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I would say it's a little hard to find parking. Plus it look a little rundown on the outside to be honest. However I gave 5 stars because the food was actually really good. It's my first time order since I have to be at Good Sam's for the day and I was just expecting it to be mediocre since it around college kid area. I order N3 Beef Stew Noodles and V1 garlic Bok Choy. They both were very tasty. Plus the host was very sweet, she remembered to put in some extra chili cause since I want them more spicy. Def recommended!!!
Quality hand pulled noodles with hit or miss flavor and very slow service. Pros: The noodles themselves are AMAZING! Cons: One staff for all tables and online orders. Some meals have no flavor. Party of 6 dropped by to a half full restaurant. We go our seat and waited 15 min for water. I think the owner was the only staff on hand besides the cook. She did everything service side and it caused HUGE wait times. I think it was 30 min before we dropped our order, 20 min till our food and 20 min before I just walked the bill up to the counter (run by the same server). The food I got was amazing. Cumin lamb noodles with bold flavors and spices and a pig ear appetizer that I think they do better than anyone. The lamb felt more like beef but I could be wrong. The friends however all got the Dan Dan noodles and they were bland. Everyone needed additional sauce added. Three stars if I go back and get a third meal to judge good taste, four stars if they hire two more front room staff. Total bill for two w/ tip 50$ Rating 5/10
We came here for dinner on a Thursday evening, street parking is easy, but the maximum parking time is 30 mins. I end up out coin to get the first 30 mins then paid another 30 mins on app, then coin again for the last 30 mins. The menu and food is very authentic, we ordered chili sauce chicken, pig ear, Dan Dan noodle, and Chengdu double cooked pork, also the hot & sour squid. All delicious, the best will be the chili sauce chicken and chengdu double cooked pork. Highly recommend. Will come back again, but need to figure out the parking though.
Wow I'm so happy I found Fortune Noodle House in Clifton I was looking for a Chinese restaurant for a work lunch called and spoke to Rachel the owner, so friendly and happy to help our group. I stopped by yesterday afternoon to check out the restaurant, which is very clean & welcoming inside. Rachel greeted me and was happy to explain how she loves making healthy, fresh food every day in the Clifton neighborhood. I enjoyed the hand made noodles with veggies & chicken, everything made fresh to order. They have spice level 1-3, so I went in the middle with level 2, my food came out of the kitchen a few minutes later. Delicious & what a generous portion, I ended up talking more than half home. I also enjoyed a delicious Passionfruit iced tea, which went well with the meal. Today I enjoyed my leftovers and even better. I also found out the noodles are made fresh daily such a cool place right across from UC & Hughes High School some of the best food I've enjoyed in Cincinnati!
I live a simple, gray, dull life. Boring job, boring friends, boring day-to-day activities. My life was dark and dreary until I stepped foot in Fortune Noodle House. One bite of their Homestyle Tofu and their Stir Fried Egg and Tomato dish, I saw color for the first time in my life. I heard birds chirp, rainbows shine, and my taste buds came alive. In all seriousness, Fortune Noodle House is THE best restaurant that this region has to offer. If you have not been then you must go as soon as you can. Rachel and her husband are the warmest and nicest people that you will ever have the pleasure of coming across. The food is fresh and delicious. Don't just take the food to go, sit and stay a while. Please visit Fortune Noodle House. Look At the photos that I attach and ask for those dishes when you arrive.
Last year I raved about my Vegetable Noodle Bowl. However my experience today with both the food and service was enough for me to refrain from patronizing this establishment ever again. The broth was bland and the noodles were undercooked. My little guy, the ramen expert doused his in soy sauce to add interest to his but I cannot afford that amount of sodium intake. I expressed my dismay to our server and her response was, "Have you ever been here before? Our recipe hasn't changed. I will pass the feedback on to the cook." She then departed and took 25 min to return to the table with the bill. Instead of offering to make things right (i.e. boiling the noodles more or offering a different dish), she proceeded to tell me that she was unable to take the noodles off of the bill, but could take off the egg rolls? I paid the bill in full and left hungry. I do not recommend Fortune Noodle House. As I see it, this place has become a place of convenience for those around campus but certainly not a foodie destination. Pictured are the bill I paid and the ramen that remained on the table after I ate the bok choy from it. What a heartbreaking experience.
Very yummy!!! One of my favorite places to go for take out and for in restaurant food. I usually go with something spicy like a Dan Dan noodle but the orange chicken here is also really good. It's small and local and always super tasty.
I have been trying to go to this restaurant for weeks but they have been closed every time i try to go. today i was walking past and saw a rat in the window.
First time dine in with friend at Fortune Noodle House. We got a table quickly but we had a long wait to order food. The restaurant is understaff (only one lady works on the front). We ordered lamb cumin noodles and Dan Dan noodles. The lamb noodles taste really good but the Dan Dan noodles is bland.
I've been wanting to come to Fortune Noodle House basically since I learned of its existence, and I'm so glad I finally made it out. We came around 2:30 pm on a Saturday to miss the crowd and were seated right away. Having studied the menu online in advance, we quickly placed our orders: hot green tea, a scallion pancake, Dan Dan noodles and the cumin lamb with noodles. The tea arrived quickly in its own little pot, which, quite frankly, I love. Nothing special about the tea bag inside but it was hot and a great compliment to both the rain outside and the feast to come. The scallion pancake showed up not long after and too hot to handle right away. We'd each gotten about one bite in before the main courses arrived. The noodle dishes were both divine! The Dan Dan noodles are thinner (I think maybe they are the knife cut ones) and come with a generous dose of sauce plus cucumbers, cilantro and a sprinkle of pork. The meat is more like a seasoning in this dish and it works just fine. The sauce is rich and a bit spicy, though I recommend adding a dab of chili oil to take things up a notch. The noodles with the lamb were thicker and chewier, and had been pan fried along with the meat and vegetables. There were plenty of big pieces of lamb along with onIon, scallion, bell pepper and dried chilies. Oh, and lots of cumin. If you've had ~those noodles~ at Xi'an Famous Foods, the taste is very similar. Spicy but with complexity and a slow-building burn. Yum. The scallion pancake turned out to be a great palate cleanser throughout the meal. Simultaneously chewy and flakey, it had a mild scallion flavor and came with a sweet dipping sauce perfect for cutting the heat. While all the dishes we had were great, I don't think I'm done exploring the menu. Next time I want to try dumplings and one of the noodle soups!
Got takeout from here today and it was great!! Super fast and they got my whole order correct even though I had a couple special requests. I have wanted to try Dan Dan Noodles for forever and they did not disappoint!! Crab Rangoons were the typical, but amazing as well.
Heard this place does hand pulled noodles so just had to check it out. Had the Chongqing Spicy Noodles (very traditional) and the Shredded Pork & Jalapeño noodles and both were amazing! We will definitely be back. Highly recommend!!
Love the menu, lots of veggie, meat, and seafood options. Can't beat hand-pulled noodles! I ordered medium spicy fry stir fry, and the only thing stopping me from giving this dish 5 stars is there were so many inedible seeds and whole peppercorns that left my mouth tingling and numb (turns out I don't like peppercorns); otherwise this dish would have been perfect- lots of veggies, flavorful sauce, peanuts.. yum. Portions big enough for two, decent prices. And they have boba tea
2 years ago
I would say it's a little hard to find parking. Plus it look a little rundown on the outside to be honest. However I gave 5 stars because the food was actually really good. It's my first time order since I have to be at Good Sam's for the day and I was just expecting it to be mediocre since it around college kid area. I order N3 Beef Stew Noodles and V1 garlic Bok Choy. They both were very tasty. Plus the host was very sweet, she remembered to put in some extra chili cause since I want them more spicy. Def recommended!!! read more
Quality hand pulled noodles with hit or miss flavor and very slow service. Pros: The noodles themselves are AMAZING! Cons: One staff for all tables and online orders. Some meals have no flavor. Party of 6 dropped by to a half full restaurant. We go our seat and waited 15 min for water. I think the owner was the only staff on hand besides the cook. She did everything service side and it caused HUGE wait times. I think it was 30 min before we dropped our order, 20 min till our food and 20 min before I just walked the bill up to the counter (run by the same server). The food I got was amazing. Cumin lamb noodles with bold flavors and spices and a pig ear appetizer that I think they do better than anyone. The lamb felt more like beef but I could be wrong. The friends however all got the Dan Dan noodles and they were bland. Everyone needed additional sauce added. Three stars if I go back and get a third meal to judge good taste, four stars if they hire two more front room staff. Total bill for two w/ tip 50$ Rating 5/10 read more
We came here for dinner on a Thursday evening, street parking is easy, but the maximum parking time is 30 mins. I end up out coin to get the first 30 mins then paid another 30 mins on app, then coin again for the last 30 mins. The menu and food is very authentic, we ordered chili sauce chicken, pig ear, Dan Dan noodle, and Chengdu double cooked pork, also the hot & sour squid. All delicious, the best will be the chili sauce chicken and chengdu double cooked pork. Highly recommend. Will come back again, but need to figure out the parking though. read more
Wow I'm so happy I found Fortune Noodle House in Clifton I was looking for a Chinese restaurant for a work lunch called and spoke to Rachel the owner, so friendly and happy to help our group. I stopped by yesterday afternoon to check out the restaurant, which is very clean & welcoming inside. Rachel greeted me and was happy to explain how she loves making healthy, fresh food every day in the Clifton neighborhood. I enjoyed the hand made noodles with veggies & chicken, everything made fresh to order. They have spice level 1-3, so I went in the middle with level 2, my food came out of the kitchen a few minutes later. Delicious & what a generous portion, I ended up talking more than half home. I also enjoyed a delicious Passionfruit iced tea, which went well with the meal. Today I enjoyed my leftovers and even better. I also found out the noodles are made fresh daily such a cool place right across from UC & Hughes High School some of the best food I've enjoyed in Cincinnati! read more
3 years ago
I live a simple, gray, dull life. Boring job, boring friends, boring day-to-day activities. My life was dark and dreary until I stepped foot in Fortune Noodle House. One bite of their Homestyle Tofu and their Stir Fried Egg and Tomato dish, I saw color for the first time in my life. I heard birds chirp, rainbows shine, and my taste buds came alive. In all seriousness, Fortune Noodle House is THE best restaurant that this region has to offer. If you have not been then you must go as soon as you can. Rachel and her husband are the warmest and nicest people that you will ever have the pleasure of coming across. The food is fresh and delicious. Don't just take the food to go, sit and stay a while. Please visit Fortune Noodle House. Look At the photos that I attach and ask for those dishes when you arrive. read more
Last year I raved about my Vegetable Noodle Bowl. However my experience today with both the food and service was enough for me to refrain from patronizing this establishment ever again. The broth was bland and the noodles were undercooked. My little guy, the ramen expert doused his in soy sauce to add interest to his but I cannot afford that amount of sodium intake. I expressed my dismay to our server and her response was, "Have you ever been here before? Our recipe hasn't changed. I will pass the feedback on to the cook." She then departed and took 25 min to return to the table with the bill. Instead of offering to make things right (i.e. boiling the noodles more or offering a different dish), she proceeded to tell me that she was unable to take the noodles off of the bill, but could take off the egg rolls? I paid the bill in full and left hungry. I do not recommend Fortune Noodle House. As I see it, this place has become a place of convenience for those around campus but certainly not a foodie destination. Pictured are the bill I paid and the ramen that remained on the table after I ate the bok choy from it. What a heartbreaking experience. read more
4 years ago
Very yummy!!! One of my favorite places to go for take out and for in restaurant food. I usually go with something spicy like a Dan Dan noodle but the orange chicken here is also really good. It's small and local and always super tasty. read more
5 years ago
I have been trying to go to this restaurant for weeks but they have been closed every time i try to go. today i was walking past and saw a rat in the window. read more
First time dine in with friend at Fortune Noodle House. We got a table quickly but we had a long wait to order food. The restaurant is understaff (only one lady works on the front). We ordered lamb cumin noodles and Dan Dan noodles. The lamb noodles taste really good but the Dan Dan noodles is bland. read more
7 years ago
I've been wanting to come to Fortune Noodle House basically since I learned of its existence, and I'm so glad I finally made it out. We came around 2:30 pm on a Saturday to miss the crowd and were seated right away. Having studied the menu online in advance, we quickly placed our orders: hot green tea, a scallion pancake, Dan Dan noodles and the cumin lamb with noodles. The tea arrived quickly in its own little pot, which, quite frankly, I love. Nothing special about the tea bag inside but it was hot and a great compliment to both the rain outside and the feast to come. The scallion pancake showed up not long after and too hot to handle right away. We'd each gotten about one bite in before the main courses arrived. The noodle dishes were both divine! The Dan Dan noodles are thinner (I think maybe they are the knife cut ones) and come with a generous dose of sauce plus cucumbers, cilantro and a sprinkle of pork. The meat is more like a seasoning in this dish and it works just fine. The sauce is rich and a bit spicy, though I recommend adding a dab of chili oil to take things up a notch. The noodles with the lamb were thicker and chewier, and had been pan fried along with the meat and vegetables. There were plenty of big pieces of lamb along with onIon, scallion, bell pepper and dried chilies. Oh, and lots of cumin. If you've had ~those noodles~ at Xi'an Famous Foods, the taste is very similar. Spicy but with complexity and a slow-building burn. Yum. The scallion pancake turned out to be a great palate cleanser throughout the meal. Simultaneously chewy and flakey, it had a mild scallion flavor and came with a sweet dipping sauce perfect for cutting the heat. While all the dishes we had were great, I don't think I'm done exploring the menu. Next time I want to try dumplings and one of the noodle soups! read more
3 years ago
Got takeout from here today and it was great!! Super fast and they got my whole order correct even though I had a couple special requests. I have wanted to try Dan Dan Noodles for forever and they did not disappoint!! Crab Rangoons were the typical, but amazing as well. read more
Heard this place does hand pulled noodles so just had to check it out. Had the Chongqing Spicy Noodles (very traditional) and the Shredded Pork & Jalapeño noodles and both were amazing! We will definitely be back. Highly recommend!! read more
Love the menu, lots of veggie, meat, and seafood options. Can't beat hand-pulled noodles! I ordered medium spicy fry stir fry, and the only thing stopping me from giving this dish 5 stars is there were so many inedible seeds and whole peppercorns that left my mouth tingling and numb (turns out I don't like peppercorns); otherwise this dish would have been perfect- lots of veggies, flavorful sauce, peanuts.. yum. Portions big enough for two, decent prices. And they have boba tea read more
4 years ago
Best Chinese food!!! Absolutely loved it. Going to come here frequently! And staff was very responsive and courteous! read more
3 years ago
The food is pretty good but a bit salty and I ordered takeout today, and the sauce container couldn't take the heat of the sauce and ruptured making a mess. The service is okay it's pretty fast but the lady rushed us when we went in last time. it's a lot bigger than it looks and the seating is comfortable making for good ambiance. read more
We visited Fortune Noodle House to celebrate Chinese New Year. We were not disappointed! The food came out quick, was authentic, and was delicious. The noodles are hand-pulled in house and very hearty. The food was affordable without sacrificing taste. Based on the tables around us, we want to comeback and try the "pot" options that seem to be shareable between a big group. read more
Three words: Hand pulled noodles. Small quaint restaurant. Lots of noodle options and veggie options like greens beans (we watched them being hand trimmed) and eggplant. I had a noodle soup. Seth had pan fried noodles. Zach had Dandan noodles. All were delicious. Crab Rangoon was also some of the best I've had. read more
4 years ago
5 years ago
I ordered a favorite from here, bok choy with gsrlic sauce. I asked for less garlic. And that's what I got. It was delicious and the garlic wasn't overpowering I also got their pan noodles with beef. I've never had this before. I like the noodles and vegetables. The beef was a different flavor and textire than I'm used to. Not sure ehat to make of it. read more
2 years ago
We ordered delivery after reading the food reviews and wanting to try a new restaurant. First I tried the scallion pancake which was delicious. Very good and recommended. Next I tried the pork cabbage pot stickers. They were good but similar to any other Chinese restaurant and not a standout. Finally I tried the spicy tofu and rice combo and the Eggplant with garlic sauce. The tofu was definitely spicy but also delicious and I'll be ordering this again. The eggplant was not what I expected. It was coated in some type of breading and was slightly sweet tasting. Not bad, but I preferred the tofu more. Overall the food arrived hot, fresh and was above average. I would recommend this place to a friend. read more
4 years ago
Don't be fooled by the area, this is some SERIOUS Chinese food. Hand pulled noodles are the star of the show, but truly I have never ordered anything here that I didn't like. Especially for the price, I don't know if you can beat this in the whole Cincy metropolitan area. The pan fried beef noodles are unbelievable. read more
Handmade noodles? Delicious egg rolls? Taro bubble tea? If you answered yes to any of the above questions, then Fortune Noodle House is your kind of place! When I stepped through the doors of Fortune Noodle House, I took a step back in time. The last time I had walked through these doors was when a very drunk version of myself stumbled through the doors of "Papa Dinos." The interior looked much the same (aside from new tables/chairs). The food however, made a lasting new impression. Unlike its predecessor, you don't need to be drunk to enjoy Fortune Noodle House (but I bet it would be pretty bomb if you were). I ordered the handmade noodles with pan fried chicken. The serving was huge and yielded a serving of leftovers. The pork eggrolls were also delicious. I will definitely be sure to find an excuse to come back and get more of these delicious noodles! read more
A little secret hidden gem. The ambiance is very family oriented with low to moderate of noise. The food is amazing and super flavourful. The spices are some of the most rare spices that I have ever encountered. The spice is called Sichuan that creates a spicy flavor in the mouth and then it wears off. We ordered the spicy stir fried chicken with Sichuan chilli, bokchoy, and chicken stir fry with broccoli. The dinner entree portions were super size. The dishes ordered were super fresh with authentic asian flavourS and spices. The entrees were made with moderate sodium. I highly recommend this location for authentic and fresh asian cuisines. The owner and staff were super friendly and took care of our large party of 8 people with happy warm smiles. The service was great! read more
Food is pretty authentic - but bubble tea made from powder (I was going to get one because the pricing was pretty decent -but then I noticed they had no fresh fruit anywhere - it must be powder). Something about the Cincinnati places that I've been to - they do the powder version which is way too sweet for my taste. Go for the noodle show as they make noodles periodically - a see-through kitchen - so you could see your food from dough to table. Fortune noodle house is an authentic northern style Chinese restaurant. Definitely do not expect Cantonese favorites like flat rice noodles with beef (the "guan-chow-gnau-haw" my brother-in-law gets that all the time) - but they have what I'd say is even better since its made with house-made hand drawn noodles. Hand drawn noodles is an art - even my father who is a chinese chef appreciates the skill and taste of hand drawn noodles. So...if you happen upon this restaurant - get the hand-drawn noodles. Do not come looking for the Chinese American stuff like egg rolls and crab rangoon. Instead - opt for scallion pancake, boiled dumplings, anything with cumin and lamb, the spicy dishes are their specialties ("ma-lah" - meaning numbing spice) since the cuisine is from this region, anything cold and marinated is good. So by the time we arrived at Fortune - we were quite hungry - it was a late lunch - around 2pm. We placed our orders and we had an assortment of dishes that involved noodles. I kind of felt that the servers expected you to know what to order as there was not much of an introduction to their menu, but hey - its a Chinese restaurant. Looking from their specials board - I deduced that it was a northern Chinese style restaurant that focused on noodle dishes, spice, and dumplings. Scallion Pancake was on their specials: It was legit. Nice and crispy, some good layering on the inside. A reliable appetizer and what is somewhat comfort food to me. There wasn't much scallion flavor nor scallions- but it was done nicely. The type that I'm used to at home is loaded up with scallions. And I'm not sure if its a regional thing - but I'm kind of partial to serving this with some kind of sauce (sweet/sour or vinegar or soy sauce sesame combination) - but the server said nope - its served plain. Noodle Soup w/ beef stew: Usually my take on hand drawn noodles is that it has to be experienced in noodle soup. Now I don't read Chinese - so I managed to ask the servers if this was going to be more like the Taiwanese type "Nu-roh-mein" which is more of a spicy broth. He said yup -thats what it is...So I go ahead and order that - but I get a plain boring beef stew with a weak broth. The noodles did not shine in this dish because the framing was not great. It was edible - but not particularly great in flavor. Sliced Beef stir fry with noodles - this is the dish that my brother in law thought was going to be flat rice noodles - because again - I asked specifically if it was flat rice noodles - and it came out as the hand drawn ones. The noodles were good in this style - it was good - especially if you add in some spicy oil to it. Reliable - but not wow-inducing, and a tad greasy for my taste - but it had the "wok-heh" (the essence from the high powered wok heat) for sure. Jah-Jah Mein: They had this listed as pork and bean sauce noodle. Now this is a classic dish. I think highly of this dish for evaluating fresh made noodles as well. But this was disappointing. The pork/bean sauce mixture was salty - which is normal - but when its cold - its not that great. This is a dish that is relatively easy to do at home but to short cut it and just scoop cold pork/bean sauce mixture onto hot noodles...not great. Fail. If it was heated up - it'll be a winner. But because it was cold - the hand drawn noodles were stuck together and just not a great experience eating cold food. Dry spiced Mala Bowl with Squid - This was an interesting dish - usually the restaurant serves this with a side of rice, but my sister-in-law wanted to have it with the hand drawn noodles - which I think was an extra $4. I think that was steep extra charge - because hey...noodles = flour and water...but she wanted it anyway - and I'd say it was the best dish that we had on our table. Honestly - Fortune should serve their Mala bowls w/ noodles stir fried in - because it was definitely less greasy than their stir fry w/ beef dish. You have your choice of protein and veggies. I think if the restaurant wants to market their featured noodles - it should be as a mala-bowl (ala-chipotle style). It featured the highlights of this cuisine style - the spice, the cumin, the hand drawn noodles - and fits it to personalization of the ingredients.) The decor is comfortable and spacious. Metered parking is plentiful. Pricing is a tad bit higher than I'd like $12-$14 for a noodle entree. I wouldn't return, but if you're craving noodles- this place is worth a visit. read more
Fortune Noodle House specializes in noodles of course. It made my decision of what to choose easy. They have pretty large bowls of noodles where you choose from a list of items to add into these. It also has other items that come with rice, but why would you get that here? The best bet is to stick with noodles and you'll be ok. I had the noodle bowl. It's about $9 and you get a massive bowl of noodles and whatever else you choose from the list of add ins. The items include proteins like beef and tofu, and vegetables like bok choy, peppers, and zucchini. It's a lot of food. You also can choose a spice level. I had it with tofu, and got it at a moderately hot spice level, which ended up being a good choice. The bowl is big enough that many could make a couple meals from it. It's recommended you come hungry. If you're getting a noodle bowl, you're getting a lot. Try getting something with noodles, as that's the house specialty. read more
4 years ago
When I worked in the area, I would eat here at least one time a week. As usual, we didn't have to wait to be seated. Restaurant is clean and the bathrooms are always decent when I use them. Ordered 3 of our fave fishes: vegetable pan fried hand pulled noodles, mala bowl (broccoli, lotus root, cauliflower, enoki mushroom, white mushrooms and potatoes) and sautéed green beans. What can I say?! The food was EXCELLENT, as usual. This is one of my go-to restaurants when I'm in the mood for some really good Asian food. Service is always great. Let the owners know how much we love their food. I've been here plenty of times but never complimented them personally. They came over to our table to explain how they use authentic spices. The chef goes to markets in areas like Chicago to find the perfect ingredients. Really appreciated them coming over to offer a little insight as to how they are able to come up with such explosive flavors. We could tell from the "smile" on their eyes that they truly appreciated hearing how much we enjoy their food. Challenge to all: once a month, pay the chef or owners a compliment. I've worked in customer service and can't explain how good it feels to hear how I did something right vs the complaints. Recommend this place to everyone. Get the mala bowl if you like spicy dishes. But one other thing, they will accommodate your requests. If you don't want spicy, let them know and they will bring out the perfect dish. read more
7 years ago
We ordered carry-out via uber and for 67.00$ we were disappointed. The order was late and cool We only got one small container of rice for this order. Most restaurants throw rice at you but not this place. I was going to give the kids leftovers tomorrow and I will have to make rice and remember 67$!!! Not good enough. And the utensils Requested were insufficient. I may review the food later but the waste of time, money on food; that was late, cold, and with insufficient sides..makes me hestitate because there are a few good flavors but will write more when I can be fair. Too annoyed at the HORRIBLE presentation and lacking sides on Valentine's Day... they couldn't even make an effort? Just weird read more
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More info about Fortune Noodle House
349 Calhoun St
Cincinnati, OH 45219
CUF, Corryville
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(513) 281-1800
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http://www.fortunenoodleuc.com
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Can y'all give me a call or is it someone I can speak to to make sure my order is right what if I want to order something else how can I get in touch with you?
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