Totally forget to post this review BUT as I'm looking through my photos (which doesn't do this…read moreplace and the food any justice), I figured I better get to writing this review. My homegirl has raved about this place so I figured, I'd come check it out. It was such a welcoming experience! Justin & Amy were awesome! My friend and I got Sangria, milanesa (to go) ,coconut shrimp, calamari as well steak skewers. Everything was sooo good! I'll definitely be back

The food and service are always top notch. Staff is very friendly and knowledgeable. Good cocktails.read more

The chicken and ground beef empanadas are both good but the ground beef is better. The ground beef…read moreis a tiny bit sweet in a good way. They are very full which I like. The crust is perfect! The verde is really good! Really fresh and refreshing! The churrasco was amazing! The steak was perfectly seasoned and the salad/dressing was fresh and good :) the steak was a little chewy but the taste made it worth The el sabror is also really good! The rosemary is a perfect touch. The server was very nice and answered all our questions well

Great meal for a really great price!! I had the burger which hit the spot. Service was good and it…read morewasn't busy at all during brunch hour on a Saturday. It is dimly lit, aside from the outside space they have. My friends has the sandwich with fillet mignon and ham which reminded me of a Cuban and they loved it.

Mi Casa Argentina took over El Mate and dare I say it is even better!? We have visited multiple…read moretimes and we will continue to be regulars. My recommendations: You must try the empanadas. They are baked daily. My favorite is the Malbec! Order the sampler if you want to give all of them a try. We've had the milanesa and the churrasco as entrees but the star is the churrasco along with the chimichurri sauce. It was cooked perfectly at medium. The mashed yuca and sweet potatoes have been my go to sides. The desserts are amazing - still deciding if I prefer the empanada with dulce de leche or the panqueque. They have a nice selection of cocktails, wine, and of course sangria. Oscar is one of the owners and you can tell he wants to ensure the guests are taken care of. Looking forward to my next meal there!

Mi Casa Argentina has been recommended to me for years, since it was called "El Mate" and I've been…read morehere 3 times. I've been pleased with my meals and drinks every single time. The meat is perfectly cooked the way you ask for it and the mashed yuca is warm and delicious. The last time I visited was about two weeks ago on their grand opening to celebrate my sister in laws birthday and we had an amazing time. They had a tango show which was really nice! Our server was very attentive and the owner of the restaurant was super hospitable and checked on us throughout the night to make sure we were good. Definitely try their empanada sampler!

Great food great service, good quality wine…read more I would definitely come back here again. Food was delicious good quality salad was amazing. I had a great experience and would recommend this place to other people.

Found this place randomly and I was not disappointed. Staff was very friendly. He was very fast and…read moreit did not disappoint. Great flavors. Steak was delicious as well as the lobster ravioli will definitely return.

We loved the cheese and onion empanadas, skirt steak, and french fries. We also really enjoyed the…read moreflan we had for dessert. Service was excellent and they were very accommodating to us eating with our young baby.

Stopped by on a cold and rainy Thursday night. My friend and myself were looking for some steak. So…read morewe decided on Buenos Aires. Place wasn't too crowded and were seated immediately upon entering dining area. We both decided on the Argentine 10 oz Filet Mignon with grilled vegetables. She had the filet mignon with mushroom sauce. And I decided on the peppercorn sauce. The steaks were cooked to our liking. Also she had the French fries which needed a doggy bag. Oh I had appetizer of sliced avocado with watercress. The salad was nice. Really love eating watercress any chance I get. My friend pointed out it was a little dimly lit. I did mention that is the ambiance. Waiter staff was fast and friendly.

Casual restaurant with friendly staff, amazing empanadas, and great wine. Not only were the…read moreempanadas great but also the 2 homemade dipping sauces - I loved the one that was super spicy. Lots of bold Argentinian wines to select from that won't break the bank. Not only were the staff great but also the other customers were all Argentinian and clearly this was the "go-to."

This restaurant is in a prime location. There are bars all around this neighborhood. The staff here…read moreis incredibly friendly and super knowledgeable on recommendations. We ordered a couple empanadas, split some French fries, a steak and a salmon. All were cooked very well. The restaurant has a wide array of wine as well, so make sure to ask for their favorite. If you are in the area. Definitely come here for some food before painting the town red.

The food is great. My favorites are the milanesa de pollo and entraña (steak) which goes very well…read morewith their fries. The corn empanadas are better than the empanadas with meat in my opinion. Service was consistent, prices are high but it's expected where you are. The drinks are a bit in the stronger side which is good for what you'll pay. The interior is "cozy" and modern so you'll feel the intimacy there.

Celebrated a friend's birthday here. The atmosphere was warm and conducive to conversation, and…read moreservice was efficient. Food highlights included (surprisingly) the carrots and mushrooms, octopus, blood sausage, and brioche strawberry toast. A few of us found the empanadas underwhelming in flavor and I found several bites of the steak too difficult to chew through.

Palo Santo in Brooklyn is hands down one of the best restaurants I've been to. The menu has such a…read moregreat variety, and they offer solid gluten-free options, which is always a huge plus. Everything we tried was fresh, flavorful, and really well done. The sangria was amazing, and the outdoor dining area made the whole experience even better, such a great space. It's the kind of place you leave already planning your next visit. Definitely a spot I'll be returning to!

My boyfriend and I ate dinner at Palo Santo during a work trip to Brooklyn. This spot wasn't on our…read moreradar until I jumped on Yelp, but I'm so glad we found it - such a great dining experience! We didn't have a reservation, but we went the day after a snow storm so it was pretty quiet. At first we were the only customers, but they slowly filled up during our meal. I would describe the inside as 'rustic cute'. It feels very cozy with the exposed brick, wooden tables, and soft lighting. For food we each did the Prix Fixe which lets you choose an appetizer, entree, and dessert. For appetizers we got the Chileatole and the Anticuchos. For entrees I got the Grass-Fed Skirt Steak and my boyfriend got the Pato en Mole Poblano. For dessert we both got the Bread Pudding. I thought the Prix Fixe was a good deal for the quantity and quality of food. Everything was prepared fresh and tasted delicious. Favorite bites were the Chileatole soup and the Skirt Steak. Our server was super friendly and approachable. Overall it was a really good experience and I would definitely return the next time I'm visiting the area.

The place is is Romantic.. my girl and I had a date--it's low lit, and the decorations are nice…read moretoo. We had the parrillada which has steak, morcilla, and a whole bunch of food. We got the small one and it was absolutely huge. For those who eat a lot it's great Next time I'll come back and eat tthe entraña

While there isn't exactly an Argentine neighborhood in New Jersey, many great restaurants are…read morelocated in the northern part of the state. Argentine cuisine is a blend of influences from the Italian and Spanish immigrants with its chief national product, beef. They say the reason Argentine steak is so good is that its cattle graze on the country's plentiful pampas grass, rather than being grain-fed as American cattle are. The result is leaner, more flavorful, and more nutritious beef. One such establishment is on Moonachie Road in Moonachie, where my partners, our friends and I decided on Saturday dinner. Reservations were easily made via OpenTable. Upon entering this cozy, modern interior of Tango Steak as first-timers, we were greeted by the host and got a table right away. We were here 3 years ago when it was El Tango Argentina Grill. The vibe has completely changed. It's now darker and louder, not family-friendly. Music was at a decent volume and does seem to increase as it gets later, giving it a lounge type. As an appetizer, we started with Beef and Chicken Empanadas as well as Calamares (Calamari). For our main meal, we decided on the Extrana (Skirt Steak) with Mashed Potatoes & Chimichurri Sauce and Tango Burger accompanied with Fries. Food was good, not awesome. Our appetizers were tasty and well seasoned. The Skirt Steaks tasted fantastic with the Chimichurri Sauce. The Mashed Potatoes had a nice texture. However, some of us asked that their Tango Burgers be made medium but came out well done. The Fries were salty and very dry. Our service was horrendous, but our server was Nathaly who was accommodating and apologetic. Some of us had gotten their appetizer faster than others. The duration between our appetizers and the main meal was an hour. The food was not cheap given the portions received and the 20% gratuity added automatically to the bill. With insult to injury, their valet attendant charged $5. Definitely not what we expected, which is why we sadly can't recommend this place.

Peter Luger Steak House is as reliable as it gets. I've been multiple times and have never had an…read moreissue with consistency. The steak for two and rib steak are both excellent rich, well executed, and exactly what you expect from a place with this reputation. The lunch burger also stands out and easily holds its own among the best in NYC. The old school beer hall atmosphere is truly one of a kind and has kept all its original character. Service is efficient and straightforward. A true classic I keep coming back to.

Can we give this place 1000000/10?! Celebrated our wedding anniversary here on a weekend, so you…read morecould imagine how crazy the line is! Came in and the line was already outside, thankfully we had reservation. Sat down after few minutes, we then received some bread and water to start with. Everything looks delicious so we were a bit overwhelmed, although their menu selection is not that long. We started with thick bacon with Caesar salad and Shrimp cocktail. And for drinks we had wine and Negroni. For main we got their Porterhouse with sides of creamed spinach, mushroom, and their famous German Fried Potatoes. Oooff! By this time we barely ate because we were already getting full. The flavor was amazing and complemented each sides with it. It was a great combination. And for dessert I was the only one who ordered as my husband was already full. I got apple strudel, they served it with vanilla ice cream and homemade cream on the side. Overall it was an amazing experience, our main server was Lorenc and he was amazing and pays attention to out needs, We will definitely recommend this place to our friends and family, 100% sure we will come back and try other popular dishes!