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    George’s Polish Deli

    4.8 (48 reviews)
    Closed • 10:00 am - 4:00 pm
    Updated 1 month ago

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    Recommended Reviews - George’s Polish Deli

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    Menu
    Jennifer G.

    Great sandwiches, friendly direct service always accurate. Food takes a while so you'll have to pack patience but definitely worth it.

    Meats
    Francine L.

    While walking back from the Frye Museum, we stumbled upon this Polish-style deli. It was packed with people waiting outside so we decided to go and check it out. When you walk inside, you see all the deli meats and a ton of unique snacks, mainly imported from Europe. I enjoyed a nice sandwich from here. It took a while since it is made when you order but it was delicious! Walked and ate it and by the time we walked back to the hotel it was already gone.

    Matt S.

    Walked over from Swedish to George's for a lunch on a rainy day. Ordered ahead online and the sandwiches were ready on time. The deli was buzzing with lots of customers. I got the George's special and enjoyed it. Also tried the BLT and I liked it more honestly. Hope to come back in the future!

    Cool sign!
    Jason C.

    This place is sooo good! I got the mushroom sauerkraut pierogi with kielbasa coins and *chef's kiss*. The pierogi were pillowy and came with some great fried onions. Kielbasa was savory and had a nice crisp. The shop around the deli was fun as well. Definitely not to be missed for the pierogi lover!

    Jennifer L.

    Great little deli with a variety of polish delicacies. It's very small so when the 5 of us ordered and moved to the left to order another group of 5 arrived and it felt a little crowded. I'm sure two more groups of 5 people could have fit in there fine, but it would have been a tight fit. Anyways, I ordered a BLT with extra bacon and extra mayo. It was AMAZING. So good. I definitely want to try a different sandwich the next time I come back, but the BLT was very good.

    Cold cut and meat assortment
    Rima Z.

    Solid European supermarket and delicatessen, with a wide variety of items. Clean and well organized shop. Pricing is fair. Service was efficient, and the person filling my order for cold cuts was knowledgeable. I ordered two types of liverwurst: Braunschweiger and a liver pate. The. Braunschweiger was lightly smoked (often this is overdone), and the pate was good but could have been more strongly spiced. The ham was juicy and flavorful. The rolled roast filled with veal was delicious and definitely worth a second trip.

    Cheese and potato pierogi
    Arielle C.

    Oh my goodness this is an absolute hidden gem. I just happened to walk by on my way to an appointment and decided to stop in for a deli sandwich. It was around 10:30am on a Friday morning so I didn't expect it to be too busy. But when I went inside, it's a rather small store, it was filled with people. The cashier was super nice and was explaining that it's an important Polish holiday where they have to make sandwiches so it would be extremely busy all day. I ordered a BLT, the reason I went in there, but also saw they made pierogis. It was so exciting I had to order some and it did not disappoint. I had the cheese and potato flavor. I will absolutely make it a necessity to come back here next time I'm in Seattle! Even eating the BLT, it was one of the best deli sandwiches I've ever had. Something so simple but all the ingredients were fresh and it was amazing. I also bought some Polish chocolates that were also really good! Hands down I will return. Also you MUST try the pierogis.

    Amazing food & sandwiches! I've gone here for lunch for over a year and each time the customer service is amazing and the team makes you feel welcome. I've gotten a bit more adventurous with the food I get. Instead of sticking to the usual George's special I've changed it up and tried more sandwiches and soups. My regret is not changing it up sooner to try everything. Today I tried the Headcheese sandwich which has a delicious kick to it. It paired nicely with the chicken and barley soup. And Jasmine and Mira are always kind to the customers.

    Reuben sandwich. Delicious

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    8 months ago

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    3 months ago

    George's has the best old country sandwiches in town. Everything I've eaten here is good.

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    2 years ago

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    8 months ago

    Great food. The sandwiches and soups are delicious. Service is good but the space is pretty small.

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    7 months ago

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    2 years ago

    I get the build your own sandwich with turkey ham and sourdough. It's always delicious.

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    Ask the Community - George’s Polish Deli

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    Big Mike’s Sandwich Company - Italian hot beef with provolone.

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    4.4(50 reviews)
    1.4 mi•Lower Queen Anne

    Big Mike's Sandwich Company is a lunch stall located inside the Armory Food Hall. Big Mike's has a…read morefew sandwich options that are a play on famous sandwich locations. Chicago Italian Hot Beef, Philly Cheesesteak, smash burger and a variety of other quick service beef meals with fries. The service was good and the food was served hot. Everything is packaged to go and there is a large communal seating area in the center of the building. When you order your meal, everything was entered onto a computer screen and paid before your get your food. The Italian Hot Beef didn't come with cheese so I had to add it as an upcharge where it then became more expensive than the Philly cheesesteak. That didn't make sense but it was a good portion size and the flavors were perfect. They have Pepsi products for beverages and although the only condiment they have is Ketchup the other food stall may have a better selection if you need.

    Big Mike's Sandwich company located in a food court known as the Armory at the Seattle Center, and…read morewas one of the more enticing places to try out of all of the options nearby. We were able to get food on a Saturday around 4PM, and fortunately Big Mike's was one of the few places still open at the time. The armory is pretty accessible via the monorail, if you decide to drive, you will have to consider nearby streetside or venue/science center parking. Service is efficient - you place your order at the counter and they will call your name when your sandwich is ready. It took them about 10 minutes to get our sandwich out. There are plenty of tables just outside of the restaurant where you can dine. We got the ribeye cheesesteak for $23, which also came with a bed of fries just underneath the sandwich. The sandwich itself was piping hot, but just hot enough to enjoy without burning yourself. The steak was tender and had decent chew, sliced to a nice thinness. Personal preference, I would like the steak seasoned a bit more strongly as flavor-wise it does get a little one dimensional. This is definitely a touristy area part of town, and I would say that prices are pretty standard. For one person, you should be able to get a nice and filling portion for $18 - $23. I wouldn't consider this place a must visit if you are in Seattle - The flavors are decent and definitely will get you full in a pinch if you are really hungry and in the area.

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    6/10 Cubano sandwich 6/10 Porchetta sandwich…read more 5/10 cold ham sandwich 4/10 seasonal soup I had high expectations after a family member was recommending the sandwiches here. The interior is cozy and old world city vibes. Not a ton of seating and it can take a bit for getting your sandwich. It took 30-40 minutes to get our sandwiches at lunch time. After we already had waited in line. There was a line out the door when we got there. You order on a tablet and several people in front of us were quite slow ordering and it made the line take awhile. We waited at least 10-15 minutes in the line. They have an order ahead option I would utilize next time. The seasonal soup was kale and potato. It was very bland and watery. I wouldn't get it again. The bread was tough and chewy. You definitely get a jaw workout. Both of the warm sandwiches could have used a side of Au jus to soften the bread. The meat looks generous, but they do the sandwich trick. You fold the meat in the middle to make it look generous. But the ends are basically devoid of meat. Maybe a sliver. Flavors were really good. The mustard on the Cubano had a nice kick. Porchetta had a kick from the chimichurri and pickled peppers. Both were a little spicy and my son didn't love it so we ordered him a cold ham sandwich without the mustard. The cold meats are high quality as well, but definitely a little plain compared to the warm sandwiches. Overall 5/10 experience though. More evenly distributed meat and softer bread it would be A solid 10/10.

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    Dingfelder's Delicatessen

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    I feel the two dishes I had were a sacrilege, not an homage, to Jewish diner food…read more The matzo ball soup: watery broth and the ingredients tasted like they came out of a can. And pretty much no chicken in it. The "famous hash and eggs" equally underwhelmed. The "hash" mixture seemed to be from yesterday or older, mostly potato, with little corned beef. There was nothing "famous" about it. I tried the fresher corned beef sandwich my friend got and felt the fresh corned beef was quite good - hence the upgrade from 2 to 3 stars here. It's counter service, they bring the food (no numbers for tables makes this a bit of a trial and error) . Coffee is self serve and there is a sign saying refills are $2.75.... how un-American.

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    George’s Polish Deli - sandwiches - Updated October 2026

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