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Glen's Dinette

4.2 (249 reviews)
ModerateAmerican, Diners
Closed 7:00 am - 2:00 pm

Glen's Dinette Photos

GLEN'S DINETTE ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Good for groups

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Recommended Reviews - Glen's Dinette

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Reviews With Photos

Coffee
Denny J.

This little luncheonette is nestled between stores on Main Street. It's a small place with about 7 booths, a counter and a bunch of smaller tables. It has a retro feel and brings back nostalgic memories. It's a very tight fit restaurant and it was very crowded on a Friday late morning, which means on a Saturday or Sunday there will be long waits. There are many staff members and I found they were not as attentive as I thought they should be. With that much staff, they should be filling coffee and seeing if we needed anything rather than having to raise my hand to get their attention. The restaurant was clean even though you could see its age. Let's start talking about the food- The coffee, served in large mugs, which I like very much, was strong and bold and satisfying. We had the Traditional breakfast which was three eggs, breakfast potatoes and toast. The over-easy eggs were cooked too long. The toast was burnt. The breakfast potatoes were terrible. They were just cut up potatoes cooked with some paprika. Not impressive at all. The Mediterranean Omelette was much better and the olives thrown in make this dish the standout of the meal. We ordered French Fries instead of the breakfast potatoes and these struck me as frozen, grocery store bought fries. They were soft and very disappointing. The three stars is truthfully due to the atmosphere. It was cool and I liked being in there...but not enough to come back.

Danielle A.

My boyfriend and I decided to get breakfast early Saturday morning which I thought would be a terrible idea. To my lovely surprise, there was seating for us at the bar. I also thought the service would be slow, but it was quite the opposite. The wait staff was super attentive and even made accommodations without issue. Also, the decor is 50s themed and feels like a blast from the past. After we enjoyed our delicious dishes, we walked out and saw a huge line waiting at the door. Safe to say we came at the perfect time but clearly this is one of the most popular breakfast spots in town!

Patriot P.

Came for a lunch on a sunny Wednesday afternoon. We ordered a Chicken Caesar Salad Home fries or cubed potatoes and eggs poached in sauce.

Prezilla sandwitch
Mindy M.

Glen's Dinette in Babylon NY on Main Street , is a great place to have Breakfast, Brunch Or Lunch. Soups are delicious. Like Butternut Squash in session. They also have fresh muffins and perfect maid Tuscan poached eggs with the cooks/chefs making it to order the way requested. Dinette has been there many years with ever interested decor a license plates on the walls. There is a counter and there are tables inside and outside weather permitting. The parking is street parking bring quarters. ( holiday red bags over meters this season) Note: they are listed as Cash only- but do take credit cards now. Check hours before stopping by.

part of the decor!
Stephen M.

What a fun experience! Also saying Hi! to our waitress Toni! That chipotle chicken wrap was sublime!!!!! We ventured to Babylon for our son's annual train ride. Glenns has been around almost 75 years! Nostalgic but not stale! The food was great! Awesome Waffle/chix! Great Wraps and also the Reuben! Decent prices and you will leave full! Truly a great service with nothing but smiles! If you are eve in the area, trek down to Glenn's!!!

Garden salad
Christina S.

It's a very adorable old- fashioned diner with a huge menu of sandwiches and breakfast served all day. Awesome retro counter with bar stools. Outdoor seating is a plus. Staff is super friendly and accommodating! Three stars because of an extremely limited vegetarian menu. As someone who looks to limit dairy and eggs as well, there was only one item that I could find.. a garden salad. I understand it's a diner and my diet is not typically at this type of establishment, but usually I can find a roasted veggie wrap or grilled portobello sandwich. Would love to go back if they add an item or two.

Outside
Stephanie K.

Glen's Dinette has become our go-to weekend breakfast spot. We love the convenient location near DPA & 231, right on Montauk Highway. The family owned business serves breakfast all day & none of their menu items disappoint. The breakfast combo offers a lot of great options for a great price. Breakfast sandwiches do not come with home fries so don't forget to add an order. The Chicken Sandwich on the lunch menu is one of our favorites. They offer Frank's Red Hot or Tabasco which I cant help but appreciate. Their iced coffee & iced tea are my go-to beverage choices. During COVID19 they were open for take out only but have recently added tables to the sidewalk for outdoor dining. I assume they will resume indoor dining this week or next but call to confirm. Highly recommend this place for everyone!

Corned Beef Hash

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11 years ago

I am happy this place and others like it exist in this world of modern bullshit, nuff said. Thankfully no television or wifi, a good thing

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11 years ago

Their fresh corned beef hash is the best! Home fries are a lil plain. Overall great food.

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11 years ago

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7 years ago

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9 years ago

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11 years ago

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9 years ago

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8 years ago

Great breakfast place love the eggs Benedict. Nice home town feel and love everything about it

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9 years ago

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8 years ago

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15 years ago

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11 years ago

I love this place. Best breakfast in town! The staff is very friendly and accommodating. I just wish they were open later.

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9 years ago

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13 years ago

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11 years ago

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14 years ago

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13 years ago

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12 years ago

Great vanilla egg cremes when I was really little I'd get breakfast before I went on big trips

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10 years ago

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8 years ago

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7 years ago

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13 years ago

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9 years ago

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12 years ago

Awesome little breakfast place. Decent prices. Love it. Gotta get there early. It's gets crowded.

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11 years ago

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9 years ago

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12 years ago

Excellent old school diner. Great food and quick service. Had hash and eggs and it was great

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10 years ago

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Ask the Community - Glen's Dinette

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Cute for lunch with good food! Came with my friend, we walked right in with no wait on a Saturday…read more I also had my son and they were very accommodating. I've only ever been here at night when out bar hoping in the area, so this was nice to come during the day and enjoy the restaurant itself!

Post Office Cafe is a classic stop in Babylon Village that I often forget. We were in town trying…read moreto get 3 teens and myself to agree on a place to eat. Pizza? Nah - the boys just ate that. Chinese or Asian fusion? We just had that the other day. Diner? Nah. My daughter remembered Post Office Cafe and we went. It was very loud in the front and we almost walked out but figured we'd give it a try. They seated us way in the back (I had no idea this place was so huge!) where it was quieter. I ordered a chicken salad of some kind with avocado and salad. My son ordered the mac and cheese - it was the highlight of dinner! Absolutely delicious. His friend got the Thai calamari which was decent until he got to the bottom. It was soaked in seasoning and too sweet. My daughter got the buttered pasta - children's portion. I'll let the photo speak for itself. It was drenched in butter. On the bright side - service was great, most of the meals were excellent, waffle fries on point. I mentioned the pasta and showed our server the pool of butter. He took it off our bill without even asking. So ... 4 stars - 5 stars for local business service and just lost the one star for the less than stellar meal and app. Will probably be back!

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The Brixton - Hummus

The Brixton

4.3(440 reviews)
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Brixton - Babylon, NY…read more My friend and I visited Brixton on Christmas Eve and had a wonderful experience. The small plates were thoughtfully prepared, the cocktails were creative and well balanced, and the staff was attentive and clearly hardworking. The atmosphere felt warm and inviting, making it a great spot to relax and enjoy good food and drinks. All in all, a very pleasant experience. Highly recommend

These are one of the tougher reviews to make. It is easy to be enveloped by the plethora of great…read morerestaurants in the competitive nature that is NYC, but when you venture all the way out here to Babylon, NY, you have to change that mindset a bit. The Brixton is a beautiful restaurant with very relaxed and casual vibes. The word around town is that their drinks are awesome. What about their food, though? They originally would not seat us in the middle of the afternoon because most of the empty tables were reserved. We had to request to sit outside, which was empty, before they decided to serve us. Odd that they did not even offer that to us. The General Tso' Cauliflower was the only great thing served to us. It is incredibly crispy and flavorful. You almost forgot that you were eating a piece of vegetable at times. The Short Rib Brisket Sesame burger was shocking. $18 for two White Castles-sized sliders. It was easily consumed, and I was left much to be desired. This is most definitely an appetizer item, not an entree. The Chicken Waffle was good. Nicely deep-fried and packs a lot of flavor. The waffle looked dubious. If I had to guess, it might not be mad fresh to order. Essentially, it's 3 drumsticks/wings over a possibly frozen Eggo waffle. I would recommend a second dish if you are looking to get full. The Steak frites and Eggs Benedict were the final dishes served. It is hard to mess these dishes up, but the ribeye was nicely seasoned and cut up. The dishes were nicely displayed. Overall, this is just an OK experience. When the deep-fried cauliflower appetizer is the most memorable dish here, it is quite alarming. Portion sizes are on the small end, and none of the flavors for the entrees really stuck out. Perhaps I will come here strictly for the drinks next time.

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The Brixton - The bar at the brixton, Babylon

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The Brixton - Short rib toast

Short rib toast

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The James - Steak frites

The James

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Had a great experience. Went with my wife on their Thursday Jazz night. The interior design is…read moregorgeous. I didn't realize how big it is inside! We split a steak and got a couple sides. Potatoes au gratin & Brussels. They were delicious. My one piece of advice; If you want to be an upscale American/steakhouse with art deco kind of vibes, jazz nights, etc., they NEED to learn how to make proper cocktails. I ordered a Manhattan. Don't assume bourbon. A traditional Manhattan is made with Rye. It's supposed to be spirit forward with the beautiful sweet vermouth to balance with 2 dashes ango. Express Orange and dress the peel, or not, doesn't matter. Most bartenders drown cocktails, this one included. And NEVER serve in a martini glass :) Nitpicky but only bc I loved everything else. They just need to learn how to make proper cocktails. The details matter! I'll be back for that Snake River Steak!!

Hospitality: -- the friendly, generous reception and entertainment of guests, visitors, or…read morestrangers, creating a welcoming, comfortable, and safe environment, making others feel valued and at home. This brings us to The James, managed by Joe Giannino under the fat-cat "Standard Hospitality Group," owned by Andrew Affa & Steve Squirtiro. It's hard owning a business and keeping it profitable but not when it's an almost algorithmic formula driven money extraction system so commonly found today. It's more difficult dining out in the world today when it feels like hospitality is vacating. Vining more about high-revenue than humanity. By very definition, I wouldn't call a good portion of the hospitality industry hospitality at all, and I certainly wouldn't say the James offers any. What I love about food is what it does for the soul, & what I've always loved about providing and caring for people is the sense of community; connection during good times and difficult ones alike; That's hospitality to me. Breaking bread is one of the most fundamental human gestures of generosity and true wealth. When you have it, you share it not squander it, not hoard it or treat it like it's something to take from others and line your pockets with. That's why this experience disappointed me so much, because I believe with the myriad of options, we must be far more selective and far more supportive of local and smaller family run establishments. Today, for a table they would still fill and never notice, I tried to cancel a reservation out of respect -- respect for the staff, for other guests, and for my damn self. Being charged a cancellation fee when a mom is sick on Mothers Day, is not hospitality, it is not empathy. It is greed disguised as brand experience self worth. I have supported the Arlo from this same restaurant group in the past and probably would have happily returned too, based on the menu alone, but coldhearted, rigid policies like this change how a place feels. There are many family-run restaurants that understand flexibility and empathy. That kind of environment matters to me, and this experience will forever make me decide to support those places instead. I've recently learned to name positive outcomes when something negative arises, so I believe this time, it's great that it only cost me fifty bucks to never give this group another dime. Typical corporate hospitality is more what the James can offer. These types of COMPANIES feed themselves, not the community.

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The James - The bar area

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The James - Branzino

Branzino

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The Piermont - Seafood stand

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4.3(62 reviews)
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"I see her on the freeway Long Island Expressway…read moreHey, give me a break, baby Help me get out of this rain" (Rolling Stones) I just attended a wedding here, and I honestly can't imagine any aspect of the experience that could have been improved. It was that good. The wedding ceremony took place outside, where rows of chairs were set up and we all had gorgeous waterfront views. After the ceremony, we walked into the building's first floor for the cocktail hour. Simply put, the food was amazing. The cocktail hour alone could have served as a meal. There was a big central charcuterie station of cold appetizers - think meats, cheeses, fruits, and crudities. The four corners of the room each housed a food station - a carving station, sushi/sashimi, pasta, and Asian stir fry. Oh, and there were tons of butler service passed hors oeuvres too. Next, we walked upstairs to the large ballroom for the main meal. Dinner service started with a "Burrata Caprese" salad with a big hunk of creamy mozzarella served in a dressed salad with grilled bread. As for the dinner entrees, would you believe a choice of SEVEN entrees?? I kid you not -- seven entrees - Branzino, chicken, pork, beef, shrimp, Surf and Turf, and eggplant. My table had just about all of the choices, and everything disappeared. After the meal, there was an apple tart with ice cream and wedding cake. All of the people I interacted with, the hosts, the bartenders, the servers and the clearers were super polite and friendly. When I think about the decor, the scenery, the food, and the service, this was a top-notch experience, Well done, Piermont.

I just recently attended a reception here over the weekend. It was AMAZING. From the views, to the…read moreservice, to the food. All of it exceeded my expectations of a New York wedding. When we arrived we enjoyed specialists drinks, appetizers, and a solo musician on the main floor. There were so many different and fun small plates constantly passed around from mini fish tacos, crab crakes, bruschetta, to fried ravioli. They had hot carving stations and a pasta bar. We were then moved upstairs for the main reception event and dinner. It was a huge wedding party and all of the guests fit comfortably. The decorations were perfection and all of the servers and bartenders were attentive and nice. It was a blast and the staff at Piermont helped make it a success. If you are thinking of this location for your future wedding or reception, I 10/10 recommend the Piermont.

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The Piermont - Table setting

Table setting

The Piermont - Mini fish taco

Mini fish taco

The Piermont - Charcuterie bar

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Charcuterie bar

Glen's Dinette - tradamerican - Updated May 2026

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