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    Fire To Table

    4.4 (182 reviews)
    Open 11:00 am - 9:00 pm
    Updated 3 months ago

    Order Fire To Table Takeout or Delivery

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    FIRE TO TABLE ATMOSPHERE

    What's the vibe?
    Casual
    Good for kids
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Fire To Table

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    Inside main eating area. I was among the last custmers, FYI. So dont assume it was dead, it was just late.
    Rsk41 K.

    Pork sandwich was very good, the coleslaw slw too, very tasty. I was stunned the Mac & cheese, litteralky had no flavor or seasoning. This surprised me. The pickles served with it were Great - maybe they make their own, not sure. But with tip, tax, food & a small coke, I spent $28 for the sandwich & small mac&cheese. Id probably go again & try the ribs next time. But nice in the summer & with a date or family/friends Id say.

    Jim D.

    So I'll start off by we found this place by driving past it... we looked at the menu and it looked good... the service was really good and our waiter was professional and polite ... the atmosphere was pretty nice it wasn't too noisy or too busy and we were able to get a seat quickly... our food tasted amazing ... burnt ends for both beef and turkey tasted amazing ... our dinner sandwiches were really good and were made properly... if we were going by food alone I'd give it 4.5-5 stars... however, the problem I have is the cost for appetizers were higher than actual meals and the portions were not the biggest ... when I asked about the check I was told that they " just re did their menus and they up-charge appetizers" also they add on an additional credit card fee for usage so if you go you may want to bring cash .... With that being said the cost for value to food is just not there and although it was delicious consider the hidden costs that this place puts on you ... a meal that should have been around 50-70 dollars quickly went over 100 with a tip ... a bit more price transparency would have gone a long way when ordering.

    Burnt Ends platter with slaw, potato salad, and cornbread.
    Yitzy M.

    The service here was good. The waitress was nice and helpful-the outfit felt a little hooters-esque. I got the burnt ends which were fine. I found them too sweet (the menu does say they have brown sugar though). I also found there to be too many stringy ones as compared to the good fatty ones (but that could be a personal preference). I liked both the sides I got: the potato salad was solid as was the horse radish pineapple slaw-way better than it sounds-it is very well balanced. The cornbread was excellent. The drink I got which was a type of martini was delicious.

    Patio Area
    Audriana J.

    The food was so good I forgot to take a photo of it before we ate Our server was super sweet! We shared a some Pork Rinds, a Smoked Burnt Sausage Sandwich & Smoked Gouda Mac Mac n cheese! (The Mac n cheese.. they need an XL size) it was MY FAVORITE ! But everything was good 5 's from us!

    Brisket burnt ends sandwich

    This experience was simply amazing! The food was perfect, service wonderful, and the owner even stopped by our table to check on us. Our waiter was the sweetest, most attentive man and he made an already great experience even better.

    Shrimps

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    1 month ago

    Delicious BBQ, great drinks and fantastic friendly service! I never give reviews but this place is such a gem I couldn't resist!

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    Raymond C.

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    4 days ago

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    1 year ago

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    2 months ago

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    2 months ago

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    1 month ago

    An amazing restaurant with an amazing reputation.... I recommend them 100%... the outside deck under the live oak is awesome

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    Raymond C.

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    1 month ago

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    2 months ago

    Everything that we ordered was great. Grubhub did a timely delivery. Will definitely order from them again.

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    1 year ago

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    Raymond C.

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    4 months ago

    Visited from California and stopped by for lunch. Amazing food and service. Thank you Raymond !

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    Raymond C.

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    1 year ago

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    7 months ago

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    9 months ago

    Food and location were great. Carolina Pulled Pork and Ribs were served hot and quick. Kettle chips were delicious.

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    3 years ago

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    9 months ago

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    10 months ago

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    Raymond C.

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    11 months ago

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    9 months ago

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    10 months ago

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    1 year ago

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    2 years ago

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    1 year ago

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    1 year ago

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    1 year ago

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    2 years ago

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    2 years ago

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    8 months ago

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    10 months ago

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    1 year ago

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    10 months ago

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    10 months ago

    We went for brunch on Sunday, food was delicious and service was even better. I'll definitely be back to check out the regular menu.

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    Page 1 of 5

    Ask the Community - Fire To Table

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    This was our first time at this restaurant. We easily found a parking space in the front. We were…read moregreeted warmly when we stepped in the restaurant and out of the sunshine. If you go in the front door there are a few steps to climb. If you need flat entrances they are around back. The host took us to our seats and explained the buffet to us. It is only a buffet place. But you can order a take out as well. There were two tables of food and a dessert table. The salad bar seemed to never end. Everything was cut fresh with no limp vegetables or lettuce. Marilyn brought me coffee and Bev Tea. It was plenty hot and fresh. I absolutely love their coffee. I had two cups before I even finished my plate of food. Marilyn was very attentive to each table and came to ours often. After I finished my salad. I saw Carie filling a plate for someone. When she was done I asked her if she could get me a chicken breast. My joint pain and back pain had been extreme this week. Using the walker was even painful. Carie said, "Absolutely !" She returned quickly and with a smile. The staff is so kind. The manager Tommy came by our table to see how we were enjoying our meal. I let him know the salad bar was perfect. The chicken I enjoyed was tender and juicy. I also noticed the teamwork between the staff was easy and natural like a choreographed dance. Bev and I plan to return for the Easter Sunday Meal. Check this pace out and tell them Willie and Bev sent you. Ms. Willie Conway.

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    Wicked Tuna - Yum yum roll.

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    We discovered Wicked Tuna during our annual Myrtle Beach trip from North Carolina, and it impressed…read moreus so much that we had to go back a second time during the same visit. The peel and eat shrimp was the reason we returned. Instead of the typical boiled flavor you find at most places, this tasted almost broiled, giving it a richer flavor that immediately stood out. It was absolutely phenomenal and easily the star of the meal. On our first visit, my boyfriend had the fish and chips and I ordered the catch of the day sandwich, both very good and well prepared. The view is beautiful, there is shaded outdoor seating, and the service was friendly and welcoming, which made the experience even better. Because we enjoyed it so much, we came back again and started with the peel and eat shrimp once more. We also shared the wedge salad, which we had ordered the first time as well. It was fresh, crisp, and the blue cheese was excellent. We added the oysters Rockefeller and the tuna pizza, both packed with flavor and perfectly prepared. To finish, we ordered two sushi rolls, and once again everything was balanced and thoughtfully done. The flavors complemented each other beautifully. Every dish felt carefully prepared, and the overall experience was memorable from start to finish. We were extremely happy with both visits and will absolutely return next year.

    MY RATING SYSTEM 4 / 5 = Exceeds expectations = NA…read more3 = Meets expectations = YES 2/1 = Does not meet expectations = NA OVERALL POINTS RATING 0 - 5 1. AMBIANCE = 3 The environment was nice. Good amount of open space. Outside deck seating. Nice bar area. 2. FOOD/DRIINKS = 2 We had clamira, wedge salad, Seafood plates. One beer IPA. The veggie selection was not appetizing in appearance. The fish selection was good but nothing special. The 2 was the result of the veggie selection looked burnt overcooked. If this had not been the case it would have been a 3. Next time I would request to have it returned and do without. Mash potatoes were good. 3. SERVICE = 5 Our waitress was attentive and engaging. The food came quickly and was a good temperature. 4. BATHROOM = 3 Clean and maintained. 5. PRICING = 2 The appetizer $16. Salad $16. Meals $42. Beer 20oz $11. Tax is 10%. Plus tip. $169 for 2 people. I would recommend to drop appetizer by $4 and wedge salad to $12. Beer how can a 20oz cost $11.00 for Sweetwater 420. With the push to get wait staff to $15 per hour. Someplace has to give and it will come in the tip area. So think of this it 10% for taxes and 20% for tip. I do not tip on full bill. Only food and beverage without taxes. That is a lift to see 30% for a couple of hour dining experience. If more alcohol from wine to mix drink it would be expensive. 6. OBSERVATION With some Does not meet expectations for food and price. The environment ok. I think at least for the team that took care of us made a difference. I would probably not choose to eat here again as there are a number of options in the area to choose from. The parking was good. Need to get your parking pass signed off by resteraunt. It is free. If not the parking value is $30.00. 7. POINTS 15 out of 25 points 20 to 25 = Exceeds expectations = NA 10 to 19 = Meets expectations = YES 0 to 9 = Does not meet expections = NA

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    If you're heading down to Dead Dog Saloon in Murrels Inlet, don't let the modest exterior fool…read moreyou--what's waiting inside (and outside) is a laid-back coastal experience that's hard to beat. We chose the outdoor seating, and it was absolutely worth it. Overlooking the inlet, we enjoyed a peaceful view of small boats drifting by--one of those simple moments that makes a meal feel like a mini getaway. I went with the crab cake sandwich and fries, while Helen ordered the Cuban with tater tots. As someone from Virginia, I'm usually cautious with crab cakes--too often they're all filler and no flavor--but this one was refreshingly light, packed with crab, and genuinely delicious. One of the best surprises? The hush puppies. We had heard great things but didn't see them on the menu--turns out, they bring them out complimentary when you're seated. And yes, they absolutely live up to the hype. The staff added to the experience with their friendly, welcoming attitude, making us feel right at home from the moment we arrived. There are plenty of places we still want to try in the area, but this one has already earned a return visit.

    Fire To Table - newamerican - Updated May 2026

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