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    DeLuca’s Chophouse

    3.7 (110 reviews)
    Closed 5:00 pm - 10:00 PM

    DeLuca’s Chophouse Photos

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    Side order of Spaghetti Fra Diavolo. While basic it was very good with some heat to it - just the way it should be.

    We've been wanting to try Deluca's for several months although a little trepidatious based on some of the negative reviews but regardless we went and had a great time. And quite frankly it hit on all cylinders, service, ambience and food. Walked in and we were politely greeted and then provided a very nice table. Server came and introduced himself and took our drink order then came back with his notebook and described some specials. Ordered Faust and Belle Glos by the glass - both great wines and price per bottle was much lower than I have seen elsewhere. We started with a caesar salad which was just ok. Nothing special but the lettuce was fresh. Usually on my first visit to an Italian restaurant I like to try the chicken parm which was not thick (just the way I like it) - and the sauce was tasty not watery. So for me one of the top 3 chicken parms in Palm Beach/Broward. Also ordered a side of spaghetti fra diavolo which too was very good. Simple preparation not cooked al dente with some good heat to it - the way it's supposed to be. My wife had the snapper stuffed with crab meat luciano. She said the flavor/sauce was excellent although it did have somewhat of a fishy odor to it. We ended the night with tartufo and in their version it came half chocolate - half vanilla with a soft not crisp shell. Overall we thoroughly enjoyed the restaurant which had a great/varied menu. Service was not rushed and while it did get loud was somewhat manageable so we highly recommend this place. Ranks with Vitolo and Le Sorelle (South) as one of the three top Italian restaurants. Already looking forward to going again and next time to try their tomahawk although still craving their chicken parm again.

    Butter cake
    Patty A.

    Valet was good, food was good and service was good. I asked for my leftovers to take and they discarded them so that was really disappointing. The cheesecake was way too dense but the butter cake was delicious. Will definitely be back though because we dream about the Carbonara!

    "They were slammed" so the wine glasses came with an extra bonus of lipstick
    Steph S.

    I am on the fence about whether or not to give a four or 3-star review. Four Stars: Fun. This place is fun. It's crowded with jubilant diners looking for a good time. There is a singer who moves around the room (songs such as "I Will Survive" get the crowd going) earlier in the night until probably 8 pm, and then a DJ sets the tone with an array of soul, pop, and light rap. Be aware that you'll be dancing at your table. Menu. It has an excellent menu with something for everyone: grilled chops, fish, kitchen entrees, salad, and many vegetables and pasta plates. Come hungry, or come for a cocktail and a small bite. You will be happy either way. Cocktails: They pour a nice-sized drink for the up-to-date rising price of wine and spirits. In light of that, you won't feel ripped off. Dessert. Exceptional butter cake and homemade tiramisu. Three Stars: Loud. Exceptionally loud. Crowd. There are just people on top of people. Be confident in your swagger. People will be checking you out. Food. There can be improvements. A gnocchi dish was pillowy but oversauced with a bland marinara. A chicken marsala suffered from too much sweetness. A shrimp cocktail had only three shrimp in the order. Service: A forgotten appetizer of baked clams was excused by "Sorry, but we are slammed tonight." That's a new one. A substitution of rigatoni for the menued bucatini came out with the bucatini, and wine glasses were given with lipstick not once but twice. Valet: No one came to open the door on the passenger side. That isn't polite. Would I go back? Yes! I want this place to get it all together and succeed. I had a great night, and I genuinely enjoyed my meal. There are a lot of four stars in my 3-star review. Remember to make a reservation. You will need one. Party on.

    Fresh Rigatoni with red sauce
    Elizabeth C.

    My Husband and I went here last night, it was amazing! We had a drink at the bar before being seated, great selections of wine and spirits. Live music in the adjoining room which sets the mood. Dinner was amazing. Fresh Pasta, red sauce, perfect. We will definitely return to try the other menu selections. Colleen was our server, very professional and friendly. They are very attentive. Great special occasion spot !

    Ceasar salad
    Shalonda B.

    I throughly enjoyed myself. The service was great. The vibes were cool and food was good.

    Meatball Salad
    Aaron W.

    Big big fan of this place! The atmosphere is amazing. I like to sit in the ballroom area with the DJ, as it's a big vibe! Always great music playing. The staff is very friendly and welcoming, which is always great! The food is the star of the show! Everything is very solid. The meatball salad is killer, the a Wagyu boneless ribeye melts in your mouth and is perfectly cooked with a great sear! Also, the side pastas are unreal, freshly cooked homemade pasta with great sauce, and a very good deal. This is my new favorite restaurant in Boca and a must try! 9.1/10

    I went there with my wife and two other couples for New Years Eve. I had made a reservation a few days before and the manager on duty stated that all he had was six seats at the bar. He stated that my reservation was for 9pm but that we could come at 8pm due to the fact that he would keep the seats open for us. We arrived at 810pm and the seats were not saved for us. We did get four seats at the end of the bar at the television. We ended up wth 41 dollars for drinks per couple so with tip 50 dollars a couple. We were seated in the main eating area and observed there was a very limited menu with no prices on the menu. Our waiter was kyle and was very pleasant, but the service was extremely slow, as I expected on New Years Eve. We proceeded to order a drink and our food for the meal. The music was terrible, very loud techno, not one song anyone knew. We still made the best of it. We asked for our bill, and that we were doing three seperate checks. We got our bill and it stated $642 a couple for a total of $1926 .00. Add the bar tab from before dinner and that puts us aht $2,076.00 before tip. I called the manager over who immedately became confrontational and aggressive. I was seated, and he put his hand on the back of my chair, and on the table , one foot from my face and stated under no circumstances do you raise your voice to me. I stated the only one raising the voice was him. I stated with tip we are looking at $2,500 and I had a piece of chicken. The manager stated because it was New Years Eve he was charging 300 dollars a person, but that included drinks. I stated we just paid a 150 dollar bar bill an hour before. I am attaching the advertisement from online that states it is 100 dollars a person on New Years. I then stated for him to call the police, as the manager was becoming very aggressive and condescending. He then stated he would comp our meals but that we were never to come back to his restaurant again. I stated I came there for my 40th wedding anniversary in September and enjoyed it, but I asked him to show me anything that stated 300 dollars a person, or open bar for that matter and he was not able to , he told me to leave now. We went outside where his security came up to me and stated that he was exlawenforcement and then pulled his suit coat open and showed me a gun in his waistband. Not sure why, didn't expect that over a piece of 2500 dollar chicken. The manager came back screaming and stated that we didn't till the waiter which we immediately did, with me saying , you are screaming at us so aggressively we didn't think of that, and we paid about 150 dollars to him on the spot but the manager took the money. Three days later the manager was a liar and charged all of us 642 dollars a couple even though none of us signed the credit card slips. SO WE WERE THROWN OUT, SCREAMED AT YET WE WERE CALM,, NOT TOLD THE BILL WAS 642 A COUPLE, NOTHING STATED THAT NOR THE MENU, HAD HIS SECURITY SHOW US A 40 MILLIMETER GUN IN HIS WAIST BAND. NO DRINKS NO DESERT , LIED TO AND THREATENED WITH A WEAPON........I WILL CONSULT MY ATTORNEY IN BOSTON ON MONDAY DUE TO THE TRAUMA. SHOWING A LOADED GUN TO A PERSON IS AN ASSAULT WHILE WORKING FOR DELUCAS WITH THE MANAGER STANDING RIGHT NEXT TO HIM AND SCREAMING. BEWARE THE PLACE IS INNER CITY LOW CLASS THUGS............WE ALL HAVE DISPUTED OUR CREDIT CARDS, NO ONE SIGNED

    Escarole and bean. Yum
    Oscars P.

    From Nyc with good fun atmosphere. Had filet and some appetizers. They have a dj on weekends so ye music is lively. Expect typical high end prices but good to try it

    Special of the night . Pasta with lobster, shrimp and clams

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    7 months ago

    Good pricey and the place was combining a sports bar with fine dining. Not a good combo.

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    Trattoria Romana

    Trattoria Romana

    3.9
    (545 reviews)
    0.7 mi
    $$$

    Phenomenal birthday celebration thanks to Tony! We came here…read moreto celebrate a birthday, and it was an absolutely perfect evening from start to finish EXCEPT for the restaurant manager that was at front of the restaurant with the hostess they were both NOT welcoming at all this is why I am not giving them a 5 stars review. The food was excellent--truly authentic, packed with flavor, and cooked to perfection. You can taste the quality in every dish. Beyond the incredible food, the ambiance of the restaurant is wonderful, strikes the perfect balance of cozy and upscale. What really took the night to the next level, though, was our server, Tony. He was hands-down the best! Tony went above and beyond to make the birthday celebration feel incredibly special, attentive, warm, and genuinely welcoming. Make sure you save room for dessert because the strawberry shortcake is absolutely to die for, and the after dinner cookies were the perfect sweet finish. However as mentioned the restaurant manager and hostess need a refresher training in hospitality and customer service.

    Old school New York style Italian restaurant, perfect for special occasions (like when your family…read morefrom NY or NJ is in town!) my parents love this spot. It reminds me of the 90s in NYC. Food is excellent. They give you some bread with fresh tomatoes to start, along with freshly baked bread and breadsticks. For apps, we went with the eggplant and burrata. The eggplant was great. Reminded me of when we used to take my grandma out to eat at these old Italian restaurants in and around Hoboken back in the day. For dinner, I opted for chicken piccata, instead of the veal option on the menu. The sauce was cooked perfectly, lots of flavor and lots of capers. Each entree comes with mashed potatoes, some cooked carrots and broccoli. Service was very good but I was a little flustered at how quick they wanted to clear everything off the table. I would still like to keep a bread plate if that's okay with everyone! I thought it was a little pricey myself, but hey, we all had a great time and dad paid, so can't complain!

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    Trattoria Romana
    Strawberry shortcake
    Strawberry shortcake
    The disgusting glob of??? With a metal piece attatched

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    The disgusting glob of??? With a metal piece attatched
    Savia

    Savia

    4.7
    (54 reviews)
    0.5 mi

    5 Star experience. The food excellent…read more The atmosphere and music beautiful. The chef and owner just a great guy and amazing chef. Went with a large party last week for my father's 85th birthday and it was amazing. The chef and owner came out to chat with us about his menu and welcome us. Every dish we ordered was perfection. I had the bollonaise with meatballs.....delicious. My father had the seafood pasta....he loved it. Several others had the branzino.....all loved. And to think that we drove down from Jupiter.....well worth it. Would definitely come b back and can't thank them enough for making my father's 85th so special.

    I came here to celebrate my boyfriend's birthday and it was a great meal again. Savia is brining…read moreSicily to Boca Raton and I'm glad I get to get a taste of it. I ordered the Tomato Cream Gnocchi and my boyfriend had the Mediterranean Combo. No exaggeration but this was the best gnocchi I've ever had. The dish changed my view on gnocchi and I'm now a converted fan. The texture was pillow soft with a bit of spring. The magic of this dish is how simple yet delicious it is. I loved a simple dish done well. The Mediterranean combo was a special of the night and it came with prawns, branzino, fried anchovies, and a salad. The combo was also just as goods. The seasoning was yet again, simple but delicious. The prawns were succulent, fish was high quality, and the fried anchovies surprised me. I loved all the proteins. I also tried the squid ink pasta and the seafood linguini. Both were good but the squid ink pasta was unique. I can't put my finger on the flavor but I liked it. Service was incredible and the chef was kind. He came out to talk to us and explained some of the dishes. The restaurant is homey and cozy. I felt like I was in Sicily. Overall, I highly recommend Savia. I can't wait to come back and try more.

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    Savia
    Tiramisu
    Tiramisu
    Savia

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    Matteo's Trattoria

    Matteo's Trattoria

    3.5
    (471 reviews)
    0.1 mi
    $$$

    Very busy with frequent followers. Crowded with regulars for a holiday but great dining experience…read more All food was served as prepared and every dish was hot and beautifully served by our exceptional waitress FRANCIANI. A special evening with perfection. A MUST TRY SUPPORT LOCAL

    My wife and I recently visited Matteo's with three other couples. Having been frequent patrons of…read morethe Long Island locations, we were excited to try it. While the food was generally good--my veal chop from the prix fixe menu was flavorful, though slightly dry--other dishes were, unfortunately, just average. What truly undermined the evening, however, was the service. Throughout the night, several guests struggled with repeatedly unfilled water glasses and had to ask multiple times for basic items. Our waitress hardly checked in until the end of the meal, with minimal follow-up during dinner. The situation escalated when, after paying, our waitress, Haley B, approached the table in a confrontational manner, questioning me directly--three separate times--about the tip, in front of the entire group. Gratuity should reflect the quality of both service and overall experience; being pressured for a higher tip despite the lack of attention was entirely out of line. To make matters worse, my follow-up call to management was equally disappointing. The response was all talk, no action. Unfortunately, the lack of professionalism left a lasting negative impression.

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    Matteo's Trattoria
    Matteo's Trattoria
    Matteo's Trattoria

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    DeLuca’s Chophouse - seafood - Updated August 2026

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