Visited Finch & Fork with my girlfriend. We had a lovely breakfast. Service was attentive and friendly. Our food was delicious. I'm normally not a yogurt person, but I really enjoyed theirs. I'm pretty sure the granola was homemade or at the very least sourced from a whole food brand. The baked pears added the perfect amount of sweetness. Pancakes and Avocado toast were also delicious. The cocktail is dangerous; I could have sipped on it all day. The restaurant is located inside The Kimpton. It's a beautiful property. Shoutout to Robert who was a pleasure to meet. Oh, and PARKING is COMPLIMENTARY if you dine at the restaurant, how awesome is that! (don't forget to tip the valet) read more

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Took my mom here for Mother's Day brunch after seeing generally positive reviews online. Unfortunately, the experience did not live up to the price point at all. First, Finch & Fork is essentially just the restaurant inside the Kimpton Canary Hotel. What I mean is that it's not a restaurant that happens to be inside of hotel property (think Caruso's). It's just where you eat as a hotel guest that is hungry for brunch. We had an 11:00 AM reservation, which I believe was the earliest brunch seating. The hotel lobby was packed and chaotic when we arrived. We checked in and sat down to wait, but while we were waiting, multiple other parties of two who checked in after us were seated first. Not a huge issue on its own, but not a great start. The Mother's Day brunch itself consisted of a buffet plus an entrée selection. The buffet had three main sections: seafood (oysters, shrimp, tuna poke), salads, and miscellaneous bites and desserts like deviled eggs, Italian wedding soup, and macarons. Honestly, the buffet felt more like cocktail hour appetizers at a wedding than a true luxury brunch spread. The entrées were fine. The service was fine. Nothing was bad, but nothing felt memorable or special either. The atmosphere was also extremely loud...noticeably so. What really dropped the rating for me was the value. For two people with no alcohol (just iced tea), the total came out to $264.60. That price was honestly shocking for what was offered. Nothing about the food, service, or atmosphere justified that kind of cost. As we were leaving, we noticed a Photo Booth setup and a bouquet-making station across the lobby. No one had mentioned either of these to us, and the bouquet station appeared unattended, so we weren't even sure whether it was included or an extra charge. Overall, I left feeling disappointed, especially because this was meant to be a special Mother's Day outing for my mom. If you're just looking for a casual hotel brunch/lunch/dinner, it's perfectly fine. But for a holiday brunch at this price point, I expected something much more polished, elevated, and memorable. read more

Finch & Fork - Entree selections - New American Near Me - Santa Barbara, California

Came here for breakfast even though we weren't staying there. Had a few lattes to start and then had their shakshuka and their benedict. The shakshuka was perfect for dipping without making you too full and the Benedict jam was slightly charred in a delicious way and the sauce was sweet and tasty. Service was super fast and friendly! It's a lovely place with numerous seats inside. Can't comment on parking as we walked there. read more

Finch & Fork - New American Near Me - Santa Barbara, California

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My friends and I came to Finch & Fork for their 'Bubbles & Brunch' experience. The entrance to this spot is through the Kimpton Canary Hotel and is not difficult to locate. Surprisingly enough, we had no wait on a Saturday during optimal brunch time. DRINK/FOOD: Bottomless Mimosas - They were HUGE. They came with three juice options: orange, cranberry, and/or grapefruit. In my opinion, the grapefruit juice pairing was the best. You can get buzzed pretty fast off of these. Shashuka (3.5/5) - It was my first time having shashuka, and I think this spot provided a decent overall introduction to the dish. The pinsa bread was delicious, but the default amount you receive is definitely not enough. I found myself eating the tomato sauce by itself, and it felt as if I was just eating spoonfuls of fancy spaghetti sauce. (Could've gotten extra pinsa for $3... but nah.) Breakfast Burrito - My friend had this and stated that it was subpar. Its components did not consist of anything to provide crispy, structural textures, so overall, it felt like she was eating breakfast mush. SERVICE: The service was phenomenal here. Everyone was super attentive, so our waters and mimosas were always refilled super quickly. They also do check up on you quite frequently, but I think that's mainly because we opted for bottomless mimosas. TLDR// I would say this place is better known for its booze and not its bites. Come here to get buzzed accompanied by great service. read more

Finch & Fork - Shakshuka* - New American Near Me - Santa Barbara, California

Absolutely love this restaurant the service is always amazing! The food was delicious, they managed to serve a basic plate of fruit with such elegance. That wasn't all we ordered because we were a large group. Would recommend going in if you're in town. The server Erik was wonderful and the manager, Robert was also very pleasant. read more

Finch & Fork - A plate of seasonal Farmer's Market Fruit Plate - New American Near Me - Santa Barbara, California

We had dinner and lunch here while we stayed at the kimpton and everything was delicious. Service can be a bit slow but it's friendly. The food is on the pricier end as well but they have healthy portions. For food at breakfast we tried the yogurt chia bowl, traditional breakfast (eggs, bacon, potatoes and toast) and the avocado toast with smoked salmon. The yogurt bowl wasn't overly sweet and I loved all the toppings on it. The avocado toast was huge! They definitely didn't skimp on toppings and the smoked salmon was perfect. Not fishy or too smoky/salty. For dinner we got the mushroom noodles and the confit fried chicken. The noodles were very savory and rich but didn't feel too heavy. The confit fried chicken came with a huge piece of thigh and leg piece. Perfectly fried and the potatoes and broccolini were well cooked. We also got wine with dinner and they let us try some before we committed to glasses. read more

Finch & Fork - Avocado toast with smoked salmon - New American Near Me - Santa Barbara, California

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Everything I ate here tasted really good but the deviled eggs were exceptional. I really like deviled eggs generally but these were just perfect. The meat on top and the color of the egg made it so good. The restaurant was very nice and had a cozy feel. It is inside the hotel but on a seperate part. The service was nice and the salad I had was really good. The salmon was cooked right and the lettuce was crispy and fresh. read more

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I would rate this more of a 3.5 stars. We decided to have Sunday brunch here before we left Santa Barbara. My friend put us on their waitlist through their website while heading over. The place was empty when we arrived. Finch & Fork was located in the Kimpton Canary Hotel. It was a very nice hotel. We parked in the parking structure next door to the hotel. We started our brunch with the F&F Deviled eggs. You can order it by two or four. We opted for the 4 since it was three of us. The deviled eggs had pork belly in it. I thought it taste more on the vinegary side but it was good. It was burst with different flavors profile. For my entrée, I decided to order the F&F Eggs Benedict. The Eggs Benedict was okay. I did like the English muffin and the smashed potatoes but the benedict itself was nothing special. I thought everything we ate was very typical and nothing really something I would come back for. I think the chef cooked well, I think they need a new revamp brunch menu to have better options. The service was good. Overall, there are plenty of other brunch places in SB but maybe their lunch or dinner might be better. read more

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I recently had the pleasure of eating at Finch and Fork and what a treat it was. If you're not staying at the hotel, but looking for an excellent breakfast or brunch location it's very convenient as there is hotel parking. We were unable to park at the hotel lot due to the farmers market, but I think in general it would be a great place if you didn't want to worry about parking. We were delighted to enjoy bottomless mimosas for $28 to augment our brunch. The service was very attentive and all the staff were very friendly. The food came very quickly. As we were there for brunch, we ordered breakfast burritos and I tried the brace beef short ribs over sweet potato hash. Everything was very good and the ingredients were fresh and tasty. I don't know that I would have the short ribs for breakfast again. it seemed more like a lunch or dinner item with eggs . However, it was as described in the menu and it was very good. The restaurant is light and airy and it's a convenient location for walking around State Street before or after you eat. I don't think this is our last trip to Finch and Fork! read more

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The food was excellent!! The Shakshuka was perfectly spiced and absolutely delicious. The Lemon Ricotta pancakes were loaded with flavor and topped with fresh strawberries. Our server was very nice. The atmosphere was quiet and luxurious inside. The prices were definitely on the high side. The location is inside the Kimpton Hotel. read more

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Located inside a hotel so it's a nice atmosphere! Very attentive servers - we definitely felt cared for. The food on the other hand was just okay - not bad but also not spectacular. There was no kick / not enough acid on both the chicken Caesar salad, as well as the chicken sandwich, making everything taste the same. We had to ask for hot sauce. Jalapeños or something pickley might have really helped here. Also, they don't have breakfast all day, so be mindful of that when you look through yelp pictures and go during lunch. We went for the French toast, but realized that they weren't serving it anymore so were super bummed (in hindsight we shouldn't have assumed they had brunch food all day). Overall of very pleasant space, and would definitely try coming back again for the breakfast. read more

Finch & Fork - Grilled Chicken Sandwich - New American Near Me - Santa Barbara, California

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Finch & Fork is the all day restaurant and bar at the Kimpton. The b'ness event I attended had an afta party at the bar to close out the festivities. Prior to the afta party, Ivan was a great bartender! He poured drinks for me on Wed & Thu during my stay. He is super nice & friendly. The bar itself is small, but there are a number of small tables nearby. All in all, a very positive experience vs the mediocre experience at the hotel. I would come just to the bar to have Ivan pour me drinks. read more

Finch & Fork - Bar - New American Near Me - Santa Barbara, California

This is a really cute brunch spot in downtown SB that is walking distance to lots of cute shops nearby. We had a reservation and were seated pretty quickly. Unfortunately it was a little loud since there was a DJ stationed right in from of the check in stand of the restaurant. The food came out in a timely manner. I got the club sandwich while my friend ordered the Benedict. Both were delicious and we would recommend them to anyone planning on trying this restaurant. It is tucked away in the corner of a boutique hotel which makes you just want to stay there for a treat yourself staycation! read more

Finch & Fork - Club sandwich - New American Near Me - Santa Barbara, California

We had Sunday Brunch with Bottomless Mimosas here. The presentation of the food was stunning. The service was outstanding. We had the deviled eggs which were served with a piece of Asian-spiced pork belly. My avocado toast was the prettiest I've ever seen and the tastiest. This is definitely a place to go to. read more

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One of the best experiences. Chef John and crew cooked up one of the most delicious servings of steaks I've ever had. Made my lunch date with my mom extra special by serving us a tomahawk steak. The truffle butter was to die for. The ambiance immaculate. If you want a special experience go to Finch and Fork! read more

In the Kimpton hotel behind lobby. Dinner was wonderful. Diver scallops were huge, cooked perfectly with unique combo of artichokes wrapped in ham. The salmon was great with perfect crispy skin. The macaroni & cheese was one of the best we've had. Specialty bourbon drink "the golden hour" was good but a total rip off at $19 for a very small goblet glass filled with ice first. Enjoyed the food enough to keep the 5 star review. Our server was hustling on a Wed night. He also sat us & looked to have the whole dining room although it is small & there were food/drink runners to assist. read more

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We have had dinner at Finch & Fork a few times, and it was always great, but this time we had brunch on a saturday morning. We shared the Smashed Avocado Toast, their Vanilla Bean & Chia Seed Yogurt, with a scrambled egg on the side. Avocado toast is a staple on brunch menus these days, but this is very special; fresh with lots of flavor. The yogurt is practically a meal in itself with tons of fresh fruit and he delicious addition of chia seeds which makes its own smooth pudding. Service was excellent, and the location is dynamite, right in the heart of downtown Santa Barbara, and on Saturday morning the home of one of the best farmers' markets we've experienced. read more

Phenomenal BLAT for brunch! Service is very good and the unlimited mimosas is worth doing. Will definitely be back

We came to visit at Finch & Fork with a few friends Food was amazing and service was excellent as well. Tamahak steak was juicy and flavorful. We started with Dan noodle and deviled eggs and I have to say I would definitely come back for them deviled eggs. That was an amazing server. And manager Robert is really nice and friendly. Our last visit we had great service with Sebastian and sabit that's why we came back. read more

Finch & Fork - Tomahawk steak - New American Near Me - Santa Barbara, California

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We came to Fork with a few friends. It was an amazing experience and I would definitely come back again came on Tuesday where you can find steak steak was so tender and juicy at the same time. It literally melt in our as an appetizer And their deviled eggs are out of this world server. was amazing and I have to say that this restaurant has an amazing wine recommended family dinner or a date night for five. The last time we visited when Sabit was a manager and that was one of the reason we came back because of the accident Customer Service. read more

Finch & Fork - New American Near Me - Santa Barbara, California

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Sadly the food here was quite underwhelming for us, especially considering all the amazing eats they have in SB! My friend and I stayed at the hotel, so had breakfast included in the mornings. We tried various plates: short rib and sweet potato hash, eggs benedict, french toast, and the shakshuka. She and I agreed that all of the plates were anywhere from a 2 to 3 (out of 5). I would say you can opt out of the short rib and sweet potato hash and the shakshuka altogether. Service was great though! I would only eat here again if I were staying at The Kimpton again. read more

I was spending a couple days in SLO and had been eating and drinking my way through the town. I was really wanting an elevated meal so when I saw a server in a really chic uniform/apron I asked where she was coming from, and I am so glad I did. My only regret was not having a large enough stomach or a friend to share more food with. I started with the hamachi crudo and when I say I almost picked up the bowl to drink the juice I am not joking. I asked for a spoon and demolished what was left. I also got the beet & burrata dish which was fantastic. The crushed pistachio paste on the bottom was out of this world. I cannot wait to go back on my next visit to SLO! read more

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We tried Finch & Fork a number of times for in room dining while staying at the Kimpton Canary hotel. 1) Fried chicken dinner - the crust on the chicken was VERY crunchy, but for me the chicken was a little over salted. The mash potatoes and broccolini paired very well with the chicken. 2) Short rib & sweet potato hash - loved this. I loved it so much I tried to order it again on a weekday but it wasn't available. The short ribs were nice cubes and not shredded. The brussel sprouts and sweet potatoes were cooked evenly, and everything was coated in a nice sauce. The only thing missing was a side of toast for me to sop it up with. 3) French toast - we had this with a side of bacon, sausage, and egg. Everything came separately wrapped and cooked just as we asked. 4) Eggs benedict - eggs were poached well, and the English muffin was buttered and toasted (or grilled?). The only thing I'd as for is a larger slice of Canadian bacon to go on top. All in all they were excellent in room dining experiences. Thanks to Finch & Fork and the Kimpton staff! read more

Finch & Fork - Fried chicken with mashed potatoes and broccolini - New American Near Me - Santa Barbara, California

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We arrived around 5 PM, just as the place opened, and were warmly greeted by the manager, who led us to our table. The service was excellent, and since it wasn't busy, the ambiance felt relaxing and peaceful--perfect for a nice meal without distractions. We started with the deviled eggs, which our server highly recommended, and they did not disappoint--well-balanced and delicious. For my main course, I chose the catch of the day, while my husband opted for a steak. I found the steak a bit tough, but my husband thoroughly enjoyed it. We also shared a chocolate dessert and coffee to finish off our meal. One small downside was that the server didn't offer sugar with my coffee. I prefer a bit of sweetness, even after dessert. However, he was attentive and had a great handlebar mustache that added to his charm. Overall, it was a lovely dining experience! read more

Finch & Fork - Menu - New American Near Me - Santa Barbara, California

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You can't beat this place for happy hour. Dollar oysters, phenomenal hush puppies, $10 gin or vodka martinis, plus friendly staff and management. read more

I want to start by saying that this restaurant is in an AMAZING hotel, the Kimpton Canary Hotel. So this does not in any way reflect on the hotel or its staff - they are AWESOME. In fact, I am giving this 2 stars ONLY because the Maitre D was so gracious and attentive. Otherwise, 1 star for the food. Long story short, we hated (almost)everything. - Focaccia bread. This was a literal small loaf of bread (picture below), thick cut, doughy, not at all like any other focaccia bread I've ever had. We ate one slice between us. - Kale Salad. My wife burst into laughter when it was served. See picture. It was a pound of kale, a drizzle of dressing, and a handful of nuts and raisins tossed on top. The pieces of kale were giant, so she had to take a knife and fork to it. Maybe ate 10% of it. - Dan Dan Noodles. Overcooked, the noodles were mush, the taste was weird, everything was soggy. Inedible. We both had one bite. - Kung Pao Cauliflower. This was the only dish that was ok, but again, we maybe ate half of it. - Curry Mussels. Interesting take on mussels, which is why we took a flyer on it, and it would have been fine (curry was good), but the mussels were overcooked and old. The meat on most was shrunk to a pea size, and the ones that weren't tasted spoiled. Mussel fans know what I'm talking about. Also disappointing was the fact that at most high end restaurants, if your guest tells you they are done and they have barely eaten anything, you ask them if everything was done to their satisfaction, and offer to replace the item with another or remove it from the bill. There was none of that. With no drinks, the bill came to $120, and we ate so little we ate again later at The Habit down the street. We also had a $60 breakfast credit from booking our stay through Chase, so we had breakfast there the next morning. Big mistake. We both had the Egg Benedict, and again the egg wasn't served on an english muffin but a big sliced loaf of thick break that just tasted like nothing. Neither of us had more than a bite of it. $24 each, so not worth it. We ate so little we went to a coffee shop after for pastries. While I can't say enough good things about the hotel itself and its staff, especially the Maitre D, they need to change chefs. read more

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Had a reservation and were seated on time. However, service was slow and our server didn't really check on us except when he was bringing parts of our order to the table. I had to ask for water and took quite awhile to get it. I asked for salmon with my avocado toast and it came without. The server then said it must be on the side and went to get it....its fine but I've never added a protein to a meal when ordering only to have it left to me to put it on my dish. Made me think they forgot and just brought some out when I asked. My cappuccino was basic, nothing special, milk foam wasn't even warm on top. My husband's coffee on the other hand was very hot and the mug didn't insulate well...it was very hot to the touch. He usually drinks his coffee very hot and still felt the mug would be a burn risk. I do think that a couple of the other servers seemed more attentive and perhaps our experience would have been improved with one of them. The lemon pancakes were delicious and the subtle lemon flavor didn't scare my picky kids off :) overall, would go back given the quality of the food but would hope for more attentive service. read more

Delicious. I got the tuna poke and the mushroom papardelle pasta. Everything, I'm telling you is CHEFS KISS. We celebrated my best friends getting married it's just the most gorgeous place to have any kind of special celebration. The staff was very sweet and attentive to all of us. We will definitely be coming back! :) also! we're staying at the hotel Santa Barbarra and it's only a 5 minute walk away. Lots of cute shops and fun things to do in this area! read more

I enjoyed my brunch at Finch & Fork. One of the reasons why I chose this place was for their rooftop dining. When I made reservations on OpenTable, I was confused at the seating options. I tried calling, but no one picked up and frankly my friend and I wanted to try this place anyway. The rooftop dining was only during the height of the pandemic. The dining room is now only by the lobby. The decor is nice. Definitely shows that it's a hotel restaurant. But service was very nice and we got our food quickly. I got the shakshuka, and it was yummy. The eggs were nicely poached - the yolk was runny and added a richness to the spicy tomato sauce. I like the chucks of avocado. The bread with the tomato sauce, egg yolk, and avocado was the perfect bite. Many patrons took advantage of their bottomless mimosa deal, and I think that's the biggest draw. I ordered coffee and that was nice on a cool Fiesta morning. I think this is a nice place to dine if you're staring at the hotel. Otherwise, as someone who frequents Santa Barbara, I might not go out of my way to dine here. The menu has mostly a standard brunch fare. And maybe there's standout dishes their dinner menu. But I'd pass on brunch unless you want bottomless mimosas. read more

Finch & Fork - Shakshuka* - New American Near Me - Santa Barbara, California

My friend picked this brunch spot for a special occasion. Looking at the menu I was excited ! It is located inside of a hotel . The hotel is exquisite ! So many fine details. The brunch menu is varied with something to suit everyone's taste . I got the eggs Benedict with no ham. It was cooked nicely ! My friend got the yogurt bowl with pistachios. A nice twist . Service was great . They kept on checking in. Very classy vibes for brunch ! A great spot for photos. Highly recommend this spot for brunch . read more

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Food was tasty. I got the chicken Caesar salad and fries, and my partner got the BLAT. Everything was tasty for sure. But the service was slow. Like so slow. We sat at our table for 15min before our waiter ask for drinks. Then the food took a while as well. read more

This place is really nice located inside inside the Kimpton Canary hotel. Came here with my husband, son, and MIL. There is a parking structure close by with others not that far which is nice so you don't feel obligated to do their valet. We went early in the AM for breakfast so there was hardly any one there. We like enjoy it when it's nice and quiet especially since we have a toddler. The waiter who attended us was very nice and helpful. He greeted us and walked us to our table right away. He was always attentive which was nice. Everything we got looked so good and also tasted really good. Food we all got was: 1. Eggs Benedict 2. French toast 3. Vanilla bean and chia seed yogurt And bottomless mimosas. Good food, nice vibes, great service. We would come back again. read more

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Went here recently with my family to celebrate my mother's birthday because we have been multiple times before and she expressed this was one of her favorite restaurants in Santa Barbara. Specifically the Brussels Sprouts! Sadly, the Brussels sprouts were no longer on the menu as they were our favorite dish, gone. Even the waiter agreed and was unsure why they removed them from the menu. However, that truly did not ruin our experience at all. We ordered quite a bit of things and enjoyed the night because everything was good! We ordered the deviled eggs, which were small and nothing too crazy, but a good option to share for the table! We also ordered the kung pao cauliflower. Now this dish, took us all by complete surprise and quite honestly, stole the show for the whole night. We legit ended up ordering 3 in total because of how good these were. The sauce, the crunch on the cauliflower, the little spice backed by sweet, this was some bomb cauliflower. Would ABSOLUTELY come back just for this dish truly. We all would! The Tomato Veloute, Pork Chop, Short Rib Pappardelle, Scallops and Catch of the Day were all very tasty and good options! Oysters are amazing. A great amount of liquor in them! My only suggestion would definitely be the broccolini. We each took 1-2 bites, just not good. It barely had any flavor and almost tasted like it was undercooked. Would not recommend it, but definitely does not overshadow the rest of the phenomenal dishes. Highly recommend it for a good night out with friends and family and you MUST get the Kung Pao Cauliflower. HAVE TO! read more

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My friend and I picked this spot because we liked the name. It sounded interesting! After we found parking in the nearby garage, we were excited to try some great brunch food. Food Beef hash is a stew with cubed sweet potatoes. The eggs on top really added more flavor dimension to the beef hash. The lemon ricotta pancakes were delicious. Fresh grape juice and orange juice was really good. A nice glass of juice is a good start. The server was friendly and apologized for the delay in getting our food. There may have been something going on with the kitchen as it took over 30 minutes to have our dishes served. The inside is quite spacious, it's attached to the hotel. read more

Finch & Fork - Lemon Ricotta Pancakes - New American Near Me - Santa Barbara, California

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I've always wanted to try this place out and burger week gave us that motivation. This place has great service and their burger was one of my top fav burgers from burger week (out of the 10 burgers I've tried so far). The Cuban Frita burger was not too heavy and I liked the flavor of their sauce. It is also interesting they chose to do a beef vs pork chorizo (wife doesn't like pork) and it worked well. This place feel upscale and nice. It seems like it would be a good place to take a date. Definitely try their burger week burger! read more

Finch & Fork - Burger week! - New American Near Me - Santa Barbara, California

I came here for breakfast with family but lunch starts at 11am so we sat and had an excellent lunch. Everything our party ordered was delicious from the salads, avocado toast with salmon, and the B.L.A.T.. I happened to order the mixed greens salad with tomatoes, paper thin sliced radishes and carrot slivers and a presliced grilled chicken breast . . I've never had a better salad. Our server was excellebt and I highly recommend this place. read more

Finch & Fork - Mixed greens salad with tomatoes, paper thin sliced radishes and carrot slivers and a presliced grilled chicken breast . - New American Near Me - Santa Barbara, California

Will not be coming back here. All the staff were super friendly and accommodating so no issues on service! The restaurant is located on first floor of a hotel so it has a bougie vibe. The food however was disappointing. The pork sausage was gross, potatoes lacked salt, and the salmon was undercooked. Told our waiter who kindly asked the chef to remake it, but the second one still was slightly pink in the middle. Also the lemon ricotta pancakes were mushy in the middle and seemed slightly undercooked as well :( Don't feel inclined to come back a second time for those reasons. read more

Kayla is the reason we came. Kayla is the reason we stayed. Her humor, personality, and passion , fueled my life. What a Bloody Mary. What a bartender. My wife and i came here deflated and hungover... left feeling like royalty. Come here for the beautiful ambiance and drinks, stay for the legend at the bar named Kayla And to management -- it's time to promote her!!! read more

Finch & Fork - New American Near Me - Santa Barbara, California

What a wonderful experience! The manager Robert greeted my husband and myself for our lunch reservation in such a warm and humorous manner. We truly enjoyed how on top of everything the staff was and felt very accommodated. The food was EXCELLENT. We both were starving and had the poblano burgers and salad, and honestly, some of the best food we've ever had. The restaurant was well designed, perfect level of noise, and a great experience overall. Robert even ran out to hand back my husband his sunglasses when he accidentally left them. What a gentleman!! Can't wait to come back! :) read more

This is a review for breakfast only. Restaurant opens at 7AM. We come in at 8am. They are completely unprepared to welcome diners. The servers are under trained. Service is unbelievably slow. We waited nearly 20 minutes to have a server come serve us water and ask us for our order (this was after being prompted by us). The food is solid but the operations here needs a lot of help. read more