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Not the typical grand banquet-style Chinese restaurant but rather a no-frills family-friendly spot that offers home-style Cantonese cuisine. Most of their dishes has good flavor, though not the best in the area but satisfying.
The restaurant has a decent amount of menu options, great for family-style dining where you can share a variety of stir-fries, seafood, poultry, beef, seasonal veggies, noodles, fried rice, and soup. They have a range of options for their lunch specials too. The lunch specials offer generous portions that are both filling and great value for the price.
Some of my dinner favorites include the double egg fried rice. The Jinsha Tofu could use more salt but still makes a decent appetizer. The squab is a solid choice for it, it's pre-marinated and packed with flavor, although the marinade might have made the bird less plump than expected. The typhoon shelter clam was good but spicier than expected. The starchy soups are on the mild side, so I rather opt for double boiled soup instead.
Overall, The service is unpretentious if you're looking for a casual laid back Cantonese restaurant setting. read more