I recently visited EdgeWild Restaurant & Winery with some out-of-town colleagues, and overall it was another solid experience. Our server was very attentive and did a great job taking care of our group. The only hiccup during the visit was timing--we arrived shortly after a busload of guests, which slowed down the kitchen a bit and led to a longer wait for our food. That said, the service remained strong throughout. For lunch, I ordered the combo with a Green Apple Cashew salad and the 1/2 World Traveler Reuben, made with house-smoked turkey, Swiss cheese, sauerkraut, Thai Thousand Island, and black Russian pumpernickel. Both the salad and sandwich really hit the spot--fresh, flavorful, and well-prepared. This was my eighth visit over the past three years, and I can honestly say I've never had a bad meal here. Even with the slight delay this time, the consistency in food quality and service keeps me coming back. read more

I've been here many times and they never disappoint! I appreciate coming to this restaurant because they are willing to accommodate my large party. It's very hard to find a restaurant nowadays that will take large parties. I have to recommend the pizza! It's always so fresh and great tasting. We always get the crab chowder as well. It tastes so good and you have to get it as an appetizer. read more

EdgeWild Restaurant & Winery - Margherita Pizza - Wineries Near Me - Chesterfield, Missouri

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It was early on a Tuesday, so there wasn't a large crowd yet, but our group of ten had excellent service. The food was ok, with a variety of dishes being ordered, but the service was the best part of the experience, without question. The restaurant was comfortable and well-decorated. I would recommend this as a spot for a nice dinner, either with a group, as a fun crowd looking for a night out, or for a cozy place for a date night. read more

Horrible horrible horrible!!! My recent visit to this establishment was profoundly disappointing. The quality of both the food and beverages fell far below even the most basic expectations. With the exception of the pork volcano, which my husband did enjoy, the remainder of our meal was cold, poorly prepared, and entirely devoid of flavor. I have never encountered a dining experience in which the majority of the food was simply not edible. In a time when food costs are exceedingly high, one hopes that a rare occasion to dine out will be met with excellence and care. Instead, we spent $151, two entries, appetizer and 2 drinks on a meal that was, regrettably, unworthy of consumption. Out of courtesy, I refrained from returning the dishes to the kitchen and chose to take them home, hoping they might improve the following day. Unfortunately, they did not. Now we were with family and I tell you none of us enjoyed the food. This was a really bad experience. We had such high hopes. This is some of what was ordered on Saturday for Mother's Day dinner. Shrimp & Grits -- not the best, missing depth of flavor - Ribeye -- not good, lacked seasoning and quality - Pork Volcano -- just okay - Sea Bass -- not good and served cold - Smoked Wings -- okay, but needed more time on the grill - crab jalapeño dip I think it's called - the crispy things were good but dip was ok - Drinks -- overall very bad; the first lemon drops were okay, but the reorders were noticeably worse Given the totality of this experience, I cannot in good conscience recommend this restaurant. The combination of cold food, lack of seasoning, and overall poor execution left me thoroughly dissatisfied and deeply disappointed. read more

11/7/25 Five O'Clock Friday Social meet up with new and seasoned friends coming together. Extra bonus, our group was able to be seated in the Barrel room instead of the bar area, since Barrel room was not booked for the evening. Chase provided top notch service to our party, and we will continue to request Chase next time we return for our next meet up event. Group photos - photo credit our server Chase. Several of us also realized the dessert menu had more selections than expected, where we just plan to come back here another evening. We will just have to call our next visit "Friday Social - Dessert Edition." read more

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We were seated in a small intimate area by the fireplace which was the perfect setting, but we felt kind of forgotten out there as we were the only table. We got the cheese fondue for our appetizer, which is lit table side, but parts of it were cold. Good point was when we ran out of bread for the cheese they brought us more without us asking. I had asked how spicy the chicken tortilla soup was and the waitress said that it wasn't that spicy and it was so spicy. I could not eat it. Entrees were all good choices and the chicken Dijon was exceptional. My husband had the salmon and he wasn't fond of the fishy flavor that salmon nor sky does not have. Will we be back - likely because we've been coming here for years, but this one visit was not a hit. I'm going to get it was just an off night read more

18 person corporate dinner. Flex to accommodate joiners beyond reservation. Excellent service, great food.

Edgewild is unfortunately located as a standalone across from the now disintegrated Chesterfield mall and next to a Tesla graveyard as I'd like to call it. So there are lots of potholes and divets in the road leading there and even on their parking lot. Driving in during the day was fine but leaving at night in the dark was horrible (hardly any lighting) so if you have night vision problems, beware. So let's get down to the experience. My family came here for a celabratory dinner for my mother retiring so I made reservations on Open Table and unfortunately they only had high tops. However, upon arrival, there was a booth open so they were able to seat us there. Our server was Jordan and he was on top of everything we needed. My mother ordered a flight of wines (rose, moscato and riesling) and had me try them too. We both enoyed the wines and I will say the moscato was the best wine I've ever had in my entire life. My dad and brother ordered Blue Moons that was just served in bottles which I found strange for a restaurant of this caliber (I thought it would be served in a glass). I'd been coming to EdgeWild off and on over the past 14 years - pre and post covid and one thing that's ALWAYS been consistent are their Smoked Wings. Before yesterday, I was here for my friend's wedding reception in April. It came out to 8 wings and you can order ranch or bleu cheese for dipping. We also ordered house rolls for the table which also was really good. I ordered Shimmering Sipper from the drink menu, which by the way, you have to scan the barcode to access it online only. It was interesting but good. I like to try new things so I had my fill. For my entree, I ordered the cedar plank salmon. My mother had skirt steak, my brother had the black pepper cap steak (this week's special), my dad had the beef tenderloin trio and my sister ordered sides (chicken, shrimp and truffle fries). My parents split a salad that they said was really good. When they set my salmon down, I don't know what I was expecting but it looked really sad. I guess I was expecting a more appealing piece of salmon for $29. It was kind of flat in appearance but not flavor and had a pink glob of butter (the tomato hibiscus butter) which had an interesting taste next to a scoop of overcooked mushroom risotto and sad broccolini. I was not happy with my meal but am not one to send things back so I took a picture of it for y'all and was thankful for the chicken wings I shared with my family. I asked my brother for a piece of his black pepper cap steak and it was heavenly. I should have ordered that instead. I tried a piece of my mom's skirt steak that she exclaimed was fatty and was chewing on that for a long time because it was....fatty. She put 4 of the shishitos on my plate to try and it was the greasiest peppers I'd seen in my life. My brother's green beans were super oily as well. He said the garlic mashed potatoes were good though. I tried the truffle fries and it was the worst I've had. Very heavy on the truffle oil. It should be a light oil finish at the end. I should be able to taste it without it being overpowered as it was. My dad and sister didn't have any complaints about their food. I then ordered a slice of the chocolate cake and it was very rich and had chocolate chips in the frosting too. It was really good and redeemed my horrible meal. I honestly should have just ordered the wings and a salad and cake or steak with no sides (if even possible). Compared to the lovely reception food I had in April here, I was very disappointed. :-( read more

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EdgeWild is such a nice restaurant! I thought the pasta dish I ordered was delicious, and paired well with my Riesling (forgot to take a picture!). The ambiance has like an upscale woodsy cabin-like vibe. There's is plenty of space inside, so great for big groups. Service was friendly, but felt a little bit slow to come take our orders. This would be a great date night or spot to take your out of town guests. I've heard they have a great happy hour, so next time I visit I will plan to take advantage of that! read more

EdgeWild Restaurant & Winery - Wineries Near Me - Chesterfield, Missouri

I visited Edgewild on a freezing Saturday afternoon in Winter. They have a huge, private parking lot. There are about five steps to enter the establishment. There is a paved ramp to the left of the entrance but the doors are heavy to navigate alone. The staff stated if you call them, they will come out to open it for you. I love the ambiance here. Dark wood, low lights and a fireplace. Open concept yet cozy. I was greeted upon my arrival and shown to my party. Our server, Chase, did a wonderful job with recommendations and pacing our meal. He was attentive and took good care of our group. My dining companion ordered the goat cheese. It was amazing. Definitely a 10/10. I ordered a bowl of the chicken tortilla soup. The apple salad was such a tantalizing blend of flavors...the tartness of the green apple, the sweetness of the dried cherries were perfect! I will definitely return! read more

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The BARTENDERS (Especially William) are amazing and the food, wine, and happy hour are second to none. I had the amazing crab dip, and would rank it in my top 2. If you are in the area this place is well worth checking out!! read more

EdgeWild Restaurant & Winery - Crab dip - Wineries Near Me - Chesterfield, Missouri

Great ambiance. Great food! Server was super attentive and was happy to offer suggestions. Aside from the slightly awkward location this place is a new favorite. read more

- - - Current Review - - - EdgeWild is a fantastic restaurant, with some of the best steaks and seafood in town. We have been several times since our first review (below), and each time has been great. And we have now sat in each of the different areas of this spacious restaurant; each is similar yet unique and nice. EdgeWild offers many Gluten Free menu options, each noted with "(gf)" on the menu. We most recently went with friends, before going to a movie. On this Friday evening, a local musician played music in the bar area, at just the right volume to thoroughly enjoy it while still being able to talk and hear during our dinner - nice! Jordan provided fantastic service. For my wonderful wide and me, we enjoyed: - we each enjoyed a glass of EdgeWild's own wine - EdgeWild Cabernet Sauvignon - EdgeWild "GSM" / Grenache, Syrah, Mourvèdre (red blend) both were quite nice - we split (both/all gluten free): - Branzini (sea bass) and shrimp, atop risotto, with asparagus - ribeye filet, also atop risotto and with asparagus, with a nice amount of Irish butter on top And without asking, Jordan offered to have the plates split, and that is how they were presented... thank you, Jordan! I do not know how they specifically prepare the steaks, but they are amazingly flavorful; they are so good that I find it to be a challenge to order anything else, so for us, splitting the plates offers at least one new menu item when we visit. EdgeWild also has their own wines and a monthly wine club with nice benefits. We look forward to returning soon. - - - Previous 2020 Review - - - Impressed & Thankful (and a little embarrassed) Six years... six years... EdgeWild has been at its Chesterfield location for six years, and somehow my wonderful wife and I only visited this past weekend. Wow. Well... it will NOT be that long before we return. What a great dinner! The exterior is welcoming and the interior is nice; open... and personal spacing is done well. They have booths and also seating at all tables. Justin, our servers, was helpful and insightful EdgeWild is owned (co-owned?) by the owners of Chandler Hill Winery in Defiance. The wines on the list are from Chandler Hill - we really enjoyed the Norton blend. My wonderful wife had already figured out what looked good so ordering was easy... no simple task given their impressive menu. We started with a Caesar's salad. It sound like it typically comes as a full wedge of Romaine. While that sounded fun to cut ourselves, we were hungry, so we opted for the chef to cut it up for us (a standard request from guests). For the main course we each shared: Dijon chicken, with wonderful mashed potatoes and grilled asparagus... the chicken so nice; the Dijon sauce... WOW! I really with I knew how to make chicken anywhere close to that... I can get the outside golden... then most of it sticks to the pan, so not really. And that is why I am not a chef. ; ) Ribeye Steak with broccolini and risotto. WOW! It seem that they cook the steak, searing top and bottom then the middle per your order; then they cut it open... cooked medium for us... both halves were showing pink side up... unique and nice... then the bottom was seared just so right and out melts in your mouth... WOW! For desert, the flourless chocolate cake with extra chocolate drizzled across the plate - a fine end to the evening. A night with my wonderful wife, priceless. A night at my Thanks, Mom, for the gift card to encourage us to go! - - - - - - read more

My friend and I came here for an early dinner and was seated in the bar at one of the most awkward booths I have ever sat at. The booth was raised so had to kind of hop into it, as I am short, but there wasn't much room between the table and booth seating so it felt like I had to contort to sit in the space. It was not comfortable. Our server also worked in the bar and from the very start he seemed irritated with our presence. He sounded perpetually exasperated with every sentence as if it were a chore. He never checked in on us, disappeared for awhile so we flagged down someone else to grab our checks, and they still waited for him. It was weird. The food was solid. I had the burger and it was a good burger - but nothing exceptional. The wine selection was great! I was very impressed with that. Yet, it is unlikely I will return. read more

Had a great girls dinner here last week! We made a reservation for a large party of 10 about a week out. Always appreciate the ability to book for a big group online. The highlight of our evening were the truffle fries and the service! Our server was super personable and attentive. We didn't feel rushed and he gave us such great guidance on our orders and what we might like. Having an attentive and patient server can make the world of difference! The truffle fries were our appetizer. They're so delicious and served with a Kalamata aioli. Nordstrom Bistro had something comparable and it's fantastic. To drink I had Sauvignon blanc which was wonderful. It comes in its own single serve carafe, which are the kinds of details I love. They have an extensive wine menu, so I highly recommend taking a deep dive into it if you're a wine lover like myself. I got a house salad, and I wasn't sure about it at first since it was served with a sweet red wine vinaigrette. Sweet with dressings isn't typically my jam but it was really well balanced! I'd for sure get it again. For my meal I got the creole pasta. It was delicious and exactly what I was craving! With my app and my salad, I had plenty of leftovers to bring home for the next day. It was my friends birthday, so she was treated to a dessert of her choice. We went with her cookie skillet which was delicious! read more

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Smoked wings (9/10) very tasty and fall off the bone for the most part.only thing keeping them from a 10/10 is no option for buffalo sauce; even on the side, and only 8 wings per order :(. Apple cashew salad (8/10). Honestly loved this salad. Goat cheese and all the toppings were delicious, also loved the dressing. My issue was the size. For a $15 entree salad I expected it to be bigger. I don't know if I just got unlucky as I ordered carry out instead of dine in but it was about the size of your average side salad at Texas Roadhouse. read more

EdgeWild Restaurant & Winery - Smoked Chicken Wings - Wineries Near Me - Chesterfield, Missouri

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Went after work with a friend on a Tuesday for happy hour. Happy hour prices are fantastic and the house cab for $5 was great. Loved the truffle fries and pizza! The goat cheese app was just okay, probably won't get it again. The service was fine, had to flag them down to order food and get the check. We sat in the bar area because you can't do happy hour outside of the bar or patio. Overall would recommend for happy hour! read more

EdgeWild Restaurant & Winery - Margherita Pizza - Wineries Near Me - Chesterfield, Missouri

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Not the best experience.... The service was odd. Spending a good amount of money, I should not be annoyed by the workers conversations. We had to ask for a new drink, tell them we were ready to order, ask for a dessert menu, and our check. The cheese fondue came flamed. It tasted like gasoline. My boyfriend got the steak special and it was NOT special. But by all, the 3 workers behind the bar were friendly, but too focused on cleaning than paying any attention to us. Will not be returning and will be telling others about our experience read more

EdgeWild Restaurant & Winery - Wineries Near Me - Chesterfield, Missouri

Many years later and this is still an awesome place for a meal. Today, I visited for lunch. Arrival around 11:45a and promptly seated. They offer a lunch special menu, but I opted for a Full Nashville Chicken Sandwich and the mushroom Brie soup. The Sandwich is huge! You actually could do the 1/2 Sandwich and Soup lunch special and be plenty satisfied. I'm not a mushroom fan at all, but this soup is amazing! The Brie gives the creaminess and then it's seasoned perfectly. The temperature is just right where you won't burn yourself, but at the same time it's not cold. The meal came out in under 10 minutes and left plenty of time to finish and return to work. read more

EdgeWild Restaurant & Winery - Lunchtime, Mushroom Brie soup and Nashville Chicken Sandwich - Wineries Near Me - Chesterfield, Missouri

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Best risotto I've ever had in my mouth! I thought the salmon dish was delicious, and usually I don't go for seafood but it piqued my interest, and I'm really glad I tried it. EdgeWild is a rustic, romantic restaurant perfect for a date night, big group outing, or dinner with the 'rents. For as nice as it is, the pricing isn't unreasonable. My only complaint is I wish there was more on my plate! Delicious! read more

EdgeWild Restaurant & Winery - Wineries Near Me - Chesterfield, Missouri

I made a lunch reservation for myself and a few of my co-workers and so so happy I did. I had some questions prior and I spoke with Molly who was an absolute delight. She was very informative and cheery! We were greeted at the door and seated right away. Our server Kyle was outstanding. It looked like he was the only one working the bar and 3-4 other tables. Though we never felt neglected! Our group all had worked customer service before and give him 5 stars! We were all having a rough day so we shared this pizookie and when I tell you that it was life changing, I'm serious. I am not a fan of chocolate- like at all, but this half baked cookie with salted carmel ice cream on top? CHEF'S KISS! The interior was very woodsy- probably where the wild comes from in the name. There were a lot of people when we arrived, however a reservation probably wasn't needed. I'm sure the place gets more crowded during dinner. I thoroughly enjoyed myself. I'll need to come back and try something savory, but I will definitely come back for this and the salted caramel crunch cake sounds DIVINE! Thank you for cheering us all up, Edgewild! read more

EdgeWild Restaurant & Winery - half baked cookie with salted carmel ice cream - Wineries Near Me - Chesterfield, Missouri

If you're in the Chesterfield area, this is a great spot for a large party or after work dinner. Though the location is a bit odd near the mall going through massive renovations, ignore the unappealing drive and know you'll enter a warm and inviting restaurant! They have happy hour as well as live music twice a week, which is a nice offering. They make their own wine, so if you're particular with your preferences, you'll need to consider that. The food is a great value in my opinion. The presentation is nice, and we had no complaints about any of our meals. (They even had Gluten-free bread, which was actually good, to serve with our cheese appetizer). The Atlanta salmon was nicely prepared on a cedar plank. The raspberry natural butter, albeit looked questionable at first glance, was really nice if you like a bit of sweet. The strip steak and side options were a perfect combo and cooked perfectly. The bronzino and shrimp was paired well with well cooked risotto. Our waitress was in training but had superb customer service. I'd go back just to be well taken care of! Nicely done. I have a feeling once the planned building is complete, this place is going to get packed because of location. read more

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Had a late NYE lunch there with friends and it never disappoints. Enjoyed my favorite bottle of wine, Raumbuer Chardonnay. The truffle fries are a must! Fun to share with everyone at the table. They are addictive!! We all had the soup and salad combo because it's just perfect. Unique soups and salads that are not boring or traditional. Great appetizers like the goat cheese. Service was spot on and food came out fast. I always recommend reservations. Good atmosphere. Worth a visit for some great food and drinks! read more

EdgeWild Restaurant & Winery - Truffle Fries - Wineries Near Me - Chesterfield, Missouri

We headed here for Christmas Eve because they still had reservations a few days before and their menu had decent options. We appreciated that even though it was a holiday, they weren't rushing us through the meal. We started off with the charcuterie board which was plenty for our table of 4 since we weren't super hungry. Almost everyone had wine from their list by the glass and we appreciated that they had options at various price points. Of the 4 of us, 3 really enjoyed the meat they chose. I got a veggie pasta and while the flavor was good, the noodles made me dislike it. They were overcooked and not a normal shape/style. I wouldn't get that specific meal again, but would come back to try another option. read more

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We made reservations for 3:00pm so that we could try some new items that are only on the lunch menu which ends at 3:30pm. We had a nice booth in the bar area and our server was attentive and provided excellent service. Things started off 5-star with a nice house Chardonnay and our soup orders. My wife had the Mushroom soup and it was excellent - it had a luxurious creamy mushroom flavor. I enjoyed the Tortilla soup which was absolutley delicious with a spicy kick that I enjoyed. From there things went downhill. The Black and Bleu Steak salad had steak that was too peppery for my wife's taste. I ordered the Pho which was described as Steak, Shrimp, Rice Noodles and Soft Boiled egg in a beef broth. All of that was true, buy let me say the broth was greasy and flavorless, the shrimp had ZERO taste (it could have been tofu shaped as shrimp for all I know), the beef was thin and tough, the egg was the best part of the dish. The dish came with a sauce on the side that was spicy and greasy. I don't think I've ever had a dish that missed the mark more than this one. When the bill came I noticed a 1% fee for "Chesterfield Improvement". I asked the Server about it and she explained that the City is now charging them 1% because they are in an area that is being "redeveloped". Hey Management, what's next, trying to pass along increases because of utilities and property tax? Don't nickel and dime your customer with fees, if you need to raise your prices to stay in business, then do that. read more

EdgeWild Restaurant & Winery - Wings - Great! - Wineries Near Me - Chesterfield, Missouri

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Keep coming back year after year! Edge Wild is a great meeting spot for any occasion but we always celebrate my husbands birthday here, for the third year in a row we met up with family. We started with drinks from the endless wine menu and ordered appetizers - Veggie Stuffed Mushrooms and Truffle Fries, the dipping sauce that they pair with is incredible. Our server was very good about timing of every order going in and food delivery coming out which is much appreciated allowing time to catch up and talk. I had the Alderwood Plank Salmon with Broccolini, portion sizes were very generous. Same goes for every entree we had ordered. Our server reminded us that dessert for both my husband and father in law's birthdays were complimentary. read more

My wife & I had a light dinner during happy hour (4-7 pm) at Edgewild this afternoon. Delicious and satisfying. She had been here before for their happy hour menu, but 1st time for me, and it didn't disappoint! House wines during happy hour are $5/glass, but their full menu of wines is available. We started with their house Cabernet for me, while my wife opted for an Oakey Chardonnay ( not house, $15/glass). Both delicious. My wife is addicted to their Truffle (French) Fries and we shared an order...plentiful and delicious. She eats vegan and chose their Veggie Stuffed Mushrooms ( carrots, zucchini & peppers with mushrooms) which she ate to completion, so musta been good! I chose the Cajun Shrimp, about 5 large shrimp in a creamy Cajun sauce (a little kick) and 3 baguette slices for dipping, it was terrific! Not finished yet, I then chose their Ahi Tuna appetizer, several slices of tuna with sliced cherry tomatoes & avocado in a creamy white sauce, bit more kick than the Cajun Shrimp. Also delicious! Edgewild's full dinner menu is available during happy hour, but their happy hour menu has more than I've described here: beef dishes, hummus and a few pizza offerings. We've lived in Chesterfield for years, and have eaten many lunches & dinners here. It has withstood the test of time. Happy hour light dinner was a 1st for me, and didn't disappoint! Highly suggest giving it a try. read more

First time going out for thanksgiving. I looked at all the information I could find. The people working that day were 5 star. The food was average. The turkey was rubbery & looked fake. Garlic mashed potatoes were great. They had breakfast stuff. It was mostly carbs. read more

EdgeWild has an up-scale casual vibe and pretty of room for both large parties/groups, and more intimate dinners. I visited with a large group from work, and service was attentive and friendly. The food was a mixed bag. I found the starter Caesar salad to be a little disappointing, with just a little very thick dressing and not much else. Some of the croutons were super soft and some very crunchy which was confusing. For my entree, I chose the bronzini and shrimp. The entire dish was good and the fish was cooked really well. For desert, we tried the banana cake. The cake was very dense but had nice flavor. The menu here is huge so there is something for everyone. I'd recommend if you're in the area! read more

EdgeWild Restaurant & Winery - Bronzini and Shrimp - Wineries Near Me - Chesterfield, Missouri

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My husband I have been here 3 times. We came with our two grown children. The past experiences with the food and service was great. I remember ordering the cioppino; which was amazing--all the ingredients just popped in your mouth. This, however, was about a year ago. I was told to call and if the ingredients were available, they would happily make it. I asked about this dish and the waitstaff had no idea what I was talking about. This made me very sad. I guess I will never be able to experience the taste of this dish. This visit, we had chicken wings and stuffed mushrooms for appetizers. The wings were very crispy and flavorful. They came with (3) different types of sauces. The mushrooms were with vegetables. This dish was good. My dish was the Dijon Chicken which was grilled chicken breast, chardonnay-dijon cream, grilled asparagus, garlic mashed potatoes. The dish was ok. The chicken was not as moist, maybe a little overcooked. The sauce was delicious. The mashed potatoes could have been a little more lighter and flavorful. I would like to have the dishes prepared with the same care and love as the cioppino. It seems as though the dishes are not prepared as they were a year ago. This evening it was pretty loud and very busy with several birthdays going on. The way the restaurant is designed, you can have a nice dinner for two. I will probably be back sometime in the future. read more

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Highly recommend! The service was as good as the food! I love the homestyle menu and the high quality ingredients used. I feel like these days, many restaurants are cutting corners with food quality to save costs. This is the first place I have been in a long time that isn't a fine dining restaurant that delivered high quality food. And the service matched. I came with a local resident who also shared that many of the staff has been here for years, which in my book is always a good sign (good job, management)! I look forward to coming back the next time I'm in the STL. read more

Great food fantastic service nice atmosphere highly recommend up scale casual I recommend the ahi tuna. read more

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My husband and I moved to chesterfield a couple years ago and have really wanted to try out Edgewild! Unfortunately, the food was incredibly disappointing. I had the flank steak. It had so much fat on it that my knife wouldn't cut through it. I know it's a fatty cut, but still. It also had very little flavor and had barely any pink (I ordered medium). My husband had the Dijon chicken and ended up throwing up as soon as we got home because his stomach hurt so bad. The service was fine and the environment was nice. I'm hoping we just got unlucky with our food, but we do not plan to return. read more

This place couldn't be better the wine is amazing some is from their vineyard and I love the wine club. The tenderloin trio dinner plate is mine and my husbands go to every time. The servers have always been friendly and attentive. Even if you just want to grab a drink at the bar it's a nice place to visit. I've been to an event there and they have a great space for it and the staff is very good. 10 out of 10 read more

Thanksgiving Buffet - lots of options from breakfast to Thanksgiving dinner choices, salads, fruits, wide variety of desserts. Our server was very good - attentive. Unfortunately the food was all barely warm to actually cold. We were the first seating so would have thought everything would be nice and hot. Carving station meats as well as sides ie potatoes, stuffing, veggies. Did not feel like my piece of turkey was done. The server did not explain that basic drinks were not included , ie tea, soft drinks, juice for kids. This added quite a few $$ to total bill. read more

A lunch with 20 friends yesterday at Edgewild. Service and food were great, especially with 20 people. A great experience. Highly recommend

My colleagues and I always have the best service when we host work dinners here. The food is amazing and the ambiance is perfect for a relaxing lunch or dinner. read more

EdgeWild Restaurant & Winery - The Thursday Prime Rib dinner - Wineries Near Me - Chesterfield, Missouri

We had a large party, but the staff took excellent care of us. Multiple people mentioned how well Ashley, in particular, worked tirelessly to make sure we had everything we needed. The food lived up to the service. Each course was delicious, from the fresh salad with red wine vinaigrette to the perfectly cooked steak with potatoes to the decadent chocolate cake. The layout was lovely, with a sizeable general dining area and then rooms for larger parties like ours to reserve. read more

EdgeWild Restaurant & Winery - Center Cut Sirloin with Whipped Potatoes and Asparagus - Wineries Near Me - Chesterfield, Missouri

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Y'all... the ambiance is ON point! Love the dim lighting and the atmosphere. But our service was really slow, drinks took forever. Food took longer. They messed up someone's order and their plate came out 43 minutes after everyone else's... so we waited for her to finish eating.... but they didn't even offer to comp her meal or anything. Ordered a bottle of wine and it didn't come until halfway through dinner. No apology, no discount, no concessions. So don't go here unless you plan to sit in a restaurant for at least 2-3 hours. Dessert was on point. We had a party of 4 and it was not robustly busy. High class eatery with low class service. read more

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Stopped in the other day with a friend for a late lunch. Since we arrived just before 2pm they informed us there was a Happy Hour starting at noon 2pm with half spruce drinks and some appetizers and pizzas. We ordered a glass of Chardonnay (not my favorite) and a hummus dip, pizza with figs and goat cheese and chicken wings to share. Everything was great and the service was good. We sat by the bar in a comfy booth. read more

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