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Flores

4.1 (1.3k reviews)
Open • 11:30 am - 9:30 pm

Order Flores Takeout or Delivery

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FLORES ATMOSPHERE

What's the vibe?
Casual
Trendy
Loud
Outdoor seating

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Recommended Reviews - Flores

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Reviews With Photos

Jessica D.

Great spot for elevated Mexican food in the marina. The staff are attentive and fast! We ordered a bunch of appetizers to share and had a pitcher of spicy margarita. The flautas were my favorite.

Harsh P.

We were all starving and craving Mexican food so this was the perfect spot to hit, especially being a 2025 Michelin recognized restaurant. We sat outside where the vibes were amazing and the service was great throughout the afternoon. Here's what we ordered: Chips and Guac: Fresh chips paired with one of the best guacs we have ever had! Esquites: My wife's favorite as she loves corn mixed with sour cream and cheese. A total winner for her. Tacos: My in laws enjoyed the fish, chicken, and carne asada tacos. The fish was the standout and not overly fishy, and every ingredient was of great quality. Chilaquiles: They were kind enough to make it veggie friendly and the sauce was top tier. So well done. Overall a great quality restaurant and we would love to come back the next time we are in town!

Happy Hour Menu July 2026
Doug T.

Reviewing the Happy hour at Flores, We came here specifically to experience their Happy Hour M-F 3-5pm and Sun 3 - closing. On that note this is a winner for a small selection of drink options and food choices. We started with Sangria and Margarita cocktails. Not watery and nicely refreshing. Guacamole bowl came with crispy tortilla chips, so appetizing Flautas de Chorizo fried goodness with lettuce on top and avocado tomatillo dipping sauce. We ordered this twice! Tacos Carnitas, Carne Asada and Pescado (fish served open face) nice protein portion on crispy taco shell dripping with sauce and flavor. Excellent! It was a beautiful day to sit in their parklet. The restuarant has a fully open front so people watching is easy regardless. Service was pleasant, polite and quick. Enjoy folks!

Chips and salsa
Sohrob H.

Awesome spot - good food and vibes to hangout even with families. They're happy hour is fantastic. The food is really good, I couldn't stop ordering tacos. The drinks are okay, well tequila for margarita pitcher wasn't the best but hey what can you expect. The service was great and drinks and food came out really quick.

Michelada, a coconut cocktail
Alan L.

We usually eat at Flores in Corte Madera since we live in Marin County, but on our way back from the airport decided to soot here! Food was very good! Not disappointed at all! Drinks were just as great! Service was very good and it was during a rush hour. Ambiance is nice! Sat at the bar area and we loved it. Great place overall

Daman T.

Food ordered: Chicken enchiladas (4/5): well done, flavorful, delicious. Quantity was less. Chicken adobo bowl (4/5): well balanced bowl, could use a little sauce tho. We ordered chicken bowl but got vegetarian bowl instead. When brought to attention, the server offered to bring complimentary chicken as a side. We also ordered a drink Golden Garden- really good! Ambiance and decor is good but gets noisy inside. I would prefer outside seating.

Jawaun M.

Place is always a pleasure to go to! By myself or with friends! Tasty cocktail menu and delicious food whether for brunch or dinner. The staff is awesome and the bartenders keep the vibes on point! I'll be back sooner than you know!

Ethel R.

Happy "Father's Day" to all the dads and/or your role model. Celebrate father figures in all our lives. Soccer Game: BEL vs IRM Flores Cocina & Bar Server - Gloria, she was so sweet and helpful. Recommend great drinks and what to eat. Margarita Flight La Chona, vodka, orange, lemon, agave, ancho reyes, peychaud's bitters, mint Margarita flight, classica, fresa & flores Cabernet Sauvignon, Carmel Rd '18 Guacamole, avacado, onion, tomatoes, queso cotija, cilantro, tortilla chips Ceviche Micro Campechano, mahi mahi, shrimp, squid, cucumber, avacado, red onion, burnt tomato aqua de chile, corn fritters Tres tacos, chicken tinga, vegetariano, pescado Churros, house fritters, cinnamon sugar, caneta, chocolate sauce The deco is so cool. The place has fan over to bar top and make you feel like you are on vacation. Great music.

Veggie taco and fried fish
Kasey G.

Overall, a decent spot with a nice atmosphere and vibe. We sat at a great corner table outside, and the location is on a lively block with TVs in the bar area, which added to the energy. The food was good but nothing especially memorable. The guac was great. The queso came out a little different than we expected, and the veggie taco wasn't our favorite, it had long pieces of mushroom, nopales, and avocado. They did have margarita pitchers though, which were a fun option for groups.

Inside
Zoe G.

Came for happy hour and the space is beautiful. The inside is spacious and I spotted a private room in the back as well. There's nice outdoor seating as well. Grabbed a margarita that was refreshing and well balanced and some chips and guac. The chips were crispy, fresh, and salty and the guac was chunky with a nice squeeze of lime.

3 TACOS
Alex T.

I ended up coming here for a social networking event and it was fun dinner and the service was amazing. I would say the tacos were okay I didn't feel like they were the best in terms of flavor it seemed pretty bland but the drinks and chips n guacamole were pretty decent. I would say the vibe of the music and people is what made ppl want to come here. I would recommend it 7.5/10 to any big parties that want fun Mexican restaurant.

Jeannie Y.

Really enjoyed this Mexican restaurant! The salad was fresh and delicious, and the huevos rancheros were especially good. The space is spacious, comfortable, and relaxed, with friendly and attentive service. It's also super convenient if you work out at Equinox right across the street--perfect for grabbing a satisfying meal after a workout. Definitely an easy spot I'd come back to!

Tony (Antonio) the twin
George S.

Going back to Flores in SFO feels like going back home. It's the kind of place where food isn't just served... it's felt. That perfectly made pozole; rich, flavorful, and hearty; with the right balance of seasoning, tradition, and soul. The red Mexican rice, fluffy and full of flavor, paired with sweet fried plantains; or tajaditas amarillas, as we call them; creates that beautiful sweet contrast that embraces every bite. The atmosphere is simply spectacular. Warm, authentic, welcoming. It's one of those places where time slows down and you truly enjoy the moment; the food, the conversation, the music, the energy. Everything flows naturally. And the service... beyond expectations. Professional, attentive, and genuinely heartfelt. Because when hospitality comes from the heart, you can feel it. Antonio (Tony) is not only an excellent bartender with full command of the bar; he is also a great server. He has that rare ability to read the table, anticipate needs, and make every guest feel valued.

Guac and totopos and margarita.

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Flores Reviews in Other Languages

Ask the Community - Flores

Can the restaurant serves more than 20 people?

Hello, Yes we are able to serve more than 20 people.… 

What traditional Mexican dishes would you recommend trying in your restaurant?

Well, paella isn't Mexican

What is the corkage fee?

$20

Are they taking reservations for brunch?

Yes

Is the food spicy?

I'd say about 30 percent. My fiancée doesn't like spicy food at all but all it's one of our top 5 restaurants in the city.

How easy is it to street park?

Not that bad, there's also a parking garage across the street!

How many crab tostadas comprise a single order of "Tostadas de Cangrejo"?

2 per order, or you can add 1 to make it 3.

Is there outdoor seating so we can bring our small dog (who would sit on the ground)?

Yes there is

Does the happy hour menu include food and appetizers? It's not shown online.

Yes it does.

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Dear Val and The Patio Restaurant Team,…read more We wanted to extend our sincere thanks to you and the entire Patio Restaurant staff for making our wedding brunch celebration such a memorable experience. From the very beginning, Val was incredibly kind, responsive, and organized. She answered every question we had and guided us through the planning process with patience and professionalism. Her recommendations on the food portions were spot on, ensuring that everyone had plenty to enjoy without overordering. Our family and friends had a wonderful time, and everyone complimented the food, drinks, and beautiful venue. The patio space created such a warm, welcoming, and intimate atmosphere that was perfect for celebrating with our loved ones. The brunch menu was outstanding. Every dish was delicious, from the mac & cheese, fried chicken sandwiches, and meatballs to the calamari mixto, French toast, fruit and berries, charcuterie selection, sommelier's cheese selection, little gem salad, avocado toast, and scrambled eggs with potatoes. There was something for everyone, and every plate was enjoyed. We also want to recognize the bartender for crafting amazing drinks throughout the event and the servers for being so friendly, attentive, and professional. They made sure our guests were well taken care of and contributed to the relaxed and joyful atmosphere. The entire team went above and beyond to ensure everything was set up perfectly, allowing us to simply enjoy the celebration with our family and friends. We will always cherish the memories we made that day, and Patio Restaurant will forever be a special place for us. Thank you, Val, and thank you to everyone on your team for providing such exceptional service and hospitality. We truly appreciate everything you did and look forward to visiting again in the future. With gratitude, Jihong & Yurie

We did a team dinner at The Patio and I felt like it left so much to be desired. For one, we came…read moreon the early side for dinner (but at the time of our reservation), and they didn't have a table ready for us and even offered us a place to sit outside around a fire pit even though we had come to dinner. It was kind of strange but I overlooked it. So we got a proper table and our menus and yet, even though there was only one other couple sitting in the back, it took forever for our server to help us. When he finally came back to take our order, we ended up giving him our entire order for drinks, apps and food cause we were starving (he didn't come to take our order until 30-40 min after we sat down). Then when the food came, it didn't come coursed out at all. The mains came before the shared appetizers. The oysters came out midway through our meal. It was all just kind of a mess. I ordered a burger medium and it was mostly pink through the entire burger and had little to no salt in it - there was no flavor! The fries I asked for crispy and they were just not soggy but hardly crisped. All around, the food was lackluster and the service was disappointing.

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4.2(319 reviews)
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I had brunch here today & it was great. They offer bottomless mimosas & I opted for that (they…read moreoffer orange, pineapple & cranberry juice & I tried all 3). My friend chose cocktails but I forgot which one. We shared the burrata, which was presented with sliced apples & blood orange & regular orange sections with a drizzle of balsamic vinegar & served with toasted baguette slices. It was delicious! I had the mushroom eggs Benedict with a side of bacon with potatoes & it was also delicious! The spinach & variety of mushrooms made it a healthy choice to offset the crispy bacon (4 generous slices too). Service is friendly & helpful. They have a back patio which is uncovered & front parklet for outdoor dining but we opted to sit inside because it was chilly today. The main dining room is sleek & modern with a wall of wine bottles as decor but it also served.

Having been to the amazing Sausalito location, I had high expectations for this location as well,…read morebut unfortunately the experience was extremely disappointing. The food itself was fine, but the service completely ruined the evening for us. The blonde woman bartending was especially rude and dismissive. Every interaction felt like we were bothering her just by asking a question or trying to order. There was very little warmth or basic hospitality, and her attitude made us feel unwelcome from the start. One of the male servers was just as frustrating. His responses came across extremely snarky and unnecessarily sassy, even when we were being polite and simply asking normal questions. Instead of feeling taken care of, we felt like we were being talked down to. Having multiple staff members interact with us this way made it hard to brush off as just one bad moment. We weren't expecting over-the-top service, just basic friendliness and professionalism. Unfortunately, the attitude from the staff overshadowed everything else. It's hard to enjoy a meal when the service makes you feel uncomfortable and unwelcome. I've had such a positive experience at the Sausalito location, which made this even more disappointing. I really hope management addresses the service here because the restaurant itself has potential, but based on this experience, I wouldn't be eager to return.

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Mamanoko was the perfect stop for a few bites after drinks at Bar Darling. I was so excited to see…read morethey had a cocktail called Spirited Away - as a huge Studio Ghibli fan, I had to order it! The real standout was the uni flight. You don't see that on many menus, and with caviar and wasabi on top, made it so special! If you enjoy sea urchin, get this. We also ordered the tartare, which was fresh, flavorful and light. If you're looking for something a different, check out this spot!

I've been here three times now, and I keep coming back for one reason: the food is genuinely…read moreoutstanding. It's definitely on the expensive side, and the portions are on the smaller side, but every dish is incredibly creative, fresh, and packed with flavor. If you're looking for a place that feels clean and healthy without sacrificing taste, this is one of my favorites. I find myself craving it, especially for dinner. One thing that can be a little confusing is the hours. They often leave the door open, and because there's so much foot traffic, it's hard to tell whether they're actually open. I've definitely been the person peeking in to ask. They serve lunch on certain days, but they seem to be primarily a dinner spot. The biggest downside is the service. Unfortunately, it's been consistently underwhelming across all three visits, even with different servers. I've found the staff to be pretty dismissive, which makes me think it's more of the standard experience than just a one off. Because of that, I don't really dine in anymore. Instead, I usually order takeout and enjoy it outside. The food is absolutely worth it, even if the service isn't. If the quality of the food weren't this exceptional, I probably wouldn't have returned after my first visit. But it's honestly that good, and that's why I keep coming back.

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