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    Retro Kitchen

    3.7 (6 reviews)
    Open 8:00 am - 3:00 pm, 4:30 PM - 7:00 PM

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    Recommended Reviews - Retro Kitchen

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    2 months ago

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    9 months ago

    Helpful 5
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    Photo of Ali P.
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    1 year ago

    Awesome little nuggets of a place with a chill retro vibe! Highly recommend the burgers and fried pickles!!!

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    Rachael D.

    Thanks Ali, for dining with us, and for the great review.

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    1 year ago

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    1 year ago

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    Rachael D.

    Thanks Sam, we appreciate your great review!

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    1 year ago

    Great Food at a fair price! Love the decor, I am considering to have a family party there this summer.

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    Pearl Kitchen & Cocktails

    Pearl Kitchen & Cocktails

    4.6
    (45 reviews)
    1.6 mi

    Went here for my birthday dinner with a party of 7 people. Everyone loved their meals. Excellent…read morefood and service all around. The cocktails were expertly crafted. The thai peanut calamari was surprisingly delicious and the mac & cheese ordered for the table was gone almost immediately. Definitely recommend the fish & chips. Thank you!

    Surprised by the lovely, bright & open bar and well made cocktails & food. Bartender Madison did a…read moregreat job and has a promising future mixing up some fabulous drinks. Unassuming would be the correct word, in a strip mall where years ago we must have visited for one of the original AYCE sushi places. More recently, there was a pub that had live music. You may know it as the strip with the Post Office & Bottle Values (what I picture a liquor store in the former USSR feeling like. Lee & I made the mistake of not heading East into Carle Place/Garden City for a celebratory cocktail, we attempted to try The Foundry in Hicksville, but that was incredibly short lived. Pearl Kitchen & Cocktails turned out to be a nice choice. I enjoyed a Bee's Knees, perfectly made in a Nick & Nora glass (a way to place less spirits than a coupe) and Lee enjoyed a Mezcal concoction on the rocks which he enjoyed. We had some fabulous Mussels in a white broth and the Thai Calamari with peanut dressing. Both memorable. The owners are not novice restaurateurs. I believe if this is correct, one is of KYMA and the other was somewhere that I was familiar with the bunch of names. We would return, yes..but the overall setting and vibe was true to a strip mall. Lots of parking though !

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    Bar
    Bar
    Pearl Kitchen & Cocktails
    Pearl Kitchen & Cocktails

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    The Villager Farmingdale

    The Villager Farmingdale

    4.2
    (105 reviews)
    2.7 mi
    $$

    The Villager Farmingdale, NY…read more@thevillagerfarmingdale The @thevillagerfarmingdale is part of @lfrg_ny and a great spot to grab a delicious bite to eat and drink of your choice. We loved everything we had, especially the buffalo chicken egg rolls and the Philly cheesesteak empanadas! They make them in house daily and you can tell! The cocktails were fresh, colorful, and fun! The service here was professional and welcoming. Their menu offers an array of large plates, burgers, tacos, and shareables. They have 24 seasonal, rotating draft beers and some amazing handcrafted cocktails. They also have a full mocktail menu if you are partaking in dry January! Come stop by! Weekly Specials: * Margarita Monday * Bingo Tuesday * Dips & Chips Wednesday * Burger & Beer Thursday * Brunch Sunday Follow us at @drinklongislandny for full video review and many more spots!

    Got together with some friends on the island for a relaxing dinner…read more We were told this is a nice, fun and relaxing atmosphere. That's pretty much correct. The night was bingo night but that aside we had a good time. You can eat both inside and outside. The outside offers seating in front and back. I'm a big outdoor seating person so we ate outdoors. For the most part, everyone enjoyed their dinner. The hamburgers were good. The fried pickles were good, if you like those. The Parmesan fries were also popular, but not my thing. What caught my eye was the berry goat cheese salad. Mixed greens, berries, caramel pecans, goat cheese, and their red vinaigrette was excellent. I thought I'd throw some protein on there so added the steak. The steak was not very good so I ended up eating very little of it. Not quite sure what the taste was that the steak was giving off but not something to my liking. Otherwise, this is a terrific salad. The vegetables refresh, they gave you a ton of variety of berries, and the overall size was terrific.

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    The Villager bar and Restaurant Ambience
    The Villager bar and Restaurant Ambience
    Shrimp fajita tacos
    Shrimp fajita tacos
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    Old fashioned
    One 10

    One 10

    3.6
    (418 reviews)
    0.4 mi
    $$$

    Tried One10 this past Sunday evening after doing some nearby shopping. My partner and had never…read morebeen here. We initially came because we had a taste for oysters and saw them pictured in someone's review. We were told that oysters were a special not always available. Our meal was great nonetheless. Upon entering we noticed that the restaurant had a similar layout to another steakhouse we frequent in Old Jericho. Our server confirmed that they were indeed sister restaurants under the same umbrella. We started with the charred Octopus. It had a unique presentation served with delicious fennel and some citrus fruits. Very well prepared. For entrees we had the sea bass special which was lovely. Also the bone in ribeye was well seasoned and a perfect medium temperature. For dessert, we were thoroughly pleased with the vanilla bean cheesecake and strawberries. My least favorite part of our dining experience was the service. We had two server partners. While both very polite, one was much more attentive than the other. The bussers however were extremely courteous and helpful. Overall, we did enjoy One10 and plan to return over the summer to try some other offerings.

    I've been avoiding this spot since it first opened a few years ago--all because of my boys opinion…read more Safe to say... I was completely misguided. I went on a Friday around 7pm and valet parking was required (not sure if that's every night). Walking in, the space is big, open, nice set up especially the wine glass displays near the entrance and bar area. We were seated in a spacious, comfortable booth. I'll start with my only real complaint: attention to cleanliness before seating guests. There were crumbs on the table and seats, crayons and food on the floor, and even some residue on the utensils. That said, once we pointed it out, everything was handled quickly and professionally. From there, the night was all positives. The staff was very nice, personable, and really knew the menu. For my entrée, I ordered the tableside lobster pasta. They actually gave me lobster chunks instead of the tail, but honestly--it worked out in my favor. It was buttery, slightly smoked, and packed with flavor. I also tried the cowboy ribeye--I'd rate it about a 7/10. It was good, but could've used a bit more seasoning to really stand out. Now the highlights: the lamb appetizer and charred octopus were both excellent. The octopus was perfectly cooked and flavorful on its own--I didn't even need the citrus garnish. And the lamb? Let's just say I was fully enjoying it... no shame, I was picking the bone clean. For sides, we had sautéed broccoli rabe and olive oil mashed potatoes--both solid choices. Drinks were on point. I had the Italian Harvest (bourbon-based), which was smooth and strong enough that one was all I needed. My wife had the Spicy Sunset--also a hit. We wrapped things up with cheesecake and wine, which was the perfect ending to the night. Overall, this was a great experience, and I'll definitely be back for more of the Italian dishes--just probably skipping the steak next time.

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    Bar
    Bar
    Artichoke Appetizer
    Artichoke Appetizer
    Coconut Martini.  Amazing!!!!

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    Coconut Martini. Amazing!!!!
    My Grandmother´s Kitchen

    My Grandmother´s Kitchen

    4.2
    (172 reviews)
    2.6 mi
    $$

    We came here for breakfast on Thursday to celebrate my daughter's birthday. We had a table on the…read morebottom floor reserved for eight people, and as soon as we walked in, it was ready and they let us put up our balloons. The service was fantastic; our server was very attentive with drinks and took our orders promptly. The whole family loved the food! We ordered the Huevos Rancheros, almond pancakes, cannoli French toast, eggs Benedict, a grilled cheese sandwich, and the Salvadoran platter. Everything we get here is consistently delicious, zero complaints! The drinks were great too, including the watermelon juice, regular coffee, and lattes. We couldn't be happier with the service and the food. I will always recommend My Grandmother's Kitchen for brunch! Vinimos a desayunar el jueves para celebrar el cumpleaños de mi hija. Teníamos una mesa en la planta baja para ocho personas y, en cuanto llegamos, ya estaba lista y nos permitieron poner nuestros globos. El servicio fue fantástico; nuestra mesera fue muy atenta con las bebidas y tomó nuestro pedido rápidamente. ¡A toda la familia le encantó la comida! Pedimos Huevos Rancheros, pancakes de almendra, tostadas francesas de cannoli, huevos Benedict, un sándwich de queso a la parrilla y el plato salvadoreño. Todo lo que pedimos aquí siempre es delicioso, ¡no tenemos ni una sola queja! Las bebidas también estuvieron muy ricas, incluyendo el jugo de sandía, el café regular y los lattes. No podríamos estar más felices con el servicio y la comida; ¡siempre recomendaré My Grandmother's Kitchen para el brunch!

    We went on Juneteenth, and I guess the restaurant didn't realize that people were off from school…read moreand work. My group was slightly bigger, so we were sat upstairs. They asked for drink orders and we were left alone for a long time until the drinks arrived. Though we were ready to order, the server just dropped off our drinks and went to bring another table upstairs. I went down to the counter to get someone to take our order, and it took nearly an hour before our order was in (and even then, they took the order of the second table before taking our party's order). It was almost an hour and a half since we entered the restaurant when the food finally arrived at our table, and then it took so long for someone to come with our check and process payment, we went down to the counter to do it. During this time, another family was seated upstairs and left due to not being attended to. This caused big delays in our day and I had to cancel an appointment because we spent over two hours at this restaurant when we didn't want to. That said, food was good. I got the lemon blueberry pancake, which was a little bit gummy but mostly tasted fine. My brother got the mangu, which is kinda hard to find around here, let alone on the menu of a breakfast brunch restaurant. It was my brother's first time having it, and he thoroughly enjoyed it. Besides him choosing scrambled eggs instead of fried eggs, it was very classic mangu breakfast. The real crabmeat omelet was another hit-- crabmeat was so real there were little pieces of shell lining-- really ambitious and deliciously executed. The menu is really fun and the food was overall good. Again, I think the very slow service wasn't on purpose and it's because they didn't anticipate such a large crowd on a Friday, but I would say run if they try to seat you upstairs and you're the only ones up there. Be prepared to wait for a long time if you want the reward of nice food.

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    First floor
    First floor
    My Grandmother´s Kitchen
    First floor

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    First floor

    Retro Kitchen - breakfast_brunch - Updated June 2026

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