops over risotto pancakes with caramelized butternut squash. The scallops were perfectly cooked, everything well flavored. Despite LOVI NY scallops, my favorite part of dish were risotto pancakes. Also got the homemade ravioli (spinach and ricotta) which were delicious. For cocktails got the aperol, bourbon, aquafaba and bitters drink (cocktails only $13!!) and it was delicious and like a not too sweet dessert in a cup. All staff were pleasant and helpful. Overall great first experience here. Will come back again and will recommend to others! PARKING Only "negative" thing I can say was that it was a little tricky to find parking because there's no reserved parking area for customers so you need to find something on the street. And the closest parking lot seems like an option but when you turn it it says tenant parking only all others towed.

    Arancini with mad river cheese
    Chitra F.

    Absolutely loved this little gem of a place. The service was excellent and each dish was bursting with flavor and well balanced not too much fat or salt just the right amount for richness. The martini was crisp and wine was on point for the varied dishes. Oysters were cold briny and perfect mouthful. Arancini, gnocchi and ravioli were all perfect bites of summer freshness. Portion sizes are generous and overall a well-priced menu.

    Pasta special with wine pairing.
    Meghan S.

    I cannot wait to go back. This place is on the smaller side. Highly recommend a reservation. The tables nearest the door have no barrier from the gusts when people open the door, so during winter these are probably pretty cold seats. I don't know if they could put up a divider to protect that a little, but truly that is only downside. I believe the bar seats 6 so it's really on the small side, but the crafted drinks coming from it looked amazing. I had a delicious pasta paired with wine for their Tuesday special. We started with a share small plate, each had a pasta, and shared dessert. Each option was wonderful. Staff was friendly and helpful. Everyone around us seemed to be enjoying as well. I have recommended this place to friends and they all have reported back really enjoying as well. They have access to a shared parking lot so off street parking is available too! Follow them on IG to see nightly specials and menu options!

    Tuna carpaccio

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    2 months ago

    A terrific dinner: tasty oysters, delicious mushroom ravioli and sweet mussels. Helpful and attentive staff.

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    11 months ago

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    5 months ago

    Delicious food kind servers and accommodating . Cute ambiance. We had the salmon special was fresh and loved the apple sweet potato chutney.

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    9 months ago

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    1 year ago

    Amazing food. Came because it was open late and was really surprised by the unique dished. So tasty!

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    1 year ago

    Really good food and amazing wait staff. Made it easy to request a modification for a vegetarian diet. Will definitely be going again!

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    The Farmhouse Tap & Grill

    The Farmhouse Tap & Grill

    4.0
    (2k reviews)
    0.7 mi
    $$

    This was our first visit to the Farmhouse. It was an exceptional dining experience. Though the main…read moreroom was large and seemed loud at first, it quickly become an enjoyable night out. This was mainly due to the great service and delicious meals ordered by each of us in our family of three. Our table was never left waiting and the food was served hot. Our meal choices were varied, including apps such as steak tartar and cheddar ale soup for one and the meatloaf plate and the turkey burger for the others. Everything was made with original flavor additions such as homemade sauces, fresh breads, and unique use of herbs and spices. Lastly, I was told to mention that the hand cut fries were exceptional. Since we visit Burlington often, we look forward to returning to the Farmhouse to try other dishes on their menu or just ordering the same meals since they were so good. We all agreed that this restaurant has definately moved to the top of the list for our next trip to Vt.

    Good meal first night in Vermont. We both got a salad. I got the BBQ burger & she got a salmon…read moredish. Both were very good. Phillip was our server. He did a great job. Filled our water on a very hot day.

    Photos
    View of the bar from our table
    View of the bar from our table
    Start your meal with a cheese plate full of local cheeses! Restaurant Burlington Vermont, American restaurant Burlington.
    Start your meal with a cheese plate full of local cheeses! Restaurant Burlington Vermont, American restaurant Burlington.
    Rotating draft list always full of VT's finest beers and ciders!

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    Rotating draft list always full of VT's finest beers and ciders!
    The Whiskey Room

    The Whiskey Room

    4.0
    (117 reviews)
    0.8 mi
    $$

    I was a little hesitant coming here because great food is just as important to me as great drinks,…read moreand the menu was very limited. The menu listed only two mains: a "Charred Oat Burger" and a "Short Rib Toastie" in addition to two salads and four "shareables". I believe there were one or two specials that day as well, one being Steak Frites. But the food reviews were good and the drink reviews were great so I decided to go. Even if I had second thoughts the welcome from Bob the bartender when I entered (first customer when I arrived at 5:00 opening time) seemed so sincere that not staying was out of the question. I took my seat at the bar (supposedly rebuilt with materials from a bar in Ireland that closed). Bob was great, with an enthusiasm for great whiskey that he couldn't hide if he tried, and didn't seem to mind that I'm not enough of a connoisseur to have many opinions of my own. Between other customers that soon filled the place he kept me talking and I'm not much of a talker. About whiskey, where I'm from, Burlington in general, and he gave me some tips on some lesser-known Vermont attractions I didn't know about. Their whiskey collection was large and from many lands. Having just returned from Ireland I was pleased to see several I remember from my visit - not just the usual Jamesons here! I prefer a cocktail to straight whiskey though, so it was Sazeracs tonight. Two specialties. First the Rosemary's Sazerac: Bulleit Rye, rosemary syrup, Peychauds bitters, rinse of Laphroaig, torched rosemary sprig. My second was also a Sazerac: their Irish Sazerac, made with an Irish whiskey and other ingredients which I've forgotten. Both drinks were fantastic, generous with the alcohol, and made with attention to details like properly-sized ice cubes (large) and pre-chilled glasses. For food I got the "Charred Oak Burger." I don't know where the "oak" comes in. The only burger on the menu, it was made with two thin patties, a great quantity of whiskey & honey-glazed pork belly in large pieces, kimchi mayo, and a brioche bun. One of the most interesting burgers I've had in a long time. Even though it was a bit overstuffed more due to the pork belly than the patties I managed to eat it without it falling apart, a common problem with burgers. Instead of the fries it came with I elected to get the roasted Brussels sprouts instead, a special shareable of the day. I don't think I was charged extra even though it was a rather large portion. These were excellent too, sweet and bacony with no bitterness. As it got busier the noise level increased but only moderately. I liked the music playing, a mix of blues and energetic classic rock. Overhearing other conversations I could tell that these were discerning customers who took their whiskey seriously and asked detailed questions before settling on their choice of libation. Just two things on the dessert menu: Chocolate Overload and Caramel Sea Salt Cheesecake. I got the Overload: chocolate cake with Bailey's Irish Cream sauce. Nothing special but I enjoyed it; a nice way to finish the meal. It was big enough that I took about half home, along with half the Brussels sprouts. This is definitely a place I want to come back to. I wish the food menu was more extensive but that burger and sprouts were so good I could see repeating the same menu again, trying new specialty cocktails next time.

    Stopped by on Wednesday during a road trip, fantastic drinks, friendly staff, and an amazing live…read moresinger! Great vibes and fun crowd singing along.

    Photos
    Inside area
    Inside area
    The Whiskey Room
    The Whiskey Room

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    The Venetian Soda Lounge

    The Venetian Soda Lounge

    4.3
    (18 reviews)
    1.1 mi

    Went here with my mom during a trip to Burlington and we had a very nice time! The soda lounge is…read morelocated within the Soda Plant - a collection of small businesses and artists all within an old soda factory. We both ordered the eggnog mudslide, a holiday special, which were served quickly and were very delicious. The night we went was their weekly karaoke night which we didn't know ahead of time, but it was fun! It seems to be a group of regulars who like to sing and the vibe was fun and laid back. The employee running karaoke was super nice and friendly and overall the whole place had really good vibes. I think we'll definitely be back next time we visit Burlington!

    Beautifully decorated and super friendly cocktail bar located in the historic building that…read moreformerly housed the Venetian Soda Company. We visited last night and it happened to be during Karaoke time. The crowd was super chill, friendly, and very supportive of the singers. Everyone was having a great time and the vibe was pretty amazing, kind of felt like a speakeasy. There were people sitting at the bar, people clapping in the seats in front of the stage, and people knitting in the back. There were empty tables last night, but from what I read, it can get pretty crowded here. We ordered the Mudslides and they were really good, but a little too icy. Service was friendly and we felt very comfortable here. Loved the decor with the historic photos, the colored lights and the comfortable old style chairs. We'll be back on our next visit to Burlington!

    Photos
    Manhattan on the rocks.
    Manhattan on the rocks.
    Stage
    Stage
    The Venetian Soda Lounge

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    Devil Takes a Holiday

    Devil Takes a Holiday

    4.4
    (31 reviews)
    0.8 mi

    Earlier this month we spent the weekend in Burlington and this was recommended by a friend. The…read morespace is so cool and used to house a coffee shop. The drink menu has a ton of options and you could tell the bartenders really poured there heart into the drinks. It was great to see their skills on display and the different combinations they were able to craft. Definitely a great spot for a pre or post dinner drink!

    This place was at the top of my list for my first visit to Burlington. We visited in the late…read moreafternoon on a Sunday. It was a gorgeous day and we were able to sit outside, which I really enjoyed. They were umbrellas above us, which were much needed when it started to drizzle! I enjoyed the waiter, although my wife did not. He talked a lot and everything I asked him was his favorite. It didn't seem genuine. Especially when the table sat down next to us and everything they wanted or was his favorite too. We were disappointed that the one thing we wanted on the menu was not available for food. They're mocktails were a normal price and their cocktails were a little pricey, but well worth it for the craft that they were doing. I enjoyed both of the cocktails that I had, although was disappointed that they didn't have the monkey brains cocktail that I wanted anymore. Overall, it was a cute place and I'd probably go back to have a cocktail.

    Photos
    Indoor seating
    Indoor seating
    Hot buttered yum drink
    Hot buttered yum drink
    Small table seating

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    Small table seating

    Gold Restaurant - bars - Updated July 2026

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