Service again was spot on. Our female waitress lyanna…read more (didn't remember her name) Who is fairly new was awesome. The drinks were awesome as usual. The short ribs were perfect. The lobster pasta dish was good. Apple tart was absolutely perfect ending

We came for brunch for our first time at The Halston. We had reservations and were seated right…read moreaway. They had a DJ playing for brunch which was cool too. They offered some brunch items but no drink specials for brunch. We had the Long Island sushi roll, crispy tuna rice, onion ring tower, spin dip and wedge salad. The spin dip was not that great, but everything else was delicious. Entrees we did steak sandwich, another sushi roll, avocado toast, ribs and stuffed Nutella pancakes. We all enjoyed our meals. We shared the hot fudge sundae and Cinnabon which were great as well. It'd be nice if they had a bottomless drink option but nonetheless we enjoyed our time and will probably be back.

Went here for my birthday dinner with a party of 7 people. Everyone loved their meals. Excellent…read morefood and service all around. The cocktails were expertly crafted. The thai peanut calamari was surprisingly delicious and the mac & cheese ordered for the table was gone almost immediately. Definitely recommend the fish & chips. Thank you!

Surprised by the lovely, bright & open bar and well made cocktails & food. Bartender Madison did a…read moregreat job and has a promising future mixing up some fabulous drinks. Unassuming would be the correct word, in a strip mall where years ago we must have visited for one of the original AYCE sushi places. More recently, there was a pub that had live music. You may know it as the strip with the Post Office & Bottle Values (what I picture a liquor store in the former USSR feeling like. Lee & I made the mistake of not heading East into Carle Place/Garden City for a celebratory cocktail, we attempted to try The Foundry in Hicksville, but that was incredibly short lived. Pearl Kitchen & Cocktails turned out to be a nice choice. I enjoyed a Bee's Knees, perfectly made in a Nick & Nora glass (a way to place less spirits than a coupe) and Lee enjoyed a Mezcal concoction on the rocks which he enjoyed. We had some fabulous Mussels in a white broth and the Thai Calamari with peanut dressing. Both memorable. The owners are not novice restaurateurs. I believe if this is correct, one is of KYMA and the other was somewhere that I was familiar with the bunch of names. We would return, yes..but the overall setting and vibe was true to a strip mall. Lots of parking though !

Came to the Shed for breakfast on Saturday. We ordered pancakes and the omelette. Delicious food…read moreand the great service!

I cannot believe that I never wrote a review for this restaurant. This is my go-to brunch spot…read more However, I love their lunch and dinner too.The food is always delicious, the drinks are refreshing. The presentation of the food, the atmosphere, and the service are exactly what I am looking for, for a relaxing brunch, lunch, or dinner. The prices aren't outrageous either. I have had almost everything on the menu, and am consistently happy with my dishes. My ultimate favorite is the shed bowl. I ordered that this time around with my friend. She ordered the shegg sandwhich and really enjoyed it. The only downside side is that they don't take reservations unless you are a larger party. Thankfully, we were able to get a seat at the bar right away. Will be running back.

The Villager Farmingdale, NY…read more@thevillagerfarmingdale The @thevillagerfarmingdale is part of @lfrg_ny and a great spot to grab a delicious bite to eat and drink of your choice. We loved everything we had, especially the buffalo chicken egg rolls and the Philly cheesesteak empanadas! They make them in house daily and you can tell! The cocktails were fresh, colorful, and fun! The service here was professional and welcoming. Their menu offers an array of large plates, burgers, tacos, and shareables. They have 24 seasonal, rotating draft beers and some amazing handcrafted cocktails. They also have a full mocktail menu if you are partaking in dry January! Come stop by! Weekly Specials: * Margarita Monday * Bingo Tuesday * Dips & Chips Wednesday * Burger & Beer Thursday * Brunch Sunday Follow us at @drinklongislandny for full video review and many more spots!

Got together with some friends on the island for a relaxing dinner…read more We were told this is a nice, fun and relaxing atmosphere. That's pretty much correct. The night was bingo night but that aside we had a good time. You can eat both inside and outside. The outside offers seating in front and back. I'm a big outdoor seating person so we ate outdoors. For the most part, everyone enjoyed their dinner. The hamburgers were good. The fried pickles were good, if you like those. The Parmesan fries were also popular, but not my thing. What caught my eye was the berry goat cheese salad. Mixed greens, berries, caramel pecans, goat cheese, and their red vinaigrette was excellent. I thought I'd throw some protein on there so added the steak. The steak was not very good so I ended up eating very little of it. Not quite sure what the taste was that the steak was giving off but not something to my liking. Otherwise, this is a terrific salad. The vegetables refresh, they gave you a ton of variety of berries, and the overall size was terrific.

Tried One10 this past Sunday evening after doing some nearby shopping. My partner and had never…read morebeen here. We initially came because we had a taste for oysters and saw them pictured in someone's review. We were told that oysters were a special not always available. Our meal was great nonetheless. Upon entering we noticed that the restaurant had a similar layout to another steakhouse we frequent in Old Jericho. Our server confirmed that they were indeed sister restaurants under the same umbrella. We started with the charred Octopus. It had a unique presentation served with delicious fennel and some citrus fruits. Very well prepared. For entrees we had the sea bass special which was lovely. Also the bone in ribeye was well seasoned and a perfect medium temperature. For dessert, we were thoroughly pleased with the vanilla bean cheesecake and strawberries. My least favorite part of our dining experience was the service. We had two server partners. While both very polite, one was much more attentive than the other. The bussers however were extremely courteous and helpful. Overall, we did enjoy One10 and plan to return over the summer to try some other offerings.

I've been avoiding this spot since it first opened a few years ago--all because of my boys opinion…read more Safe to say... I was completely misguided. I went on a Friday around 7pm and valet parking was required (not sure if that's every night). Walking in, the space is big, open, nice set up especially the wine glass displays near the entrance and bar area. We were seated in a spacious, comfortable booth. I'll start with my only real complaint: attention to cleanliness before seating guests. There were crumbs on the table and seats, crayons and food on the floor, and even some residue on the utensils. That said, once we pointed it out, everything was handled quickly and professionally. From there, the night was all positives. The staff was very nice, personable, and really knew the menu. For my entrée, I ordered the tableside lobster pasta. They actually gave me lobster chunks instead of the tail, but honestly--it worked out in my favor. It was buttery, slightly smoked, and packed with flavor. I also tried the cowboy ribeye--I'd rate it about a 7/10. It was good, but could've used a bit more seasoning to really stand out. Now the highlights: the lamb appetizer and charred octopus were both excellent. The octopus was perfectly cooked and flavorful on its own--I didn't even need the citrus garnish. And the lamb? Let's just say I was fully enjoying it... no shame, I was picking the bone clean. For sides, we had sautéed broccoli rabe and olive oil mashed potatoes--both solid choices. Drinks were on point. I had the Italian Harvest (bourbon-based), which was smooth and strong enough that one was all I needed. My wife had the Spicy Sunset--also a hit. We wrapped things up with cheesecake and wine, which was the perfect ending to the night. Overall, this was a great experience, and I'll definitely be back for more of the Italian dishes--just probably skipping the steak next time.

After working the night shift, I really need some breakfast. I'm glad I passed by Deli works. The…read morestaff is super friendly and they served me one of the best breakfast sandwiches I've ever had (or it may have been because I was starving!). You place an order for your meal and just wait for it to be served. The customers they have seem to be regulars. The parking lot is small but I had no problems finding parking. They have a great menu selection inside.

Came here not knowing any places in the area, for a quick breakfast. We were very pleased with the…read morefood, the kindness of the staff and the cleanliness of the deli. We had pancakes and a turkey bacon, egg and cheese on a roll. Both were delicious!

Whiskey Down Diner…read more Came for the pancakes, stayed for the cocktails, reconsidered my entire life because the staff looks like they were cast for a Netflix rom-com but decided to serve eggs instead. In your next life you want to be married to a Whiskey Chick... that would be a life well-lived.

I wanted to have a better experience than I did. My party of three each ordered a variation of a…read morehamburger, and all of them were surprisingly underwhelming - especially given the restaurant's reputation. Additionally, the bathroom was very poorly maintained, we had to ask twice before the paper towels were replaced. More concerning, though, was the seating. Our table, along with two other parties, was placed in the back by the kitchen. All three groups were Black Americans. While I can't know the intent behind the seating assignments, the pattern was difficult to ignore and left an uncomfortable impression. If you don't know why this is problematic, I'd recommend reading more history books. A great dining experience is about more than the food - it's also about making guests feel equally welcome and valued. Unfortunately, this visit missed the mark on both fronts. If equitable hospitality matters to you, or if you're simply looking for an exceptional burger, I'd encourage you to explore other options.

Our waitress made our dinner very pleasant. We appreciated Janice T's wonderful service and great…read morerecommendations. Everything we ordered was delicious!

From start to finish, a perfect brunch experience. The food is incredible and our service was…read morespot on! Flawless!