Cancel

    Open app

    Search

    Empire Garden Restaurant

    3.1 (573 reviews)
    InexpensiveDim Sum, Cantonese
    Closed • 8:30 am - 9:30 pm
    Updated over 3 months ago

    Empire Garden Restaurant Photos

    Business Info

    EMPIRE GARDEN RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

    You might also consider

    Recommended Reviews - Empire Garden Restaurant

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Shrimp dumplings
    Elizabeth B.

    It's in a gorgeous old theater on the second floor. Yes, the carpet could probably be replaced, but focus on the old theater, which is beautiful. The dim sum was amazing. I had all the shrimp things, my dad had all the meat things, and we even got greens for vegetables. Everyone is nice and friendly. This place is a gem.

    Trey T.

    Food is pretty good and servers are attentive. Very big on the inside. Rice rolls aren't as good as Mings, but still yummy.

    Interior
    Angelina R.

    I have to say, the interior of this building was absolutely stunning! The converted theatre works perfectly for the dim sum vibes and the preserved architecture and traditional art contributes to this welcoming, unique atmosphere! Additionally, at dinner time this is a great place to come if you want a quick table, friendly service, and some plates to share. I can't speak for the morning/afternoon options, but I will say I was a little disappointed with their limited dim sum menu for dinner time. On the other hand, their regular menu is extensive offering all the traditional dishes you might crave! Overall, though, I wouldn't say I was overly impressed with anything I tried, it was certainly satisfying, but at the same time could've been better (I'm sure there's some other really delicious options in the area). I thought the cook on the meats was a little overdone, and though everything was flavorful, nothing really blew me away. For the price, I can't say this spot is completely worth it at least for dinner, but I'd encourage anyone to give them a try earlier in the day (which are their more popular hours I've heard). It's certainly worth a trip at least once to experience the magical and breathtaking decor inside! Really, that's what makes a stop here worth it, so I definitely do plan to come back and try their traditional dim sum menu

    BBQ spareribs
    Nancy G.

    We've been here a few times, and although others have given bad reviews, we have always had an amazing experience. There are at least 10 different dumplings, and every thing we got was great! Many servers came with carts, but sometimes it was hard to figure out what things were delicious. Our grandchildren love the food, especially the bao, spring rolls and shrimp dumplings. It can definitely accommodate picky eaters. Overall, everything is nice, and the imperial designs --murals and bas reliefs --are very impressive, thought the outside entrance and outer building is a little unappealing. The giant space can accommodate any amount of people!

    Empire Garden 2/2025 dim sum
    Vivian C.

    If you are going for dim sum in Boston Chinatown, Empire Garden has one of the larger dining rooms, and still has the ladies pushing carts so you can get a good look before you order, which is particularly great if you don't remember what your favorites are named. We ordered up the popular ha gow (steamed shrimp dumplings), ha cherng (shrimp steamed noodles dressed with soy sauce), siew mei (steamed pork dumplings), before getting some fried items. I took a walk to the stationary hot counter, and scored a plate of fresh leafy greens to round out our carby meaty meal. We also ordered a plate of chow mein, and found ourselves satisfied. If you're new to the dim sum scene, when you are seated, they'll ask you for a choice of two teas, which will come in a pot to share. Lift the tea pot lid for free refills. As you select your items from the carts, the ladies will ask for your paper order slip so they can stamp the number of dishes you ordered per category. When you are done, one of the other workers will take the slip to prepare your itemized bill. On this February visit, it was $1.35 per person for the tea, the veggies were $9.85, small plates were $6.25 each, and medium plates (which most of our choices were) $6.85. Everything was good. The dumplings well filled with skins of acceptable thickness.

    Rocky W.

    I came here for the first time in many years and sat down for dinner. Instead of the large open area that's usually open for dim sum, we got seated in a side room with windows overlooking Chinatown. For food, we ordered fried rice, Japanese tofu, a whole duck, BBQ Char Siu, fried pork and calamari appetizer, and a vegetable platter. The food was surprisingly good and fresh! I would definitely recommend the Japanese tofu as it's a more unique dish. For dessert, the sesame balls were excellent. The serving sizes are generous and probably a quarter or so more than other restaurants. The service was quick and prompt. The best thing was that for a party of 6, the bill came out to only $160 and we had tons of leftover food! That's awesome in this economy. My biggest complaint is the ambiance as the entrance once you walk inside and the opening of the dining area seems dirty and old and in need of my upgrade.

    sunday dim sum
    Andy D.

    i went here for dim sum with a few friends on a sunday. within 5 minutes of sitting down 3 different ladies with carts came to our table so we could pick what we wanted from their carts! everything was hot and fresh- super tasty. the staff are all very friendly and the restaurant is beautiful inside (it used to be a theater i think)

    Elise M.

    This was my first time having real dim sum and I couldn't have picked a better place! Everything was so delicious but my favorites were the bao and sesame balls. The decor is so beautiful and unique and service was very fast!

    Johnson L.

    The amphitheater interior is very unique. Food itself is on par with most Chinese restaurants but is more on the expensive side. I think you could find the same if not better Chinese food at other places, but that is not to say that this place is bad at all. Servers were not the nicest people, but food came out pretty quickly.

    Scallion pancakes,  fried shrimp dumplings, bao buns, spicy chicken & shrimp curry noodles,  chicken and broccoli.

    See all

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of L F.
    0
    443
    1623

    15 days ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    25 days ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Joy G.
    1638
    1571
    948

    2 months ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 1

    15 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Rocky W.
    428
    490
    14273

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1
    Photo of Richard B.
    235
    206
    243

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Pat A.
    103
    16
    3

    4 months ago

    I'd give 10 stars if I could. Each dish was a hit! The steak was my favorite though. That staff was great too. The atmosphere was nice.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 11
    Thanks 1
    Love this 7
    Oh no 1

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 1
    Love this 4
    Oh no 3

    1 year ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    4 years ago

    Helpful 9
    Thanks 0
    Love this 5
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Grier F.
    356
    169
    156

    3 years ago

    Helpful 4
    Thanks 0
    Love this 3
    Oh no 1
    Photo of Dannie W.
    44
    658
    1510

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Horrible service and food. The food they served was leftovers from the day before. Will not be coming back, stay far away.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 4
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Lily S.
    222
    1092
    7957

    5 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    Page 1 of 15

    Empire Garden Restaurant Reviews in Other Languages

    Ask the Community - Empire Garden Restaurant

    Does it hold birthday parties for a group of 20?

    The place is so large. If you make reservations, I'm sure they can accommodate you.

    How's the parking? My father is in a wheelchair, but can walk just not for long distance. Would this be a good choice?

    They offer discounted parking at 660 Washington St which an underground public lot. I overheard the cost was $7. The restaurant is up a floor so you may want to confirm their elevator is working (it was today). There were many walkers and strollers… 

    Is the dim sum only at certain times? I'm looking to get some around 4:30/5 on a Saturday!

    They serve dim sum Saturday nights. I'm here at 10 pm and just ordered dim sum items

    View All 7 Questions

    You might also consider

    Verify this business for free

    People searched for Dim Sum 4,277 times last month within 15 miles of this business.

    Verify this business

    Winsor Dim Sum Café - Shrimp Dumplings in the far shot.

    Winsor Dim Sum Café

    3.5(1.3k reviews)
    0.1 mi•Chinatown
    •$$

    When we travel, we seek dim sum. Why? It's just our thing. So once our plane touched down in…read moreBoston, we went straight to Chinatown. This place has it all in a great Chinese restaurant: traditional dim sum dishes done well, a little grit, staff who get the job done but aren't the friendliest. The food was excellent. For that reason alone, I'd go back.

    Winsor Dim Sum Café is the restaurant with the yellow sign and yellow awning. It is on a split…read morelevel, and so you have take a few stairs up to get to the restaurant. Looking for something to eat after landing at BOS airport, my husband and I decided to explore Chinatown. Figured we could do some dim sum for a late breakfast, early lunch (the time was a little after 10:35 am). Found this of one of a few places to have dim sum, we decided to come here since we weren't too far from it on foot. When we walked in, I let the employee know that we are a party of 2. Because this is a smaller restaurant, we were sat at a large round communal table. I am definite not a fan of this style of seating but it's fine (although we had walked passed another dim sum restaurant that was fancier that did not have tables like that and saw that 2 people were just sat at a table by themselves and wished we had gone to that restaurant instead. But didn't see this restaurant until after we had already had our meal). After looking over the menu, we ended up getting: Chicken Feet, $6.99 prior to tax- My husband got this for himself. I am not a big fan of chicken feet and only eat maybe 1 at most. But I wasn't really in the mood to eat it. But he enjoyed it. Choy Shum, $11.95 prior to tax- I love to have vegetables at every meal, when possible. So we ordered these vegetables, which were nice and tender and they were nice. I do like that the oyster sauce wasn't as heavily drizzled on top, which was nice. Shrimp Rice Noodle, $6.99 prior to tax- This came in an order of 3. These were good but standard. Pork Siu Mai, $6.99 prior to tax- I thought these tasted okay, just a little oily. Tea, $1.25 per person- You are charged this fee per person, regardless if you drink tea or not. --------------------------------- (Total= $37.90 after tax, prior to tip) Please note that to order, you just mark what items you want on a paper menu and then the food items will be brought out to you. This is supposed to be the fresher way of food items, since the idea is that it is made to order instead of staying inside a cart that may end up getting dry as it gets pushed around the restaurant. This place supposedly takes credit card, as there was a visa logo sticker in their entrance window. But when asked the employee who gave us the bill if they take credit card, she told us that cash is preferred (which is funny because this one Caucasian family sitting at our table looked a little freaked out because I think they were planning on paying with credit card). My husband ended up paying with two twenty dollar bills. The employee was just standing right next to my husband and asked if we need change. My husband said no (my husband was planning on leaving additional tip on the table before leaving). She then pointed to the bottom of the bill of the suggested tip and seemed rather pushy and insistent that we leave a tip (well a higher tip). So my husband (although feeling awkward), pulled out a few more dollars and gave it to her. She seemed satisfied and then walked away. I have never gone to any dim sum restaurant where tip was pushed upon and that a server would be so pushy and aggressive about it. I have also read from a few other Yelp members that have also experienced the same thing on their dining experience. It is a good thing I don't live in Boston because I would never come back to this restaurant if I did.

    Photos
    Winsor Dim Sum Café - Interior

    Interior

    Winsor Dim Sum Café - Shrimp in Eggplant, Shumai, Shrimp Dumplings, Spare Ribs, Pork Steam Bun

    Shrimp in Eggplant, Shumai, Shrimp Dumplings, Spare Ribs, Pork Steam Bun

    Winsor Dim Sum Café - Pork Siu Mai, $6.99 prior to tax

    See all

    Pork Siu Mai, $6.99 prior to tax

    China Pearl

    China Pearl

    3.2(305 reviews)
    8.5 mi
    •$$

    First of all! The Staff will bend over backwards to make your experience here memorable plus the…read moredishes that are prepared for your dining pleasures are amazing! I have had several dishes and they all are so tasty, plated beautifully and it makes your time here a treat! China Pearl was the site of a very special event and the restaurant not only opened their doors to all the guests but they served all of us with a variety of delicious foods! Our server could not have been any more accommodating and made the guests feel welcomed! The area was set up with several cloth covered tables, Balloons, Flowers, to accommodate the many who attended for a wonderful BIRTHDAY CELEBRATION for Quincy's own FIRST TIME ELECTED School Committee Member, " TOM LEUNG ", with a huge sheet cake decoration in Red, White and Blue Frosting and with 250th USA Anniversary and SNOOPY with HAPPY BIRTHDAY TOM that fed over 50 happy guests. Quincy's own Ward 2 City Councilor RICHARD ASH came in attendance and a DJUNNA PERKINS, Victory Winner at the Sept 1 Primary for District Attorney of Norfolk County!, were one of the few Elected Officials also in attendance to wish TOM Best Wishes. The guests all sang HAPPY BIRTHDAY TO TOM, and the cake cutting began! CHINA PEARL MADE THIS CELEBRATION VERY MEMORABLE! THANK YOU FOR ALL YOUR HELP! Go and experience the beautifully redesigned restaurant and ambiance!

    Food: dim sum. Har gao, lobo gao, lotus leaf rice, pai gu, shrimp and chives dumpling (was awful,…read morepossibly spoiled - did not even eat it after one bite.) Was hopeful for a good dim sum place in Quincy. Unfortunately, this was not it. Service: the dim sum is on carts so you can see and pick what you want. Ambiance: huge space with chandeliers. But the space was so big the voices echoed and it was extremely loud and difficult to hold a conversation. Won't be back.

    Photos
    China Pearl - China Pearl Restaurant Quincy 8/2026

    China Pearl Restaurant Quincy 8/2026

    China Pearl
    China Pearl

    See all

    Rubato - Chili Chicken Bolo bao sandwich

    Rubato

    4.4(221 reviews)
    5.7 mi
    •$$

    He won Chopped. He beat Bobby Flay. He was a finalist for Top Chef. Laurence Louie is our local…read morecelebrity chef! His Rubato HK Cafe is accessible and delicious. My parents owned the spot years ago when it was Timmy Cafe. They sold the spot to Laurence's mom and she in turn sold it to him. The space is bright and the food is fire. There's not a lot of seating but there's a steady stream of people ordering to go. Laurence will also host pop up experiences for local chefs. My daughter loves their plain congee. I'm a big fan of the Rubato Fun Fun. The brisket in there tells you that Laurence knows how to make Chinese brisket the right way. They also have an amazing brisket steamed bao. The Fun Fun is loaded with everything you would want on a cheung fun dish mixed together. The highlight for me and keeps me coming back is the bolo fried chicken sandwich. There's so much going on between the sweet, flaky, and fluffy bolo bao, filled with a generous serving of a delectable fried chicken and saucy slaw. You get a complex mixture of flavors and textures in every bite. It can get messy, so lean forward and eat over your dish. I love that Laurence is often in the store and giving time to the fans of his TV cooking competitions. His team are also super competent and kind. I used Rubato catering for an event and the participants are still raving about the spread months later. Don't sleep on this local celebrity spot!

    4.5/5 but rounding up to a 5…read more Came by on the weekend right before 11am and all of the seats were available. We ordered 3 items and absolutely loved 2 out of 3. The first item we tried was the HK French Toast Lava Egg Yolk which tbh is always a winner for my husband and I no matter where we get it. The second item we tried was the Cha Siu Bolo Bao. I'm usually not a big cha siu person so it was just okay for me. The bolo bao is also not quite what I expected, it has a different texture to it than most bolo baos. Overall not bad but just not for me. The last item was the salt pepper chicken with rice which we didn't expect much from but loved. The chicken has a nice crunch but also juicy. The seasoning used is also delicious. All in all a delicious meal and we will definitely be back! I'd skip the bolo bao next time though.

    Photos
    Rubato - Dining area

    Dining area

    Rubato - Bubble tea special (7/12-7/13/25; $9): loving the summer specials!

    Bubble tea special (7/12-7/13/25; $9): loving the summer specials!

    Rubato - Chili Chicken Bolo ($15) - mod spicy crispy (lao gan ma spiced), sour cream/chive dressed - fusion at its finest

    See all

    Chili Chicken Bolo ($15) - mod spicy crispy (lao gan ma spiced), sour cream/chive dressed - fusion at its finest

    Ming's Seafood Restaurant

    Ming's Seafood Restaurant

    3.5(349 reviews)
    5.2 mi
    •$$

    Yummy dim sum. No cart service here. You get a picture menu and you write down your order on a…read morepaper and give it to them. They bring out the food as it's ready. The space is decently sized but not huge so expect a wait on the weekend. On a Saturday at 11 we were quoted a 30 minute wait for 7 people but only ended up waiting maybe 15 or so. Highlights: - beef chow fun (dry) - great wok hei flavor and they didn't skimp on meat. - pan fried turnip cake - crispy on all sides vs. just top and bottom that you usually see. Cut thicker too so you get more of the soft inside. - beancurd sheet roll with pork and shrimp - tender and flavorful. The sauce they have on the outside is delish and the beancurd texture was nice. - taro puff with pork - light and crispy on the outside. The taro itself was soft and custardy. It didn't eat heavy even though it's deep fried. Just ok: - steamed rice roll with shrimp - sauce was just ok and the rice roll was a little thick. - Chinese broccoli with oyster sauce - the sauce was very thin. I'm used to a thicker more flavorful sauce that holds to the broccoli better. But the broccoli was cooked well. Service really left a lot to be desired. We constantly had to flag people down and they really made it feel like we were bothering them. They missed an item on our order and it took a while for them to correct it. Only street parking but it's not hard to find a spot and it's only $1 an hr.

    Good: - fries taro with pork dumplings $6.50…read more- beef chow fun with gravy $17.95 Ok: - pork and shrimp shumai is large but lack taste and looks $6.75 - crispy shrimp roll with celery is not hot, $6.75 for 3 small pieces - crispy shrimp rolls with celery is not tasty $6.75 - sticky rice with chicken in lotus leaf $6.75

    Photos
    Ming's Seafood Restaurant - Chicken Fingers K, Pork & Shrimp Dumplings J, Shrimp & Chives Dumplings J, pork shu mai, *Bake Egg Tarts W

    Chicken Fingers K, Pork & Shrimp Dumplings J, Shrimp & Chives Dumplings J, pork shu mai, *Bake Egg Tarts W

    Ming's Seafood Restaurant - Fried taro ball with pork

    Fried taro ball with pork

    Ming's Seafood Restaurant - Shrimp Rice Rolls

    See all

    Shrimp Rice Rolls

    Empire Garden Restaurant - dimsum - Updated October 2026

    Loading...
    Loading...
    Loading...