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Abe & Louie's Boca Raton

4.1 (755 reviews)
Open 11:00 am - 10:00 pm

Order Abe & Louie's Boca Raton Takeout or Delivery

Abe & Louie's Boca Raton Photos

ABE & LOUIE'S BOCA RATON ATMOSPHERE

What's the vibe?
Moderate noise
Classy
Upscale
Good for groups

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Recommended Reviews - Abe & Louie's Boca Raton

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Quintella M.

My recent visit to Abe & Louie's Steakhouse was, unfortunately, underwhelming especially considering its reputation as a premier steakhouse in the area. The evening was extremely busy, being the day before Valentine's Day, but the overall experience felt more disorganized than elevated. We waited about 40 minutes before we were even able to place our dinner order, which set the tone for the night. Food-wise, the only true standout was the salted baked potato it was perfectly seasoned and had great texture. The stuffed shrimp were decent but lacked depth of flavor, and the snapper was a generous portion yet surprisingly bland. The spinach was disappointing, overly watery and drenched in gravy, while the mashed potatoes were so heavily whipped that they had virtually no texture left. Even the drinks missed the mark. I had to send back a basic Old Fashioned, which is something a steakhouse of this caliber should execute flawlessly. Beyond the food, the overall atmosphere didn't match the upscale expectations. The bathrooms, in particular, felt neglected and more comparable to a portable restroom than a luxury dining establishment. While the crowd may have contributed to the strain on service and quality, preparation for high-volume nights is part of maintaining a top-tier reputation. Overall, the experience was very subpar. Nothing truly impressed beyond one side dish, and for this area where there are several exceptional steakhouses--this one does not rank among the best. It may have been an off night, but based on this visit alone, it didn't live up to the hype.

Filet Mignon BLT
Aisha M.

My husband and I decided to come here for lunch and it was absolutely fantastic. The lunch menu is wonderful -- you get the same entrées and steaks as the dinner menu, plus excellent salad and sandwich options, which makes it perfect for a satisfying midday meal. We ordered the filet mignon (medium), the BLT, and the cheeseburger (medium-well). Every single dish was delicious, flavorful, and very filling -- we even had leftovers to take home. The fries were incredible and you can tell they're made fresh in-house. We also ordered a Caesar salad, which was crisp, perfectly dressed, and delicious. Even the bread served at the beginning of the meal was outstanding. If you're looking for a fulfilling lunch with incredible flavor, this is a must-visit. I absolutely love Abe & Louie's for both lunch and dinner -- consistently excellent food and a great experience every time. Service was wonderful and fast, especially if you have a quick lunch hour.

Veal Parmigian
Joel Jz Z.

Out tonight with some Industry friends at any event in the area and decided to book a table at this hi end restaurant. From the minute we walked in the excellent service began. Our server was truly on it! An old world feeling with the ip to date menu options. Jennifer was our server she was excellent! Very knowledgeable of the menu with multiple great suggestions. I Didn't listen to all of them but great choices. We went with three main dishes. 2 apps and a couple of sides. The Veal Parmigian was very solid meat however the sauce was missing the mark. The bone in ribeye and bone out was delicious! cooked to perfection. The bone in had a little tenderness but both was perfect. Mashed potatoes were just ok and the clam chowder was nice and thick. The scallops wrapped in bacon was pretty pricey only 2 pcs in an order. But the Calimari was very yummy. Dessert we shared a very shareable bread pudding. Sweet and flavorful.

Bone-In Ribeye
Vivian R.

Oh wow -- it's been way too long! The food here is absolutely delicious. We had the pleasure of being served by Marcy, who was amazing -- attentive, friendly. You truthfully can't go wrong with anything on the menu. The meat is always seasoned perfectly, cooked to perfection, and incredibly tender and flavorful. And don't skip the hash browns they're a must-have! We wrapped up the night with dessert, cocktails, and wine -- the perfect ending to an unforgettable meal.

Andrea U.

Came for a dinner presentation at Abe & Louie's. We drove up to the valet & were ushered to the large bar. My wine was luscious but my pour was significantly more expensive than had I purchased the whole bottle. Our room was cool & comfortable. Service was impeccable. I started with a Caesar salad, then enjoyed an 8 oz filet mignon, spinach , mashed potato's & finished with a slice of chocolate ganache cake. My meal was delicious but we felt very rushed after our entrée was served, the table was cleared very quickly. The family style spinach, and mashed potatoes were in a very small dish that went very quickly and were not replenished.

Asparagus
Sandy S.

We were in town to tour Florida Atlantic University and we celebrated my daughter's 17th Birthday at Abe & Louie's, on the recommendation of many Yelp reviews. The Yelp reviews proved true and we had an incredible night at Ave & Louie's. We shared delicious appetizers, yummy steak and tasty sides. And of course, no birthday celebration is complete without dessert! Abe & Louie's has an intimate setting, with a cozy atmosphere...which is great, because you must settle in and enjoy your night! We had excellent service and our server did a fabulous job all night, alerting the manager that we were celebrating our daughter's birthday and bringing her a treat with a candle. We started with drinks and the crab cakes and French Onion soup. For dinner, we each enjoyed a delicious Filet Mignon and asparagus, creamed corn and a loaded baked potato. We didn't think we'd have room for dessert, but we thankfully took home some steak for breakfast in the morning, so we could enjoy the famous bread pudding. This was a fabulous experience from start to finish...and I really hope Abe & Louie's will be a part of future celebrations!

Tuna Tartare
Charlie D.

This is one of my favorite steakhouses in all of Boca, and there are a lot to choose from. The food is always delicious and on point, the steaks cannot be beat, and since they've expanded their menu there are excellent choices if you don't want red meat. The ambience is classic steakhouse so it's very warm with lots of wood around you. Our waiter Victor is always on top of things that is one of the reasons I enjoy going back. Yes it's a little pricey but any restaurant of this caliber will be

Celina S.

Went on a Valentine's Day date with my boyfriend. The food was really good! There was a little mix-up when another server accidentally took his appetizer, so it took a bit longer to get it--but we still had a great time.

Emeritus pinot noir
Quan D.

Finally got a chance to come here again and it's stjll as good as I remembered. They were quite busy at 5:30pm but the service was still good. If you come, I recommend making reservations so you don't have to wait for a table. We got the tuna tartare, 8 oz filet, sea bass and mushrooms for the side. The filet was cooked perfect to what I requested (medium). I also love that if you are celebrating an anniversary or bday, they give you a complimentary dessert. If you are looking for a nice steakhouse that has complimentary valet, plenty of self parking, great food and service, then this place is it.

Variety bread basket
Della D.

My sister's choice, for her birthday dinner was Abe & Loui's in Boca Raton. Truly an incredible experience! We had the most magnificent (charred) New York Strip steak we've ever had in our lives, no exaggeration! Cooked to a perfect medium, seasoned impeccably! The crab cake had large, succulent crab (very little breadcrumb - just enough to bind it together). The "hash browns", charred broccoli, creamed spinach and whipped potatoes, were definitely made fresh, on the premises. Friends, no micro garbage here! Our server, Enzo, was so amazing, efficient, friendly, warm and accommodating. Then we had the pleasure of meeting the Manager, Joshua Turgel, who actually came to our table to introduce himself and shake our hand. He was class personified. He treated us to two desserts, the birthday brownie ladened with cream, and the most delicious butterscotch bread pudding EVERRR! On top of the wonderful food and service, the ambience was reminiscent of an upscale, northeastern steakhouse. Friends, this was the best dining experience we've had in a long time! P.S. the background music rocked!

Special menu item w chimichurri, rice topped with bacon chunks & white beans. A side order famous Brussels with balsamic glaze.
genny s.

Extremely delicious & decadent menu full of selection to seduce any guest into indulgence. Tried one of the Specials & it did not disappoint. The beet salad is a MUST try! Order, it's that creamy & leaves you wanting another!

Menu
George K.

We hadn't been here since spring '25 and for the first time it was a huge disappointment. It's always been my #1 favorite restaurant til this latest meal. The waiters have always been fantastic. We got a female waiter who was young, inexperienced, and did not have a good command of English. I could've dealt with that, but the meat was not of the same quality it's always been in the past. The boneless NY strips were really fatty, not what I've gotten in previous forays here. Another minus: the prices. The meat prices on the menu have gone up 20% in the last 12 months. I read the consumer price index for meat has gone up 14.5% over this time span. I heard there's a new chef. I don't know if that's related to my dining experience this time.

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This is the best steakhouse in South Florida. The best of everything service, food, ambiance and cleanliness.

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Fantastic place to have a birthday and occasion beautifully taken care of food top shelf enjoy

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Page 1 of 19

Ask the Community - Abe & Louie's Boca Raton

Is there outside seating?

No outside seating

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Seasons 52 - Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.

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Abe & Louie's Boca Raton - steak - Updated May 2026

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