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    Gen Korean BBQ House

    3.9 (163 reviews)
    Closed • 11:00 am - 11:00 pm

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    GEN KOREAN BBQ HOUSE ATMOSPHERE

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    Intimate
    Good for groups
    Dogs allowed

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    Lunch Bento Box
    Kim R.

    Ordered a Bento box and everything was so good. Unique salad dressing was addicting. Loved the glass noodles. Steak was perfectly cooked.

    Madi M.

    I loved the ambiance and very good service here. The food was very tasty and fresh, variety was overwhelming, but we liked almost everything. I was not sure about soju, so I just got Sapporo. $31 for all what you can eat including sides is a great price. I will attach some pictures of food, which my friends and I enjoyed here. The three things I would not go with are their glass noodles Jap Chae, they were bland and I could not taste anything but pure soy sauce, the second: gooey donuts. Dough was very gooey and looked like was not fried properly. Soondooboo Soup was bland, broth was diluted with water. I think it had lack of spices, was greasy and bland. And lastly, calamari rings were greasy and had thick batter coating. The rest was all good and tasty. I would recommend.

    Krasti Q.

    It's exciting that Gen Korean BBQ is now in the Austin area. I came here for dinner on a Saturday evening and got seated immediately. I ordered their Premium Dinner because the options looked good and to no surprise, they were! I tried all the Premium options, except for the build your own ramen. The Premium Wagyu and Premium Marbling Center Cut Marinated Short Rib were my top favorites. The Premium Rib-Eye Steak wasn't available, but I had their Skirt Steak instead which tasted great. I highly suggest pairing it with their rice paper. Overall, it was a good dinner experience despite not having all options available from the Premium menu. I wanted to try their premium sweet garlic sauce but it wasn't available. However, the regular sweet garlic sauce was still good. The restaurant seats a good amount of people. Interior is clean and dimly lit. It is located in a strip mall, so parking is abundant.

    Smoked Samgyubsal, Honey soy beef belly
    Emily K.

    Had a pretty satisfying lunch AYCE here. We ordered Honey Soy Beef Belly, Garlic Samgyupsal and the Smoked Samgyupsal. The Smoked Samgyupsal had a very strong smoky flavor almost like bacon. I personally prefer the Garlic Samgyupsal and Honey Soy beef belly, the marinade was chef's kiss! Also, the servers here are very attentive. They refill your side dishes even before you realize it's gone.

    Lynne C.

    My adorable aunt wanted to treat my sister and I to a nice dinner and chose this place that's close to her home. My sister and I don't eat a whole ton so we didn't think we'd make the most of the all you can eat Korean BBQ but my aunt was insistent! None of us had been to a Korean bbq house with an all you can eat concept before and we didn't get a whole ton of recommendations or direction from our server. I have been to Korean bbq before and know enough from those experiences not to overcook the meat but the servers weren't willing to switch out our grate so by the end everything had a gross black oil around it from all the meats/sauces caked on it. Overall probably not my jam and service was pretty subpar but the list of meat options to grill was super extensive & a neat experience

    Sauces
    Laura P.

    We went here for lunch yesterday. This restaurant is within a very large shopping area along with Target in Pflugerville. Upon entering the restaurant, we were greeted promptly and see it at a very nice table. This is a great place for a celebration. In the middle of the table is a cooking area. People are served raw food and they cook it themselves. Lots of sauces and sides are provided for dipping and garnishing. We got steaks and shrimps and fish and vegetables and white rice. The service was prompt, informative, and adequate. The restaurant was very clean. The energy in the restaurant was happy. The only reason I am giving four stars instead of five is because for people who cannot have sugar, there is very limited accommodations. Cooking the raw food with no sauce is not palatable in my opinion. The only sauce they had that did not have sugar was sesame oil. I actually left the restaurant and went to Target , bought myself some sauce and came back to eat my lunch. The vegetables were good and they came with some fresh pineapple. I did enjoy those with no sauce, I actually didn't even cook them. I love them raw. For someone with zero food issues, this is a wonderful restaurant and a great place to celebrate. With people with any food conditions, make sure to call first. There's only one cooking element so if somebody is sensitive to something, their food all has to be cooked first and can't be cooked with the others, which is another awkward situation. If there's any sensitivity to sugar, make sure to bring your own sauce and plan on being there a while because your food has to be cooked completely separately from everyone else's.

    Susan P.

    I usually go to the location on I-35, but I decided to try the Pflugerville location this time--and I'm glad I did. The I-35 location has always been hit or miss for me: service is super slow, and the customer service never really meets my expectations. At the Pflugerville location, I was seated right away, the food came out quickly, and the service was excellent from start to finish. The food was great and tasted fresh. The ambiance was welcoming and relaxed, making the dining experience much more enjoyable. It felt clean, comfortable, and not rushed at all. Parking was also easy, with plenty of spots right in front of the restaurant. I'll definitely be coming back--and this will be the only location I visit from now

    Scarlett T.

    First time here and I must say the service was great. Our waiter was super attentive and nice. I was surprise they did not offer many veggie options and did not provided lettuce so you could eat with your Korean bbq. Our favorite was the beef Bulgogi, spicy pork belly, Kim chi, Kim chi radish, and shrimp -5/5 stars. There was only 5 banchan dishes wish is subpar from other Korean bbq places. *short rib: super chewy and thin- 1/5 stars *spicy octopus- they were sliced and chewy-1/5 stars * galbi- chewy 1/5 stars * steak- 3/5 stars * second batch of Kim chi was super salted and unfermented.- uneatable * pickles cucumbers- salty * blue drink 5/5 tasty and refreshing! * spicy tofu - 1/5 tasted very tomato soup instead of the traditional spicy tofu soup. It was not authentic * soy bean tofu soup- 1/5 off taste We got the regular AYCE KBBQ and did not get the premium. I didn't feel with what they offer was worth the additional price. The meats are subpar quality compare to other KBBQ places.

    Good stuff!
    Mary L.

    It's loud, it's confusing, it's a lot of fun. For $21 at lunch, you can order any of the several dozen meat options and any of the appetizers. You cook the meat yourself on the tabletop grill, which was more fun than I expected. It's an All You Can Eat deal. As long as you're still going, they keep bringing! I went with a group of four, which makes it even more fun and more confusing, with each of us forgetting what we'd ordered and just sharing everything. Each of us got our own bowl of rice and we shared tiny bowls of Korean condiments, like kimchi, pickled onions and radish, weird mash potatoes with corn etc. Everything was constantly replenished by a very patient and friendly server who was very nice about explaining everything to our group of newbies. The interior is very sleek and modern with an understated black and blue light motif. It would be especially striking at night. Foodwise, the only disappointment was the Korean fried chicken, which I generally love. It was tasty, but a bit hard and dry. All the other meat, we cooked ourselves. I especially loved the generous slab of marinated pork belly and the steak. For an extra charge, you can upgrade and get a big thick steak, but honestly, with the basic menu this good, and endless, why bother?

    Birthday dessert

    I had the BEST birthday at Gen Korean BBQ House. I had never been to KBBQ and the atmosphere was STUNNING, the food was immaculate, and the service was OUT OF THIS WORLD. Dylan was the best server ever and so kind and attentive and an absolutely so gentleman! I had a FUN birthday experience, the dessert was so yummy, and the birthday delivery with the servers singing was SO CUTE and made me feel so special! I'm grateful to have found this restaurant and experience and I will 1000% be back and bring my friends to try this wonderful dining experience. Please give Dylan a well deserved raise /5

    Food
    Darian C.

    I liked the short rib fingers, galbi and pork belly. I thought they were marinated well and tender. Out of the appetizers I liked the japchae the best and it went well with the meat. The korean fried chicken wasn't bad and the hotteok was great to end with. The service was fast and they checked up on us even though it was pretty busy. The tables were a bit small though and I didn't think there was enough grill space for 5 people. I think it would be fine for 3 or 4 people.

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    Page 1 of 5

    Gen Korean BBQ House Reviews in Other Languages

    Ask the Community - Gen Korean BBQ House

    Ghama Zone - Bluefin uni donburi

    Ghama Zone

    4.2(221 reviews)
    5.6 mi

    I have been wanting to try this Ghama Zone ever since they opened. We came on a Friday at 6pm and…read morewere very lucky to be able to get a table. I don't believe they do reservations but shortly after we were sat there was a waiting line. The restaurant was at full capacity with people at the sushi bar and regular tables. When entering you were promptly greeted and the staff was friendly. We ordered: * Chirashi - 5/5 super fresh sashimi and the presentation was beautiful. The bowl came with some pickled onion and cucumber of some sort. Served with a salad and seaweed paper * spicy pork - 5/5 it's not blow your head off spicy on the first bite but the more you eat the spicier it gets. I was making me break a sweat! This paired really well with the banchan. It's served with a bowl of rice. * complimentary banchan- 4/5 kimchi, seasoned onion, fish cakes, and an elbow salad . The kimchi and seasoned onion were my favorites. The fish cake was ok but it was a bit fishy. The elbow salad was bland. These banchan came in small little bowls and we had to ask our waiter to refill the banchan since there was 4 of us. * unagi nigiri- 5/5 the unagi was so good! One of the best unagi I had in a while! It was the perfect amount of sauce and I wish I would have ordered another one. * hotate nigiri- 5/5 like wow! I was pleasantly surprise the freshness of the scallop and it just melted in your mouth. It was smoky and idk what sauce they brushed the scallop with but it made the perfect bite. I also wished I ordered a second one of these. * salmon nigiri- 4/5- it was a good salmon nigiri. Wasn't the best I've ever had but it was good Note: I originally wanted to get their big spread bento box with all different types of Korean food that they had when they first open. But I was sad and disappointed to hear they had discontinue that. The only bento box presentation they do is the sushi. I really kicked myself for not coming sooner when they had that so I can try a little bit of everything they had on the menu with the large bento box spread. Do I recommend this place? Absolutely the vibe is great and the service is great. This place is a great date night gem and a casual treat your self to a great meal! I definitely recommend trying this Ghama Zone! They have a massive menu and you can eat Korean food and sushi :) best of both worlds! The sushi is high quality too! We can wait to come back to try their other dishes!

    Came here for my sister's birthday and I'm so glad we did! I'll admit I'm not super familiar with…read moreKorean food beyond wings, but this place completely won me over. We ordered the bulgogi, the spicy pork, and jjimdak for my daughter, and every single dish was delicious. The bulgogi though... wow wow delicious. I cleaned my entire plate! We also had garlic edamame to start which was tasty. The green tea was a nice touch too, and at the end they surprised my sister with a free bowl of vanilla ice cream with cornflakes, which was such a sweet gesture and genuinely tasty. I never realized cornflakes make the ice cream even yummier! I'm seriously impressed and can't wait to come back. I just wish they delivered all the way out to Jonestown, because I'd be ordering from here constantly. Wish I'd gotten photos, but chasing around a 16 month old kept my hands full!

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    Ghama Zone
    Ghama Zone - Philadelphia and spider rolls

    Philadelphia and spider rolls

    Ghama Zone - Three of our drinks.

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    Three of our drinks.

    Chodang Village

    Chodang Village

    4.1(48 reviews)
    5.4 mi

    Be aware that this restaurant actually closes at 9:00 PM, not 9:30 PM as advertised. They should…read moreupdate their hours on both Yelp and their front door to avoid confusing customers. We walked in at 9:03 PM on a Tuesday expecting they were still open based on the posted hours, but were told they had already closed. While I understand businesses have to close at some point, what was disappointing was the way it was handled. Instead of a polite, "I'm sorry, we just closed," the hostess greeted us with a condescending, "Uh, are you meeting someone here?" The interaction came across as unnecessarily rude and left a poor first impression. Accurate business hours and a more courteous response would have made all the difference.

    Visiting Austin, and decided on this spot as it was nearby…read more order the seafood tofu soap, medium spice level. i was suprised by the banchan that included some fish and also the OG style rice. have not had this rice in a while. most korean spots i frequent just go with rice cooker these days well, i still remember the whole tea and rice deal to get the crunchy rice off and drink after dinner as sort of dessert. not really, its pretty much just rice water in some korean tea.. not something i crave... i do like the crunchy rice bimbibop style... i like the banchan, the one that stood out was the white veggie noodle like one that was in kewpie dressing. i think it was cabbage. taste like coleslaw, so i think it is cabbage. total was 20 cash. there was 4% discount for cash. either way, i was doing 20 as dish was $16. end up with $3.40 tip 21% all good. and the soup was as expected. 5 star all day when u can get good tofu soup for 20 buck all inclusive...

    Photos
    Chodang Village - BBQ section

    BBQ section

    Chodang Village - Hot Stone Bibimbap with Beef

    Hot Stone Bibimbap with Beef

    Chodang Village

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    Miso - Volcano Roll

    Miso

    4.1(367 reviews)
    5.1 mi
    •$$

    Came here after it was recommended multiple times. Small space but quick and friendly service…read more Lots of options on the menu. Run down on the food: Tuna Tataki: fresh but bland Bulgogi: delicious and comes with quite a few unique sides - the kimchi and cucumbers were so good Bibimbap: lots of fresh ingredients, tasted good, but would have loved a bit more spice - very bland in that regard Caterpillar Roll: fresh and delicious! Spider Roll: pretty good sushi roll

    Unfortunately wasn't impressed,.. had a long awaited me day and been wanting to try This place out…read morefor some time along with a friends recommendations of here I thought what a perfect time to go for lunch . Upon arriving it was a ghost town now my own fault i should of realized they were closing in 45min for lunch but being solo didn't feel I would be to long n it being empty I should of read the room n left but I heard some voices in the back n utensil clattering so i thought ok im not the only one (Yes my bad) no one greeted me , just standing awkward there was a worker at the bar (didn't work there, he greeted me lol n I was approached by a server eventually asking how many , now this would of been a perfect time for them to tell me they closing , kitchen is closed , no longer taking people n it would of been perfectly fine , I kick myself for just not taking the initiative and saying no thank you I can come back another day but I was so quickly seated didn't have the chance . I didn't feel welcome To the food ,.. looked as mold of some sort in the water glass (quickly fixed no fault on anyone) Beautiful spread of Banchans My fav were the braised potatoes n the Pajeon Soo good ! Now the bulgogi,.. Burt. at least the hot plate it was on Which ultimately make the food taste bitter n Burt as well,.. so as soon as I finished my banchan n rice I paid n left all with in 15 min . unfortunately this wasn't the me day experience I wanted again I take accountability on them almost closing but if ur going to seat me then I at least want to feel welcomed not a bother n food to be good , unfortunately this wasn't the case n I really wanted to love this place since I love Korean food -Prices were good for amount of food -Lots of options to pick from -Parking is plenty they even have no gym parking signs around incase I go at peak times - inside is super cute n open

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    Miso
    Miso - House Salad

    House Salad

    Miso - Miso soup and salad

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    Miso soup and salad

    Brotherton's Black Iron Barbecue - Front doors of shop

    Brotherton's Black Iron Barbecue

    4.4(864 reviews)
    3.7 mi
    •$$

    Great brisket sandwich! Awesome chicken fried steak!…read moreMiss having John there to greet us! Wonderful Pflugerville restaurant!

    John "MF'n" Brotherton was a growing tour de force in Central Texas BBQ, holding down the northern…read moreAustin metropolitan area with Brotherton's Black Iron Barbecue. John passed away in early 2024, while his family took over the shop in Pflugerville. Now just about a decade after opening shop, Brotherton's is closing down at the end of August. Following John's passing, they've hit a few road bumps from the rising cost of beef that's been plaguing Texas BBQ. Earlier in January they posted on social media how they were struggling, and again last spring. At the start of August, the Brotherton's family announced Brotherton's Black Iron BBQ in Pflugerville was shuttering for good at the end of August. Knowing this would be the last time I would be able to try it, my buddy and I took an extended lunch break on a Friday to give it a shot. Upon arrival at just around 11:50, we noticed that the parking lot was packed with multiple food trucks and other businesses filling the shopping center. We got lucky with a parking spot far away as we marched inside to wait in line. On the door lay plenty of stickers from different BBQ joints from Texas and beyond, with even some coming from overseas. The line moved slowly but surely, and as we got to the front we got our three-meat plate with a bonus slice of turkey for good measure. We ended up getting to Brotherton's at the perfect time because we got the final slices of brisket on that glorious Friday. I'll share my thoughts on everything we tried: Brisket: Though it looked like a great cut that was nicely seasoned, it was pretty fine overall. Nothing remarkable about their brisket while still very fatty. Jalapeño Cheddar Sausage: Juicy, cheesy, not really too spicy on the jalapeño side of things, but that might just be from the mildness of jalapeños these days. Pork Ribs: These suckers looked incredible from the pictures I saw online and on social media, but they were kinda disappointing based on how incredible they looked visually. They were good, just not as epic as I was hoping. Turkey: Turkey is underrated in the BBQ scene, and this is no exception. A nice cut of meat! Cornbread Casserole: I could've eaten the whole thing myself, so it was a shame that we were sharing. Green Chili Mac and Cheese: I'll repeat myself. I could've eaten the whole thing myself, so it was a shame that we were sharing. As a whole, I'm very glad I gave them a shot before I would never be able to again. That's the hardest part about Texas barbecue. The best places and the historic spots can drop in a moment's notice when hardships hit or the meat prices skyrocket. Sadly, I can tell that they're already at the end of their rope with certain menu options like the loaded nachos and baked potatoes, which always seem like the sign of the end. And with how the food was simply just decent overall, it's hard to justify the rising prices. I see reviews all over saying their quality has fallen off year after year following JMFB's passing, and it makes sense: he was the heart and the soul of the business. When that vaporizes overnight, it's only a matter of time. I don't wish for the downfall of any spot, but I understand that it's bound to happen to certain ones. RIYL: Paying respects to one of the greats in Texas BBQ

    Photos
    Brotherton's Black Iron Barbecue - Sign on the street, 1825/Pecan St

    Sign on the street, 1825/Pecan St

    Brotherton's Black Iron Barbecue - Menu, no Banh Mi sammiches anymore

    Menu, no Banh Mi sammiches anymore

    Brotherton's Black Iron Barbecue

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    Hana World Market - The front

    Hana World Market

    3.5(218 reviews)
    6.7 mi•Lamplight Village
    •$

    First time shopping here today. Recommended by friend and family. I go to H Mart regularly. I will…read morecontinue to do so. This place is, candidly, a bit run down in terms of its vibe, with a nonspecific not pleasant smell that is a turn off. With that said, excellent prices on pork and soft shell crab. I also bought some ginger powder and quail eggs. The coffee bar at the front made a great latte ...

    Will you be able to do all you grocery shopping here? Probably not…read more Is it the cleanest, best kept, nicest smelling place? No, get over it. But does it have the best selection of Asian specialty ingredients? Also no. Hana World Market is a gift to the neighborhood, despite all that. It's a convenient place to find affordable Korean, Chinese, and some Japanese goods without spending a whole day of it. They have a fabulous selection of kimchi, miso paste, tofu, noodles, tea, hot sauce, and more. I find find vegetables that few other places carry, like celtuce, pea leaves, and kabocha. Anytime I'm craving kimbop, I know I can hit up the freezer aisle and find tons of vegan options, way better than Trader Joe's. They have the edge over H-Mart and 99 Ranch for the exact reason that they're not as big. Even on a Saturday afternoon, the vibe is chill. There's space to navigate with a full cart. There's room in the parking lot. I can get what I need and not stress over crowds. Of course, there's the food court and coffee stand, which are attractions in and of themselves. I just go for groceries and I'm not disapointed.

    Photos
    Hana World Market - I want candy

    I want candy

    Hana World Market - Stuff for kitchen.

    Stuff for kitchen.

    Hana World Market - Get drunk, Korean style

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    Get drunk, Korean style

    Yoree Korean Cuisine - Yoree and some patrons.

    Yoree Korean Cuisine

    3.4(119 reviews)
    6.7 mi•Lamplight Village
    •$

    Located in Hana World is what may be the best Korean food we've had in Austin so far…read more Unfortunately, since Hana World is closing we decided to stop by and check it out one last time. Parking is easy to find and this stall is in the food court just past Ramen Del Barrio. Somehow we hadn't eaten at Hana Yoree before, but we wish we had. It is very much a food stall but has such a homey feeling to it. Ordering is very easy and they have a pretty diverse menu for such a small food court. Just a heads up, it's cash only so be prepped for that when you stop by. We got a good amount of food including their spicy beef soup, homemade noodle soup, Korean scallion pancake, bulgogi, and fried dumplings. Every dish was good with the homemade noodle soup being a true standout. The homemade noodle soup has a sweet broth and chewy noodles wrapped up into one delicious comfort dish we wish we could have every cold night. The spicy beef soup popped with flavor. The beef tender and the spice not being so much that it took away from the rest of it. The scallion pancakes were unexpectedly seafood based which threw us off a bit but was still decent nonetheless. Their bulgogi was absolutely mouth watering. Juicy and packed with flavor, we could've eaten pounds of it. And lastly, the fried dumplings were good. Pretty tiny but still very yummy. The whole meal was great and it felt like such a loving and home cooked meal for us to have eaten in the middle of a food court. With Hana Worlds closing, Hana Yoree doesn't know what's next as they don't have any set plans but we very much do hope they are able to make it because this is a spot deserving of its own storefront and we would love to come back and eat again.

    Yoree Korean Restaurant in Austin, TX (5/5 stars)…read more Yoree is tucked inside Hana World Market, right next to Ramen Del Barrio, and it's an absolute gem. Before we even walked in, my boyfriend and I had a good feeling about the place, we saw a big group of ajummas and ajussies heading in to eat, and if there's one thing my Korean boyfriend has taught me, it's to always notice who else is eating at a restaurant. If the locals love it, it's going to be good, and Yoree definitely proved that true. We ordered the bibimbap, which came out as a huge portion. Everything was extremely fresh, flavorful, and filling, it really hit the spot. We also tried the tteokbokki, and it was hands-down a 5 out of 5. My boyfriend said it tasted exactly like his childhood, completely authentic and exactly how it should be. We're already excited to go back and try more, especially their stews once the weather cools down. Yorei is officially our go-to spot whenever we're craving Korean food in Austin

    Photos
    Yoree Korean Cuisine - Closeup of the menu

    Closeup of the menu

    Yoree Korean Cuisine - #31

    #31

    Yoree Korean Cuisine - #23 - Beef Bul Go Gi

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    #23 - Beef Bul Go Gi

    Gen Korean BBQ House - korean - Updated October 2026

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