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    Farmers Restaurant

    3.2 (129 reviews)
    ModerateChinese
    Open 11:00 am - 9:30 pm

    Farmers Restaurant Photos

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    FARMERS RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Good for groups
    Good for kids

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    Razor clams
    Nian Z.

    Huge fan of the sautéed razor clams dish, it's typhoon style so stir fried with ground pork and something like a black bean sauce. Clams were especially plump and super fresh, but definitely too salty for the Asian palate. With rice, I could've eaten two orders of this myself though. Lobsters are cheap here but not meaty and very watery so don't recommend. The deep fried three appetizers was good if you want to try a mix of intestines, pork belly, and spare ribs but the portion was very lacking. Comes with free dessert but none of us were a fan unfortunately.

    Salted fried pork chop
    Cyrus T.

    The place has limited seating, about 10 tables. Good thing we made reservation. Excellent Chicken. Good portion. Good deal. Good Stirred fried pea shoot, it is good. Fried pork chop also decent. Bad Beef chow fun. Lack of coloring. I had better beef chow fun in flushing restaurant Lobster sticky rice. Rice is hard. I don't think it is super good deal. If you crave for lobster sticky rice. Go for it..

    pork chop peking style
    Simon P.

    Great and affordable lunch menu that's available weekdays and weekends. It wasn't too packed on a saturday noon and we got seated right away. We got the salt and pepper pork chop and the steamed minced pork with salted egg, both are delicious and go very well with rice. Services are on the good side for a cantonese restaurant.

    Tony H.

    Farmers Restaurant might not look like much from the outside. It has that hole in the wall feel and comes across a little rough around the edges, definitely not the classiest place. But the food more than makes up for it. I ordered the Pork Chop Peking Style and the Braised Pork, along with several other dishes since lunch specials are only around eleven dollars each. The prices make it easy to try a wide range of dishes without spending much, and the portions are generous. The Pork Chop was crispy on the outside and full of flavor, and the Braised Pork was tender and rich. Every dish had that home-cooked quality and bold taste that keeps you wanting more. This is the kind of place where you come for the food, not the decor. If you are looking for amazing flavor, a huge selection, and unbeatable value, Farmers Restaurant delivers in every way.

    Cindy C.

    8.27.24 @7pm Walk-in for table of 3. Waited 45 mins Anything you order here can't go wrong. Well favor and good potion dishes.

    Steamed oyster
    Jenny L.

    Came here to celebrate Father's Day. This is a small restaurant and it was packed! We had lobsters, oysters and fresh fish. Great service, the food came out quickly. The fresh steamed fish was my favorite. All the stir-fried options were a bit greasy for my taste. All-in-all it was a joyous Father's Day feast!

    a plate of crab and rice
    Linda M.

    Great Cozy local spot for some Asian food. The lunch special menu was great and delicious.

    Kevin K.

    Heard lots of good thing about this place, so our family decided to give it a try. Place is not that big small place. But pack very soon. Food was just ok, nothing special about it. Couple of the dishes doesn't taste right. Pork chop way over cooked and very dried. There's no service at all. Overall, I don't think I would go back again.

    Super-size oyster
    Jason L.

    Came here for a meal. There is a super-size oyster. Well cooked and has good flavour. Tasted fragile and little dried. Was great. Then, tried lamb, beef, frog meat, and noodles. The spices are little heavy. Portion is huge. The spare ribs are little sweet. The noodle is not smooth but taste good. The bow of frog meat has many peppers and onions. Lamb was good. The place is usually crowded. Service was good.

    Great spot for Cantonese food. Their prices are reasonable. This place is busy most of the time so I preferred to order for pickup. My favorite dish is the twin lobster from this location.

    Free range chicken.  Tasty.
    Kitty H.

    Second visit after a few years. Small place so call ahead to reserve if you have a big party. Price is reasonable with good quality food. Free WiFi. Crab was fresh with good market price. Sticky rice was crispy and good wok chi ( heat of the wok). The scallion Lao $8 extra to the fish was a pleasant surprise. It has mushroom/ lotus root and others as ingredients. The veggies was a little bland. The preordered pig lung soup was very tasty and rich in flavor. Oysters with xo sauce was good value but the taste was diluted by the steam water held in the shells. Yes. Will return again. Overall it's a place with reasonably priced good quality food. It can be little crowded due to limited space.

    Ga Hing C.

    (Dec 2019) Not sure where all the bad reviews are for but this place was great! At least the food was. The only issue I had it was the little space in between tables, but other than that, service and food were good!

    Our 11-pound king crab.
    Wendy W.

    3.5 rounded up. Cantonese restaurants don't mess around with their seafood, and we had plenty of it here during a celebratory family lunch. The eight of us (six adults, a toddler, and a baby) had a massive king crab feast. Man, to be a one-year-old chowing down on king crab. That's a bougie start to life right there. Our 11-pound king crab was split into three different dishes: stir-fried crab with string beans and ground pork, steamed crab with fresh garlic over pumpkin, and crab fried rice. The steamed crab was by far the best dish. The sheer amount of crab legs was jaw-dropping, and I didn't have to put in any work to get to the juicy, delicious meat. Massive win. Each bite, especially with scoops of broth and minced garlic on top, was delicious. The pumpkin underneath absorbed all of those flavors too, even though it was firmer than I liked. The lotus root and pork patties were very salty, as was the pan-fried eel. I'd pass on those. The stir-fried pea shoots with garlic were more oily than expected, but otherwise they were pretty standard. Call ahead and reserve if you want the king crab, or any other high-cost seafood, really. Otherwise you might be deeply disappointed on the day of.

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    I ordered the beef pan fried noodles. I didn't see any beef there this is not acceptable.

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    Crown Garden

    Crown Garden

    4.4(31 reviews)
    5.0 miProspect Heights, Crown Heights

    Very solid Chinese food spot. We picked up food to go and the restaurant looked very clean and…read morespacious though no one was eating in. The food was very fairly priced and the portions were huge. We got the pork soup dumplings, pork fried rice, szechuan chicken (which came with white rice), and pad see ew (which though not listed comes with pork, chicken, and shrimp). Everything was solid, but our favorite was the fried rice which had a ton of flavor. I liked the veggies that were in the chicken dish but there were just way too many of them compared to the chicken and I wasn't crazy about the sauce. The pad see ew wasn't made the traditional way I've had it with soy sauce and oyster sauce. It had some sort of orange sauce that tasted closer to a sweet and sour. It wasn't bad it was just not what I was hoping for. The soup dumplings were solid, no complaints there. And the fried rice was great, lots of flavor. Overall, I liked this place especially for the price but I'd probably order different things if I went back.

    I had a taste for Chinese food like good old school. Chinese food and I happen to look on one of…read morethe delivery apps and located this place. I found parking down the block and walked over to the restaurant. It seems like more of a delivery spot because there was no one inside sitting at any of the 5 tables. It's a fairly good size space, very simply decorated, mixed with a cool wall resembling a curio cabinet of treasures. I chose a spot in the middle and went to the restroom which was clean and simple. I noticed there were a lot of takeout orders, from delivery services to local folks picking up their regular dinner. I looked over the menu and decided on salt and pepper wings and an order of shrimp. Fried Rice came out first and it was delicious. I even tasted a hint of salted egg yolk mixed into the egg mixture friefried up with the rice that signature crispiness with the little saltiness.... fantastic. The salt and pepper wings were different than the ones i'm accustomed to though the flavor was amazing.It didn't have the fried garlic, peppers, chilis, and onions that i'm accustomed to being in the dish. They were still flavorful, juicy and crisp and I could tell they cooked them fresh.That was much appreciated. I ended up taking half of my food home because I was stuffed.Thank you Msm Ellen and the Crown Garden crew for a tasty solo dinner.

    Photos
    Crown Garden - Front

    Front

    Crown Garden - Sesame chicken

    Sesame chicken

    Crown Garden - Chicken Fried Rice

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    Chicken Fried Rice

    Hardee - Chicken wings and egg fried rice

    Hardee

    4.2(38 reviews)
    6.1 miFort Greene
    $

    Pray tell, why would you send me on my way with 3 packets of duck sauce and one container of…read moreketchup for crab Rangoon?? Where is the sweet & sour? Where is the sweet chili? Cheap. There was nothing that I ordered that needed ketchup. Nothing. There wasn't even soy sauce in the bag. Then had the unmitigated gall to charge $22 for the salt baked shrimp and told me I had to pay $5 extra to substitute the lo mein for white rice. Who is eating white rice with shrimp? Girl bye. I'm not paying almost $30 for one meal from a hood Chinese spot. If there's no heat in your establishment, your prices need to be in lowercase. If it looks like you might catch staph in your establishment, your prices need not to be so loud. I also believe they overcharged me. They did have a sign saying that the prices went up, but I think they may have been too cheap to print out a new menu if that was the case. I was going off of what they had on the wall for the general public. So as I stated, I ordered crab Rangoon ($7, allegedly), honey wings ($7, allegedly), a shrimp egg roll ($2, allegedly), spare rib tips with fried rice ($12, allegedly). My total was $31. My assumption is they probably charged me extra for pork fried rice, which I didn't ask him for. I know for a fact they are not charging tax because there's no way that you're forcing people to pay in cash while also charging them for taxes that you don't pay. The crab Rangoon was actually pretty decent even though I didn't have the sauce that comes with it. The honey wings were OK. They actually taste more like honey BBQ. I prefer C&Y honey wings. It's real honey and stay hot for an hour due to the way honey maintains heat. I also don't appreciate when these spots chop up a wing and call it two wings. 1 wing is the entire thing. STINGY. The spare rib tips I don't like and neither do I like their pork fried rice. The rice is a bit bland and I don't like those large spare rib tips. I prefer the boneless spare rib tips that C&Y has. A shrimp roll is a shrimp roll is a shrimp roll. It wasn't too bad and it was actually pretty happy. The shrimp was a little bit larger than those baby shrimp that they normally stuff in shrimp rolls. Their pricing is on par with C&Y yet I don't have no issues paying what they ask and their food is good aside from their lo mein. They are not stingy and have pretty decent customer service unlike the guy who took my order here who paused my order to take another order over the phone and tend to the person behind me. This is what I get for cheating on my spot and being lazy when they both were far af.

    I bought food from this particular Hardee location for the first time in yearrrs. Simple order of…read morefried chicken wings with scrambled egg fried rice. The food was tasty which is the Hardee way but the energy of the man behind the counter was atrocious! He was distracted by a personal call he was on and he seemed REALLY annoyed by my presence. Did I detect an eye roll??? I probably won't ever return to this Hardee location.

    Photos
    Hardee - Inside, November 2024

    Inside, November 2024

    Hardee - Beef broccoli lo mein

    Beef broccoli lo mein

    Hardee - Now serving Passion Fruit Drink

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    Now serving Passion Fruit Drink

    Din Soup Dumplings - 1. Pork Soup Dumplings

    Din Soup Dumplings

    4.6(474 reviews)
    5.9 miBrooklyn Heights
    $$
    Women-owned & operated
    Kid friendly

    Great tasting din soup dumplings! I came around lunch and…read moreit was busy. Luckily the turn around time for a table isn't a long wait. Their menu is pretty unique. I tried the wontons in spicy peanut sauce. It was different because I'm use to chili wontons. The spicy peanut sauce wasn't spicy. The peanut sauce itself is pretty thick, so I would recommend dipping it in the accompanying dipping sauce to balance the flavors. I would try the spicy peanut wontons again. I also tried the pork soup dumplings, which took some time to cook. It arrives very hot, so give it some time to cool off, maybe 5-10 minutes. The soup dumplings were mid, maybe I would try the truffle soup dumplings if I came back. I love how the dumplings are made in house

    Food is pretty good. Noodles and dumplings are made fresh and you can tell the difference. Flavors…read morefor fried noodles are also excellent. However, the real negative here is the operations. It is a chaotic mess for the volume they are trying to do. It's not about adding more manpower, it's about streamlining. Tables are sitting empty while people are on the waitlist (not due to reservations), orders are going to the wrong tables, to-go orders are in disarray and have to be re-verified on multiple orders, and it takes a long time to get some water. The Yelp waitlist is useless here - wait was supposed to be 5-10 minutes and it turned into almost 40. All this could have been avoided with more planning, better organization, and training. Kitchen staff doing their job well. Front of house needs work.

    Photos
    Din Soup Dumplings
    Din Soup Dumplings - Truffle and Pork Soup Dumplings: $15

    Truffle and Pork Soup Dumplings: $15

    Din Soup Dumplings - Wild Mushroom Bao (野菌包): $11. Off-menu.

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    Wild Mushroom Bao (野菌包): $11. Off-menu.

    Farmers Restaurant - chinese - Updated May 2026

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