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    Gladchuk Bros Restaurant

    4.3 (89 reviews)
    Open 11:00 am - 2:00 pm, 4:30 PM - 7:30 PM

    Gladchuk Bros Restaurant Photos

    GLADCHUK BROS RESTAURANT ATMOSPHERE

    What's the vibe?
    Quiet
    Classy
    Outdoor seating
    Good for groups

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    Renee J.

    This was my first visit to Gladchuk Bros Restaurant in years even though it has been a staple in Frederick as long as I can remember. We met friends for a quick visit when we were in town and it was a perfect place to stop in for lunch. I had a loaded potato soup and it was so good and filling with and emphasis on the term loaded. Other members of our party ordered a sandwich, a salad and a burger and the portions were generous and the salad was quite large and full of fresh ingredients. Our service was great as we were there on a weekday at lunchtime so they were not very busy. The dining room is clean and kept in great shape. The décor is lovely with a nod to the historic buildings age. The lovely woodwork and hard wood floors make it so cozy , and a beautiful fireplace at the entrance complete the cozy feel of the restaurant.

    Exterior

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    3 months ago

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    4 months ago

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    13 days ago

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    3 months ago

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    8 months ago

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    24 days ago

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    3 months ago

    Great service and the food was awesome. The oysters were great and the Reuben and fries yummy

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    11 months ago

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    9 months ago

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    2 years ago

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    9 months ago

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    1 year ago

    Friendly servers! Great Fried Oysters and nice menu. Plenty of parking. Warm atmosphere.

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    2 years ago

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    1 year ago

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    2 years ago

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    2 years ago

    Great food. Great service. Just a fabulous place to enjoy a great meal. Been there many times. Never disappointed.

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    2 years ago

    Attentive wait staff, food was delicious and fresh. I thought the price was reasonable. We can't wait to go back!

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    2 years ago

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    5 years ago

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    4 years ago

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    4 years ago

    Cozy and delicious. A great neighborhood gem. Accommodating to dairy allergy.my mom and I had a great time

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    3 years ago

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    7 years ago

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    3 years ago

    Went Saturday evening with my family and enjoyed everything. From terrific service from Vicky to a delicious meal. Will be back soon.

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    5 years ago

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    3 years ago

    Lovely restaurant with made from scratch eclairs. Menu has nice selection of main courses. But ... you had me at eclair

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    5 years ago

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    7 years ago

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    7 years ago

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    12 years ago

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    8 years ago

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    8 years ago

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    4 years ago

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    7 years ago

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    7 years ago

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    5 years ago

    Food quality is great! So is the service. Nice choices. Ambiance is comfortable and warm. Deserts are fresh and delectable.

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    9 years ago

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    14 years ago

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    16 years ago

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    7 years ago

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    The Wine Kitchen On The Creek

    The Wine Kitchen On The Creek

    4.3
    (650 reviews)
    0.8 mi
    $$$

    "Once again you showed this 83 year old hard of hearing Vietnam veteran all the reasons why I keep…read morecoming back. My reservation was made easily and accommodations for my hearing issue were provided. Upon arrival we were greeted and seated immediately. Menus were already on the table and the chairs were properly aligned for easy access. The food and table service were superb. I WILL return.

    Wine Kitchen on the Creek in Frederick is everything a date night restaurant should be,and then…read moresome. We sat outside along Carroll Creek on a perfect evening and honestly the setting alone is worth the visit. But the food is what will bring you back. The pressed watermelon, feta and pistachio salad with vanilla onion jam was a nightly special and was outstanding... one of those dishes that sounds unexpected but every element makes complete sense together. The dill pickle hummus was a standout starter as well. The pork belly and grits is a classic on their menu for a reason... rich, perfectly executed, and totally delivers on the hype. The duck breast and filet with foie gras butter were both exceptional mains... the kind of dishes that remind you why you go out to eat. Do not overlook the sides. The potato salad especially is criminally underrated. The Short Shorties mini cocktail flight was a fun and delicious way to start the evening... a Negroni, Manhattan and Martini all in miniature form. Honest and knowledgeable hospitality from Kat, outstanding seasonal food, and a creek-side patio that makes the whole experience feel special. This one is a must for Frederick.

    Photos
    Interior
    Interior
    Around The World whisky flight
    Around The World whisky flight
    Lion's mane entree

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    Lion's mane entree
    Cucina Massi

    Cucina Massi

    4.0
    (106 reviews)
    0.8 mi
    $$

    What en incredible experience... they made an awful night into an incredible experience. Thank so…read moremuch Massi Cucina Awesome experience, should have been our first stop but thank you for saving the night!

    Saturday evening dinner while in the area. Parked the next block over and walked in. We don't have…read morereservations but we were given a tip to come around 6:30pm for a table of 2. We took a table in the rear enclosed patio area near the bar. To start we ordered the meatball sliders. Two come with an order and they were good. I liked the toasted slider rolls, the tangy sauce and the spiciness of the meatball. Recommend cutting it in half to eat it without it flying out of the roll. Overall a good start. I ordered the gnocchi primavera which really wasn't in the traditional sense - as the vegetables were puréed together into an orange sauce. Had a good flavor and was served with burrata. Starters and entrees came out very close to each other which wasn't a bad thing. We also added a margherita pizza to share which looked weird - but tasted great. Nice crisp to the crust and thin. I usually think of a doughier crust with this kind of pizza but still good. Dessert was the fudge cake - rich in flavor, adding a coffee. Overall - would have loved to sit inside and get that experience but still good considering we didn't have a reservation. Our waiter - younger guy out back we good, though at times we leaned on the other bartender to help get refills.

    Photos
    Green Bug found in spinach (with spinach still attached to it between the wings)
    Green Bug found in spinach (with spinach still attached to it between the wings)
    Cristina - arugula, prosciutto, shaved parm and truffle oil
    Cristina - arugula, prosciutto, shaved parm and truffle oil
    Cucina Massi

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    Isabella's

    Isabella's

    3.9
    (547 reviews)
    0.7 mi
    $$

    Frederick, Md. has some of the best restaurants within an hour's drive from home…read more Isabellas's is right there amongst the best in downtown Frederick. Ii is a spanish restaurant and serves excellent food. I had the seafood paella (one of my favorite dishes). The rice was flavored and seasoned perfectly. It was loaded with shrimp, mussels, calamari, and My wife had the beef tenderloin with mashed potatoes. For our cocktails, we had the peach sangria. Absolutely light and delicious. Our server was excellent. He made excellent recommendations and was very attentive. The dining area was very comfortable, roomy, bright, clean and nicely decorated. Eaxh booth comfortably seats anywhere from 4 to 6 customers. There is a bar offering beer, cocktails and wines. The bathrooms were spotless and modern. There is paid street parking. I easily and strongly recommend this restaurant.

    A tapas bar/ restaurant in downtown historic Frederick. We…read morewent for a Sunday brunch (with a reservation for a 5-top in the window). The waiter was patient and easy going, especially for such a busy time. The food was well seasoned and portions plentiful. The biscuit that came with the combo was a cheese biscuit, however the menu didn't mention the cheese otherwise we would have asked for a plain biscuit (looking forward to having jelly with it, but not so much on a cheese biscuit), but regardless, it was a good biscuit. I look forward to visiting again next time in town, trying their dinner/ tapas.

    Photos
    Isabella's
    Beef tenderloin
    Beef tenderloin
    Isabella's

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    Monocacy Crossing

    Monocacy Crossing

    4.1
    (320 reviews)
    4.4 mi
    $$

    We were intrigued about this place because several years ago, we drove by and string lights were on…read moreand it seemed really busy. We came here to celebrate a personal milestone and we did it at the last moment. Luckily, there was a table for it. We did not know what to expect, but some menu items had a nice twist to the dish. However, one dish was by far the best: the deviled eggs. The sauce and the prep was just amazing. It is not a lot of food and it is $20, but we both thought it was worth it to come back to eat it again. The other dishes we ordered were good, but the most memorable was the deviled eggs. I liked how they had a leaderboard for frequent customers though. That was cool to just stare at. The location has parking on the rocks and it was full by 6 pm on a Thursday. There is outside seating and limited inside seating. The bar area looked fairly busy because it was happy hour time. Its an old timey restaurant with a more mature setting that made us think of places like eating on Kent Island or Annapolis or St. Michaels. It is a hidden gem here - especially where it was located. We did notice that there was a dominant demographic dining here. We felt a bit out of place, but don't care, the deviled eggs were too good.

    We almost missed this spot since it's tucked away in the middle of nowhere, but the packed parking…read morelot on a Saturday night told us we were in the right place. * The Appetizer: I started with the mussels. While the garlic sauce was generous and delicious, the quality of the mussels themselves was disappointing. They were all open, but they had that "off" taste associated with older seafood. * The Main: Things turned around completely with the pork tenderloin. It was cooked perfectly and paired with a very flavorful sauce. Highly recommended! * The Dessert: Finished with the coconut cake. It was incredibly moist--perhaps a touch too sweet for my personal preference, but tasty enough that I'd definitely order it again. Overall, a great find with just a minor hiccup on the seafood. We'll be back!

    Photos
    Ambience
    Ambience
    Beautiful fresh flowers on each table.
    Beautiful fresh flowers on each table.
    Crispy Goat Cheese Fritters and furikake spam fries

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    Crispy Goat Cheese Fritters and furikake spam fries
    Avery's Maryland Grill

    Avery's Maryland Grill

    4.4
    (555 reviews)
    3.9 mi
    $$

    My friends and I wanted some seafood and found this place between us. Our server was super friendly…read moreand personable. We ordered several items to share amongst us all - Fried Shrimp with Hush Puppies, Oysters on the Half Shell, Snow Crabs, and plenty of blue crabs to dig into. I got a white sangria that was quite good too. A casual restaurant with some delicious seafood and great service!

    Alas, this could be a 4 star -- except they would need to increase the quality of several dishes…read more As a 3star seafood place close to town -- it is a bit pricey but not expensive, just average quality, loud, and so-so service. Not great, not terrible -- average. For me, sitting at the bar is better than at a table: better service and conversation with others. Same food, average seafood with typical sides. If the food was a notch better: I'd come more than once a year. I find Mays, Liberty Seafood and Avery's roughly the same, with Mays having the edge over the others (quieter too). For just crabs: order takeaway from Westpointe. For bulking up on food: Avery's. I actually enjoy eating at Avery's -- but it could be so much better if they improved the sides and service. Still, I do come once a year -- contrasted to: I visit several other restaurants at least twice a month ...and get better quality seafood dishes (at a marginally higher price). Just saying...

    Photos
    Inside
    Inside
    Jumbo crabs and oysters Annapolis OMG
    Jumbo crabs and oysters Annapolis OMG
    Avery's Maryland Grill

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    Ricci Italian Restaurant

    Ricci Italian Restaurant

    4.0
    (84 reviews)
    3.4 mi

    My friend, her boyfriend, and I had a wonderful dinner at Ricci! We were initially seated near the…read morepizza oven, which made things a little too toasty for our liking, but the staff was incredibly kind and accommodating and happily moved us to a more comfortable table. The meal started with some of the softest bread I've had in a long time. It was warm, fluffy, and perfect for dipping into the olive oil. We could have easily eaten an entire basket! My friend and I shared the filet mignon with whipped potatoes and asparagus. The steak was cooked beautifully, the potatoes practically melted in your mouth, and the asparagus spears were fresh and flavorful. We also split the seafood pasta, and the portion was enormous! Loaded with seafood and packed with flavor, it was just as impressive as the steak. My friend's bf got gluten free pasta-- they have gluten free options! My friend ordered an espresso martini, which was smooth, delicious, and the perfect complement to the meal. By the end of dinner, we were absolutely stuffed and couldn't even make room for dessert--which is probably the best sign of a satisfying meal. Great food, generous portions, attentive service, and a welcoming atmosphere. We'd gladly return!

    We finally had a chance to check out Rocci's after years of living in the Frederick area. It's…read morelocated in Worman's Mill near other restaurants and shops. There is a pretty good amount of street parking nearby. We were greeted and seasoned outside on their patio area. They have a nice bar and excellent wine selection. We tried the house Cabernet and it was excellent. The server immediately brought out some bread that was nice and fresh. The plate comes with olive oil, rosemary, and a whole garlic clove for flavor. I got the basic spaghetti and meatballs. The meatballs were very good, tender, and flavorful. These are definitely made in house. My GF got the bolognese and let me tell you this was the star if the show. It comes with fresh made pasta (fettuccini I believe) and a great homemade sauce (you can see the carrots and other ingredients). It was exceptional and I would highly recommend. The service was okay, I believe our server had far too many tables and took about 20 minutes to cash out on a slower Wednesday dinner service. Everything else was great and we'll be sure to be back!

    Photos
    Inside
    Inside
    Bolognese
    Bolognese
    Homemade Pasta Bolognese

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    Homemade Pasta Bolognese
    Hootch & Banter

    Hootch & Banter

    4.3
    (806 reviews)
    0.7 mi
    $$

    I love this place! We came here on a lazy snowy Saturday right as it opened, and we got a great…read moretable right by the window. It filled up fast, and there was a lively bar crowd, and also an engagement party celebration upstairs. All of the servers were so friendly, and happy to share their favorite dishes and beers, etc. We started with the wings, which were great, and then we had the house salad with salmon and the burger and fries. OK, I did not order the burger and fries, but my boyfriend did, and I ate half the fries on his plate, they were that good! Great, friendly, with generous pours for wine, and just a really friendly, great place with perfect food for a winter day. I wish I could find a place like this in Washington, DC.

    I've been coming to Hootch & Banter on and off since I moved to Frederick, and it's definitely a…read morespot worth visiting. I usually come for brunch, and it's consistently good. The restaurant has a great vibe, and you can tell a lot of attention went into the design and overall atmosphere. The staff can be a bit hit or miss. Our servers have always been friendly and attentive, but the host has been a little off-putting on a couple of visits. The food is still very good, although I've noticed a slight decline in quality over my last two visits. That said, it hasn't been enough to keep me from coming back. Overall, it's a great restaurant and one I'd still recommend to anyone visiting or living in Frederick.

    Photos
    Lounge area.
    Lounge area.
    Wagyu burger
    Wagyu burger
    It's About Time (old fashioned)

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    It's About Time (old fashioned)

    Gladchuk Bros Restaurant - newamerican - Updated August 2026

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