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    Isabella's

    3.9 (546 reviews)
    Closed 11:30 am - 9:00 pm

    Isabella's Photos

    ISABELLA'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Good for groups
    Good for kids

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    Recommended Reviews - Isabella's

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    Mona L.

    Our group of 10 stopped in for Sunday brunch before a show at the nearby Weinberg Center. Even though the restaurant was busy, our reserved table was ready, and we were seated in a quieter side room that worked perfectly for us. The décor is colorful and warm, with Spanish-inspired art. On this brisk cold afternoon there was also a cozy brick fireplace in full working mode located in the back of the main dining area that adds to the charm. Our server was excellent--friendly, organized, and very mindful of our need to finish in time for the show. She handled separate checks, kept drinks filled, and made sure everything ran smoothly. The food was the highlight. We ordered full brunch meals, and everyone enjoyed their dishes. The house-made chorizo, flavorful sauces, and Eggs Benedict (with the option of a fresh biscuit instead of an English muffin) were especially good. Overall, we had a great experience. The menu is large, the atmosphere is inviting, and we'd happily return the next time we're in Frederick.

    Wagyu Sliders
    Ryan V.

    I've been wanting to try this place ever since I moved to Frederick. This is my first experience trying a Tapas restaurant. My girlfriend and I went after doing some shopping in downtown Frederick and walked in on a Thursday night around 6:30. It was pretty slow, so this was a good night to go. First, the menu is massive. They also have a separate menu with the daily specials. We got a little bit of everything. The peach Sangria was really good and I would highly recommend. The empanadas were awesome and not deep fried. However, a little pricey at $16 for two of them. The asparagus was interesting. It's breaded and deep fried with a really good tomato aioli. I don't think they cooked or blanched the asparagus long enough though, it was very stringy and needed a knife to cut it and eat. The wagyu sliders were awesome. They had plenty of cheese and a nice crispy bun. They were juicy and cooked to a perfect temperature. I also got a cranberry mule that was pretty good. The ribeye special wasn't bad. The steak was cooked to a good temperature, but it lacked any seasoning and had a charred taste to the outside. Not sure, but it may have been cooked on a really hot flame which caused the charring. For $42, it was not worth it. The service was just okay. After we placed our order I didn't see the server until we were almost done and asking for the check. I was trying to get a condiment and couldn't since she never checked on our food. The inside is very nice , but there isn't a ton of seating. I can see this place getting very busy on a weekend. I would certainly come back for the drinks and appetizers! There is some outdoor seating along the street and they appear to be dog friendly in that seating area.

    Valencia paella
    Ann V.

    We had a great Valentine's Day dinner. We ordered the cauliflower tapas, stuffed eggplant tapas and the sautéed mushrooms tapas. Along with the Valencia paella. Everything was delicious and I highly recommend this establishment.

    Queso, Chicken Skewers, Sangria
    Joevi F.

    Tapas bar in Frederick, MD. Great great bar. I've only been twice but I've had great experiences both times. The Sangria offered here is worth visiting for, which is also adequately priced. The food is good as well. I highly recommend the Queso Al Horno (Goat Cheese Queso), it comes with its own chips cut and cooked in house and it's amazing. The Happy Hour here is priced very well, with a range of drinks being discounted (Sangria and Margaritas only $5) and food being discounted as well. The service at the bar both times was great as well. I was checked on frequently. I would highly recommend this tapas bar!

    Erin W.

    Great night after seeing the Nutcracker we searched downtown places that are open post 9pm and thank goodness Isabella's was still open. We got to sit right next to the fireplace and enjoyed our tapas. This is a favorite place for sure.

    Main dining area and bar.
    Monamae L.

    Our group of 10 stopped in for Sunday brunch before a show at the nearby Weinberg Center. Even though the restaurant was busy, our reserved table was ready, and we were seated in a quieter side room that worked perfectly for us. The décor is colorful and warm, with Spanish-inspired art. On this brisk cold afternoon there was also a cozy brick fireplace in full working mode located in the back of the main dining area that adds to the charm. Our server was excellent--friendly, organized, and very mindful of our need to finish in time for the show. She handled separate checks, kept drinks filled, and made sure everything ran smoothly. The food was the highlight. We ordered full brunch meals, and everyone enjoyed their dishes. The house-made chorizo, flavorful sauces, and Eggs Benedict (with the option of a fresh biscuit instead of an English muffin) were especially good. Overall, we had a great experience. The menu is large, the atmosphere is inviting, and we'd happily return the next time we're in Frederick.

    Fried chicken and waffles

    The food was amazing and the location is dog friendly! We ate outside and brought our dog. We asked for a burger patty for her and it was the most beautiful burger for a dog I have ever seen! I had salmon on toast and it was exceptional. Try their house made hot sauce--flavorful, hot and tangy.

    Brunch specials
    Craig F.

    We stopped by Isabellas's for breakfast on a Saturday morning since they had a nice menu and opened early for breakfast. Very cool atmosphere and pub environment and an amazing bar! We were quickly seated as they were not very busy at the time. After that, things seem to slow down significantly. It took about an hour to get our food from the time we ordered.  When we did get our meals the presentation was nice, but the flavors were not what we expected. We tried the Tortilla de Patatas, which was ok, but nothing special. My wife ordered the biscuits with sausage gravy (and 2 eggs). The biscuits were very tough and gravy was ok.   While breakfast was not the best, I would definitely try Isabellas for dinner because the plates of food being served to people on the patio looked amazing.

    Alice J.

    Nearly five star setting and food (nice patio on a sunny Sunday; only drawback was the exceptionally loud car and motorcycle noise), good tapas choices, but unfortunately 3 star service (long long wait; spotty; inattentive; once ordered our food we waited for an hour, even for a simple two eggs, standard breakfast plate). Mussels are good (spicy sauce, special) Crab cake on artichoke is artfully presented, delicious Prosciutto e Melone is refreshing and tasty

    Fried manchego cheese
    Farah K.

    Came back to Isabellas after yeaaaars this time for tapas/dinner and not disappointed at all. We came in on a Tuesday night and there was ample space. We ordered a few different things to share amongst 3 people. I got the Flirtini drink which I enjoyed a lot. We got the fried manchego cheese, fried asparagus spears, brussel sprouts with capers and walnuts, papas fritas,albondigas(beef meatballs) and bacon wrapped dates (this one I did not try). Everything was delicious but surprisingly my favorite thing was the fried manchego which went so well with the fig jam it came with. Service was nice, they were good to let us know when the kitchen would be closing in case we wanted to get some last minute items in.

    Drinks
    Piper B.

    I have been to Isabella's multiple times, whether it's friends or family, and am pleased every time! The servers are friendly, the food is good, and the restaurant is clean. This is a safe and fun restaurant to go to if you are searching for new places to try. Nothing but positives!

    Andrea O.

    Everything went well, so well I'd give it 6 s!! We walked in the door, seated promptly, water at the table almost before we sat down! Jared, our waiter, was engaging, friendly, offered tips about the menu! He, and a co-worker, compliment one another well! They back one another and there wasn't a gap in our service! Nor were we rushed! Food was amazing, with wonderful traditional tapas flavors and generous portions. The restaurant, in a historic area of Fredrick, has beautiful exposed brick walls solid wood floors, beautiful old bar, and great vibe for any time of day! My only regret, we don't live close enough to frequent weekly! Excellent, Isabella's!

    Eating some amazing tapas at Isabella's

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    5 months ago

    Delicious happy hour selections! The meatballs were sooooo good! Will definitely go back for more!

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    3 months ago

    Food & service were wonderful even though it was a busy Mother's Day! We will go back!

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    Page 1 of 14

    Ask the Community - Isabella's

    Do they take reservations?

    Yes, and the food was excellent!

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    Tsunami

    Tsunami

    4.3
    (199 reviews)
    0.0 mi
    $$

    I know that this review might not seem very fair because I am not talking about the food or…read moreanything about the restaurant directly. But why show up for the food if you can't even get a table!! But I was extremely disappointed with their reservation system. I had put in a request for a reservation more than 24 hrs before the intended time and while yes I never received a "confirmation" and on the email it does say "this is not a confirmation", however, I have never had such a poor reservation system experience with any other restaurant. I had shown up in to the restaurant in the bitter cold and paid for parking only to find that they never confirmed the reservation on their end. SMH. And was an hour wait....EXACTLY why I wanted to make a reservation to avoid all of this. Moral of the story, don't trust their reservation system, if you want a table.

    Tsunami has been my go to for ramen for years. It's consistently excellent ramen. The vegan shoyu…read moreis the best. Hands down, whenever we're in Frederick, this is my choice. My vegetarian kiddo recently ordered the veggie bento box and was delightfully blown away by it. Her favorite dish was the tofu with peanut sauce. She said the peanut sauce had spice but wasn't too spicy (she's 12). The ginger dressing for the salad was really good, too. The spring rolls weren't a favorite, but they're a nice textural contrast. So, even if you're not in the mood for ramen, you should still stop by. Service has never been disappointing. Our most recent visit was fantastic, as always. I do recommend a reservation if you plan to dine during a common meal time. They get busy fast!

    Photos
    Hostess stand
    Hostess stand
    Spicy bulgogi ramen, this was from their specials menu. Loved this dish, the flavors and textures were spot on.
    Spicy bulgogi ramen, this was from their specials menu. Loved this dish, the flavors and textures were spot on.
    Wasabi Mojito

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    Wasabi Mojito
    Cypriana Maple Lawn

    Cypriana Maple Lawn

    4.2
    (32 reviews)
    32.7 mi

    Cypriana's strongest asset is its staff. I wish I had written down my waitress' name so I could put…read morea name to the praise, but she was bubbly, helpful, and friendly. I could tell from other conversations throughout the restaurant that the other servers were equally kind to their patrons. The decor is beautiful! I feel like I don't usually see restaurants with such a strong aesthetic in the Fulton area. I think the ambiance created by the decor definitely heightened my experience. Now, for the food. What we ordered: - Traditional Country Spinach Pie - Falafel - Spicy Lamb Beef Dip - Grilled Octopus - Grilled Salmon - Chicken Tenderloin - Athenian Shrimp The spinach pie and falafel were standard; good, but nothing to write home about. The spicy lamb dip was my party's favorite mezze. I feel that Cypriana does meats very well (especially the grilled ones). But the dishes were brought down by the sides. The grilled salmon, octopus, and chicken were all delicious! However, the red quinoa mixture tasted incredibly earthy. I did not enjoy it, but some healthier members of my party did haha. The chicken and fries was probably the best pairing (and child-approved!). Regarding the "Athenian Shrimp": Upon some research, I believe this is the restaurant's interpretation of Garides Saganaki. The restaurant served the sauce on a bed of pilaf. From my understanding, shrimp saganaki is more commonly (not exclusively) eaten as a dip with bread. Of course, there's no "wrong" way to serve anything, but the rice paired with the Athenian Shrimp was incredibly moist to the point of distraction. The sauce was very good, but I found myself eventually eating around the rice because the wet texture was so off-putting. I think the sauce would have been better paired with a pasta, pita, or baguette.

    We had an awesome dining experience here! Everything we had was super delicious We were a party of…read morefour so we had a great opportunity to try the majority of their Mezzedes but our fave was definitely the spicy lamb & beef dip - full of flavor !! There wasn't any dish that we didn't like , in fact we pretty much ate everything they brought out Service was attentive and quick too ! The restaurant is attractive and airy with well spaced tables. It was pretty busy that evening but it was very comfortable with really low noise level. Great food, exemplary service and wonderful ambiance- all that for a well deserved 5 stars Can't wait to go back and try some more deliciousness!!! Go and eat there, you won't be disappointed !

    Photos
    Eau de lavender
    Eau de lavender
    Lamb chops
    Lamb chops
    Chicken tenderloin

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    Chicken tenderloin
    Tremolo Bar

    Tremolo Bar

    4.4
    (67 reviews)
    35.3 mi

    Birthday dishes at Tremolo and honestly... I might need to celebrate my birthday there every year…read morenow. Yummmm! The service was delightful! First of all, the setting: a charming little house turned restaurant, but inside it's giving modern minimalist chic -- clean lines, warm wood, soft lighting, and the kind of cozy vibe that makes you immediately relax and say, "Yes, I will have a cocktail." Speaking of cocktails... my friend and I started with two delicious drinks (Gin and tonic and French 75) that disappeared suspiciously fast. (Research purposes, obviously.) Then came the tapas parade: * Creamy burrata that was basically a love letter to cheese. * Spicy lamb ragu that had just enough kick to keep things interesting. The portion was nice too! * Perfectly cooked steak that was succulent! * And a sea bass in red curry that brought a little bold flavor moment to the table. Four plates, two drinks, zero regrets. Small space, big flavor, and the kind of spot that feels like you've discovered a secret. Middleburg, you're hiding gems!!! 10/10 would celebrate another birthday here -- even if it's not mine.

    Brad was our waiter. Lovely and knowledgeable. He chose two terrific wines to fit our taste…read morepreferences. We had the crab dip which was filled with chunks of delicious crab. The smoked beets were amazing! The smoke flavor came through and the ingredients perfectly complemented each other. So good. The hangar steak was perfectly cooked with a beautiful pink center. So moist and tender. What a wonderful gem in downtown Middleburg.

    Photos
    Upstairs
    Upstairs
    Burrata
    Burrata
    Pan con tomate

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    Pan con tomate
    Parallel Wine and Whiskey Bar

    Parallel Wine and Whiskey Bar

    4.0
    (476 reviews)
    27.4 mi
    $$

    Fantastic restaurant. Everything on the menu is delicious and never disappoints. Highly recommend…read morefor any occasion

    Parallel's creative brunch menu caught my eye, so my wife and I decided to check it out with some…read morefriends on a Saturday morning. We made reservations since we were a group of 6 including 2 infants, and these were warranted as the restaurant progressively filled up as we got closer to peak brunch hours. We were offered a large booth, which was appreciated as we needed space for the babies. The food here tasted quite good. My wife ordered the Pork Belly Benedict, which offered tender-crisp, thick slices of braised pork belly atop soft, buttery focaccia and coated with well poached eggs and creamy hollandaise. We both highly enjoyed my Broadlands Breakfast Sandwich, a clever take on a standard bacon, egg, and cheese breakfast sandwich swapping crispy, perfectly sweet French toast for standard bread. The breakfast potatoes served alongside were crispy on the outside with fluffy interiors and good seasoning. Our friends enjoyed their sandwiches as well. As the name alludes, the drink program is strong and offers something for everyone. In addition to wine and whisky, a solid selection of both cocktails and draft beers are available. Prices for both food and drinks were quite reasonable given the quality of what we received. I do dock a star for just so-so service. Our waitress was a bit MIA during the first part of our meal when we were trying to order, and then kept checking in on us every 5 minutes once our food arrived. We also had to remind her a few times to get a high chair for our little one. Fortunately, the food and drinks all arrived accurately and within a timely manner once ordered. Service woes aside, the creative fare satisfied our taste buds and we look forward to returning soon for to sample more of the brunch menu and libations.

    Photos
    Bacon lollipops are incredible!!
    Bacon lollipops are incredible!!
    Parallel Wine and Whiskey Bar
    Bacon lollipops

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    Bacon lollipops
    AMBAR Restaurant, Capitol Hill

    AMBAR Restaurant, Capitol Hill

    4.5
    (2.4k reviews)
    43.0 mi
    $$$

    A wonderful experience! We loved coming here and getting to try lil bites of as much as we wanted…read more We sat outside which I wouldn't reccomend, the atmosphere wasn't as comfy as inside. But service was efficient and food was excellent! Def come hungry so you can try all the things. Flatbreads and lasagna were a 10/10

    What a great place to dine. This was my first time at this location in SE. The first time I tried…read moreAmbar was at the Shaw location. Either way, they never disappoint. As soon as we walked in we were greeted by the hostess. She was very friendly and accommodating. We weren't sure if we wanted to sit outside or dine inside. She was very patient with us. After 5 min she took us to our seat where we were greeted by our waitress. She was very nice as well. She explained the menu which was the Ambar experience and she gave us some time to decide what we wanted to order first. She was very attentive and checked on our table very frequently which we enjoyed. The servers bringing us our food were very kind and quick with removing dishes and serving us. The food was great. Like I mentioned earlier we chose to do the Ambar experience so we were able to choose any food item on the menu. We also ordered the bottomless drinks which were amazing. We both ordered the mango habanero mimosa which was delicious. It wasn't too spicy or sweet. It had a good balance. For food we ordered a plethora of items. My favorite food item was the lamb kabob. It was very well seasoned and cooked to perfection. All of their food was very tasty. It was a great experience overall. I really enjoyed the service and the ambiance. I suggest you check out Ambar if you are in the area. Cheers!

    Photos
    Third floor bar
    Third floor bar
    Meat pie
    Meat pie
    Rakia Tasting

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    Rakia Tasting

    Isabella's - tapasmallplates - Updated August 2026

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