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Elmo's Pizza and Subs

2.2 (5 reviews)
InexpensivePizza, Sandwiches
Open • 6:00 am - 8:00 pm

Order Elmo's Pizza and Subs Takeout or Delivery

Elmo's Pizza and Subs Photos

ELMO'S PIZZA AND SUBS ATMOSPHERE

What's the vibe?
Moderate noise
Good for kids

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Recommended Reviews - Elmo's Pizza and Subs

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9 months ago

Lady behind the counter was rude and unprofessional. Find a different place to get pizza. Tasted like crap too, absolutely disgusting

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2 years ago

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5 years ago

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8 years ago

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12 years ago

Impressed with the workers, always friendly. The sub and pizzas are really quite good, and a good value. Good management makes a difference.

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My husband and I were on the road and we stopped a this Panera Bread to get a SIPS club drink. We…read moreentered and ordered at the kiosk. We got our cup, filled it at the machine and were on our way without any issues. I highly recommend this Panera Bread!

We've been fans of Panera for years. We often stop at this location before heading back to…read moreLouisville. Service at this location is pretty hit-or-miss. Most often it's pretty good, but on one visit we sat and waited for nearly 15 minutes on food that was sitting on the counter because our pager didn't go off. On another occasion I had to take a sandwich back because it was cold and the employee went to put it in a microware. I asked for a new one instead and she did.not.like.that. Of the dozen or so times we've been to his location, though, the service has been pretty good. Likewise the food quality/accuracy. While I've yet to try their pizzas, I tend to stick with the "not really on the menu but you can still order it" Sierra Turkey sandwich and a Greek salad. While we're talking about their Greek salad...I love it to death...mostly. The downfall, almost every time, is the tomatoes. It frequently seems as if they're using yesterday's tomatoes, which tend to be squishy or mushy. The store is always clean. Staff is always impressively busy taking care of the dining room. In my experience, this location excels at keeping things neat and tidy. I guess the best way to put it would be to state that it's consistently inconsistent. I know they had a rough go of it during the throes of COVID and have been trying to recover since. Based on a few previous visits they've come a long way, and that's awesome.

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Giordano's

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3.6(114 reviews)
0.3 mi
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Having eaten at the Chicago Giordano's many times, this is the first time we've ever tried the Ft…read moreWayne location. Why?!? No clue! We were greeted warmly, asked for a booth and were seated promptly. Ordered beverages and each tried a side salad: one the house w/shaved fennel, the other the starter Italian salad (oh my, both so good!). Loving extra thin crust, we ordered their newer Chicago Tavern Style (different from their tradition thin crust). CRAVE-ABLE! We ordered the Pepperoni Chicago Classic (pepperoni, mushrooms, green peppers, onions) and added sausage and green olives to it. I kid you not, the BEST pizza we've had in this area for a very long time! Their extra thin crust is made on premises (not premade elsewhere as so many do), and comes in 12, 14, and 16 inch sizes. Highly recommend!

Giradano's (Dupont Road) - first visit after a LONG time away…read more.. It's been six years since I frequented Giradano's on Dupont. I love deep dish pizza. Though I'm not a fan of waiting 45+ minutes for it to bake. And, I've not found value in an expensive Giradano's deep pizza. Hence, we haven't been back. However, on this evening, we wanted pizza and a nice outdoor patio. Giradano's has a nice, comfortable, attractive and covered outdoor patio. Relaxing and cool. Nice street view of Dupont road. The facility is large and seats a LOT of people. It's a great place for large groups! The team here hustled and helped each other out. Our waiter Michael did an outstanding job - very friendly, professional and paced the dinner & refills. We started with "The Best" bruschetta. We loved the smooth and creamy mozzarella cheese. You could swear that it was just made fresh. The tomatoes were very fresh tasting. The balsamic sauce was a bit thicker and bolder in taste - very good! The outside of the bread was firm but not crunchy. The inside was soft and easily cut with a fork. This isn't the "best" bruschetta I've ever had. It was very good though! On this visit we went with The Special pizza, 14 inch, with the traditional thin crust for $27.75 - yes, still expensive. And, it took waiter said it would take 45+ minutes to cook - same as a deep dish pizza. The pizza is very attractive looking. Love the rich red pizza sauce look and covering of mozzarella cheese. The crust has a pretty golden brown color and the toppings peak through the cheese! The crust used for the thin crust is the same as the deep dish. I found the crust to taste similar to a biscuit - not my taste. It was firm in texture when cooked but not crispy - liked that! The pizza sauce has a rich and thick red appearance. It is sweet to taste but doesn't come off thick. I found it to be a little bit watery - not my expectation. The watery consistency reduced the tomato and Italian seasoning flavors. The moist sauce somewhat accented the biscuit crust and topping flavors. I just thought it could have been much better if it were thicker in consistency. The green peppers, onions and mushrooms were sautéed. This gives them a bit more flavor and helped them blend with the cheese nicely. The Special pizza has sausage whereas the Chicago Classic has pepperoni. I was really hoping for a spicy and bold sausage flavor. What I got was a very mild meat taste. I was disappointed with the amount of sausage on the pizza as well - especially since it was the only meat. Overall we loved the patio and the relaxing atmosphere. The bruschetta was very good. The thin crust pizza was good and pricey. The team on this night was excellent!

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First time trying Louisiana's Hot Chicken. This location is in a strip mall on the north side of…read moreDupont road. It's a bit hard to get in and out of. The store was clean and orderly. The counter person was kind and professional. I found the food to be okay. The fries had a nice rub that gave it flavor. Unfortunately the fries were cold-ish by time we got them home. Therefore they had a tougher starch taste to go with the mild Cajun rub flavor. We had the BBQ and hot sauced nuggets. I thought the nuggets were a bit tough though they were thoroughly cooked. There was a nice thick breading that was soft with a mild crunch. The BBQ sauce was sweet and had a traditional BBQ flavor. The hot sauce was typical buffalo sauce that was mild in spice.

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Elmo's Pizza and Subs - pizza - Updated October 2026

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