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    Farmhouse Restaurant

    4.0 (14 reviews)
    Open 11:00 am - 9:30 pm

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    Crabmeat
    Carrie C.

    CASH ONLY Not the typical grand banquet-style Chinese restaurant but rather a no-frills family-friendly spot that offers home-style Cantonese cuisine. Most of their dishes has good flavor, though not the best in the area but satisfying. The restaurant has a decent amount of menu options, great for family-style dining where you can share a variety of stir-fries, seafood, poultry, beef, seasonal veggies, noodles, fried rice, and soup. They have a range of options for their lunch specials too. The lunch specials offer generous portions that are both filling and great value for the price. Some of my dinner favorites include the double egg fried rice. The Jinsha Tofu could use more salt but still makes a decent appetizer. The squab is a solid choice for it, it's pre-marinated and packed with flavor, although the marinade might have made the bird less plump than expected. The typhoon shelter clam was good but spicier than expected. The starchy soups are on the mild side, so I rather opt for double boiled soup instead. Overall, The service is unpretentious if you're looking for a casual laid back Cantonese restaurant setting.

    Short rib
    Doris C.

    Pretty solid dinner. The steamed fish was outrageously priced and worse because they separated the flesh from the bone, but also chose to cut the bones in pieces so bits of bone were in the flesh... didn't feel safe giving to the little kids. However, the standout dishes were the short rib and the braised goose; flavorful, tender and the dishes were well with the price/quantity

    Pig lung soup
    Kitty H.

    Great place, small space but tasty food. Service was good. Portion was reasonable. We especially liked the king crab with sticky rice and the sweet and sour pork. Free WiFi. Password on the wall. Parking can be a challenge. Street/ meter parking. Will definitely return.

    Double egg yolk fried rice
    Cindy X.

    Decided to come here after the long wait for dim sum at the Fortune Palace. Ordered 5 dishes for 4 people. Double egg yolk fried rice - was good, soft and each grains were separated. The tiny shrimp adds a nice touch of saltiness. Garlic chicken (half) - was okay a bit dry in my opinion but the flavors are good. Mayo shrimp - light and crispy and goes well with the sauce and broccoli. Mixed vegetables - this was good, cauliflower, carrots, wood ear mushrooms, lotus root, taro, zucchini and pumpkin. This was my mom's favorite dish. Sea clams with onion, pepper and garlic bits - it had salt and pepper squid and sea clams. I love the aroma of the onion and garlic.

    Crispy pork intestines with sweet and sour dipping sauce
    Michelle C.

    My family and I stumbled into this restaurant Saturday evening and although the restaurant was packed, they managed to squeeze us into a table within 15 minutes. They serve homey, country-style Cantonese cuisine and the prices are very reasonable. We ordered two of their signature menu items; the poached chicken served with a scallion oil dipping sauce and the stir-fried green beans and fish fillet that was cooked with a deeply umami-rich house relish. We also ordered some crispy intestines with a sweet and sour dipping sauce, a fried fish and tofu casserole, and stir-fried water spinach. We left feeling super full, and the spent $100 on everything, including tip. Overall, a fairly nice place to have dinner if you are craving some Chinese food with a Toisan flair.

    Wendy Z.

    This place was nice! Don't think it's the best Cantonese I've had but was satisfying. We ordered family style and shared: eggplant, clams, yee mein, squid, lobster, broccoli and shrimp, jellyfish and a side of veggies. Everything was tossed with more oil than your standard home cooking but they served us tea and oranges after so didn't feel too greasy after dinner.

    the front of the restaurant

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    2 years ago

    We have been visit to this restaurant for few times. Good quality and good service as always ! Definitely visit again.

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    Crown Garden

    Crown Garden

    4.4(31 reviews)
    5.1 miProspect Heights, Crown Heights

    Very solid Chinese food spot. We picked up food to go and the restaurant looked very clean and…read morespacious though no one was eating in. The food was very fairly priced and the portions were huge. We got the pork soup dumplings, pork fried rice, szechuan chicken (which came with white rice), and pad see ew (which though not listed comes with pork, chicken, and shrimp). Everything was solid, but our favorite was the fried rice which had a ton of flavor. I liked the veggies that were in the chicken dish but there were just way too many of them compared to the chicken and I wasn't crazy about the sauce. The pad see ew wasn't made the traditional way I've had it with soy sauce and oyster sauce. It had some sort of orange sauce that tasted closer to a sweet and sour. It wasn't bad it was just not what I was hoping for. The soup dumplings were solid, no complaints there. And the fried rice was great, lots of flavor. Overall, I liked this place especially for the price but I'd probably order different things if I went back.

    I had a taste for Chinese food like good old school. Chinese food and I happen to look on one of…read morethe delivery apps and located this place. I found parking down the block and walked over to the restaurant. It seems like more of a delivery spot because there was no one inside sitting at any of the 5 tables. It's a fairly good size space, very simply decorated, mixed with a cool wall resembling a curio cabinet of treasures. I chose a spot in the middle and went to the restroom which was clean and simple. I noticed there were a lot of takeout orders, from delivery services to local folks picking up their regular dinner. I looked over the menu and decided on salt and pepper wings and an order of shrimp. Fried Rice came out first and it was delicious. I even tasted a hint of salted egg yolk mixed into the egg mixture friefried up with the rice that signature crispiness with the little saltiness.... fantastic. The salt and pepper wings were different than the ones i'm accustomed to though the flavor was amazing.It didn't have the fried garlic, peppers, chilis, and onions that i'm accustomed to being in the dish. They were still flavorful, juicy and crisp and I could tell they cooked them fresh.That was much appreciated. I ended up taking half of my food home because I was stuffed.Thank you Msm Ellen and the Crown Garden crew for a tasty solo dinner.

    Photos
    Crown Garden - Front

    Front

    Crown Garden - Sesame chicken

    Sesame chicken

    Crown Garden - Chicken Fried Rice

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    Chicken Fried Rice

    Hardee - Chicken wings and egg fried rice

    Hardee

    4.2(38 reviews)
    6.3 miFort Greene
    $

    Pray tell, why would you send me on my way with 3 packets of duck sauce and one container of…read moreketchup for crab Rangoon?? Where is the sweet & sour? Where is the sweet chili? Cheap. There was nothing that I ordered that needed ketchup. Nothing. There wasn't even soy sauce in the bag. Then had the unmitigated gall to charge $22 for the salt baked shrimp and told me I had to pay $5 extra to substitute the lo mein for white rice. Who is eating white rice with shrimp? Girl bye. I'm not paying almost $30 for one meal from a hood Chinese spot. If there's no heat in your establishment, your prices need to be in lowercase. If it looks like you might catch staph in your establishment, your prices need not to be so loud. I also believe they overcharged me. They did have a sign saying that the prices went up, but I think they may have been too cheap to print out a new menu if that was the case. I was going off of what they had on the wall for the general public. So as I stated, I ordered crab Rangoon ($7, allegedly), honey wings ($7, allegedly), a shrimp egg roll ($2, allegedly), spare rib tips with fried rice ($12, allegedly). My total was $31. My assumption is they probably charged me extra for pork fried rice, which I didn't ask him for. I know for a fact they are not charging tax because there's no way that you're forcing people to pay in cash while also charging them for taxes that you don't pay. The crab Rangoon was actually pretty decent even though I didn't have the sauce that comes with it. The honey wings were OK. They actually taste more like honey BBQ. I prefer C&Y honey wings. It's real honey and stay hot for an hour due to the way honey maintains heat. I also don't appreciate when these spots chop up a wing and call it two wings. 1 wing is the entire thing. STINGY. The spare rib tips I don't like and neither do I like their pork fried rice. The rice is a bit bland and I don't like those large spare rib tips. I prefer the boneless spare rib tips that C&Y has. A shrimp roll is a shrimp roll is a shrimp roll. It wasn't too bad and it was actually pretty happy. The shrimp was a little bit larger than those baby shrimp that they normally stuff in shrimp rolls. Their pricing is on par with C&Y yet I don't have no issues paying what they ask and their food is good aside from their lo mein. They are not stingy and have pretty decent customer service unlike the guy who took my order here who paused my order to take another order over the phone and tend to the person behind me. This is what I get for cheating on my spot and being lazy when they both were far af.

    I bought food from this particular Hardee location for the first time in yearrrs. Simple order of…read morefried chicken wings with scrambled egg fried rice. The food was tasty which is the Hardee way but the energy of the man behind the counter was atrocious! He was distracted by a personal call he was on and he seemed REALLY annoyed by my presence. Did I detect an eye roll??? I probably won't ever return to this Hardee location.

    Photos
    Hardee - Inside, November 2024

    Inside, November 2024

    Hardee - Beef broccoli lo mein

    Beef broccoli lo mein

    Hardee - Now serving Passion Fruit Drink

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    Now serving Passion Fruit Drink

    Din Soup Dumplings - 1. Pork Soup Dumplings

    Din Soup Dumplings

    4.6(474 reviews)
    6.2 miBrooklyn Heights
    $$
    Women-owned & operated
    Kid friendly

    Great tasting din soup dumplings! I came around lunch and…read moreit was busy. Luckily the turn around time for a table isn't a long wait. Their menu is pretty unique. I tried the wontons in spicy peanut sauce. It was different because I'm use to chili wontons. The spicy peanut sauce wasn't spicy. The peanut sauce itself is pretty thick, so I would recommend dipping it in the accompanying dipping sauce to balance the flavors. I would try the spicy peanut wontons again. I also tried the pork soup dumplings, which took some time to cook. It arrives very hot, so give it some time to cool off, maybe 5-10 minutes. The soup dumplings were mid, maybe I would try the truffle soup dumplings if I came back. I love how the dumplings are made in house

    Food is pretty good. Noodles and dumplings are made fresh and you can tell the difference. Flavors…read morefor fried noodles are also excellent. However, the real negative here is the operations. It is a chaotic mess for the volume they are trying to do. It's not about adding more manpower, it's about streamlining. Tables are sitting empty while people are on the waitlist (not due to reservations), orders are going to the wrong tables, to-go orders are in disarray and have to be re-verified on multiple orders, and it takes a long time to get some water. The Yelp waitlist is useless here - wait was supposed to be 5-10 minutes and it turned into almost 40. All this could have been avoided with more planning, better organization, and training. Kitchen staff doing their job well. Front of house needs work.

    Photos
    Din Soup Dumplings
    Din Soup Dumplings - Truffle and Pork Soup Dumplings: $15

    Truffle and Pork Soup Dumplings: $15

    Din Soup Dumplings - Wild Mushroom Bao (野菌包): $11. Off-menu.

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    Wild Mushroom Bao (野菌包): $11. Off-menu.

    Farmhouse Restaurant - chinese - Updated May 2026

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