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    Flaming Mountain Hot Pot

    4.1 (34 reviews)

    Flaming Mountain Hot Pot Photos

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    FLAMING MOUNTAIN HOT POT ATMOSPHERE

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    The service was very quick and polite, Very good, fresh clean fish, will definitely come back. Service is very nice too.

    Sashimi and oysters
    Abbey N.

    I had a party of 8. They didn't have a room or any rooms as a matter a fact. Seats were too close to each other. The table was too small. Couldn't fit all our plates and drinks and foods. The AC was not strong enough, considering you're eating HOT POT. Sweating while eating . Service was mid. Food took a bit longer to come out but i guess it's ok. our stove after an hr of eating ( no idea why ) Let's get talking about the food, there's a variety of options from seafood, meat, vegetables, and types noodles. Although there were specific seafoods that you CANNOT ORDER MULTIPLE OF TIMES. Such as Abalone and geoduck sashimi. The food quality is not great in my opinion, you cannot taste the broth, the food is not extremely fresh. the enoki mushrooms was not super clean. The sashimi platter they gave us was mad small. It may seem big but 90% all ice. I didn't come here to consume ice. I expected more. 4-5 pieces of different kinds of fish and literally 8 oysters (one per person) man, I can go else where to eat the more for a cheaper price There was all you can drink but not as many options. They didn't have bottled water Overall, I don't recommend this place especially for the price. $58.99 per person after tax and tips is about $75. You can definitely find/ get better food at other hot pot restaurants. (Also, they have a grade B for food inspection )

    Alex Z.

    the most competitive price for AYCE seafood in NYC. currently lunch only $48.99+tax+tip, includes really large selection of seafood , sashimi and oysters. there are different types of shirmps including live shrimps. if you are fan of durian they usually have unlimited fresh cut durian and durian desserts. The service usually really good, fast and attentive, our plates were changed very frequent and refill are also super fast. The only problem this time is that I got upset stomach after the meal. The blue crab I ordered definitlely not fresh, i had one and it smell terrible and even the broth smells after cooking the crab. it was the last thing i put in so i didnt have to deal with the smelly broth.

    Spicy Butter Broth and Pork Bone Broth
    Maree C.

    My first visit to this hotpot spot. It was decent. Pros -Free Parking is very nice since finding parking in 8th ave is always a struggle - AYCE for $58.99 pre tax and tip. Total $77 pp with everything - Unlimited drinks and durian if you are a fan. My friend is a durian lover so I am sacrificing myself for her lol - Seafood options were pretty good. Portions were smaller but I'm ok with that because I prefer to try more different things vs having too much of one thing -Very good service. The server was very attentive and always refilling soup and food for us Cons - No individual hotpot. It's one large pot split with 2 broth selection. This is okay if no more than 4 people otherwise it's not hygienic - The dessert options was ok. I wasn't impressed with the mango pudding or brown sugar pudding. The mochi is ok but my partner loves it so it's alright. Personally I'm a big fan of Laojie's dessert pudding - The broth wasn't flavorful. I picked the pork bone broth and it was ok. - The seating is very limited if you bring more than 4 people. All the tables fit max 4 to be comfortable. We saw the 8 seat table and it was very tight. Overall, if you are a seafood and durian fan then this is a good spot to check out. FYI, if you pay with cash, you get some other sushi options. If you have a friend's birthday, then in order to get some discount then you need to pay with cash and have at least 3 people as well. Always bring cash to get perks!!!

    FU F.

    Service 10 stars! This ayce seafood hot pot is cleaner than the one on 64th Street. Food was fresh, lots variety.. Seats were a bit uncomfortable but they said they are working on new chairs/ booths.

    Crystal crab
    Maria L.

    Love this place. A good variety, mainly seafood. It's a bit pricey but since they have a good variety of seafood, it's worth it. They also have a promotion going on at the moment with $10 off during lunch time. They have great desserts available as well and a good variety of drinks. They also have sashimi available but with a limited variety of fish and ayce oysters! Place is clean and the sauce area is also well maintained. The servers are attentive and very friendly. The place is bright and tidy so I was able to see what I have inside the pot.

    Abalone soup base and spicy soup base Free  lobster
    Sammi Z.

    Fresh food, good quality meat. Friendly and attentive staff. There are ice cream and house made mango pudding for dessert (sorry no pic)

    Seafood is very high class and fresh
    Jerry L.

    Seafood is very ...The service is also very kind. I like their drinks and very cute frog

    Desserts
    Lily X.

    The staff are super friendly !!! The service was quick and good !!! Food was fresh and yummy they have a variety of desserts and drinks to choose from!!!! Will definitely come back again

    Live seafood

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    Very good food and service. Excellent seafood and meat variety. Really enjoyed the experience.

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    2 years ago

    Their service was great. Had a great selection of food too. Their crayfish for appetizer was not that great though.

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    Ask the Community - Flaming Mountain Hot Pot

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    4.4(87 reviews)
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    i've been coming to this place for a while now and it never disappoints. every time i go, the vibe…read moreis the same super welcoming, chill, and just a really good spot to sit down and enjoy some amazing seafood. it's one of those places you can keep going back to and it still hits every single time. the seafood boil 4 is always my go-to and it's consistently so good. it comes out hot, loaded with flavor, and perfectly seasoned every time. the seafood is always fresh, and the sauce is honestly addictive. they don't skimp on portions either, which is a big plus. i also get the fried calamari pretty often and it never misses. it's crispy, light, and not rubbery at all. you can tell they actually know what they're doing in the kitchen because everything is cooked just right. the service is a big reason i keep coming back too. the staff is always friendly, quick, and make you feel taken care of. the owner is super nice and always checking in, which makes the whole place feel more personal and welcoming. overall, this is easily one of my favorite spots. i come here all the time and i'm definitely not stopping anytime soon

    I dined with a friend for lunch. You can take out or eat in. The ambiance is simple with cafe style…read moretables, and backyard dining which is delightful. I had shrimp and fries and my friend had seafood tacos. You can choose the fish you like for the tacos. Both were tastefully seasoned and more than adequate in size portions. The pricing was also adequate, at approximately $15-16.00. per meal. The service was excellent! Mohammed was eager to please you with any type of fish you decided on and would prepare it any way you liked. The young lady that waited the table was very pleasant and also eager to please you. I will definitely be eating there again and would take out if I'm on the go. In Bay Ridge I highly recommend this seafood eating experience.

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    This is a hidden gem in Brooklyn. We came here to celebrate a birthday with a party of 12, and the…read morerestaurant thoughtfully gave us a private room. They even offered a complimentary bottle of wine and a few small appetizer dishes, which was a very nice touch. It's a seafood restaurant and seafood is clearly their specialty. They also have a live seafood market, so we were able to pick our own seafood. Everything was very fresh and delicious. Other dishes, the chicken was surprisingly tasty as well. Since it was a birthday celebration, we took our time and stayed a bit longer. Even though we ended up staying past their closing time, they didn't rush us to leave. We really appreciated that and had a wonderful time there.

    Good prices on family set meals. Came here twice for celebrations and ordered the family meal for…read more8. The meal includes geoduck sashimi, jellyfish & mixed appetizer, soup, steamed fish, crab & lobster with sticky rice, abalone, steamed shrimp, noodles, and veggies. Some dishes were bigger than others. Both times I came they didn't have abalone so we substitute the dish for garlic scallop (which I prefer). The menu also says it comes with house special dessert but we never gotten any. For any seafood, it's market price plus they add a 30% processing fee, which is strange to me. For a Chinese restaurant which usually does not charge tax if you pay with cash, they charge tax here whether you pay by card or cash. The restaurant is pretty big and spacious. They have pretty large tables, suitable for parties and celebrations. There's a private space upstairs with 3 large tables for parties. The restaurant is pretty slow in the afternoon.

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    Bar Chuzo - Scallop crudo

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    4.6(63 reviews)
    1.5 miFort Hamilton, Bay Ridge

    It is time for an Ecuadorian lesson.. shall we? Let's break it down:…read moreDefinition: "Chuzo is a brochette or skewer of marinated, grilled meat with bold seasonings, classic sides, and the unmistakable flavor of Colombian street food." "Bar" well we all know what that means, "vamos, vamos, vamos!" Since my first visit last year, I was hungry for more deliciousness and decided to go with Yelpie friend, Sharon for brunch. Bar Chuzo has the restaurant and bar attachment which is where we dined. I happen to like the bar room for dining, it's charming and quieter for a Sunday brunch. Bar Chuzo offers really nice Brunch selections from ceviche, salchipapas, tuna, steak and apps from delicious fries, calamari, crab, plantain chips, croquettes and so much more. Here's what we ordered: Apps- Plantain chips( dinamita !) with a side of salsa verde. Yuca Croquettes with Yuca, Chihuahua cheese, and uchucuta sauce( green herb chile sauce with nuts) Dinamita number two! Two different brunch menus, Menu 1 offers apps, sides, entrees, cocktails and desserts. Menu 2: Bottomless Brunch for 90 minutes choice of Margaritas for $35 or Mimosas for $30. Mains: Crab cake Benedict consists of sunny side up egg, crab cake, potato cake, uchucuta hollandaise sauce, crostini and Chuzo salad. Sharon enjoyed it very much.Dinamita number three. Chicken Chuzo: Brasa marinated chicken skewers, Andes Ecuadorian corn, yuca croquettes. There are two skewers with three pieces of chicken on each, scrumptious, loved the taste of the chicken, the croquettes ( yuca again) nice accompaniment and the corn was absolutely amazing. Highly recommend! Dinamita number four. Cocktail: Mango peach sangria hit the spot! Service: Gabriella is a great, professional and accommodating server. Absolutely wonderful and knows her stuff! Dinamita number five. There are delicious desserts as well but too full. The portions are generous and this meal for me was lunch/dinner. The vibe here is chill with Latin music seeping into your veins. 'Mis felicitaciones al personal!' ( my compliments to the staff). Bottomless Brunch: Saturday and Sunday from 11:30am- 3pm Lunch Monday-Fri 12-4m Dinner: Mon-Thurs 4-19pm. Friday 4-11 Bar Chuzo 9324 3rd Avenue Take R train to last stop 95th Street Bay Ridge,5 minute walk

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    XI YUE HUI SEAFOOD HOT POT AYCE

    XI YUE HUI SEAFOOD HOT POT AYCE

    4.7(300 reviews)
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    Xi Yue Hui shocked me with how good it was! We came with a party of 9 and booked a karaoke room…read moredownstairs. It was super spacious and there was a decent amount of different genre in songs to choose from. It was ayce fresh sashimi, skewers, meats, seafood, different drinks, and so many more options to choose from. You can see the full menu on the QR code if you scan it. We got the option to choose from uni, A5 Wagyu, or geoduck for free (not unlimited). We chose the uni and Wagyu for the table! It was delicious. Skewers were good and well seasoned. The grilled veggies and scallops are very garlicky!! We even ordered fried chicken wings to try and it was pretty good too. The galbi was tender and sweet. We ordered so many food and was there for over 2 hours and the waiters never rushed us out. Our waitress Wendy was really nice and patient with us. This spot is on the pricey side ($68.99 for adults) for sure but you get quality food! I would def come back !!!!!! We sung our hearts out while eating hotpot, it was truly amazing ! FYI: if you pay in cash, you get free durian!! But if you don't, it's okay. They give you grapes and watermelon for fruits at the end.

    Tried out this all-you-can hotpot place. Located near 8th Ave so finding parking could be tough…read moresometimes. It's a spacious inside, plenty of table. They have rooms for karaoke and hotpot in the basement I believe. We tried their BBQ dishes. We found them to be overcooked and pretty dry. The BBQ sauce tasted pretty generic and not something I like. The dipping sauces are pretty good. A lot to choose from. The meat and veggies are good overall. The free desserts are just meh. If I'd go back, I'll just have hotpot with seafood.

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    Terina - Apple salad

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    5-Stars! Came here…read morefor Easter Sunday. This was my second visit this year and they are always so gracious, and welcoming, Sal who is one of the owner always greets us and remembers our visits and special requests. The restaurant is beautiful, looks as new as the day it opened. All of the staff are well trained and you feel like you are being taken care of like a Michelin Star restaurant. Our waiter Artale was very nice, patient and did not rush us. We had as appetizers the Green Apple Fennel Salad, corn scallops and the King Prawns. All were excellent and colorful. For entrees we had the Deconstructed Beef Wellington, Miso Glazed and sesame crusted Halibut, with a side of Truffle Cauliflower Mash Potatoes. For desert we had the Peanut Butter Cup and the Apple Cider Zeppoli. Everything was presented well, tasted great and had the perfect temperature. I would highly recommend Terina for a great experience. I will be back again.

    Returning to Brooklyn for a special birthday celebration was an absolute delight, especially at…read moreTerina. From the moment we stepped in, we were greeted with warmth and enthusiasm, showcasing exactly how a restaurant should treat its guests. The staff, culinary team, bartenders, and servers (Luis) all contributed to an outstanding dining experience that we'll cherish. The ambiance was vibrant yet cozy, perfect for a celebratory gathering. Toward the end of our meal, the owner came over to check on us, which added a personal touch that made the evening even more special. He even joined us for a celebratory shot, toasting to our family milestones. We kicked off our evening with a round of expertly crafted cocktails: *French 75 *Maple Old Fashioned *Terina Basil *Testa Rossa (mock-tail) We started our culinary adventure with a few appetizers that set the bar high. *Grilled Baby Lamb Chops *Calamari Fritti *Burrata with Pistachio (show stopper) Just when we thought it couldn't get any better, our entrees arrived: *Braised Short Ribs *Glazed Halibut *Surf and Turf (chef made a special plate) We saved room for dessert, and I'm so glad we did. Each sweet ending was a heavenly experience: *Amarena Cherry Cheesecake *Apple Cider Zeppoles *Chocolate Mousse Every course left the table empty, a testament to how delicious everything was. Our experience at Terina was one of those rare occasions where everything from the food to the service was impeccable. Terina is an absolute must-visit.

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    4.5(286 reviews)
    4.4 miConey Island
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    This place is a seafood lover's dream! I've been wanting to check out this place for awhile and I'm…read moreglad I finally got to try. We got the lobster AYCE for $125pp and they had so much variety and everything was made fresh to order. The portion sizes were generous and the quality of the seafood was great. I love the flavors of everything we got. The service was also amazing! So quick and efficient. My faves: - Fried Sea Bass w. Sweet Chili Sauce - Old Bay Shrimp - Pan Seared Fresh Jumbo Scallop - Shrimp w. Cajun Butter Sauce

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    Flaming Mountain Hot Pot - hotpot - Updated May 2026

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