Our daughter's rehearsal dinner was here a couple of years ago. They did a super job, so we scored a reservation when we were in the area last weekend. Like many restaurants in Westhampton Beach, the tables are close together, which can compromise intimacy and noise levels. We had a rager of a large party next to us who (thankfully) paid up and left within 15 minutes of our seating. The decor is classy without being stiff. The wall art is irreverent satire on renaissance portraiture. Wait staff was attentive & competent. The food was exceptional. We shared a "popover" appetizer. I had lobster bisque and a salmon filet. Others at the table had "chicken for 2" and lobster/shrimp. read more

Overall a lovely dinner on their lovely patio. Service was a little spotty and instead of filling our wine glasses with normal pours our server filled them up incredibly high so he wouldn't have to chill the bottle. Not ideal when it's hot out and your wine gets warm. Otherwise though we enjoyed the meal. The lobster burrata appetizer was a hit with the table and we also enjoyed the fish special of the day. We'd certainly go back since the setting is lovely. read more

What a terrible experience. We had eaten at Flora a few days earlier and had the most delicious food and excellent service. Well, we met the complete opposite arriving at Fauna. We only saw the waitress one time. After waiting 15 minutes, she arrived to take our order and we NEVER saw her again. The potato purée with truffle cream and leeks, which we requested to arrive first hadn't arrived after what seemed like 15 to 20 minutes so we got up from the table and apparently they made a mistake and it should've been brought to the table and when it did, it was cold or barely warm. We tried to find someone to get us to help us, but after five minutes gave up and decided to eat it. You couldn't taste any truffle and we ate it just because we were hungry, but it was extremely disappointing. There were hardly any leaks on it and they were overcooked. Next, there was confusion over our entrée which we were splitting and we wanted to come out and we again had to try to track someone down to explain to please send out the entrée. When it arrived, the fish had been pounded down thin and was covered in breading and so much oil that it was completely disgusting and inedible. Instead of a beautiful piece of juicy flounder, we got a dry, oily thin piece, which was mostly breading and really disgusting. It had no flavor. Green beans which they put a fancy name on to make it sound special while they were overcooked and tasteless and the sweet potatoes were watered down. The rum banana was overcooked and would have been better suited as a dessert. We then had to get up from the table again because we never found our waitress so we had to go to the hostess so we can retrieve our bill and left a very undeserving 15% tip. We managed to find someone else to bring us some containers to take on the food that we hadn't eaten and in the end, I don't know why we bothered because it went in the garbage. If you want terrible service and terrible food, then head on over to Fauna . If you want good service and good food walk a few feet and there you have Flora. Flora is a small intimate restaurant that is decorated beautifully had amazing service and cooks their food perfectly. They treat each customer as if they are their most special customer. We felt welcomed there and we felt like they went above and beyond to make us happy. It was such a different experience going to that. We are shocked the same owners owned both restaurants. Maybe they should try switching managers so Fauna can learn how to run things more like Flora. I have a feeling that Fauna makes most of their money on alcohol because you certainly don't wanna go there for the food or ambience. It's noisy and obnoxious. If you want a peaceful restaurant, that's beautiful and knows what their theme is then go on over to Flora. Fauna has lamps with deer, antlers and wood that is dark and uninviting and strange wallpaper with different animals on it in the bathroom and terrible smelling soap. Their menu is confusing as with their music, which was a mix of salsa and a type of music you would expect in a Mexican restaurant. You really missed the mark Fauna. read more

Fauna - Thin, oily, over breaded tasteless fish with overcooked, green beans and water down sweet potatoes - New American Near Me - Westhampton Beach, New York

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Came here with a group and we sat outside and had a very fun time. We were loud sorry. Our waiter was very forgiving, and the food was excellent. Hope to be back! read more

Fauna - Oysters - New American Near Me - Westhampton Beach, New York

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A friend and I went to Fauna in here in June. We both got violently ill after eating lobster bisque on the same day after the meal which implies the illness resulted from the lobseter bisque at Fauna. I called the restaurant to explain the experience and try to prevent others from getting sick. I spoke to a manager who swore it couldn't be their fault. He promised to provide two $75 vouchers to my friend and I to come back and give the restaurant a second chance. Since then, I've called the restaurant five times to inquire about the status of the vouchers, spoken to several managers, and I've yet to receive a return call or voucher. This is the definition of adding insult to injury. read more

I've been to Flora several times, but I recently tried their sister restaurant, Fauna. It's a quiet location, set off Main St., with a parking lot conveniently across the street. Very cool fire pit and Adirondack chairs to relax with a drink on the front lawn. Interior was spacious and trendy with both inside and outdoor seating. Staff was friendly and knowledgeable and food was delicious. There were so many things I wanted to try, but ultimately went with steak and eggs which was very good. Would definitely come back to try over things! read more

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We went to Fauna for our anniversary and honestly couldn't have picked a better spot. We walked in right after a snowstorm and were surprised by how lively it was. It never felt rushed or empty, just a great energy. The ambience was warm and intimiate, perfect for a special night out. The lobster carbonara was incredible, but I still can't get over the crispy pork belly, easily the highlight of the meal. We did the restaurant week menu and it was absolutely worth it, both in value and quality. Everything from the food to the overall experience felt thoughtful and well done. Such a great experience overall. Will definitely be back. read more

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Fauna is hands down one of my favorite restaurants on Long Island. It's one of those places I find myself coming back to over and over, especially for brunch. If you go, do yourself a favor and order the French press coffee. It's so good and the perfect way to start your meal. I've tried a lot on the menu, and there are a few dishes I always recommend: the chicken and waffles, lamb chops, almond-crusted flounder, bison carpaccio, and the Chrispé Chicken Baguette. Every dish is thoughtfully prepared, full of flavor, and beautifully presented. The atmosphere is warm, inviting, and effortlessly charming, and the service is always welcoming. Whether you're celebrating something special or just looking for an incredible brunch or dinner, Fauna never disappoints. Easily one of Long Island's best restaurants. Five stars every time. read more

Fauna - New American Near Me - Westhampton Beach, New York

The good: all the food especially the popovers The bad: service was subpar. Disappointing. read more

Great night a Fauna. Terrific food and wonderful service from Angela. Will definitely go back. Highly recommend.

Elegant yet relaxed. Creative menu with fresh, seasonal ingredients and balanced flavors. Cocktails are crafted with care, and the wine list complements the dishes well. Service is attentive without hovering. Refined dining without the pretense--one of the Hamptons' standouts. read more

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Cuisine: 7 Service: 7 Decor: 9 Value: 4 Overall: 7 This is a wonderful restaurant in the Hamptons for a nice weekend brunch or a celebratory event. Well, for a small group of us, it was both. Walking into what looks like a nice residential home, you enter a space with an interesting theme. As the name suggests, the wallpaper, paintings, and even sconces were full of animals, from the main dining room to the bathroom. Starting off with some lovely Herbed Popovers and flavorful Parlato Kale, it was a nice way to start. Unfortunately, entrees were more of a mixed bag. The best of the items was probably the French Dip, which was cooked medium rare, came with some arugula and herbed mayo, served with a side of delicious au jus and horseradish. Another good entree was the Classic Fish & Chips, which was somewhat crispy and very tender, but the price seemed ridiculous even for the Hamptons area. There were two pieces of fried cod and a handful of fries for $29. Ouch! I would say a total of about 4 ounces of cod at best. Even for this area, I felt that was unacceptable. Both burgers were fine, but nothing too special. Definitely skip the Chrisphé Chicken Sandwich because it was very dry. Overall, the food was solid. From my understanding, this is the same team behind Cow Fish, Rumba, and Flora. Clearly, they have a formula that works. Albeit pricey, their beautiful restaurants that serves decent food and good service keeps bringing in happy customers. read more

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The popovers are to die for! Just perfect and I would come back here just for those. The food wasn't too bad either, but it was overshadowed by the unbelievably poor service. We arrived on time for our reservation, and waited patiently in line behind two others who were trying to be seated without a reservation. They were seated immediately outside. And then we asked about our outside reservation and were told that we had to wait for a table that was just finishing up. My husband pointed out the obvious problem, but not a word was spoken in response. She simply walked away. We waited 15 minutes to be seated outside without any apology or acknowledgement of what just happened. Our server seemed nice enough; we ordered cocktails. I saw the cocktails sitting on the bar for more than 10 minutes, ice melting, while our server flitted in and out of the restaurant multiple times without looking at us or at the bar where our cocktails sat. I went to the bar and asked the bartender if these were the cocktails for our table, and he said that if they were he would bring them to our table. The drinks were brought to us about two minutes later. They were so watery, having ice melting in them outdoors while we waited for our server to bring them. They were undrinkable, but nobody came to ask us about it, so the problem could not be remedied. We had ordered a bottle of wine while we waited for our cocktails, so at least we had that to drink instead. The food was okay, although it was hard to appreciate in light of all the service mishaps. At the end of the meal, with our bottle of wine finished, the server asked my husband if he was done with his cocktail. He said yes, it was too watery. She left the one I had barely touched on the table, but comped my husband for his. Why? This place needs a serious training overhaul. It's been a long time since I have seen such incompetent, insensitive, and unprofessional service. Two stars because the popovers were awesome. read more

This was genuinely one of the best meals I've had in a long time. We shared a few things, including the popover, the red pepper gnudi, the Brussels sprouts, and the absolutely massive almond crusted flounder with sweet potatoes. Every single dish was delicious and prepared just right. Loved the ambiance here as well. Highly recommend it if you're in Westhampton and can get a reservation. read more

Fauna - Gnudi - New American Near Me - Westhampton Beach, New York

FIVE STARS+++++ Had dinner there last nite with best friends. Sat at the last high top table in the back by the bar. Our server, Anthony LeStrange was by far the most congenital and kindest ever. His deep baritone voice set the stage for what was an extraordinary dining experience. The meal with without peer, from the popovers to the chopped wedge with an incredible dressing and crispy onions to the chicken for two, which was off the charts and the burger with jam was AMAZING. The coup de gras was the dessert. The chocolate cake with pecans was dense delicious and absolutely a show stopper. Actually, seated where we were was dinner and a show show. The mixologists were crazy busy and we LOVED every minute. This was my third time there and it succinctly says "three times is a charm". A must go to restaurant. read more

Wow! Excellent food, unique dishes and flavors, beautifully plated. We enjoyed the trout, gnudi and Brussel sprouts. Waitstaff was patient, friendly and helpful. They were able to modify our dishes for no butter without taking away any flavor! Outdoor patio is a great, relaxing vibe and gets loungy at night with a dj. Highly recommend and hope to return. Happy we had reservations since it was super crowded. read more

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Everything went well, the food was tremendous. Popovers, Cod, Flounder, Pork Chops. Kale salad, drinks , sorbet, and zepoles. The service was awesome and the ambience was perfect. This is a class institution and the people working there. Thank you for your generosity. JG is looking down on you with a smile! read more

Anyone who says the food in the Hamptons is just alright clearly hasn't been to Fauna. I had one of the best meals and best martinis of my life here this winter. Located off of main street in Westhampton, Fauna operates out of a cozy cottage-esque building that's warm and inviting in winter (and I'd imagine just as charming during summertime). We made a reservation for 8:45 on a weekday, but saw how much fun everyone was having at the bar and decided to post up and eat there. Our bartender was attentive and accommodating, promptly supplying us with the food and drink menu. I kicked things off with the hot and dirty martini which lived up to its name. Equal parts salty and spicy, it combines the best flavors of a bloody mary while packing the punch of a dirty martini. For appetizers we split the bison carpaccio, the best carpaccio I've ever had in my life. The espresso chili salt and fresh lemon balanced this dish out perfectly, plus it was served with crispy crackers for added texture. The mussels we split featured chorizo which I typically don't like, but the spices in this one were just right. We also had the herbed popover, which was fluffy and delicious. We split the steakhouse caesar as well which was another home run - the horseradish forward caesar dressing was on point, and the hearty anchovies the salad came topped with were excellent. We also split the French dip which was packed with prime rib (can you tell we were hungry?), probably the best French dip I have ever had or will ever have again. If you're in the area and want to have an outstanding, memorable meal, this is your spot. read more

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We had dinner at Fauna 6/30/26, ordered the special, Branzino and was very disappointed. It was a small piece of fish soaked in a butter sauce with vegetables and a scoop of additional butter. We felt like we were eating soup that cost $40.00. We were very disappointed!! read more

Fauna exceeded our expectations. The atmosphere was warm and welcoming, and the food was absolutely amazing--every dish was beautifully prepared and delicious. What truly completed the evening was our server, Adam. He was knowledgeable, attentive, considerate, and spot-on with every recommendation and every question we had. His friendly personality and great sense of humor made us feel right at home. It's amazing how one person can elevate an already outstanding dining experience. Adam did exactly that for us. We will definitely be back to Fauna, and we'll be requesting Adam as our server. Highly recommend! read more

A big thank you to our waiter Michael for his generous hospitality and for making my birthday lunch so special! Fauna was on our list of restaurants to try for a while and I'm so glad this was my decision. Hot and dirty martini to start b/c why not! So good. 10/10 Popovers one word. Get! Soft, warm, delicious buttery goodness! 10/10 Lobster bisque rich and creamy, I loved mine, my wife found hers to be a little too salty. 8/10 Almond crusted flounder, decent portion flavors blended nicely with the salad, tomatoes, and capers. 7/10 Green goddess Orecchiette very flavorful. Peas gave a good sweetness, pasta had a good lemony taste, the slow roasted ricotta had a strong sun-dried tomato flavor which paired well with the focaccia bread. 8/10 Expresso martini one of the best I have ever had. 10/10 Pecan chocolate cake for dessert, rich and decadent. 10/10 Highly recommend, and we both look forward to returning. The service from Michael was top notch! read more

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Outstanding experience across the board. Ambiance is wonderful. Lively atmosphere, however it's still possible to carry on conversation without having to shout (pet peeve) Food was excellent. My wife is a vegetarian and had no problem finding friendly options. She did say that she could have made an entire meal of the delicious popovers (served hot w delicious honey butter) Service was attentive and friendly. Happy we found Fauna for the first of what will surely be many visits! read more

Fauna - Susan's Birthday dessert. Zeppoles! - New American Near Me - Westhampton Beach, New York

My brother treated me to dinner here. Ooooh. This is situated at the site of the former Starr Boggs. The ambiance is both lovely and lively. The place was filled with happily chattering gourmands, and the bar was packed. We had a reservation, so waited just a few minutes to be seated. Service was flawless. Water glasses were discreetly refilled, plates whisked away. The food was superb. My brother's steak was perfectly cooked. My Caesar salad was delicious, and the grilled chicken was juicy. Both the Brussels sprouts and the mushrooms were flavorful and yummy. This was a splendid dining experience. I also had a delicious cocktail, but apparently neglected to photograph it. It was a combination of mezcal and bourbon. Wowza! read more

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This is a professionally run upscale restaurant You hit that podium and you have experienced hostesses ready to seat you I sit at the bar with Chris. ....Pro bartender aware of your presence . Old style quality. Outdoor bar in rear Fire pit in front. Food always high quality consist read more

We had the best time here this past Sunday. My 10 year old grandaughter uses the one phrase "slay" when she really likes something. This place is amazing and just makes me want to say: "Slay." Superlative, well prepared and creative food, thoughtful and attentive service, relaxing ambience. It's got it all going on. Shout out to Billy C., our waiter, who is definitely on the job ! Also to the spirit of teamwork and getting the big picture in working for their common customer driven mission, which was observable as the hostess, our waiter and a busboy all worked together to transfer place settings to a new table. We're going back ! You go, too. read more

Very vibey spot - lots of energy. We had such a fabulous dinner. Angela was an amazing server who took us through the menu with thoughtful recommendations and consideration for our requests. She was very knowledgeable and welcoming. We loved this dinner. Get the pecan pie for dessert!!! read more

The food was exceptional, got the Steakhouse Caesar with salmon on it and that salmon was perhaps the best I've ever tasted. Perfectly cooked and melted like butter when you ate it, so good. My wife got the Fall Harvest Salad With Grilled Chicken and we both split the Wild Mushroom Radiatori - all delicious. The place had a cool animal-inspired rustic ambiance, with notably quirky wallpaper in the bathrooms which was cool - check it out and you'll see what I mean. Only thing that could be better was the service was lacking when we went. Only one server managing most of the entire dining room, and in their defense there clearly should be more people on for a weekend afternoon, but they were still often absent and not very engaged. I know I sound petty and needy - but oh well I am - and you should expect attentive service at a place like this in the Hamptons for the prices you pay per plate. Overall, Fauna offers GREAT food but needs to improve its service to match the quality of its food and atmosphere. read more

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The best! The pop overs. The oysters. The pork chop!!!!! We have never had a bad meal here, it's our go to year round!!! Service is second to none and the vibe is everything!! read more

The best meal of the season! last saturday night we were treated so beautifully by our hostess Gaby, our waiter Adam and of course, Josh the general manager. The food was impeccable..chicken for two complete with two delicious side dishes. we usually have the signature dish-almond crusted flounder but Adam had suggested the chicken for a chance of pace... not only was it enough for both of us, I wound up taking the balance home for lunch the next day. When we arrived, we did not have to wait more than a moment on a crowded saturday night at prime time. we were escorted to our requested table in the main dining room. The management has top service down to a science this year.... as I noticed the staff quietly reset all the lamps on the tables to the same rose gold glow as clients changed them to brighter to help read menus. Fuana combines a great Hampton vibe with fine dining- usually one or the other is pretty good on a buzzing Saturday night in August, but both at such a high standard make Fauna a great choice for a great dining experience. Lorna Kamen read more

Based on the strong reviews we decided to try Fauna. The good: loved the decor The bad: order came out incorrectly, poor service and meats (chicken and filet mignon) were overly salty. Couldn't get the attention of any employee until we were nearly finished as they appeared too busy socializing with each other with their backs to the restaurant. Once we got the attention of an employee (not our waitress who seemed to be the only waitress in the entire restaurant/bar), we explained that the wedge salad was ordered without blue cheese crumbles and dressing. The waitress had confirmed both items were to be removed during the order so we're not sure where the break down happened (waitress order issue or chef error). When the employee (not our waitress) came back with a new wedge salad it was half an iceberg slapped on the plate with everything else in tiny metal cups. She seemed rather annoyed. It was definitely ordered correctly so the issue was on the restaurant but she made us feel like we were the problem. Also this all happened so late into our meal that we were ready to go and so the wedge was barely touched. Plus who wants to eat a $21 wedge you have to construct yourself with half an iceberg head and minuscule toppings. Our waitress was apologetic and we'd expected they'd provide some sort of credit or offer a dessert for the error and delay. Nope. Nothing except a scratch off card to use at a later time. We're from out of state and even if we were local, not sure we'd come back. They should've discounted the salad given it was their error. Hopefully they do some basic training like checking in on guests not long after their meal arrives to confirming everything is good. This place wasn't even busy when we were here and it took a long time to flag someone down about the issue. They also should do some training on service issues and how to resolve on the spot for client recovery. read more

Visited during Labor Day holiday and the service was impeccable. The ambience is very relaxed and the decor was quite traditional, yet historic. The food was delightful. We shared the scallops and chicken, which was flavorful. read more

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This is the old Star Boggs, now Fauna part of the Cowfish and Rumba Group. The food is just delicious and the service is Top Notch. There is Bar as you enter with both outdoor and indoor dining areas. The Apple Crisp French Toast for brunch is amazing. The location is off of Main Street but there is public parking available. read more

Angela is the best! The Fauna experience is a Westhampton classic. Us old timers remember Starr Boggs. Yesterday/Today it is still a culinary delight. Angela made it special. Ask her for a recommendation and her answer leaves no doubt. You sense that she knows the menu and her customers. She may have to deal with a difficult clientele, but she is a professional. Fauna customers are lucky that she has your table. read more

Kudos to Carissa for making our first dining experience an excellent one. The food is delightfully pleasing to eye and palate. All of the staff were welcoming even though we did not have reservations. (Reservations HIGHLY recommended. We arrived later in the evening and got very lucky!) The almond crusted flounder was the best flounder I have ever had! Even though it was busy, the ambience of the restaurant was calming. We will definitely be dining at Fauna again. read more

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This place had such a lively atmosphere and live music! Our server was very sweet and tended to our needs. We started out with delicious oysters and some drinks. All of this was amazing. For an entree,my partner got the pork chop and loved it! My swordfish was yummy and the plating for everything was so vibrant. We finished with the chocolate pecan pie. EVERYONE should get the pie! It is SO GOOD. read more

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I have visited this place numerous times, and it has never failed to impress me. The atmosphere is always lovely, and I particularly enjoy spending time at the bar. Without fail, I find myself indulging in the delicious bread every time I visit. The service is consistently exceptional. I have had the pleasure of dining here during Long Island restaurant week, and I have always been impressed by the high-quality menu offered at great prices. One of my favorite items on the menu is the sangria, and the addition of hibiscus flowers makes it even more delightful. Dominick provided us with excellent service, and her recommendations were spot-on. The hibiscus flower in the sangria was a delightful touch. For appetizers, we tried the lobster bisque and shrimp, and for the main course, we savored the steak and duck pasta - both dishes were absolutely delicious. We concluded the meal with the chocolate mousse and cheesecake, both of which were outstanding. We are definitely looking forward to returning :). Additionally, during the summer, I have had the pleasure of enjoying live music outside. read more

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Fauna needs no introduction if you live anywhere nearby but what's right is right and everything the staff has done again tonight has been right. Page, our server the consummate professional was delightful and ON-it stem to stern. Back of the house to front the timing impeccable. With Style the atmosphere was delightful and energetic. The food magicians delivered the love as ordered at temperature. We were presented with perfection all night and the food was exceptional. Avoid the 100 seat double turn mediocre and get pampered. read more

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My favorite restaurant in Westhampton Beach by far. The mussels are so so good and loved the chicken for two. read more

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Had a lovely dinner at this restaurant this evening Angela our waitress was absolutely amazing! Highly recommend! She was amazing.

Really a terrific addition to the food scene in Westhampton Beach and beyond. Super food, wine selection and service. Cannot wait to head back. Much love - JGD. read more