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    Gio Cha Cali

    4.9 (26 reviews)
    InexpensiveVietnamese
    Closed 7:00 am - 6:00 pm

    Gio Cha Cali Photos

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    a colorful plate of food
    Melanie T.

    Long ago, I could only eat this whenever I traveled to San Gabriel Valley. I'm happy to see many Asian cuisine options popping up in Colorado in the last couple of years. This is the only place that I have been to in Colorado and there's a reason I keep coming back because the banh uot is super yummy. My family likes to buy cha from here and cut it up and place it on time along with fish sauce, fried onions, cucumbers, bean sprouts, and lettuce/herbs. Get a big plate if you want to eat like this because things will fall over.

    Tried to wait till I got home, but one bite in my car and I ended sitting there in the parking lot for 15 minutes eating!

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    2 years ago

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    6 years ago

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    1 year ago

    Been coming here for years for the banh cuon. Only place I know that makes it and it's super affordable and delish!

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    3 years ago

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    4 years ago

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    1 year ago

    8 dollar banh cuon!!!! Haven't found a better deal in a long time. Exclusively to go but the food is great, highly recommend

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    4 years ago

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    16 years ago

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    7 years ago

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    10 years ago

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    8 years ago

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    11 years ago

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    11 years ago

    So delicious. This place brings be back to my childhood, especially memories of the food that my grandmother would feed my brother and I.

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    11 years ago

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    11 years ago

    I always come here to get vietnamese pork roll aka giò la or if I want a quick snack, I would get the bánh giò kp ch. It is amazing.

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    Ask the Community - Gio Cha Cali

    Review Highlights - Gio Cha Cali

    We usually stop by to pick up a bunch of stuff that I crave like the banh cuon and the banh bot loc.

    Mentioned in 10 reviews

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    Dan Da - LOTUS WONTON

    Dan Da

    4.7(229 reviews)
    8.6 mi
    $$

    I've been to Dan Da before, and this visit reminded me why I needed to come back sooner…read more Most of the time when I go out for Vietnamese food, I end up ordering pho or bánh mì without thinking twice. Dan Da is one of the few places that's gotten me to branch out, and I'm glad I did. The Bún Chả Hà Nội was probably my favorite. Putting everything together yourself made every bite a little different, and the pork was so flavorful. I also really enjoyed the coconut curry claypot with shrimp. It was rich and comforting without feeling too heavy. The shaken beef was cooked well, and the shrimp and crab mini rolls disappeared pretty quickly. I like that the menu has dishes you don't see everywhere. It makes coming here feel a little different from your average Vietnamese restaurant. Already looking forward to trying something new the next time I'm back.

    I'm usually only in this area for work so I don't have the pleasure of being able to explore the…read moremenu as much as I'd like but boy do I enjoy lunch here whenever possible! The Vietnamese egg rolls are so delicious, they're my favorite and I love the soft shell crab and the noodle dishes. I plan to make it a point to come here on purpose and have an actual entree because I know they have to be just as delicious and authentic as everything else I've tasted here. The vibe is nice as well, it's so pretty and cozy on the inside. P.S. - they own the bakery next door as well and the pastries are so tasty!!

    Photos
    Dan Da - Pronunciation of Dan Da and the explanation on what it means.

    Pronunciation of Dan Da and the explanation on what it means.

    Dan Da - Whole seabass

    Whole seabass

    Dan Da - BV6. Two Toned Thai Tea

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    Sắp Sửa - "Bò tái chanh" beef tartare with toasted rice crispy shallots, lime rice crackers.

    Sắp Sửa

    4.3(252 reviews)
    4.6 miCity Park, Northeast

    Did not have a reservation - as out of towners came here coincidentally as we were visiting the…read morebookstore next door. 5PM hits and it's our dinner time and saw this place on my list of places to try. We were the first ones in so we were lucky perhaps. Waiter recommended 3-4 dishes per person. We got 5 and it was plenty. Everything was unique, flavorful, delicious, nothing felt heavy and over the top. Quite impressed with this place and would try other dishes for sure if I was ever in the area. They have a happy hour but the HH menu is very limited for food and the drinks we don't partake. Cute atmosphere, the bathrooms were the cleanest bathrooms I've seen for a baby changing station I've seen in a while so thank you for that. Plus they had disco balls in the ceiling! I would recommend about all that I've tried, the pig ears and the egg, roe over rice.

    Biggest gem in Colorado. Feels like contemporary fine dining packaged as a comforting casual…read moreneighborhood restaurant. Service, stellar. The teams names are listed on the front of the menu which is also a nice touch. Glad the ownership cares about their employees. Price is cheaper than what it should be. They have a wide and creative assortment of cocktails that makes you question how that ingredient works in a drink. It's Vietnamese fusion cuisine where every dish reimagines staple southeast Asian dishes in such a savory manner. My top 5 rated restaurant in Beli. I highly recommend the egg dish - best egg I've had in my entire life. Thanks for the wonderful time.

    Photos
    Sắp Sửa - Bar seating (very clean and simple design)

    Bar seating (very clean and simple design)

    Sắp Sửa - "Lô tai heo" fried pig ears, chili, lime, ginger, cannage, peanut and egg

    "Lô tai heo" fried pig ears, chili, lime, ginger, cannage, peanut and egg

    Sắp Sửa - "Thįt heo núrong sa" grilled pork shoulder, lemongrass, tamarind, herbs

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    "Thįt heo núrong sa" grilled pork shoulder, lemongrass, tamarind, herbs

    Anise, Modern Vietnamese Eatery - Happy National Soup Month!

Find out more at our blog: https://anisedenver.com/2024/01/30/national-soup-month/

    Anise, Modern Vietnamese Eatery

    4.4(411 reviews)
    3.0 miCapitol Hill, Southwest
    $$
    Locally owned & operated
    Outdoor seating

    Fish sauce wings and shrimp + beef pho cuz why the pho'ck not…read more Pho'nomenal food ambience and owner. Staff was attentive and extremely friendly. You can tell they're happy to work here. Will be coming back

    Extraordinary Vietnamese food is being served up at this charming downtown spot. We went for lunch…read moreand were warmly greeted by a man who seemed to be doing it all; seating folks, waiting on us all and bringing food out of the kitchen, all with a leadership attitude and command of the menu that told us he was in charge. I chose the grilled shrimp vermicelli noodles (bún) and indulged myself with the addition of a pork egg roll on top, and my husband opted for the chicken wings and a fresh roll with pork. I often order bún at Vietnamese restaurants, and this one was good enough to return for. The large, generous portion of shrimp were grilled perfectly, and the vegetables that typically accompany this dish were fresh and delicious. They use a good quality fish sauce and they spice it up perfectly. My husband said his food was equally pleasing. We both ordered Vietnamese iced coffee, which comes as a table side service. We patiently waited for the coffee to drip into the condensed milk, then mixed it up and poured it over the tall glass of ice provided. I don't usually sweeten my morning coffee, so Vietnamese coffee feels a bit decadent, more like dessert. Delish. I'll be returning often.

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    Anise, Modern Vietnamese Eatery - 18 Years!

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    18 Years! #yamazaki #yamzaki18 #japanesewhisky #Anise #chefquyen #anisedenver #pho #vietnamesefood #phodenver

    Anise, Modern Vietnamese Eatery - Anise® introduces Banh Mi Bites, one of Anise® customers' favorites. #banhmi #banhmibites #Vietnamese #VietnameseFood #Anise #Denver

    Anise® introduces Banh Mi Bites, one of Anise® customers' favorites. #banhmi #banhmibites #Vietnamese #VietnameseFood #Anise #Denver

    Anise, Modern Vietnamese Eatery - Banh Mi - Vietnamese Baguette

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    Banh Mi - Vietnamese Baguette

    Golden Saigon - Spicy wings

    Golden Saigon

    4.6(1k reviews)
    8.9 mi
    $$

    A true hidden gem - do not miss this place!…read more This Vietnamese restaurant is one of those spots you hope stays a local secret forever, but it's just too good not to share. The food, portions, flavors, and overall experience are absolutely outstanding. First - you cannot leave without trying the homemade ginger ale. I have no idea what magic they put into it, but it is truly out of this world. It's unique, refreshing, and easily one of the most memorable drinks I've had at a restaurant. The pho is consistently delicious - packed with incredible flavor. The sesame chicken is another standout, but honestly, the curries are where this place really shines. My friend said the lamb curry was one of the best things he has ever eaten, and I completely understand why. The curries come out piping hot and overflowing- literally. The atmosphere is just as special as the food. The inside has such a great vibe - cozy, welcoming, and full of character. They also have the cutest little patio that feels like a hidden oasis with all the greenery and homey touches. The management and staff are phenomenal. They are always friendly, attentive, and genuinely care about your experience. They constantly check in and somehow always seem to surprise you with something extra. You can tell this place is run by people who truly love what they do. We've done both takeout and dine-in, and the quality never changes. Everything is fresh, flavorful, and made with care. They also have great vegan options, so there really is something for everyone. They are connected with the same ownership/management as Golden Bánh Mì next door, which is also incredible - clearly there is a passion for creating amazing food and experiences.

    Vietnamese spot with classics and some other Asian items too…read more Food: 4.5 Service: 4 Atmosphere: 4 Cost to worth it rating: 3 (bun bowls $17) Opentableable: no Return worthiness: yes Highlights: - Crispy egg rolls: bumpy crispy exterior and filled with pork inside. Delightful version. 4.5 stars - Bun bowls: large sized with soft noodles and fresh veggies. Pork was in small slices and glazed a bit and full shrimp was plump which I loved since some places give you flat small butterflied overcooked pieces. 4.25 stars - Chicken dumplings: steamed with a good thin wrapper and tasty filling. 4 stars - Ginger ale: freshly made with real chunks of ginger and some sweetness. 4 stars - Nice semi circle booths in the back - Decor: cute white lights, greenery, and Asian art pieces. Lowlights: - Took a while to come take our order but think they were short staffed that day but gave us a few appetizers which I appreciated.

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    Golden Saigon
    Golden Saigon - Grilled Mussels

    Grilled Mussels

    Golden Saigon - Decor

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    O Lien Kitchen

    O Lien Kitchen

    4.3(112 reviews)
    0.3 miSouthwest

    O Lien was recommended to me by a friend, so when we passed through Denver, we had to give it a…read moretry! Just one look at the menu and I knew this place was authentic. They offer some Central Vietnamese dishes that you just can't get at any other Vietnamese pho restaurant. I got the My Quang, which is my favorite. The flavor was so rich and deep, and they did not hold out on the proteins. My husband had the Bun Rieu, which was also very tasty! We shared the BH8 combination plate and were also very pleased! You get to try a little of everything! Super nostalgic and reminded me of my grandmother's cooking. Service was fast, and the ambiance was casual. Highly recommend if you're looking for some authentic Vietnamese cuisine besides the usual pho and banh mi - which they also have if that's what you prefer!

    If there's one place in Denver, I'd recommend eating at, it's this one. The food is authentic,…read moreservice prompt, portions large, and the taste - DELICIOUS. I love that their menu has your run of the mill options but they have a specials page with harder to find Vietnamese options, like banh xeo or banh canh cua. They do NOT have banh cuon though, just fyi. I read other reviews saying the banh canh cua and bun bo hue are really good here, and lemme tell you. The yelpers did not disappoint! Everything in the canh cua is hella good, especially the broth. All I added was lime, veggies, and a little chili oil. Perfection! I couldn't finish the bowl since we ordered a bunch of other stuff but canh cua keeps well so even heated up the next day, the noodles and everything were intact and yummy. It does come with blood cubes but if you aren't a fan, like myself, you can ask them to take it out. They have several BBH meat options but my BF went with the King bowl which has everything in it. We didn't realize that it comes with a giant beef bone on the side. Considering we ordered two of these for our 4 person table, our table was packed AF lol The BBH has a good flavor and depth, not that spicy, and if you like a lot of meat variety, this is the one for you. We also ordered spring rolls, eggrolls, banh it ram, and banh beo for the table. The banh it ram and banh beo were sooooooo freakin good. They stuff the chewy part of the banh it ram with a yummy pork filling, and the crunch on the bottom was such a good contrast to the chewiness of the mochi like top. I've had this dish a few times before but I have to say, O Lien does it best. You really have to dunk these things in the nuoc mam (sweet fish) otherwise it will taste a little plain. The banh beo were some of the best I've had. They really load these babies up with toppings, which I appreciate because some places are so stingy with the chicharrones and shrimp dust - thats the orange stuff on top. These were also a highlight for me, I love the sweet savory flavor, and the chewiness of the banh beo. This is another thing you kinda have to drown in nuoc ma for flavor and they're pretty big so kudos to you if you can one bite this. For me, I found it a little more appetizing to cut in half and scoop up with my spoon. The egg rolls were good, nothing crazy. Just a nice solid egg roll. I didn't try the spring rolls but my cousin said the sauce it came with didn't have a peanutty taste. It said it tasted more like soy sauce than anything.. so for him, he would pass. We popped in on a Sunday night at 7, and they had a whole waitlist with people waiting inside and outside. We were lucky and only had to wait about 15 minutes. They claim they close at 8 but they def had people seated past that. They're super busy and for good reason. The food is bomb! They're in a small plaza with a tiny lot, so you might catch a spot if you're lucky otherwise you'll have to find street parking, which shouldn't be too bad. The inside is fairly spacious, so they do get people moving in and our fairly quickly.

    Photos
    O Lien Kitchen
    O Lien Kitchen - Cha gio (egg rolls)

    Cha gio (egg rolls)

    O Lien Kitchen

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    Gio Cha Cali - vietnamese - Updated September 2026

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