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    Etang Asian Bistro

    4.5 (60 reviews)
    Open 11:00 am - 10:00 pm
    Updated 2 months ago

    Etang Asian Bistro Photos

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    ETANG ASIAN BISTRO ATMOSPHERE

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    Recommended Reviews - Etang Asian Bistro

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    Reviews With Photos - Etang Asian Bistro

    Pork belly bun served 'eater-friendly' hot, fresh and delicious.
    Brent B.

    Excellent lunchtime experience with my wife, teenage grandson and out of town guests + an un-tried Asian restaurant recently reopened where a short lived seafood place once resided=an unbelievable "home run" in food variety, style, cleanliness and ambiance! (Etang deserves every accolade!!) At lunch, don't expect a 'Cheap-side' page of fast food type items, cheap. Instead, there is a wide variety of well thought out small plates, and full-size offerings. Small plates are about $9 per, and full plates are about $17-19. each. The big thing to understand is that all of the plates were shareable. While we each ordered items that caught our individual tastes, when shared on the big "lazy Susan" in the center of our table we all enjoyed the shared experience and had great food and a wonderful experience. The manager's name was Felix,and the service was on point without being intrusive. Recommend: orange peel chicken, fried pan dumplings, edamame, any of the bun offerings (shown is the pork belly bun) and more. With the volume and varieties of items enjoyed we left very happy, and with incredible flavors dancing in our mouths for about $15 per person including tip, and one order of Sake. Knock and a new, taste-door will open for you...thank me later!

    Dan Dan noodles
    Kenneth P.

    Visited on 5/17/26 around 5-530pm. Sat immediately. Very clean space, decorated well. Friendly host and server. Ordered cha shu buns, soup dumplings, chili wontons, dan dan noodles, chicken soup dumplings, and dry pot chicken. All the food was delicious, prepared and served fresh. Plenty of food for 2 people, well priced. 10/10 Would recommend

    Inside decor
    Elizabeth K.

    Etang Asian Bistoro in Pooler is INCROYABLE! I'm a massive fan of their Hot Oil Wonton! This company has a few locations near by and this is my favorite as their interior is stunning. The ambiance is great for date night and birthday dinners. The service is nice and they have very hard working associates. Try their hot oil wonton and other dim sum options! I love their pork soup dumplings, despite not being much of a pork eater. It's the best one in comparison to their chicken soup dumpling.

    Renee U.

    We wanted to give the E Tang Asian Bistro location a try to see how it compared to the original E Tang Asian Restaurant--unfortunately, this one didn't quite hit the mark for us. We ordered beef and broccoli, sweet-and-sour chicken, pan-fried noodles with beef, egg drop soup and sticky buns. The service itself was good: we were seated quickly, drinks came right away, and our server checked on us multiple times. No complaints there. That said, the food was where things fell short. The portions were noticeably smaller than the Savannah location. The beef in both the beef and broccoli and the pan-fried noodles was very chewy, which took away from the overall experience. The sweet-and-sour chicken was a bit overcooked and crunchy--still edible, but not great. The pan-fried noodles had good flavor, but again, the chewy beef was an issue. Initially, they brought me the wrong soup kind of debated me for a moment telling me it was the right one, but it wasn't. They correct the right one though after a longer conversation. The ambiance of the restaurant is very nice and clean. Lots of cherry blossom decorations on the ceiling make it feel warm. It was clean and did not smell bad. Our total came out to about $86 with tip, which isn't bad price-wise, but for the quality and portion size, it didn't feel worth it compared to the other location. Overall, it's okay, but definitely a step down. If I'm craving E Tang, I'd skip this Pooler spot and go back to the original Savannah location instead.

    Fried crispy fish. Amazing!
    Quang L.

    Absolutely a fine of a place with excellent food and service. We got the crispy spicey fish, snow pea tips, shrimp soup dumplings. All were tasty. Customer service was also really good.

    Cashew chicken
    Lindsay S.

    Have you ever had a meal that was so yummy that you think of it the next day? That's my experience with ETang in Pooler. I've been to downtown's original location several time, but their new restaurant is much better (in my opinion). I got the garlic cucumbers-- delish! For an entree I had the cashew chicken. It was a nice sized portion. The sauce was super yummy. The service was great. The restaurant is done very well with lots of seating.

    Entrance to the restaurant. Beautiful decor
    Liza N.

    I usually take pics of our food but this time the food came out quickly and was delicious and hot. Will go back!

    Jerron C.

    First time here with my dad after a round of golf and the food was delicious! And the service was TOPSHELF! I'll definitely stop again when I'm in town. My dad is a regular here so they came highly recommended.

    Menu
    Al J.

    On my initial visit, I was thoroughly impressed by the establishment's ambiance, which exuded a relaxed and inviting atmosphere. The waiter was exceptionally friendly and attentive to our needs. The culinary offerings were exceptional, with a wide array of delectable dishes that presented a formidable challenge in selecting our meal. We had the Mongolian lamb, the shrimp soup dumplings, and the scallop with garlic sauce.

    General Tso Chicken
    Kimberly G.

    As soon as we arrived we were greeted immediately by a friendly staff member. The background piano gives off nice chill vibes. We ordered general tso chicken and fried dumplings. The general tso was so yummy!! Crispy and flavorful! Dumpling were good too. So excited to have them in Pooler!

    Monique B.

    I have heard really good things about Etang and was super excited to try the newest location in Pooler. I called ahead of time to confirm there hours and I was pleasantly greeted by Felix, he instantly explained the hours and when they stopped serving for the night; as the call ended he said they would be waiting for us and to drive safely. He was so sweet it made me want to dine in instead of my initial thought to do takeout. Upon arrival we were instantly greeted with a nice and warm welcome. The place is really nicely decorated and has a lot to offer on their menu. The egg drop soup could have used a little bit more flavor, but the vegetable spring rolls and salt and pepper shrimp were delicious. We really enjoyed our food.

    Delicious Peking Duck. This was 1/2 duck. It's definitely enough for 2 people.

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    2 months ago

    They have legit soup dumplings. I hear the home lactation in Savannah is even better. Good Shanghai based menu.

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    1 month ago

    Food was great and the customer service was even better. Will return whenever I am in the area.

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    10 months ago

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    2 months ago

    Amazing food ! Great wait staff . So cute inside ! Wait staff can offer gluten free options.

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    6 months ago

    This amazing place in pooler tucked away in corner , has great atmosphere, service was great, and food is always fantastic..

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    5 months ago

    Very clean and good food. We were staying in hotel across the road, with a pet, so we opted for take out. Good food. Friendly staff

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    Ask the Community - Etang Asian Bistro

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    Sushi Hana

    Sushi Hana

    4.2
    (356 reviews)
    0.3 mi
    $$

    Best sushi in Pooler. There are other places but I rate Sushi Hana as number 1. The Black Angel…read moreRoll is incredible. The other food is pretty tasty as well but I am primarily there for the sushi.

    SERVICE 1/5: no "irashaimase" or even a "welcome in." we walked in and was met with blank stares…read morefrom the waitresses. We walked halfway in and nothing and my husband had to walk directly to a waitress to ask if we seat ourselves. She pointed at the table and grabbed who would be our server. I guess we interrupted her conversation. Our server on the other hand was sweet, however, I had a hard time hearing what she was saying because her voice was so low. We did not have any qualms about our server. She was good. A lot of servers were openly on their phones, specifically the sushi chefs behind the counter. They would stare off into the distance or be on their phones until summoned to make a nigiri. It wasn't necessarily slow, there were quite a few patrons there. When we left there was a young girl at the enterance clearing off a seating chart and not a single person thanked us as we were exiting. Obviously you don't have to be Japanese to run a Japanese restaurant, but at least do the bare minimum of service that is uniquely Japanese. AMBIANCE 2/5: the set up and decorations felt all over the place, nothing was a cohesive design. It's as if they just went to Ross and found anything Asian inspired (not specifically Japanese) and purchased it. FOOD 3/5: it wasn't anything to write home about. I did enjoy the scallop nigiri but it was $6.50 for 2 pc. Presentation of nigiri was wild too, they put 2 nigiri on a 12 in platter lol it's as if they ran out of small plates? The grilled squid was what got our attention to come here and it was ok. It was grilled fine, just the way i like it. I did like that hint of ume or shiso they sprinkled in there but the dish also came at the end, after I've already eaten my entre. It was Iisted as a hot appetizer but came after the entre, so I ate it without any rice. The lava roll was very good and there was an abundance of imitation crab meat on top. The "angry dragon" roll was interesting because they used pink tofu skin, which i thought was unique. Flavorwise, not as spicy as the name insinuates. I did appreciate the water tasted smooth and not like faucet water. COST 2/5: obviously, prices are high everywhere now and on top of that this is a sushi restaurant. We paid $80 something inc tip for miso soup, 3 rolls and 1 grilled squid. I definitely feel it is a little pricey and I'm not willing to pay $40/person when the food is mid and service is subpar. Overall, I'd give this place a 2/5. There were a couple of enjoyable food items, but the lack of basic hospitality, scattered ambiance, awkward timing of dishes, and higher price point made the experience feel underwhelming. For about $40 per person, I expected more than mid-tier food and subpar service.

    Photos
    Photo of inside
    Photo of inside
    Calamari Tempura Roll(5pc) Deep Fried Roll Shrimp Avocado Roll Crazy Friday Roll(sh)
    Calamari Tempura Roll(5pc) Deep Fried Roll Shrimp Avocado Roll Crazy Friday Roll(sh)
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    Etang Asian Bistro - asianfusion - Updated August 2026

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