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    Gastrohub

    2.3 (45 reviews)
    Closed 6:00 am - 9:30 pm

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    Sunrise combo
    Diele K.

    Located in Terminal B, so if you are flying out from Gates 30-59 then you can find this in the center before going to your gate. They have various televisions, which I found helpful during FIFA World Cup while enjoying a late lunch or early dinner before a 4+ hour flight back home. I've dined here for breakfast and lunch/dinner, and it's a solid choice. Their cocktails are pricey, but the flavor makes up for it. Nothing like airport prices for the quality to be lacking. Plus, it is a cozy area with both low top and high top seating. It tends to be my first choice, though I wish this area had more choices.

    Suzanne M.

    While my delay in Orlando, we came across this place! Was able to watch the World Cup games, while enjoying an appetizer and drinks! The three gentlemen in the bar were friendly and attentive. Great place overall!

    Chicken Quesadilla and broccoli side
    Steve S.

    Not too bad for an airport restaurant. The Chicken Quesadilla was average but the broccoli side dish was delicious. The hostess wasn't real friendly but our server was pleasant and efficient.

    Burnt pancakes

    This place was not good. The staff gets annoyed if you keep your suitcase next to your table, which is a little ridiculous considering it is literally in an airport. The pancakes were somehow either burnt or undercooked. You can't really see it in the photo, but trust, they were. That might have been manageable if they were not $18. The $5 side of bacon was two crumpled pieces that tasted like a Ziploc bag. The pancakes lowkey sit like a rock in your stomach either way. My brother has dietary restrictions so he ordered a "safe meal" and he got sick which means there's cross contamination happening within the restaurant.

    Breakfast burrito
    John S.

    Could not have asked for a better experience before my flight. The atmosphere was warm and inviting. My server was Tabetha, and she was such a joy so early in the morning! She was very attentive to me and her other customers. I noticed a young couple with a neurodivergent toddler came in, who was a bit overstimulated from the airport and crying, and she was so sweet to them, trying to help him calm down with kind words and gestures. I got the breakfast burrito with avocado and it was the best breakfast I've had in an airport! Especially the Espresso Martini. Thank you for calming my travel anxiety!

    Roasted pepper and smoked Gouda soup
    Brett B.

    This is actually a great place to have a drink at the bar and have some food before flights. We were delayed and had to go some where. Glad we did. The soup is fantastic! We got two bowls. I had to try the key lime cider. Service was quick despite a busy airport terminal. Casual atmosphere and you will be in good company as other passengers may be delayed too. Our server George was ready with a next drink suggestion during our 3 hour wait.

    Check out
    Alex T.

    Run of the mill over priced airport restaurant food. Got the coconut shrimp entree which came with some lukewarm fries. Shrimp was good but definitely a frozen heat up kind of job. Service was pretty bad. Never got a water fill up, clearly understaffed, and had to wait at least 10 minutes before my order was even taken. food came out decently fast though but for an establishment where customers are often trying to catch flights, please hire more servers.

    Lettuce from the wedge salad

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    The Whiskey - *The Salty

    The Whiskey

    4.4(1.3k reviews)
    10.6 miDr. Phillips, Horizons West / West Orlando
    $$

    Such a fun spot for happy hour! We came in ready to relax and left already planning our next visit…read more The drink specials were generous and the vibe was warm and lively without being too loud to actually talk. Hands down the star of the show was the shrimp dish, perfectly cooked, packed with flavor, and honestly some of the best we've had in a while. We ended up ordering a second round just to enjoy it a little longer. Service was friendly and attentive the whole time, which made the experience even better. If you're looking for a great happy hour with a standout menu item, The Whyskey delivers. We'll definitely be back!

    We popped over here for lunch on a Saturday around two in the afternoon. We were very surprised…read morewith how busy it was as it's typically not that busy on Saturday afternoons. We chose seats at the bar and were greeted promptly by Brian and Rowan. Because there were a lot of people and just the two of them, they were running around taking orders from tables as well as servicing the bar so it did take a little bit to get our drink orders in, but we were enjoying looking through the whiskey library anyways. I started off with a Suncreek blonde ale. It is strawberry blonde ale and it's delicious. My husband started with the Yingling. He keeps hoping they will bring the Kentucky bourbon ale back on tap again. For lunch, I got the whiskey dip which is full of chopped beef with cheese and onions. Served with an herb, dipping sauce, and your choice of side. I opted for the sweet potato waffle fries because they are delicious. My husband got a burger with fries cooked perfectly. Once we are done with our food, we did opt for a taster. My husband had to go through several different bottles before he found one they actually had in stock. That is one of the downside is the whiskey library that is online is not always reflective of what they actually have in stock as he was really looking forward to trying the old Fitzgerald birthday, but alas, they did not have it in stock. He ended up going with the jack Daniels 12 year and really enjoyed it. I opted for the widow Jane 14 year very sweet easy to drink. Great service from Bryan and Rowan always enjoy seeing them behind the bar

    Photos
    The Whiskey - Bar Ambience

    Bar Ambience

    The Whiskey - S & S Potatoes

    S & S Potatoes

    The Whiskey - The Royale medium rare bacon on the side. Delicious!

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    The Royale medium rare bacon on the side. Delicious!

    Bulla Gastrobar

    Bulla Gastrobar

    4.4(1.5k reviews)
    12.1 mi
    $$$

    Had a fantastic experience at Bulla Gastrobar! The environment was lively, welcoming, and…read morebeautifully put together, making it a great place to enjoy a meal with friends or family. Our waitress was also wonderful, she was friendly, attentive, and consistently checked in on our table to make sure we were doing well and had everything we needed. We started with the Tabla Bulla, which was a great way to sample different flavors. The Patatas Bravas were especially delicious, and if you enjoy a little spice, I definitely recommend giving them a try. The Spanish Ham Croquettes are always a must for me, and I loved how well the flavor paired with the accompanying guava jelly, that sweet and savory combination was fantastic. Unfortunately, we didn't get the chance to try the Albóndigas because they were already sold out for the night, but that's just another reason to come back next time! For our main dish, we shared the Seafood Paella, and it was definitely a highlight of the meal. It was savory, flavorful, and packed with seafood, making it a great choice for anyone who loves seafood. The portion was also generous enough to comfortably feed our party of five when sharing it with the other dishes. Of course, we couldn't end the night without something sweet. We finished with the Churros and Coconut Flan, and both were delicious ways to wrap up the meal. Overall, between the great atmosphere, attentive service, generous portions, and delicious food, Bulla Gastrobar made for a wonderful night out. We'll definitely be coming back.

    Came in on a busy Friday night without a reservation. Got seated quickly after fixing some…read moremiscommunication on outdoor/indoor seating. That set a great tone and our server, Hannah, kept it going. Even with the dining room busy, she was a total pro. Attentive, friendly, and totally on top of things without a single dip in service quality. As for the food, it was a bit of a mixed bag. Truffle Carbonara 5/5! Absolutely fantastic. It was rich, creamy, and loaded with generous amounts of mushrooms and bacon. If you're ordering a comforting pasta dish, this is the way to go. Pollo al Chilindrón 1/5. Unfortunately, a major miss. The menu describes it as pan-seared, but the chicken had zero sear and no flavor. The red pepper stew lacked depth, and the accompanying rice was equally bland. If this were a quick frozen meal from Trader Joe's, you might forgive it, but coming out of a restaurant kitchen, it just doesn't land. Go for the great service and a stellar carbonara but I'll definitely be steering clear of the chicken next time. Hope they tighten up that recipe!

    Photos
    Bulla Gastrobar
    Bulla Gastrobar
    Bulla Gastrobar

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    Highball & Harvest - H&H Baby Donuts

    Highball & Harvest

    4.4(553 reviews)
    7.2 miSouth Orange Blossom Trail / OBT
    $$$

    We came for the first time for magical dining last night and had an awesome experience. The…read morerestaurant is on the lower level of the Ritz and is much larger than we anticipated. It's a bit confusing because you have to walk past the bar area (with two pool tables) towards the back to find the host stand. While making my reservation, I opted for the semi-private dining room and we had almost the entire area to ourselves and were seated in an oversized comfy booth. Our server was very nice and made great recommendations. The food came out in a timely manner, was well presented, decent portions, and tasted great. We especially loved the Caesar tartare, lamb shank, apple pie, and cookies. The cookies were especially unique and they also added decorative chocolates to both with celebratory messages based on our reservation. No notes, we will be back!

    It's a great spot for cocktails and dinner down on the ground level of the Ritz! Warning that it…read morewas very cold (even for me) down there - it's nice that have blankets you can put over your legs. Service was excellent and we were the drinks (margs so good) and loved the IPAs. Ladies really enjoyed the fried green tomatoes, and shrimp and grits! The smoked Iberico was weird and G instead share C awesome grits. I had the skirt steak and it was cooked to perfection, very good and filling (couldn't finish it all). Great place to unwind after a long day

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    Highball & Harvest - Inside restaurant

    Inside restaurant

    Highball & Harvest - Parker House Rolls

    Parker House Rolls

    Highball & Harvest

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    The Ravenous Pig - pork belly with truffle ciabtta

    The Ravenous Pig

    4.1(1.9k reviews)
    11.7 mi
    $$$

    Restaurant #3 in my 2026 Magical Dining tour was this fantastic restaurant. This was my first visit…read moreto The Ravenous Pig and will not be my last. I was unable to make a reservation for this night, but walked in and was seated at the bar immediately. There are two hostess stands at this location. The first stand is at the door next to the Valet Parking stand and is for confirmed reservation seating. You are directed to walk further down the hallway towards the bar area for another separate hostess stand for walk-ins. We were seated at a nice two-top table close to the brewery room. (Note: we noticed a separate table inside the brewery which appeared to accommodate a small group and most likely requires a reservation to be seated there.) Kelly was our server and she was efficient, fun and very knowledgeable of the menu. She answered all of our questions, including explaining the ingredients of some of our selections. Our drink selections consisted of the frozen Getaway Car (vodka, sour cherry and maraschino liqueur) and the Woe Is Me martini (herb-infused Grey Goose with a pickled cherry tomato). The tomato made this martini stand out! The presentation of both drinks was memorable as was the taste of each. For our appetizers, we shared the Gatherer Salad (a zesty combination of baby greens, avocado, pickled beets, radish, goat, cheese and walnut granola with a herb vinaigrette dressing-outstanding!) and the Mushroom and Gruyère Beignets, set off by the pecorino cheese and the truffle aioli sauce. We easily could've had a second round of the beignets, but decided to go ahead and order our second course. For the second course, we shared the Pan Seared Redfish with summer vegetables, and the Steak Frites. The fish was delicate, light and the fennel broth made this dish a winner. The Steak Frites consisted of rubbed prime flat iron steak, garlic aïoli and bordelaise sauce-SO GOOD! The truffle fries were plentiful and, when combined with the sauce, resulted in a perfect accompaniment to this meal. For the final course, we shared the Black Forest Cake and the Peaches & Cream (caramelized puff pastry with peach jam, and mascarpone custard). Both desserts were the explanation points of the evening. At the end of the night, we told Kelly that we loved the combination of the "naughty and nice" pairings for this magical dining experience. (For example, the beignets and the salad, plus the redfish and the steak, allow you to both eat healthy and eat decadent.) A final shout out to the General Manager, Scott, who gave me an excellent tour of the outside beer garden (not occupied due to the rain that evening) and the major beer brewery facility next to it. TV screens are available in the garden, and would be an excellent party place for watching football this Fall. I think I have my next visit to The Ravenous Pig planned in the coming weeks. Great service and great food made this easily a 5-star evening.

    The last time I wrote a review for Ravenous Pig was back in 2012!!! I can't even believe so much…read moretime has passed, AND that they're not only still in business but have outgrown the old space they use to be at and moved into a much larger location. They even have a brewery!! It's incredible and a testament to how good they are. I was re-reading my old review and was impressed with how they've kept up with obtaining and working with local growers and butchers. I'm sure that's been a big reason behind their continued success. Our waiter Billy was excellent. We were a group of 5 having a girl's dinner. He was great at answering all our questions and recommending certain items to us. We all chose from the magical dinning menu, what a deal! We all ordered different things and they were all excellent. The gatherer salad and the beignets were our favorites for the appetizers. For the entrees; The Red fish was so delicious, but I also tried a piece of the steak frites and that was fantastic as well. The Steak was super tender. That house made pasta linguine with shrimp was incredible as well. The black forest cake dessert was really good. I like that it wasn't too sweet. I love that they continuously update their menu in accordance to what is seasonal. The only critique I have is that when we first arrived, they had trouble finding our reservation. I had to pull up the email confirmation (Which I did confirm) A confirmation that they had actually sent me the previous day. The hostess lady seemed annoyed and asked us to sit and wait while they got a table ready. We waited around 15 minutes. No big deal, but a little nerve wracking when she said: "I don't see your name here." It's a good thing I kept that email confirmation. I'm actually really looking forward to coming back and trying other things from their menu, as well as their house-brewed beer.

    Photos
    The Ravenous Pig - Empty plate

    Empty plate

    The Ravenous Pig - Kale bacon

    Kale bacon

    The Ravenous Pig - Adult time. Amazing cocktails!!!

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    Adult time. Amazing cocktails!!!

    The Stubborn Mule - The Coop - grilled chicken salad

    The Stubborn Mule

    4.2(1.5k reviews)
    8.5 miSouth Eola, Thornton Park
    $$

    Delicious and lovely brunch spot in downtown Orlando. Service was amazing our server gave us great…read morerecommendations on what we should all get. A good variety of foods to choose from and the drinks were excellent. They do get packed so make sure to make a reservation online or call ahead. Parking can be tricky there's a couple of street parking spots near by and a garage down the street. Highly recommend to anyone!

    Let me start by saying I've never had a bad meal at The Stubborn Mule, and this visit was no…read moredifferent! I ordered the Shrimp & Grits for my entrée and the Seasonal Bread Pudding for dessert, and overall, I really enjoyed my meal. The shrimp were juicy and flavorful, and the sausage was SO good! All of the flavors came together beautifully. Their Gouda grits are top-notch--creamy, flavorful, the peppers and onions added such a nice touch. Every component worked so well together, and the dish was extremely filling. I was definitely satisfied! I would have given the restaurant 5 stars, yet the bread pudding was a bit of a letdown for me. The texture was much denser than what I'm used to, so it wasn't quite my favorite. And y'all... the portion of ice cream that came with it was laughable! It was basically half a scoop of ice cream sitting next to this HUGE piece of bread pudding. I definitely needed more ice cream to balance it out! Nevertheless, dinner was great and I'd absolutely recommend The Stubborn Mule. The shrimp & grits alone are worth trying, especially if you're looking for a flavorful and filling dish!

    Photos
    The Stubborn Mule - Inside seating area and bar

    Inside seating area and bar

    The Stubborn Mule - We had Bruschetta for a app Then the Chipotle Philly Cheesesteak with regular fries  Cuban Sandwich with Garlic fries

    We had Bruschetta for a app Then the Chipotle Philly Cheesesteak with regular fries Cuban Sandwich with Garlic fries

    The Stubborn Mule - The Coop

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    The Coop

    Susuru - Oyster fries

    Susuru

    4.4(1.2k reviews)
    11.8 miInternational Drive / I-Drive, Horizons West / West Orlando
    $$

    SO good!! We went on a Friday evening for my husband's birthday and got there around 6. We waited…read moreabout 25 minutes to be seated, which honestly wasn't bad at all! We ordered a bunch of things to share- the chicken karaage, gyoza with wings, okonomiyaki, tonkotsu black ramen, and a few skewers. Everything was delicious, but the shishito peppers were SO good! We also had our 1 year old with us and she absolutely LOVED the ramen broth and noodles, which was so cute. Such a cool spot with great food!

    Food was mid and absolutely not worth the wait. I came on a Saturday night at 8pm and was told…read morethere would be an hour wait. I fell asleep waiting in my car after an hour goes by and went inside to check because I saw empty tables from the outside and had heard from the hostess. I told her that I had been waiting for over an hour and she said that there was about 4 parties in front of me. I went back outside to wait for less than 5 min and she called me in saying the table had cancelled so my table is now available. That was already a red flag - she totally forgot about me!!! After being seated, the waiter took literally 15min to even come acknowledge us because he was too busy talking to his friends at the next table. Tonkotsu black ramen - 3/5 (not flavorful) Miso-hot ramen - 3/5 (bland and not creamy) Tan tan men ramen - 3/5 (the flavors were there but the noodles were super soggy) Tempura king oyster mushroom - 2/5 (bland, thick and hard to chew. they should've cut it into thinner pieces) Karaage - 3/5 (flavorful but chucks were too big and had too much batter) Inner thighs yakitori - 5/5

    Photos
    Susuru - Bar seating area

    Bar seating area

    Susuru - Soriresu Yakitori (~$5) & Momo Yakitori (~$5)

    Soriresu Yakitori (~$5) & Momo Yakitori (~$5)

    Susuru - Matcha Tira-Masu (~$8)

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    Matcha Tira-Masu (~$8)

    Gastrohub - gastropubs - Updated September 2026

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