A totally unexpected surprise…read more We were hankering for meatless/less heavy, and stumbled upon this charming Vietnamese restaurant. A tiny, family business who provide a quiet, serene and pleasant dining experience. NO MUSIC. BONUS! Spouse had the "bun bo Hue" and myself the "crab and fish maw". Hubby said that the taste and texture of the seitan (glutens) were on point. The "fish maw" in my crab soup had a perfect fish maw texture! We polished both off our dishes in record time and felt good about what we ate. I'm not a vegan but sometimes you just want something light and sustaining. HIGHLY recommend this restaurant. The owners/staff are nice to their customers.

I went to this restaurant with a group of six after a friend highly recommended it. When we first…read morewalked in, I immediately noticed the space was packed with way more tables and chairs than it could realistically handle. It felt a bit cramped, and with everyone turning to look at us, it was a little awkward- definitely one of those we just walked into the wrong party moments. Once we got seated, we were handed menus with numbers and asked to write down the codes for what we wanted. I wasn't super hungry, so I ordered the spicy tofu and spring rolls as appetizers, while the rest of the group ordered a variety of noodle dishes. One by one, the dishes started arriving, and I have to say, the portions were generous and everything I tasted was really flavorful. But then I kept waiting for my food, and by the time everyone else was nearly done eating, the server came over to say they had run out of crispy tofu. On top of that, we had ordered two spring rolls and only received one, even though we clearly marked "x2" on the sheet. At that point, it didn't make sense to order something else and wait another 20 minutes to eat alone, so I just ordered a spring roll and rice chicken roll to go. Overall, the noodle dishes were delicious and definitely something I'd come back for. But the restaurant could really use some improvements in organization, space management, and order accuracy.

The vegetarian choices served at The Buddhist Vegetarian Kitchen are always delicious…read more They are known for specialty Buddhist vegetarian meals and have been in the community for years. We ordered a few things and were very impressed with how well they were made. Served hot, our selections were like works of art. #16 - Bean Curd with Mixed Vegetables - plentiful amount of different types of veggies. # 5 - Stuffed Bean Curd Skin * - always delicious. # 65 - Rice Noodle w Vegetarian Chicken & Vegetable - came with generous giant pieces of mock chicken. Excellent vegetarian dishes.

My fav is their mixed veg platter. It is yummy…read more Service is fine. Like most Chinese restaurants. Ambiance is dated.

Veggie Planet is the premier choice for Indian fusion vegetarian cuisine. Even though their samosas…read moreare entirely plant-based, Veggie Planet offers the best samosas you'll find anywhere. We also really enjoy the live Pani Puri station! Guava and mango flavoured water are two of my favourites. I highly recommend Veggie Planet if you are seeking a snack or just a fun evening meal.

Christmas in March!…read more My best friend and I were supposed to meet up before Christmas. We both got busy, especially with my being stateside for the holidays. When I returned, she was away. We were both free in mid-March to exchange Christmas gifts and catch up. She lives in Peterborough. We tend to meet partway. I suggested this Veggie Planet in Ajax. She was game. We both had never been to any Veggie Planet location. I had no problem finding a parking spot in this plaza. I backed into a spot a few doors down from this eatery. I waited for my friend to arrive. Once she did, we walked in. Being our first time, we went with a pizza. I asked an extremely helpful woman behind the counter what size would be good for us. She recommended a medium pizza. We got the following items: - Medium Indian masala pizza - Onion rings - Kawa nuggets - Masala soda (sweet with a hint of saltiness) - Diet Pepsi My friend wanted onion rings. I originally wanted to get the kawa (soy) drumsticks. The female staffer recommended the nuggets instead. Interesting. I went with her suggestion. For the masala soda, she said that I could get it either sweet or salty. I asked if I could get a bit of each. So, my drink ended up being sweet with a hint of saltiness. I paid with a credit card. The transaction was smooth. She said that she'd bring the food and drinks over. Nice! We grabbed a table and chatted. Our drinks came out first. I loved my masala soda. It was slightly sweet. It did have a bit of saltiness to it. The masala was perfect with the fizzy soda. I just wish that this drink were offered in a larger size. I ended up getting a cold Diet Pepsi an hour later. It was perfect. Our medium Indian masala pizza came next. By default, it had tomatoes, onions, and green bell peppers. My friend is vegan. We made sure that we got vegan cheese. The pizza was yummy. The cheese melted nicely. However, with this vegan cheese, you will never get a stretchy cheese pull. In hindsight, this pizza would have been even better with protein. Kawa would have worked nicely. Luckily, we had kava nuggets. They were delicious. They were crispy and yummy. You couldn't tell that they were soy. The dipping sauce was yummy. I liked the onion rings. They were so crispy. They were enjoyable to eat. We spent at least a couple of hours here. I provided feedback on how fabulous the food was and how helpful the woman was when I bought my Diet Pepsi. She smiled and seemed happy. There is a washroom that's a single stall at the back of this eatery. It's the type where you press a button to lock the door and another button to unlock it. A light outside the washroom lets the world know that it's either vacant (green) or occupied (red). My friend used it first and said that it was clean. I used it afterwards. A customer tried opening the door twice while I was using the washroom. I actually said something the second time and she stopped tugging at the door handle as if her life depending on it. When I was done, I locked eyes with the woman who was clueless about the lights. Other than weird washroom woman, we had a great time here. I still want to try the drumsticks and get the masala soda again. So good! (139)

I had been wanting to try this Vietnamese vegetarian spot for a while. Anything with "Mama" in the…read morename just feels comforting, so it was already on my list. It's mostly a takeout place with just a couple of tables inside, so it's simple and casual. One thing that stood out right away is the large variety of vegetarian versions of classic Vietnamese dishes on the menu. I ordered the lemongrass tofu salad rolls and they were delicious. Fresh, flavorful, and really satisfying. I personally would have liked a little more spice, but that's just my preference. I'd definitely order them again and look forward to trying more from the menu next time.

I love to come here for their sweet and sour deep fried tofu!…read more This spot is pretty affordable note that its cash only. Everything here is vegetarian. I think there's like one table to dine in, but this spot is primarily for takeout. Service is okay, some they run out of the tofu so they'd give me a fresh batch (bout 15 min wait)

I traveled to Toronto and was super late to "vita life" and I called around a hour before they…read moreclosed and they was truly understanding and pleasant about our last min dine in and I'm truly happy they accepted us but let me tell you about this lovely dish it was packed with so much flavor and spices I'm sooo happy I was able to experience their delicious food. And thank you again!!!

Ugh so delicious so delicious…read more Was on a bike ride in the east end and got a little hungry. Happened to stumble on this place. If you see my first review you'll know Im all about vital life. This was delicious, was recommended the jerk and it is perfect. Very kind lady at the front, lovely little spot off broadview.

Graceful Vegetarian Restaurant, located inside Splendid China Mall in Scarborough, serves Chinese…read morevegetarian dishes that (in my opinion) are way better than the ones served in similar Chinese vegetarian restaurants that I had been to elsewhere in the GTA. At Graceful, they actually offer dishes that contain no mock meat, such as straight tofu and bean curd varieties with fresh vegetables (as a non-meat eater, I'm not a big fan of mock meats). The food here seems to be a hit with both vegetarians and non-vegetarians. The restaurant is easily spottable as there are huge signs and entrances from both outside and inside the mall. The interior is not very big - just one big room, but has a cozy and comfortable ambiance with Chinese decorations. There was a table with take-out snack and dessert items right at the entrance, where you can buy packages of cashew nuts, Chinese cookies, and glutinous rice-based snacks / desserts. Service was very friendly, quick, and much better than the service you'd find at most other Chinese restaurants anywhere else. We were presented with 3 menus: dim sum menu (where you mark the items you want to order yourself with a pencil), special dishes menu (with coloured photos), and the main menu (came in a paper booklet). We ordered a combination of dishes from the dim sum and main menus. DIM SUM - Vegetarian Shiu Mai: Loved it! The texture was very smooth and I could see the pieces of vegetables (maybe carrot, radish, water chestnut, mushrooms) in the shiu mai. - Mock BBQ Eel: We ordered this one just out of curiosity. This was my least favourite item out of the ones we ordered. It came out as cubed pieces of deep-fried gluten, covered in sweet sauce and a bit of sesame seeds. Not a fan of deep-fried stuff, and I didn't like the sweet sauce. It had zero resemblance (both visually and taste-wise) to eel (we didn't expect it to be... just wanted to see how this dish would turn out). - Mock Sliced Abalone Sashimi: This was okay, but it could do without the sauce. I liked the firm texture, just like abalone. It was served with a small dollop of wasabi (not needed, in my opinion). MAIN DISHES - Stir-Fried Tofu, Cabbage, Carrot, and Wood Ear Mushrooms: My absolute favourite dish here! We ordered it because I read another Yelp reviewer wrote that this dish was great, non-greasy, and non-oily. They were correct (thank you)! Glad we got this. The tofu was nice and firm with a chewy texture, and I loved all the vegetables that came with this dish. As a big fan of stir-fried cabbage and wood ear mushrooms, this was an easy win. I liked that it wasn't covered in thick sauce and not oily or greasy. - Egg Whites and Mock Crab Meat on Broccoli: Broccoli was a bit on the soft side, but I liked this dish for the combination of fresh vegs and a huge amount of lean protein (egg whites) on top. It was a big dish, and we got to take home some of the egg whites. - Crispy Egg-Free Noodles with Bean Curd Slices and Bitter Melon: This came with too much thick sauce (although I liked the black pepper), but the parts with the still-crispy noodles were good. The protein was actually called "Mock Beef" in the menu, but it was really bean curd slices. I liked the bitter melon the best in this dish, minus the sauce. Overall, this was a great place for Chinese vegetarian food. There was a wide variety of items to choose from, ranging from dim sum (small dishes) to larger main dishes, and all sorts of cooking styles (steamed, stir-fried, deep fried, soup, hot pot, etc.). In the fried rice section of the menu, it was written that they could make all of the fried rice vegan by omitting the eggs (good option for those who want them to be vegan). The 2 stand-outs of this restaurant were the quality and taste of the dishes (especially the ones with tofu / bean curd and actual vegetables), and the service. The gentleman who worked there (perhaps the manager or owner) really cared about his customers and acted like an owner - greeting us, making sure we were taken care of, giving us extra napkins and utensils when asked, explaining each dish that came out, and said goodbye as we were leaving. I plan on coming back to try some of their other dishes on the menu (still lots to choose from!).

The last time we dined at Graceful was in 2013 at their earlier location!…read more They've retained the same style/ambiance and furnishings INCLUDING superlative service. The interior design is reminiscent of the earlier location. If you're into a quiet, serene atmosphere and polite, considerate fellow patrons, this is the place for you. The food was as memorable as before! I had the freshly shucked corn jjeok (congee) which was a thin congee (always my preference), topped with mock ham. 10/10. Spouse had the mock sharks' fin soup - 10/10. We shared the "Korean style" napa cabbage with several mushrooms and taofu. It was outstanding and thankfully not loaded with cornstarch. 10/10. We splurged on "peanut filled dumplings" which contained minutely-chopped water chestnuts, chopped carrot and mushroom and the lovely crunchy peanuts. TEXTURE WAS SUBLIME and the TASTE outstanding. 10/10. Service: 10/10. Ambiance: 10/10. Highly, highly recommended.

I've been on a health kick lately and Copper Branch makes it easy to pretend I'm eating healthy…read more.. I don't know if all the food is THAT healthy given the amount of sauce and heavy calories. But it certainly does make becoming vegan super easy and enjoyable. If only all vegan food taste this good! Now we got some vegetarian power bowls since we felt like meatless that day. It was near the end of the day, I wasn't there though but the server also handed an extra order from another customer to my husband and said that the buyer didn't show up. Well lucky us, we got something that we would have NEVER ordered... I don't even know what the order was but one was a veggie chicken burger? vegan buffalo wings? and some kinda bean/tofu cube topping on a power bowl. I would've never ordered it but it actually taste pretty good. I thought the idea of vegan buffalo wings would be terrible but I'm wrong. Definitely surprised how good it turned out. We will be back at Copper Branch and expand my palate to more of the different offerings they come out next.

We came here for a meetup. I asked for their most popular item and I was informed that they have…read morethe infamous Doug McNish vegan Ruben for a limited time only. I ordered it and it was amazing! Great portions and meaty taste. I strongly recommend trying it before the end of this offer. Lovely ambiance. Friendly service.

We have been wanting to try this place for quite a while. It was worth all the wait…read more We did not have a long wait on a Friday evening ans the service was quick as well. The decor is beautifully done. We tried salt and pepper babycorn, Pudina paneer tikka, bharwan mushroom, tomato soup for appetizers. All hit the spot! I can't wait to try the other options next time. We tried the paneer shashlik sizzler, punjabi by nature sizzler, and silk route sizzler. These are definitely a bang for the buck and uber delicious. We also tried methi chaman and veg kohlapuri. These were good but nothing to write home about. I will definitely be back to try the chai thali.

Excellent service, good food, nice ambiance! We went on a weekend for late lunch. The restaurant is…read moretastefully decorated, spacious and nice seating arrangements. The servers (yes, multiple servers attended us) were wonderful and caring. The menu offers quite large selections. We had the 5 feet Dosa. It was super huge, crispy and nicely fried to perfect golden brown. Though bit oily, but tasty (I guess to get the crisp it needed the extra oil). It would be great if options were available for butter or ghee instead of oil. Overall, a great place for good dining at reasonable prices. Also parking is convenient at the restaurant's private lot.

First off, the decor and vibe are amazing; you can tell they put a lot of thought into the design,…read moreand since it's new, the space is spotless. We started with drinks and moved on to dinner--the service was seamless and fast without making us feel rushed. Our food came out in a reasonable amount of time and was delicious. In my opinion, the pricing is very fair and "normal" for the quality of the meal. We got Thai red curry, steak frites and tuna poke bowl. looking forward to explore the rest of their menu.

My experience at Cactus Club Cafe was pretty incredible! When we got here it was roughly about 9:00…read moreo'clock and the happy hour was just beginning. This is easily one of the major pluses about this restaraunt was the length happy hour menu. I ordered the crispy tofu bowl. It was honestly one of the best food items I've had in a long while. It was packed with various flavors and very fulfilling. I ordered a side of broccolini which didn't come out until after I was nearly finished with my food. My friends throughly enjoyed their food!

As this was on the way to an event, my friend and I decided to stop by as we were craving some…read moredumplings. This is mostly a takeout spot. There is just a small counter with a few seats. One or 2 outside tables. Luckily it was warm when we went so we sat outside. We shared: - a delicious cucumber and bok choy salad - it was surprisingly very light and fresh tasting. - dumplings - (the pick any 2 steamed dumplings option) half chicken & half beef. pretty good, nothing mind blowing - chicken potstickers- fried nicely, but again nothing special But for the prices, you can't really complain. It's a good price for decent and filling food. Majority of the dishes are under $12. There are a few locations- Scarborough, East Chinatown, and this North York location.

I went to Lee's Dumpling House when i was walking along Avenue Road. It is a small dingy restaurant…read morewith very limited seating. I was there during a summer day so it was very warm inside. I ordered some dumplings, but it took a very long time to get my food. There was one guy working there, but he was a South Asian person. The food was okay. My problem is that I don't believe that the food was made in the restaurant. It seems like this restaurant was buying frozen dumplings from those Scarborough places that make dumplings and just cooking them. I am familiar with those Scarborough places.