Right in downtown Frederick. Nice menu good atmosphere had a wine tasting that was very enjoyable…read more Saw a great local saxophonist (Jim Crum) who was excellent. Would definitely recommend this place

This rating is for the experience they offer! I was fortunate to attend their popcorn pairing and I…read moreloved it! They coordinated with The Original Popcorn house downtown and put together wine pairings so that is was a fun experience for all who attended. I loved how intimate it was- we were a party of 6 and it looked like there might have been 20 of us total. They were knowledgeable and personable and helped us understand all the nuances of the wines they selected. They offer monthly events so check them out!

Pretty darn good, indeed ...indeed Service: Very good…read more Attentive, no hovering. Drinks: Great selection of wine (flights!) and a good old fashioned Food: Excellent. May very well be the best fine dining in Fredrick. I have zero complaints about the experience. I had the red wine flight and after the flight I asked for one of the wines for a "2nd" glass... Alas! They did not have enough! ...So the staff did what I would do: They offered me a much pricier wine at the same cost. This is doing your customer right. Also, we had a dozen oysters and when we finished we realized we were one short! ha ha! Well... we showed the waiter the shells and he said: Would you like the 12th oyster or for us to comp the selection. We got the 12th oyster... Just offering to comp us was nice. However, all that aside: The food is EXCELLENT, same with the wine and the service...!

My friend and I arrived around 1pm on Sunday for lunch. We didn't have a reservation but were…read moreseated away. They were on their brunch menu. We ordered a (French press) coffee and we split the Burrata Toast to start. And because we weren't in the mood for "breakfast" food we both ordered the Wagyu Burger. The first French press coffee we received was full of grounds so we had to send it back for another one once we were able to get assistance (our server was nowhere to be found). My friend ordered her burger with a salad but it came with fries but they fixed it pretty quickly. The food was really good. The service was okay.

Stopped in for lunch after going to the library, (2 hour parking validation)…read more Upon Skyler's recommendation we got the club sandwich with broccoli and a fish sandwich with hand cut fries. They have a full menu of specialty drinks, brews and wines. Food came out fast was hot and delicious.

İt was good place! İ like the Way they serve the beer with 6…read moreoz shot glasses. This is the most I like! Cheesesteak was good and pretty plenty! I wasn't crazy about the wings... I wish I read the menu properly because we order Extra fries but they serve the fries with cheesesteak anyway! It was too much and we couldn't finish! I don't like when we order more than that we can eat. When I think the worlds other part that people can find a food:( Ambience was also good. Especially if you can find a table near the window than you can watch the people passing on the sidewalk... Our server was nice!

We were in Frederick to see the Carroll Creek Lighted Sailboats and stumbled upon Massi through…read moreGoogle--what a perfect find. The moment we walked in, the staff made us feel welcome. Everyone was friendly, attentive, and genuinely warm. The restaurant itself feels like an old house converted into a cozy dining space, giving it a relaxed, family-dinner vibe that's hard to find these days. The food? Incredible. They had fried calamari on the menu, but we asked if they could grill it instead--and they happily did. It came out perfectly tender and delicious. The linguini with white clam sauce tasted exactly like something an Italian grandma would make--simple, comforting, and deeply authentic. And the Veal Massi with fresh mozzarella? Absolutely out of this world. Rich, flavorful, and unforgettable. We left full, happy, and already planning our next visit. Highly recommend this gem in Frederick!

Saturday evening dinner while in the area. Parked the next block over and walked in. We don't have…read morereservations but we were given a tip to come around 6:30pm for a table of 2. We took a table in the rear enclosed patio area near the bar. To start we ordered the meatball sliders. Two come with an order and they were good. I liked the toasted slider rolls, the tangy sauce and the spiciness of the meatball. Recommend cutting it in half to eat it without it flying out of the roll. Overall a good start. I ordered the gnocchi primavera which really wasn't in the traditional sense - as the vegetables were puréed together into an orange sauce. Had a good flavor and was served with burrata. Starters and entrees came out very close to each other which wasn't a bad thing. We also added a margherita pizza to share which looked weird - but tasted great. Nice crisp to the crust and thin. I usually think of a doughier crust with this kind of pizza but still good. Dessert was the fudge cake - rich in flavor, adding a coffee. Overall - would have loved to sit inside and get that experience but still good considering we didn't have a reservation. Our waiter - younger guy out back we good, though at times we leaned on the other bartender to help get refills.

A tapas bar/ restaurant in downtown historic Frederick. We…read morewent for a Sunday brunch (with a reservation for a 5-top in the window). The waiter was patient and easy going, especially for such a busy time. The food was well seasoned and portions plentiful. The biscuit that came with the combo was a cheese biscuit, however the menu didn't mention the cheese otherwise we would have asked for a plain biscuit (looking forward to having jelly with it, but not so much on a cheese biscuit), but regardless, it was a good biscuit. I look forward to visiting again next time in town, trying their dinner/ tapas.

Our group of 10 stopped in for Sunday brunch before a show at the nearby Weinberg Center. Even…read morethough the restaurant was busy, our reserved table was ready, and we were seated in a quieter side room that worked perfectly for us. The décor is colorful and warm, with Spanish-inspired art. On this brisk cold afternoon there was also a cozy brick fireplace in full working mode located in the back of the main dining area that adds to the charm. Our server was excellent--friendly, organized, and very mindful of our need to finish in time for the show. She handled separate checks, kept drinks filled, and made sure everything ran smoothly. The food was the highlight. We ordered full brunch meals, and everyone enjoyed their dishes. The house-made chorizo, flavorful sauces, and Eggs Benedict (with the option of a fresh biscuit instead of an English muffin) were especially good. Overall, we had a great experience. The menu is large, the atmosphere is inviting, and we'd happily return the next time we're in Frederick.

This is a cozy restaurant with a bar area. It's a bit dark so there's a touch desk lamp at every…read moretable where you can choose yellow or white light. We went at 4:30pm on a Sunday night when it wasn't too busy. Our waiter was very nice and came frequently to our table to check on us and asking if we needed anything. You can also make reservations online. Since the restaurant is located in a mountain area, I had no reception or internet. All the dishes we had were pretty good. They start you with warm complementary bread with butter. The filet mignon was our favorite dish with soft meat and mashed potatoes. The sauce was a little sour to complement the meat. The linguini in the seafood linguine was cooked soft so it's good for little kids, but if you would like it more al dente, you'll probably have to let them know. There were 3 mussels, 2 scallops and several shrimp all cooked well. The green beans were cooked so they were still crunchy. Some of mine were a bit too undercooked for me. There as a good amount of meat in the veal and pork bolognese over pappardelle. The noodle were cooked well and long. The Maryland crab soup was part of the daily dinner special. Wish there was more crab in the Maryland crab soup since I saw a lot of vegetables. It was pretty spicy which wasn't noted on the menu. The crème brûlée was cooked very well. Crispy sugar top and creamy inside.

We almost missed this spot since it's tucked away in the middle of nowhere, but the packed parking…read morelot on a Saturday night told us we were in the right place. * The Appetizer: I started with the mussels. While the garlic sauce was generous and delicious, the quality of the mussels themselves was disappointing. They were all open, but they had that "off" taste associated with older seafood. * The Main: Things turned around completely with the pork tenderloin. It was cooked perfectly and paired with a very flavorful sauce. Highly recommended! * The Dessert: Finished with the coconut cake. It was incredibly moist--perhaps a touch too sweet for my personal preference, but tasty enough that I'd definitely order it again. Overall, a great find with just a minor hiccup on the seafood. We'll be back!

Firebirds in Frederick, Maryland is wonderful…read more We recently had a birthday celebration and had to change the number of guests at the last minute, and the host was so accommodating and kind. We really appreciated it. Our server was fantastic. It was a beautiful evening and celebration. Thank you for making such a special one.

Ordered a medium well done burger and they brought out a raw patty. Tator tots were served too…read moregreasy and not properly fried. Iced tea refills served with no ice. Waitress kept trying to grab our check when we were not ready. Worst part, the entire restaurant smelled like "poop" as there is an ongoing sewage issue.

What a gem off the beaten path!!if you are looking for a great seafood spot that resembles a dive…read morebar atmosphere look no further.

My family and I recently dined here and had a mixed experience. I ordered the New York strip steak…read morecooked medium rare, but when it first arrived it was well done and extremely tough. I let our server know, and she was very kind and quick to offer a replacement, which I really appreciated. However, when the second steak came out it appeared grey on the inside and had a very unusual texture. It was grainy and fell apart very easily, almost as if it could be cut with a fork. The texture and color were concerning and made the steak difficult to enjoy. Unfortunately, after eating some of it I began feeling sick and ended up having to leave early. I'm not sure if the issue was with the quality or freshness of the meat, but it was a very disappointing experience. I do want to note that the seafood my family ordered was actually very good and everyone else enjoyed their meals. I would rate the seafood around an 8/10. That said, I hope the restaurant looks into the quality of the red meat being served so others don't have a similar experience.

Our first time here. Came for an early dinner with no reservations. Gave us a table on the covered…read morepatio. The food and the service were great. The table was not. It was a warm day out and the patio area was stuffy and kinda hot. And the table was on a 10% slope to one side. I measured it. We asked for another table and they said their only alternate table was in an area that was just as warm. The food was good...

The Ricci is easily one of my favorite date night restaurants…read more I have had mixed results with getting the correct food sent out first-time but overall dishes are as described and good quality. Always delicious, and delivered fast (maybe too fast?). My biggest compliments are to the waitstaff and management. After three visits I have always been respected and treated well by the staff. However, the restaurant is fairly cramped due to its size. And on a busy night you can receive uncomfortable corner tables or be inches away from the table behind you. Its saving grace is its beautiful bar seating (next to their giant pizza oven) and outdoor patio.

I love this place! We came here on a lazy snowy Saturday right as it opened, and we got a great…read moretable right by the window. It filled up fast, and there was a lively bar crowd, and also an engagement party celebration upstairs. All of the servers were so friendly, and happy to share their favorite dishes and beers, etc. We started with the wings, which were great, and then we had the house salad with salmon and the burger and fries. OK, I did not order the burger and fries, but my boyfriend did, and I ate half the fries on his plate, they were that good! Great, friendly, with generous pours for wine, and just a really friendly, great place with perfect food for a winter day. I wish I could find a place like this in Washington, DC.

Was in Frederick, Maryland for a work trip and a coworker suggested hooch and banter. It's a small…read morerestaurant, but they were able to accommodate us without a reservation. The server was great very attentive and patient as we ask lots of questions about the menu. They have a new burger item every week so we all tried that it was a Smashburger with crab on top pretty good and very big. They had an option to upgrade the truffle fries which we did and the fries were great. Would definitely come back if I was ever in town again to try something new.