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    DeLuca’s Chophouse

    3.7 (114 reviews)
    Open • 5:00 pm - 11:00 PM

    DeLuca’s Chophouse Photos

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    Zelda S.

    The food is amazing and the entertainment is fantastic. The grilled octopus was amazing, chops and the vodka tonic delicious. But I really loved the piano player, Dave the piano man. Excellent experience. We will be back.

    Side order of Spaghetti Fra Diavolo. While basic it was very good with some heat to it - just the way it should be.

    We've been wanting to try Deluca's for several months although a little trepidatious based on some of the negative reviews but regardless we went and had a great time. And quite frankly it hit on all cylinders, service, ambience and food. Walked in and we were politely greeted and then provided a very nice table. Server came and introduced himself and took our drink order then came back with his notebook and described some specials. Ordered Faust and Belle Glos by the glass - both great wines and price per bottle was much lower than I have seen elsewhere. We started with a caesar salad which was just ok. Nothing special but the lettuce was fresh. Usually on my first visit to an Italian restaurant I like to try the chicken parm which was not thick (just the way I like it) - and the sauce was tasty not watery. So for me one of the top 3 chicken parms in Palm Beach/Broward. Also ordered a side of spaghetti fra diavolo which too was very good. Simple preparation not cooked al dente with some good heat to it - the way it's supposed to be. My wife had the snapper stuffed with crab meat luciano. She said the flavor/sauce was excellent although it did have somewhat of a fishy odor to it. We ended the night with tartufo and in their version it came half chocolate - half vanilla with a soft not crisp shell. Overall we thoroughly enjoyed the restaurant which had a great/varied menu. Service was not rushed and while it did get loud was somewhat manageable so we highly recommend this place. Ranks with Vitolo and Le Sorelle (South) as one of the three top Italian restaurants. Already looking forward to going again and next time to try their tomahawk although still craving their chicken parm again.

    Butter cake
    Patty A.

    Valet was good, food was good and service was good. I asked for my leftovers to take and they discarded them so that was really disappointing. The cheesecake was way too dense but the butter cake was delicious. Will definitely be back though because we dream about the Carbonara!

    "They were slammed" so the wine glasses came with an extra bonus of lipstick
    Steph S.

    I am on the fence about whether or not to give a four or 3-star review. Four Stars: Fun. This place is fun. It's crowded with jubilant diners looking for a good time. There is a singer who moves around the room (songs such as "I Will Survive" get the crowd going) earlier in the night until probably 8 pm, and then a DJ sets the tone with an array of soul, pop, and light rap. Be aware that you'll be dancing at your table. Menu. It has an excellent menu with something for everyone: grilled chops, fish, kitchen entrees, salad, and many vegetables and pasta plates. Come hungry, or come for a cocktail and a small bite. You will be happy either way. Cocktails: They pour a nice-sized drink for the up-to-date rising price of wine and spirits. In light of that, you won't feel ripped off. Dessert. Exceptional butter cake and homemade tiramisu. Three Stars: Loud. Exceptionally loud. Crowd. There are just people on top of people. Be confident in your swagger. People will be checking you out. Food. There can be improvements. A gnocchi dish was pillowy but oversauced with a bland marinara. A chicken marsala suffered from too much sweetness. A shrimp cocktail had only three shrimp in the order. Service: A forgotten appetizer of baked clams was excused by "Sorry, but we are slammed tonight." That's a new one. A substitution of rigatoni for the menued bucatini came out with the bucatini, and wine glasses were given with lipstick not once but twice. Valet: No one came to open the door on the passenger side. That isn't polite. Would I go back? Yes! I want this place to get it all together and succeed. I had a great night, and I genuinely enjoyed my meal. There are a lot of four stars in my 3-star review. Remember to make a reservation. You will need one. Party on.

    Fresh Rigatoni with red sauce
    Elizabeth C.

    My Husband and I went here last night, it was amazing! We had a drink at the bar before being seated, great selections of wine and spirits. Live music in the adjoining room which sets the mood. Dinner was amazing. Fresh Pasta, red sauce, perfect. We will definitely return to try the other menu selections. Colleen was our server, very professional and friendly. They are very attentive. Great special occasion spot !

    Ceasar salad
    Shalonda B.

    I throughly enjoyed myself. The service was great. The vibes were cool and food was good.

    Meatball Salad
    Aaron W.

    Big big fan of this place! The atmosphere is amazing. I like to sit in the ballroom area with the DJ, as it's a big vibe! Always great music playing. The staff is very friendly and welcoming, which is always great! The food is the star of the show! Everything is very solid. The meatball salad is killer, the a Wagyu boneless ribeye melts in your mouth and is perfectly cooked with a great sear! Also, the side pastas are unreal, freshly cooked homemade pasta with great sauce, and a very good deal. This is my new favorite restaurant in Boca and a must try! 9.1/10

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    Great food, atmosphere, and cocktails. Impeccable service! Check it out if your looking for a nice and fun evening

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    9 months ago

    Good pricey and the place was combining a sports bar with fine dining. Not a good combo.

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    Eddie V's Prime Seafood - Nothing sets the tone for an enticing night, quite like The Big Eddie chilled shellfish tower.

    Eddie V's Prime Seafood

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    I rarely give 5 *'s but Eddie V's Prime Seafood hits all the right spots. The food, service, and…read moreatmosphere were superb. Larry, our waiter was superb, engaging and extremely personable. We hit it right since it was restaurant month, a three course dinner for $ 75. Great Happy Hour. Very nice small dining room but a large separate bar area. Excellent wine list. We started with a dozen oysters, not part of the 3 course dinner. There have a choice of 4 types, we chose PEI and blue point, great. For starters, choices are Organic Greens Salad, Caesar Salad, or Maine Lobster Bisque for an additional $ 5. I chose the Caesar Salad which was very good and my wife opted for Maine Lobster Bisque which she thought was great. For mains, the choices are Norwegian Salmon, Mustard and Rye Whiskey Glazed with Baby Carrots, Spinach, 8 oz Center-Cut Filet Mignon, or Double Breast of Chicken with Lemon-Garlic Butter Sauce, Fingerling Potatoes, Asparagus. For an upcharge you can select Chilean Sea Bass, steamed Hong Kong Style with Light Soy Broth of $ 10 , Sliced Filet Mignon with Oyster and Shiitake Mushrooms for $12, or 22 oz Prime Bone-In Ribeye add 20. They all come with Grilled Asparagus with Sea Salt and Creamy Mashed Potatoes For dessert, choice of Warm Belgian Chocolate Cake or Classic Crème Brûlée For a truly great dining experience, I highly recommend Eddie V's Prime Seafood.

    My wife, and I and two dear friends celebrated my birthday at Eddie V's on or around 5/20/26…read more The space was dark with a beautiful and elegant ambiance. I ordered the crab cake which was delicious and the lobster tail which was nicely done albeit dissapointingly small for the money paid. My lobster bisque needed fresh cracked pepper but we found no one on the floor to help us. After giving up I ate about half the soup. We finally found someone on the floor who handed us a pepper Shaker. Our regular server was lovely but was overwhelmed with too many tables. There was no Maitre d' to manage the floor. Frankly, that left us feeling neglected. The other dishes on the table were fine, except for the Brussel Sprouts, which no one seemed to like. I do understand that it may be hard to hire enough people in this terrible economy so that the restaurant remains profitable. Hopefully times will improve so that these solid restaurants return to profitably. Recommended with hope for future improvement

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    Our signature Hope Diamond Cocktail, featuring Grey Goose vodka, butterfly tea and a purple diamond ice cube

    Eddie V's Prime Seafood - Our signature Bananas Foster is flambéed tableside and served with butter pecan ice cream.

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    3.9(268 reviews)
    2.8 mi

    BRANDON AND DAVID gave us 5 star service with exceptional…read moreentrees and excellent meal choices. Our dinners and appetizers were superb and a celebration was had by all. We will definitely make this a new favorite dining experience!

    High-end steakhouse prices, some food was great, some was pretty mundane…read more The host staff was the usual aloof folks you find at places like this. The kind that make it seem like you are bothering them. Nothing terrible, but most certainly not inviting. The wait staff was attentive but not always effective. Demitri was definitely the highlight of the wait staff. He was genuinely interested in making our visit as good as he could. The food was a mixed bag: Wedge salad - meh. The ingredients seemed pretty mediocre, except for the smoked bacon, which was fabulous! I was unimpressed by the dressing, it just didn't have much flavor. Octopus appetizer - a "special" of the night that was not on the menu. Absolutely scrumptious. The flavors mixed together wonderfully, from the grilled Octopus, to the onions, the tomatoes, to the olives. They all worked perfectly. A very well constructed and perfectly prepared dish. Rib Steak - again, meh. It was prepared to a perfect medium rare, but it lacked any real flavor. My friend ordered it prepared with a pepper crust with Makers Mark au Poivre. We could not see or taste any pepper crust at all, and the au Poivre was boring. We asked the server, Dimitri, if he could try something else. He happily obliged and brought the Bernaise sauce to us. The tarragon was so overpowering that we couldn't eat it. Dimitri asked us how we liked it and then offered to bring us out another option, which was a mushroom garlic butter topping. That was by far the best of the three. Oh, almost forgot the bread. My buddy LOVED the bread basket. I can't eat it due to having Celiac, but he said it was awesome! Sorry, I didn't take any more photos than the two I added to the review. But the place is beautiful and well appointed. It is very loud though. Just fair warning. I wish I could give this place 5 stars, but it just didn't strike me a five star place. Kudos to Dimtri for being a bright spot and offering us excellent service.

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    Gallaghers Steakhouse Boca Raton
    Gallaghers Steakhouse Boca Raton - Wedge salad

    Wedge salad

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    Houston's Restaurant - TAI SALAD SERVED WITH SPRING MIX NO ROMAINE AVAILABLE. ONLY SERVED WITH CAESAR SALAD!

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    We had a wonderful lunch here! Our server, Trish, was prompt, friendly, and attentive throughout…read moreour meal. I ordered the Ahi Tuna Salad, and my daughter had the fish sandwich. Both were fresh, delicious, and nicely prepared. The restaurant was very busy, so I was especially glad we had made a reservation. It never hurts to reserve a table, especially during peak lunch hours. I always forget about this place but i'm glad I saved it for my special one on one time with my daughter! We took our time enjoying our meal before heading over to the mall for some shopping. It was the perfect way to spend some quality mother-daughter time together. If you're looking for a nice spot for lunch with great service and a relaxed atmosphere, this is definitely worth a visit!

    We came to Houston's to celebrate my daughter's birthday with our family -- six adults and a…read more3‑year‑old. We had a reservation, but still waited about 30 minutes. When we were finally approached, we were told the restaurant has a strict "4‑person maximum per table" policy and that our group could not sit together. Even after explaining it was a birthday celebration, we were encouraged to go to another restaurant. We stayed only because my daughter really wanted to eat at Houston's, but unfortunately the experience fell short. Our tables were placed so far apart that we couldn't enjoy the celebration together, and the dish my daughter was most excited about, the tuna tartare, wasn't available. We were hoping for a welcoming and memorable birthday dinner, but the lack of flexibility and understanding made the evening feel disconnected and disappointing.

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    Houston's Restaurant - 12/24 grilled artichoke

    12/24 grilled artichoke

    Houston's Restaurant
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    I love this place. The hospitality is out of this world and the food is great every single time…read more They're very consistent A+ plus especially for the servers.

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    Pampa Gaucho Churrascaria
    Pampa Gaucho Churrascaria
    Pampa Gaucho Churrascaria

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    DeLuca’s Chophouse - seafood - Updated October 2026

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