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Gallaghers Steakhouse Boca Raton

3.9 (252 reviews)
Closed 12:00 pm - 10:00 PM

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Baked Alaska
Holly R.

This was one of the best meals we've had in Florida. Everything was just delicious - from the porterhouse steak, grilled chicken to the sides. The asparagus was tender, the onion rings weren't greasy. We liked everything. Our servers were amazing, Sebastian and Anthony. Clearly, they were well-trained. They knew the menu well and stepped around us, never serving food across anyone. The decor is typical, elegant steakhouse. The cocktails were ordered were well-balanced too. On a Thursday night, off-season, the place was packed. For a party of 5 with a reservation, we were offered a table by the entrance, next to the bar! Our request for a table further in the restaurant was granted. On the way to the toilets you can peak into the busy kitchen. It looked clean. We are already looking forward to our next meal here.

Jmy M.

3.7. Nice and good service. Steak was good, not cooked exactly to temperature. Sides were good as well as drinks. Ambiance very nice.

French onion soup and east coast oysters
Kaleigh H.

I've never had a bad dish or experience here. The vibe is wonderful for dinner but great for lunch too. The French onion soup changed my life. The service is always wonderful.

Steak
Lisa D.

Gallaghers Steakhouse# 2006 Executive Center Cir NW Boca Raton, FL 33431 Second time to Gallaghers Steakhouse in Boca Raton ( I've yet to visit the original in NY City but it's on my list ) .It was just as delicious as the first time with truly exceptional service . Had a 7:15 reservation and was seated within 10 minutes , we sat outside and it was lovely weather . I always order what a restaurant is know for so of course had a steak (bone in my fav )which was perfectly cooked to medium rare as requested and tender and didn't do any potatoes , trying to be carb conscious and wanted a slice of bread so I ordered the green salad which had pear ,dried cherries , pecans and goat cheese , which was very good and the sautéed spinach. Had not tried the dessert last time and it was homemade so I tried the raspberry sorbet which was delectable. Our sever made sure our water was always filled and we were never without a drink . Our food was plated for us and our left overs boxed , we had two servers and twice were checked on by a manager . If you love steak cooked to perfection you should definitely go . Thank you to my daughter and Gallaghers for a wonderful evening ! -- with Gallaghers Steakhouse Boca Raton.

Abigail R.

What a phenomenal steakhouse. The porterhouse was the star of the show, as it should be at a steakhouse! Expertly cooked and seasoned. Melt in your mouth. No sauce needed, though their made in house steak sauce was delicious. The green beans were also fabulous! Cooked perfectly so they still had some crunch without being undercooked. I wasn't a huge fan of the hashbrowns, it was something that I wasn't drawn back to have more of. They had a seafood salad special that was truly special. Lightly dressed, fresh, and lemony. The scallops were so soft and bouncy. It was truly amazing. The waitstaff was also phenomenal! Our team was so attentive and friendly. I'm pro any place that boxes up your food for you and crumbs the table between courses! The wait was a bit, but we went prime time on a Saturday night with no reservation and we were seated within an hour. I truly have no complaints. A lovely evening with lovely staff and lovely food!

Frank family vineyards Cabernet wine
Taryn C.

The service at Gallaghers Steakhouse Boca Raton is unmatched. They take the small as a big deal. Waters were always full, unattended napkins folded, and the food came out timely and exactly as ordered. The quality of the food is superb. The chef knows his stuff. The stuffed jumbo shrimp was my favorite, but everything came out beautifully presented and very tasty. Highlight of the entire meal was the baked Alaskan flambé super cool to order. On a Saturday night this place is packed so make sure to make ur reservations. Eating here feels like you're in an old timey steakhouse as an elite member of society. Night was overall great. The only reason for 4 stars is they were out of a couple items from the menu and it would have been nice to know about this before ordering. Will definitely be back again in hopes of trying those items that were out.

Burrata
Martine K.

I enjoyed the ambience in here and the bar is a nice area to sit at. The service was a bit slow but good. The food was good but we expected more. Baked clams are simple. Onion soup was just ok. The burrata could have been creamier. Our steaks were good as was the lamb but that mint jelly sauce was unexpected and very disappointing. All in all I think I would come in and eat at the bar next time.

Banana Cream Pie - tried to snap a photo before my fellow diners descended on the pie
GiGi G.

Gallagher's Steakhouse is quickly becoming my favorite steakhouse in Boca Raton. The steaks are perfection--cooked exactly right and full of flavor. I had the filet with bone marrow and also tried the steak au poivre, both of which were incredible. My daughter's lamb was beautifully seasoned and cooked just right. The French onion soup deserves its own spotlight--rich, deeply simmered onions and one of the best I've ever had. The staff is warm, attentive, and charming, which makes the whole experience even better. Dessert is a must--don't miss the banana cream pie cake! We were also surprised with a celebratory brownie dessert complete with a candle, which was such a thoughtful touch. The atmosphere is cozy yet refined, with exposed beams, dark wood, and walls lined with framed photos of family and famous diners. It's a little on the pricey side - a good choice for celebrations. Gallagher's nails both the food and the vibe--highly recommend!

Chocolate cake, banana cream pie and biscotti
Quan D.

First time at Gallaghers and so glad we came here for our anniversary. We had excellent service from Sean and Ivan. The whole staff at Gallaghers were great! The food was excellent as well. We ordered salmon and filet along with a side of mushrooms and brussel sprouts. I had my steak medium rare and it was cooked perfect! They have a good wine selection. For dessert, they graciously gave us a chocolate cake and biscotti and we also ordered the banana cream pie. The banana cream pie was ok. I would try something else next time. Looking forward to coming here again for great food and service.

Restaurant entrance
Joanne F.

Gallagher's is a steakhouse located in Boca Raton. It is right off of Glades Road between I-95 and the turnpike. They have convenient free parking, but it gets pretty full so they also have complementary valet available. I was entertaining a large group of people and we were able to secure a private room with reservations made early. The restaurant was full so I highly recommend reservations. Our dining room was beautifully set up and ready for us. They had nice holiday music playing on the overhead speakers and small touches of holiday decorations in the room as well. Our waiters introduce themselves to me before my guests arrived. Their names were Anthony and Nick. They asked questions about the set-up and what to expected for the dinner which I appreciated. They wanted to make sure they reached all expectations and they did. They have a very nice wine selection and their speciality drinks were on point. They first start with bread for the table. It was a nice mix of bread including a very yummy banana bread that I loved. For appetizers we ordered tuna tartar, a wedge salad - chopped, lump crab (my guests loved the crab) and french onion soup. For dinner the twin lobster tail was a hit! They offered very generous portions and the tails were prepared just on top of the shell so no struggles to eat it. Several guests ordered steak and all said the steak was perfect. For the side, I ordered a baked potato for myself but most of the sides are prepared shared for the table. We ordered the mushrooms, sweet potato, mashed potato, brussel sprouts and mac and cheese. We were able to try a little of each and they were all quite tasty. For dessert, we had chocolate cake and creme brulee and they were also good. Overall, Gallagher's is a wonderful restaurant with a great atmosphere, excellent service and delicious options.

Prime Rib, baked potato and creamed spinach

As always our go to place. And this Easter Sunday was great as usual. Lamb chops, salmon and the sautéed veal chop. However we all really miss the Prime Rib. Gallaghers was the only place in Boca that had this spectacular menu offering albeit while supplies last. Just can't believe they took it off the menu. This was an edge versus the across the street competitor and the around the corner competitor. Please bring the prime rib back. Enjoyed it for years in NYC and the. Here in Boca! Always a great choice for every meal out or special occasion! Highly recommend when in Boca!

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2 months ago

Brian and Sasha are always Great! Knowledgeable, friendly and efficient. The food is also top notch! Would highly recommend!

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Awesome NY style steakhouse, food was excellent quality, service was professional and fast. Terrific atmosphere, nice people.

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Page 1 of 7

Ask the Community - Gallaghers Steakhouse Boca Raton

Is there private parking?

Yes, and lots of it.

Is there an outdoor patio for dining and are dogs allowed in it?

There's a considerably sized outdoor patio section with comfy chairs and sofas .Theres a roof and ceiling fans as well as retractable shades to keep out sun and rain . It's even comfortable and on a hot FL summer day . Not sure if dogs are allowed… Read more

Is it valet parking all day long?

Not for lunch. Just dinner.

What is their dress code?

I agree with who just wrote you an hour ago unfortunately, I've seen people really underdressed

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Eddie V's Prime Seafood

4.5(174 reviews)
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We celebrated Paul's birthday. Jerry Benson made it very special for us. We started with a…read morechampagne toast and we ended with a trio of desserts with a flambé presentation. We brought our closest friends to celebrate with us and they loved it too. The music and decor was chic and alluring. We want to return and sit in the bar room and enjoy the music and maybe happy hour next time. We feel it's the nicest steak and seafood restaurant in our area. We've been to most of them. As far as what we ate, we were all very happy. We had 1/2 dozen oysters, shrimp cocktail, bone-in ribeye steak cooked to perfection, 19 oz. filet mignon, sole fish, baked potato, Mac & cheese, roasted Brussels sprouts, crab and shrimp fried rice. We were all very satisfied and even had doggy bags. This is the best place to celebrate life!

It was our first time there,, Most Upscale Steak houses have…read more2 waiters per table, Not here as the One Waiter has to be Busboy and Waiter , Waiter was pleasant but overwhelmed as it's Saturday night, Took forever to get our food,, Don't know why it took 3 1/2 hours to complete our meal,, Cannot give them a good review as there are So many Other Steak places within a short distance,, Think they need to get their act together,, We Will not be back

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Abe & Louie's Boca Raton - My medium well pork chop (too fatty & undercooked)

Abe & Louie's Boca Raton

4.1(755 reviews)
0.2 mi
$$$

A great dining experience here at Abe & Louie's. I made my reservation ahead of time and found that…read morethere were plenty of self parking spots during dinner time so valet is not necessary. Service and food was amazing. I have had a few items here especially their cuts of steak but one of my favorite items I keep coming back to would be the steak tartare.

Oddly my husband said we've dined here before long, long ago (I don't remember) but we hadn't been…read moreback. The restaurant has an old time charm of a steakhouse, with top notch service for the most part. Victor was nothing less than 5 stars assisting me with my OpenTable issue...he definitely went above and beyond, and comp'd a dessert for us for the inconvenience to no fault of theirs. As for the food, Cesar salad was underdressed and lacked Parmesan cheese, with pieces of romaine too big for a human bite...who wants to be cutting up salad to eat? The lobster casserole was recommended by a friend...it came drowned in enough oil and saturated breadcrumbs to make anyone choke, lacked salt as well, however it was perfectly cooked. The bone-in ribeye cut was less than I would have expected from this restaurant...I had a big piece of silver skin, and it was rather lean taste and texture more of a sirloin than a fatty, marbled ribeye...more like choice as opposed to a prime cut imo. It was, however, cooked and seasoned perfectly. The baked potato was barely warm...we finally flagged down our server and asked if it be heated ... we were at that point already 1/2 way through our meal. By the time they returned, I only took another 3 bites as I was finished eating. The potato was put under a broiler for a hot minute as the very top was slightly warmer, better...but underneath was still the same. The creamed spinach was amazing, reminded me of Peter Lugers in Brooklyn! Now the best was dessert. The butterscotch bread pudding was delicious although we wished it was crispier and thw chocolate layer cake was the BEST I've ever had, light and just the perfect balance of sweetness served w/ a big scoop of schlag (again for my Peter Luger fans)! A little inconsistent I'm afraid is probably why we hadn't been back all these years.

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J. Alexander's

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4.0(635 reviews)
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With seven locations in south Florida & many friends recommending J. Alexander, I'm glad I'm giving…read moreit a try. They are located south on Glades Road west of I95 near Shake Shack. There was valet a lot of free parking in front of the restaurant. This was a real happening, the restaurant was packed on a Saturday night. I'm glad our reservation was honored and we only waited for about five minutes. The restaurant was noisy, but fortunately the tables were spaced so we were not on top of each other. In 1971 J. Alexander opened in Nashville, Tennessee. There are 44 restaurants, mostly in the south, with 2,700 employees. They are considered a casual American food chain offering gift cards & VIP membership. Friends love their salads and with seven choices some with shrimp Louie or Asian tuna, what could be bad? The sandwiches, soups, burgers, sandwiches, steaks & house specialties look appealing. There is an extensive wine list, with many by the glass along with crafted martinis & cocktails. Joshua waited on us, he was on point. We started by sharing a delicious calamari appetizer that was enough for four of us. The calamari was fresh crispy and tasty. I shared baby back ribs with a huge baked potato and delicious coleslaw with my husband, it was more than enough for the two of us. Friends enjoyed their huge salads, they looked very good and they raved about them. The portions were very generous and prices were reasonable for the quality of our meal. I can't wait to go back again. We've got a new favorite local restaurant!

The 5-star rating is for the restaurant itself. Be careful when ordering through Door Dash! Twice…read morenow the order has not been filled correctly. I ordered a Caesar salad with chicken ($9.99 additional) and it arrived with no chicken! Last night I ordered a French Dip sandwich with horseradish and a dip and a loaded potato. The Sandwich arrived with no dip and no horseradish. The potato came with no toppings. Very disappointing especially because what I love about this restaurant is its consistency. I spoke with a manager after the first delivery and she was very understanding. She told me that I would receive something in the mail to make up for the missing chicken. Nothing ever came. I will still go back to the restaurant because I love it, but this will make me hesitate before ordering with Door Dash again. Whoever takes care of the delivery meals has to get his/her act together.

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New York Prime

New York Prime

3.9(491 reviews)
0.2 mi
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This is a 6 star review! It doesn't get any better than NY…read morePrime not only for a great steak, it's the experience. The staff makes you feel special the send you get to the front door. Our server Chelsea was so professional and confident when she greeted and explained the experience. I had a tomahawk bone in ribeye WOW!! Just look at the pick. All the sides, onion rings, hash browns with onions, and a perfect ceaser salad. Just Amazing, customer for life.

I've been coming to NY Prime for 15 years, and it's hands down my favorite steakhouse. We came this…read morepast Tuesday to celebrate my birthday, and as always, they exceeded every expectation. We started with a few drinks at the bar, where Yardin was the absolute sweetest. She took such great care of my parents before we even arrived, which meant so much. And the exceptional service didn't stop there -- they truly rolled out the red carpet for us. Stanley made sure I felt incredibly special for my birthday, and the team helped us select the perfect bottle of red wine to pair with dinner. The food was absolutely amazing. What makes the steaks here so special are the high broilers they use, creating that perfect crust while seasoning them simply and perfectly with salt, pepper, and butter. My boyfriend's go-to appetizer is the baked shrimp, while I opted for something lighter with the beef carpaccio. For entrées, I ordered the bone-in filet, and we also shared the veal, a 16oz NY strip, and the ribeye -- all cooked to perfection. I couldn't skip my favorite béarnaise sauce. For sides, we went all out: creamed spinach, fettuccine Alfredo, cheesy mashed potatoes, onion rings, potatoes Lyonnaise, and charred Brussels sprouts. Every single one was delicious. The grand finale was their butter cake, which is absolutely my favorite and the perfect way to end the night. What a truly wonderful birthday experience!

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3.5(822 reviews)
0.1 mi
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Went to Houston's for Mother's Day lunch. Been to this Houston many times in the past, but it's…read morebeen a couple of years. Things have changed. For starters I always order Jack Daniels here now they don't have Jack Daniels. OK you have a chocolate martini so they tell us we don't have chocolate martinis. It's only the hottest drink right now out there in the market. It's not only she said we don't have it that it's the way she said that she was happy to say that she was allowed to say no to a customer. Service was good. The food was good of course what you pay there it better be, ambience was nice. The manager was on top of everything. It was a busy day for that Mother's Day so I understand how everything could be a little bit different. We did ask for a couple of other drinks and they didn't have them so we just ordered some cosmopolitans and I ordered a different whiskey. We did have some deviled eggs were really good and salad, Cesar, which is excellent. I had the chicken sandwich which is famous there. It was very good after it was a little bit on the not so hot side but other than that, it was good the sides coleslaw that it brought delicious too. My wife ordered the fish sandwich and it was amazing. Also, fries are very good. The server that took care of us was very nice and pretty good when it came to following up and taking care of us she even opened the bottle of champagne that we ordered, and she was very talkative and had a good conversation. It was a tough day, but they made it! Ps The key lime pie was good. Fish crispy yumm chicken too Moms fish was delicious and grilled well done like she like s it.

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Meat Market - Boca Raton

3.4(257 reviews)
0.2 mi

I had a lovely Valentine's Day here with my boyfriend…read more Our server was very helpful with describing each of the cuts and showing us his favorite items based on our preferences. Meat market is an upscale steakhouse and the decor matched just that. Make sure to dress appropriately. We ordered the cajun ribeye, the crispy rice, lobster mashed potatoes, creamed spinach, and the mac and cheese. My favorite items were the cajun ribeye and the crispy rice. The meat was cooked to perfection and the ribeye was juicy! The crispy rice was one of the best I've had! I have no notes on the quality of the fish or flavor, it was divine. I only wish that the crispy rice was warm. For the sides, I would order the lobster mashed potatoes but pass on the mac and cheese and creamed spinach. Those were lacking flavor and were just ok to me. Overall, I enjoyed Meat Market. I'd recommend for a nice dinner, anniversary, or girl's night out.

I made a reservation here a little last minute with a friend at 9:30pm on a Saturday evening. It is…read morelocated inside the Renaissance Hotel. It was EXTREMELY loud upon entering and the tables were very close together. I couldn't even hear myself talking that is how loud it was. Plus, the music in addition to the noise made it difficult to have a conversation. The interior decor was aesthetically pleasing. Our server was fantastic. He was very attentive, kind, and helpful. He helped us make decisions with our order. To start, my friend and I ordered the I love gold beverage which consisted of Anejo tequila, honey, orange, lemon and cinnamon on the rim. I ordered mine skinny (to be the least sweet as possible). We ordered the MM house salad which we split to start which had brick street farms organic greens, candied pecans, goat cheese and red wine vinaigrette. We also got the BBQ Wagyu beef ribs which had jalapeño coleslaw and red current bbq sauce. Both were absolutely fantastic starting dishes before preparing for the main course. With the help and guidance of our knowledgeable server, we ordered an item that was NOT featured on the menu. It was called the MS9 Australian Wagyu which is one of the highest grades of beef! It is sourced from Jack's Creek. It was so tender, juicy, and medium to perfection. I was super grateful our waiter told us about it! We ordered the cast iron exotic mushrooms as a side to the steak and they were 10/10. We made room for dessert and I'm so happy we did because it was PHENOMENAL! We ordered the double chocolate cake with brûlée marshmallow, chocolate peanut butter fudge, coffee ice cream and chocolate pop rocks. It was seriously mouth watering. After we finished eating, we went to the ladies room and there was no toilet paper in any of the stalls and no paper towels. We had to alert the staff to this Overall, the two negatives were the bathroom not being properly stocked and the noise level hence the 4 stars. However, the food was absolutely amazing and I will definitely be back next time!

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Pampa Gaucho Churrascaria

Pampa Gaucho Churrascaria

4.6(395 reviews)
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$$$

After coming here for over eight years, this place continues to satisfy my Brazilian food cravings…read more The team at Pampa Gaúcho hasn't just maintained their standards; they've raised the bar in both service and variety. ​They have added grilled pineapple, which is perfect for cleansing the palate between meats, and a grilled white cheese with honey that is delicious. The polenta is no longer served at the table, but it isn't really missed. The salad bar is well-stocked with fresh greens and several savory sides that are always plentiful. ​The meats are served frequently and are always cooked to your preferred temperature upon request. For dessert, my favorites remain the passion fruit mousse and the brigadeiro cake--they even brought me the mousse with chocolate sauce when I asked! ​The atmosphere is private and cozy. It isn't ostentatious, yet it feels special enough for a celebration or a nice casual dinner. Thank you for the wonderful experience!

1. There is almost no parking available. Their lot is small and we had to park down the street and…read morehad to hope we wouldn't be towed. 2. We had a 7 pm reservation but upon arrival we were given a pager and we were not seated until 7:30 pm. 3. There is no ambiance. 4. The salad bar was less than small. 5. We asked for water so they brought us a bottle of water while we were at the salad bar and then charged us for the bottle. We would not have drank it had we known that there was a charge for it. 6. The restaurant was way overpriced. The price was comparable to restaurants on Las Olas and the quality of the food was not nearly the same.

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Pampa Gaucho Churrascaria
Pampa Gaucho Churrascaria
Pampa Gaucho Churrascaria

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Gallaghers Steakhouse Boca Raton - steak - Updated May 2026

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