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I went to Eddie V's for happy hour based on a friend's glowing recommendation. They absolutely love it here, but unfortunately, it just didn't hit the mark for me. As for the food, it was hit-or-miss. My husband ordered the steak sliders from happy hour menu, but they were disappointing--it was just a small, thick cut of steak placed on a bun, rather than being thinly sliced, and it completely lacked any sauce. I also tried the beet salad from the regular menu, which was truly delicious, but it felt incredibly expensive for what it was. The drink options were a bit of a letdown. The happy hour cocktails seemed to be made with pretty low-end vodka, which threw the flavor profile way off. Because of that, we ended up ordering additional drinks from the regular menu instead--which defeated the whole purpose of going for happy hour. On the positive side, our server was absolutely on point and did a fantastic job, even though she was serving the entire bar by herself. The atmosphere was also lovely--the live band provided great background noise without being overpowering, so the overall vibe definitely worked. While the service and ambiance were great, the happy hour value and overall execution just weren't there for me.
Eddie V's is an absolute gem when it comes to dining, service, and atmosphere. We're Scottsdale natives, so we usually visit the EV's at the Scottsdale Quarter. However, during a recent trip to Atlanta, we heard about an EV's location in Alpharetta, GA. Intrigued, we decided to give it a try. The decor and design at the Alpharetta EV's were simply breathtaking. A towering glass chandelier adorned the ceiling, and the artwork was captivating, drawing you in. To top it off, an incredible band played 80s and 90s pop music, creating a relaxing and enjoyable ambiance. I opted for the crab cake with a casserole salad, a classic combination that never disappoints. My husband chose the shrimp with crab meat, which was equally delicious. Despite being a relatively new establishment, the Alpharetta EV's operated efficiently and smoothly. It was evident that they had put in a lot of effort to create a welcoming and enjoyable dining experience. I highly recommend the Alpharetta EV's to anyone visiting Alpharetta, GA. It's a must-visit destination for food lovers and anyone looking for a fantastic dining experience.
The service here was top-notch! Second to that was the food and drinks. I came here to meet up with a close girlfriend of mine. The ambience was nice with live music being played at the bar and the dining room being a lively scene. The staff was so accommodating. I asked for the lobster roll special, which is usually only served in the bar, but they accommodated my request. It took a while for my friend's crabcake order to come out, so the staff made up for this by giving her a complimentary glass of wine. My drink came out with a single hair on it, which my friend noticed, and when it was brought to our server's attention, she promptly took it away to be remade. I enjoyed everything about this place and cannot recommend enough.
Let's get into Eddie V's Prime Seafood... I came in with HIGH expectations, okay? Because I've experienced Eddie V's Prime Seafood in Detroit many times and it has always been top tier. So when Alpharetta opened, I was ready. Let's start with what they got right. The ambiance is absolutely beautiful. It's giving upscale, classy, a little loud but still grown and sexy. You can tell it's meant to feel expensive. And I do love a good valet moment right at the front... makes the night start off smooth. Now... this birthday dinner situation. We had a reservation for 9 and somehow ended up split into separate booths across what felt like multiple sections. For a birthday? That's just not it. Especially when I'm looking around seeing other parties our size seated together with no issue. There was even additional seating that was never offered to us. The service felt just as scattered as the seating. Our server was kind but clearly overwhelmed. Because we were split up, everything came out disorganized... and I mean full chaos. Entrées before salads, appetizers hitting at different times, and one person never received their appetizer at all. That's not the experience you expect here. Now let's talk food... because this is where I really had to pause. I ordered my steak medium. It came out rare. Okay, mistakes happen... but when it came back, it was extra well done. And I'm sorry, at a steakhouse? That's just unacceptable. That should be the one thing you get right every time. Now I will absolutely give credit where it's due. The wedge salad? Delicious. Fresh, crisp, and that blue cheese dressing with the crumbles... divine. The lobster tail was also really good, no complaints there. The Brussels sprouts, though, were undercooked and just didn't land. Overall, the flavors just didn't hit the way I know this brand can. It lacked that consistency I've experienced before, and that was disappointing. I did speak with a manager and they were gracious and invited me back, which I appreciate. And I'm going to be fair... they are newly opened, so I'll give them some time to tighten things up. But right now? It's a no for me on the overall experience. I'd still recommend checking it out for the ambiance and potential, but if you're going, just know they've got some things to get together first. I'll revisit... just not anytime soon.
Food- 10/10 Service/ 20/10 we had Elaina and she was so attentive, kind, and patient. Ask for her! We had a big party and she took great care of us! Ask for her if you have a big party! Ambiance- I absolutely loved it. The live band and the atmosphere were amazing!!! The manager, Kyla Cobb, surprised us all with roses after dinner. What we had: ribeye (3), wedge, mash potatoes, spinach, calamari, salmon, and shrimp. Everything was delicious!! Highly recommend!!!
I came to Eddie V's for a birthday celebration. Since we had a large party we were in the private room that was beautifully appointed for my friend. Victoria and Anthony took great care of us. I had the crab stuffed shrimp, lobster bisque, Brussels sprouts and crab fried rice. All of my items were very good. I will come back here soon.
This was my first visit to the highly acclaimed Eddie V's to celebrate a friend's milestone bday. We had the most pleasant and wonderful dining experience. From the host , our server Brent, awesome management team Kyle and Ilia and meeting chef Raq who had us all smiles. Brent was so professional, accommodating and made great recommendations. We all loved the food. We tried the calamari, steak tartar , and bao buns for appetizers. We tried the lobster and wine pairing which were full of lobster tasty and fries hit the spot. Everyone enjoyed their meal, wine and cocktails. Brent took good care of us and will ask for him when we return. The decor of the restaurant gives sophisticated and classy lounge feel. Upscale for sure but with superior service well worth it. Located in Alpharetta, GA off GA 400 exit 9 , free valet parking , beautiful lounge for HH that is most talked about and beautiful aesthetic to make you feel like royalty. Only wish I had not seen 2 ladies wearing jeans. A dress code should be enforced to maintain the classy feel. This was not heels and jeans but too casual. Thanks for a great first experience dining here.
Absolutely exquisite chain restaurant in Alpharetta! I dined at various other Eddie V's around the country and they are all great - this one being no exception!!! From ambience to service experience is exquisite. In particular this time - I took my mother here for her birthday and she loved it!!! Food wise Chilean Sea Bass is always a great choice. This time I had Ahi Tuna which was beautifully seared with harder crust busy still warm center. Probably the best one I had! My mom was delighted with this place, and I am grateful to quality and attention we got!!!!!
We celebrated our 10th wedding anniversary last night at Eddie V's. It was my first time dining here and it certainly won't be the last! As we pulled in front of the restaurant, I was very impressed by the modern exterior - very nice! Parking is a breeze - you can valet or self-park in the back of the restaurant. We had reservations but arrived a little early and had to wait about 5-10 minutes to be seated - not a huge deal for a busy Saturday night. Once we got to our table, we had an amazing experience. The table was sprinkled with rose petals and a card wishing us a Happy Anniversary. Our server, Tony, came promptly to take our order and noted our food allergies and restrictions. Our first course was the seafood tower, which I was able to customize with more shrimp since I'm allergic to oysters. Second, we had the lobster bisque and the burrata & beet salad. Both were divine! For the main course, I had the scallops while my husband had the filet medallions Oscar style, which comes with asparagus. We also ordered two additional sides for sharing - the crab fried rice and truffle mac. You honestly can't go wrong with either dish! We loved our meal but my husband wasn't crazy about the steak. We let our server know and the restaurant accommodated us accordingly. The service here is top notch and we cannot wait to dine here in the near future.
I had passed by Eddie V's long enough... And since I declared yesterday as "Treat Thyself Thursday", I thought it was the perfect time to stop in to see what it was all about! I went early, to avoid the dinner crowd, and had forgotten about their Happy Hour! This was PERFECT for me to test the waters and try a few plates! I ordered the Burrata and beet salad, South African lobster bites, oysters Rockefeller, and the mini filet sliders. All were just enough to get a good taste without filling up (but I was STUFFED after eating all of that)! Of course, I had to have a cocktail as well! Although there were a couple of good options on the Happy Hour menu, I went off script and ordered a Hope Diamond from the main menu. Concocted of vodka, grapefruit liqueur, and butterfly pea flower tea, it was a tad bit sweeter than what I usually drink, but the presentation and taste were nice, so I counted it as my dessert! #Cheers I'll definitely return for another Happy Hour experience after work and for dinner in the main dining room as it looked like it would make for a special evening out.
From start to finish this place is excellent. I heard Eddie V's was coming and immediately made a reservation! Not sure what took them so long to bring one to Atlanta, but I'm glad that they did. This a classy establishment and the atmosphere gives off rich vibes. They have a live band that plays and they were good. They become hilarious when they decided to sing happy birthday to me. We started with the wagyu dumplings and the crab cake and they were a 10/10. For dinner we had the center cut filet mignon, the center cut filet mignon w/the African lobster tail and morel-crusted lamb chops. All were divine, but the truffle Mac and cheese stole the show. I could eat that any day of the week! Definitely recommend if you don't mind spending a little more.
Eddie V's gave us such a beautiful family dinner experience. They even surprised us with little complimentary bites to start--such a classy touch. We ordered the crab cake and the calamari for appetizers, and both were perfectly seasoned and delicious. I had an espresso martini (silky and strong in the best way), and my sister-in-law enjoyed a refreshing Paloma. The bread and butter? Always a classic here--warm, soft, and impossible to stop eating. For dinner, I shared the crab-stuffed shrimp with my mom, and we added the lobster mashed potatoes and Brussels sprouts for the table. Everything came out hot, rich, and full of flavor. The kids' menu was honestly adorable--my daughter had a little salad, chicken fingers, and fries, and my son ordered the filet mignon medium rare. Hubby went straight for the lamb chops, and my sister-in-law and brother shared the Chilean sea bass. My niece ordered the scallops, and her plate looked like a magazine photo. Service was attentive, the atmosphere felt upscale but still family-friendly, and the food was top-tier from start to finish. We left full, happy, and already talking about coming back ! Have you ever heard the saying when the food looks good and taste delicious you forget to take pictures - well please forgive me for not taking more pictures but we truly enjoyed every bite !
Eddie V's is TOP TEIR! So excited they are finally in ATL!! We came to visit on opening day during happy hour aka Eddies Hours (from 4-6:30). Our expectations were very high! My past experience and anticipated excitement was overwhelming. I can truly say we enjoyed our visit. We were greeted and seated swiftly (w/NO RESERVATIONS). This time we sat in the bar eating area, this paired nicely with the live music, creating a smooth ambience. My meal began with a jumbo lump crab cake, and the drink w/Love Eddie! This drink was smooth, bold and had a sweet taste that blended very nicely. Next we were offered a muse, the chef served lamb w/ blueberry, and pancake like item w/caviare. The lamb was delicious. I'm not a fan of caviar but this was a nice intro for my main entrée. I ordered lollipop lamb chops w/fried rice. We ended our meal with the banana fosters butter cake! Very decadent and delicious, the taste was so rich and savory a bit overwhelming but I ate my half! Honestly the food speaks for itself, the ambiance always seems to exceed expectations. Very enjoyable and we will return! Our waitress Zoe was extremely pleasant. Her service was very professional and comforting and we appreciated this throughout our dining experience.
Such an amazing experience dining at Eddi V's Prime Seafood. As soon as we parked at valet , Hunter welcomed us with a smile, and he even gave us his recommendations for the restaurant . We walked in and were greeted with the most amazing smile by the Hostess. It was live music tonight so we requested to be seated near the live band. And, Kyle the manager was accommodating and made sure we were satisfied with our booth. Our server Victoria made amazing suggestions and was so helpful. Kyle paired us with the most delicious Pinot Noir . We started with the Caesar salad that had fresh Parmesan and delicious croutons. Kyle served us the Wagyu dumplings that was to die for Our entrees came out hot and soooooo delicious . The King Salmon was perfectly seasoned and cooked at the perfect temperature . The puréed mashed potatoes were smooth and velvety . We enjoyed our m drinks and ate our amazing food while listening to the smooth jazz. Truly felt like I was back in Manhattan!! Whether you come for a girls dinner , date night or just come by yourself to listen to the live music Eddie V 's is your go to for all the above !!! read more
Absolutely outstanding dining experience! Eddie V's in Alpharetta is what I consider top-tier dining. From the moment we walked in, the ambience, attention to detail, and professionalism of the staff immediately let me know this was going to be a special evening. The atmosphere is elegant, upscale, and sophisticated without feeling stuffy, and the overall vibe is perfect for a date night, celebration, or simply treating yourself to a great dinner. Now let's talk about the FOOD! The bone-in ribeye was phenomenal. Beautifully prepared, incredibly flavorful, tender, and cooked exactly the way I wanted it. Definitely one of those steaks that makes you slow down and appreciate every bite. The crab fried rice was another standout. Flavorful, perfectly seasoned, and packed with crab. It wasn't just a side dish sitting next to the steak, it could easily hold its own as part of the meal. And the lump crab cakes? Absolutely delicious. Heavy on the crab, light on the filler, with that perfect golden finish. If you're a crab cake person, do yourself a favor and order them. What really took the experience to another level, though, was the service. Everyone was attentive, professional, knowledgeable, and genuinely focused on making sure we had a great experience. There was never that feeling of being forgotten or having to chase someone down. The staff stayed one step ahead without hovering, which is exactly what excellent service should look like. Eddie V's understands that fine dining isn't just about what's on the plate. It's the entire experience. The food, ambience, presentation, hospitality, and attention to detail all came together beautifully. 5 stars without hesitation. The bone-in ribeye, crab fried rice, and lump crab cakes alone are worth coming back for. Add the atmosphere and top-tier service, and Eddie V's has officially earned a spot on my list of favorite upscale dining experiences in the Atlanta area. read more
2 months ago
I went to Eddie V's for happy hour based on a friend's glowing recommendation. They absolutely love it here, but unfortunately, it just didn't hit the mark for me. As for the food, it was hit-or-miss. My husband ordered the steak sliders from happy hour menu, but they were disappointing--it was just a small, thick cut of steak placed on a bun, rather than being thinly sliced, and it completely lacked any sauce. I also tried the beet salad from the regular menu, which was truly delicious, but it felt incredibly expensive for what it was. The drink options were a bit of a letdown. The happy hour cocktails seemed to be made with pretty low-end vodka, which threw the flavor profile way off. Because of that, we ended up ordering additional drinks from the regular menu instead--which defeated the whole purpose of going for happy hour. On the positive side, our server was absolutely on point and did a fantastic job, even though she was serving the entire bar by herself. The atmosphere was also lovely--the live band provided great background noise without being overpowering, so the overall vibe definitely worked. While the service and ambiance were great, the happy hour value and overall execution just weren't there for me. read more
Eddie V's is an absolute gem when it comes to dining, service, and atmosphere. We're Scottsdale natives, so we usually visit the EV's at the Scottsdale Quarter. However, during a recent trip to Atlanta, we heard about an EV's location in Alpharetta, GA. Intrigued, we decided to give it a try. The decor and design at the Alpharetta EV's were simply breathtaking. A towering glass chandelier adorned the ceiling, and the artwork was captivating, drawing you in. To top it off, an incredible band played 80s and 90s pop music, creating a relaxing and enjoyable ambiance. I opted for the crab cake with a casserole salad, a classic combination that never disappoints. My husband chose the shrimp with crab meat, which was equally delicious. Despite being a relatively new establishment, the Alpharetta EV's operated efficiently and smoothly. It was evident that they had put in a lot of effort to create a welcoming and enjoyable dining experience. I highly recommend the Alpharetta EV's to anyone visiting Alpharetta, GA. It's a must-visit destination for food lovers and anyone looking for a fantastic dining experience. read more
The service here was top-notch! Second to that was the food and drinks. I came here to meet up with a close girlfriend of mine. The ambience was nice with live music being played at the bar and the dining room being a lively scene. The staff was so accommodating. I asked for the lobster roll special, which is usually only served in the bar, but they accommodated my request. It took a while for my friend's crabcake order to come out, so the staff made up for this by giving her a complimentary glass of wine. My drink came out with a single hair on it, which my friend noticed, and when it was brought to our server's attention, she promptly took it away to be remade. I enjoyed everything about this place and cannot recommend enough. read more
Let's get into Eddie V's Prime Seafood... I came in with HIGH expectations, okay? Because I've experienced Eddie V's Prime Seafood in Detroit many times and it has always been top tier. So when Alpharetta opened, I was ready. Let's start with what they got right. The ambiance is absolutely beautiful. It's giving upscale, classy, a little loud but still grown and sexy. You can tell it's meant to feel expensive. And I do love a good valet moment right at the front... makes the night start off smooth. Now... this birthday dinner situation. We had a reservation for 9 and somehow ended up split into separate booths across what felt like multiple sections. For a birthday? That's just not it. Especially when I'm looking around seeing other parties our size seated together with no issue. There was even additional seating that was never offered to us. The service felt just as scattered as the seating. Our server was kind but clearly overwhelmed. Because we were split up, everything came out disorganized... and I mean full chaos. Entrées before salads, appetizers hitting at different times, and one person never received their appetizer at all. That's not the experience you expect here. Now let's talk food... because this is where I really had to pause. I ordered my steak medium. It came out rare. Okay, mistakes happen... but when it came back, it was extra well done. And I'm sorry, at a steakhouse? That's just unacceptable. That should be the one thing you get right every time. Now I will absolutely give credit where it's due. The wedge salad? Delicious. Fresh, crisp, and that blue cheese dressing with the crumbles... divine. The lobster tail was also really good, no complaints there. The Brussels sprouts, though, were undercooked and just didn't land. Overall, the flavors just didn't hit the way I know this brand can. It lacked that consistency I've experienced before, and that was disappointing. I did speak with a manager and they were gracious and invited me back, which I appreciate. And I'm going to be fair... they are newly opened, so I'll give them some time to tighten things up. But right now? It's a no for me on the overall experience. I'd still recommend checking it out for the ambiance and potential, but if you're going, just know they've got some things to get together first. I'll revisit... just not anytime soon. read more
Food- 10/10 Service/ 20/10 we had Elaina and she was so attentive, kind, and patient. Ask for her! We had a big party and she took great care of us! Ask for her if you have a big party! Ambiance- I absolutely loved it. The live band and the atmosphere were amazing!!! The manager, Kyla Cobb, surprised us all with roses after dinner. What we had: ribeye (3), wedge, mash potatoes, spinach, calamari, salmon, and shrimp. Everything was delicious!! Highly recommend!!! read more
3 months ago
I came to Eddie V's for a birthday celebration. Since we had a large party we were in the private room that was beautifully appointed for my friend. Victoria and Anthony took great care of us. I had the crab stuffed shrimp, lobster bisque, Brussels sprouts and crab fried rice. All of my items were very good. I will come back here soon. read more
This was my first visit to the highly acclaimed Eddie V's to celebrate a friend's milestone bday. We had the most pleasant and wonderful dining experience. From the host , our server Brent, awesome management team Kyle and Ilia and meeting chef Raq who had us all smiles. Brent was so professional, accommodating and made great recommendations. We all loved the food. We tried the calamari, steak tartar , and bao buns for appetizers. We tried the lobster and wine pairing which were full of lobster tasty and fries hit the spot. Everyone enjoyed their meal, wine and cocktails. Brent took good care of us and will ask for him when we return. The decor of the restaurant gives sophisticated and classy lounge feel. Upscale for sure but with superior service well worth it. Located in Alpharetta, GA off GA 400 exit 9 , free valet parking , beautiful lounge for HH that is most talked about and beautiful aesthetic to make you feel like royalty. Only wish I had not seen 2 ladies wearing jeans. A dress code should be enforced to maintain the classy feel. This was not heels and jeans but too casual. Thanks for a great first experience dining here. read more
Absolutely exquisite chain restaurant in Alpharetta! I dined at various other Eddie V's around the country and they are all great - this one being no exception!!! From ambience to service experience is exquisite. In particular this time - I took my mother here for her birthday and she loved it!!! Food wise Chilean Sea Bass is always a great choice. This time I had Ahi Tuna which was beautifully seared with harder crust busy still warm center. Probably the best one I had! My mom was delighted with this place, and I am grateful to quality and attention we got!!!!! read more
4 months ago
We celebrated our 10th wedding anniversary last night at Eddie V's. It was my first time dining here and it certainly won't be the last! As we pulled in front of the restaurant, I was very impressed by the modern exterior - very nice! Parking is a breeze - you can valet or self-park in the back of the restaurant. We had reservations but arrived a little early and had to wait about 5-10 minutes to be seated - not a huge deal for a busy Saturday night. Once we got to our table, we had an amazing experience. The table was sprinkled with rose petals and a card wishing us a Happy Anniversary. Our server, Tony, came promptly to take our order and noted our food allergies and restrictions. Our first course was the seafood tower, which I was able to customize with more shrimp since I'm allergic to oysters. Second, we had the lobster bisque and the burrata & beet salad. Both were divine! For the main course, I had the scallops while my husband had the filet medallions Oscar style, which comes with asparagus. We also ordered two additional sides for sharing - the crab fried rice and truffle mac. You honestly can't go wrong with either dish! We loved our meal but my husband wasn't crazy about the steak. We let our server know and the restaurant accommodated us accordingly. The service here is top notch and we cannot wait to dine here in the near future. read more
I had passed by Eddie V's long enough... And since I declared yesterday as "Treat Thyself Thursday", I thought it was the perfect time to stop in to see what it was all about! I went early, to avoid the dinner crowd, and had forgotten about their Happy Hour! This was PERFECT for me to test the waters and try a few plates! I ordered the Burrata and beet salad, South African lobster bites, oysters Rockefeller, and the mini filet sliders. All were just enough to get a good taste without filling up (but I was STUFFED after eating all of that)! Of course, I had to have a cocktail as well! Although there were a couple of good options on the Happy Hour menu, I went off script and ordered a Hope Diamond from the main menu. Concocted of vodka, grapefruit liqueur, and butterfly pea flower tea, it was a tad bit sweeter than what I usually drink, but the presentation and taste were nice, so I counted it as my dessert! #Cheers I'll definitely return for another Happy Hour experience after work and for dinner in the main dining room as it looked like it would make for a special evening out. read more
From start to finish this place is excellent. I heard Eddie V's was coming and immediately made a reservation! Not sure what took them so long to bring one to Atlanta, but I'm glad that they did. This a classy establishment and the atmosphere gives off rich vibes. They have a live band that plays and they were good. They become hilarious when they decided to sing happy birthday to me. We started with the wagyu dumplings and the crab cake and they were a 10/10. For dinner we had the center cut filet mignon, the center cut filet mignon w/the African lobster tail and morel-crusted lamb chops. All were divine, but the truffle Mac and cheese stole the show. I could eat that any day of the week! Definitely recommend if you don't mind spending a little more. read more
11 months ago
Eddie V's gave us such a beautiful family dinner experience. They even surprised us with little complimentary bites to start--such a classy touch. We ordered the crab cake and the calamari for appetizers, and both were perfectly seasoned and delicious. I had an espresso martini (silky and strong in the best way), and my sister-in-law enjoyed a refreshing Paloma. The bread and butter? Always a classic here--warm, soft, and impossible to stop eating. For dinner, I shared the crab-stuffed shrimp with my mom, and we added the lobster mashed potatoes and Brussels sprouts for the table. Everything came out hot, rich, and full of flavor. The kids' menu was honestly adorable--my daughter had a little salad, chicken fingers, and fries, and my son ordered the filet mignon medium rare. Hubby went straight for the lamb chops, and my sister-in-law and brother shared the Chilean sea bass. My niece ordered the scallops, and her plate looked like a magazine photo. Service was attentive, the atmosphere felt upscale but still family-friendly, and the food was top-tier from start to finish. We left full, happy, and already talking about coming back ! Have you ever heard the saying when the food looks good and taste delicious you forget to take pictures - well please forgive me for not taking more pictures but we truly enjoyed every bite ! read more
Eddie V's is TOP TEIR! So excited they are finally in ATL!! We came to visit on opening day during happy hour aka Eddies Hours (from 4-6:30). Our expectations were very high! My past experience and anticipated excitement was overwhelming. I can truly say we enjoyed our visit. We were greeted and seated swiftly (w/NO RESERVATIONS). This time we sat in the bar eating area, this paired nicely with the live music, creating a smooth ambience. My meal began with a jumbo lump crab cake, and the drink w/Love Eddie! This drink was smooth, bold and had a sweet taste that blended very nicely. Next we were offered a muse, the chef served lamb w/ blueberry, and pancake like item w/caviare. The lamb was delicious. I'm not a fan of caviar but this was a nice intro for my main entrée. I ordered lollipop lamb chops w/fried rice. We ended our meal with the banana fosters butter cake! Very decadent and delicious, the taste was so rich and savory a bit overwhelming but I ate my half! Honestly the food speaks for itself, the ambiance always seems to exceed expectations. Very enjoyable and we will return! Our waitress Zoe was extremely pleasant. Her service was very professional and comforting and we appreciated this throughout our dining experience. read more
We really enjoyed our experience here. We came for my friend's birthday and everything overall was on point. The service was top-notch. Our waiter was nice, funny, attentive, and seemed to want to make sure that we had a good time. I also enjoyed the food. We were even given some smoked salmon on the house, which was really good surprisingly. We also tried the lobster tacos and those were good. I ordered the Seabass and this may be a surprise, but it's the first time I've ever had it and it was good. I mean, I will say I don't know if seabass is fully for me, but it was good. I got the potatoes au gratin as a side and those were really good. I did add a little extra salt though, but that could just be kind of a personal preference for me because they were still good. The birthday girl also got a free dessert which was like their banana cake. I don't remember exactly what it was called, but it was really good. I was the main person eating it because she didn't really want any, but it was definitely good. There was also a manager that would continuously come around and check on us as well and he added to the experience and he was making me laugh too pretty much everybody in there was pretty funny to me. The restaurant itself definitely has a really nice ambience.. it's of course very classy and upscale and they deliver in that area. It is definitely pricey for sure. I spent $100 including tip on my meal, but I knew that going into it so that wasn't a surprise. I would definitely come back here and I would recommend this place as well if you're in Alpharetta. read more
Happy to see Eddie V's join the Atlanta food scene. My husband booked a pre-Valentine's reservation for us on Friday night. When we arrived, there was a small wait, but we were then seated in the Prohibition Room. It was a quaint and cozy space, perfect for our evening dinner. The tables were decorated with Valentine's themed decorations. Zoe was our server; she was kind, knowledgeable, and attentive. I will definitely request her every time we visit! To start, Zoe brought us a complimentary amuse-bouche -- light and refreshing. We then ordered cocktails and appetizers. My husband ordered a smoked Old Fashioned, and I chose the Maverick. The smoked Old Fashioned was prepared tableside by Zoe, which was a really interesting experience. Both cocktails were perfectly crafted. We ordered the Wagyu dumplings and the Maine lobster bisque, which was poured tableside. Both dishes were delicious. For entrees, we shared the 10 oz Center Cut Filet Mignon and the 5 oz Roasted South African Lobster with Beurre Blanc. To enhance our steak, we added cave-aged blue cheese crust and two crab-stuffed jumbo shrimps. Additionally, we ordered the truffle mac and cheese and Brussels sprouts with no cashews as accompaniments. Everything was so tasty and flavorful. For our sweet treat, we had the Bananas Foster Butter Cake without bananas and with vanilla ice cream. The flambé was a showstopper. To end the night, Zoe brought us complimentary glasses of champagne and a rose! Our entire dining experience was top-notch. The service, food, cocktails, and ambiance truly made our evening special. We look forward to dining there again soon! read more
Thoroughly enjoyed our dinner at Eddie V's for our anniversary. Our server was proficient and quite friendly. She fixed our drinks table side and they were amazing! We ordered oysters, caviar, sea bass, filet and brussel sprouts. The stand outs were the Brussels sprouts and my caviar martini! Absolutely delicious. An added thoughtful touch was the anniversary card and sprinkle of red hearts on our table from the server. Made us feel like they were happy for us to be there. The interior is stunning. Relaxing and calm. Beautifully lit. I am almost fully deaf, so the noise level of restaurants can be challenging to me most times. I'm not sure what Eddie V's has done, but they managed to eliminate most of the background noise. Even the live music from inside the bar didn't travel into the dining room. I really appreciated that greatly. It was so nice for me to actually relax at a dinner where I could focus on my husband and be able to have an entire evening of conversation! Thank you for a lovely evening' read more
Everything from time that we sat down to time when we left was amazing. The staff was attentive, frequent our table often to check in, and the manager came back to see how things were and to drop off complimentary appetizer. The food was delicious, ambience was a bit loud for my taste, but that just means everyone was enjoying themselves. Price reasonable for the experience. Highly recommend and would definitely be back. read more
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2 months ago
8 months ago
Feb 13th my 1st visit to this location here in GA. Food was delicious my date enjoyed the Parmesan sole and myself the South African Lobster along with crab fried rice and truffle mac no complaints on that night! We did a pickup order a few days later because the time we wanted for dinner was booked up and nothing was available . I was very disappointed with our food from the pickup order, it was very measly but we paid the same price but the serving size wasn't even close to the quantity like when we dined in! I have been to many fine dining restaurants that keep the same high quality and portions when it comes to their food preparations and packing orders for carry out with no exceptions! Our pickup order portions looked more like kids meal servings!! read more
Came back for Halloween last night and to highlight Taylor (in pic) the extremely helpful, courteous and professional hostess) Anca (General Manager) to the following Tess, Kyle, Ryan, Taylen, Vannah, Alelandra, Margita, and Drew and all the bartenders individual and collectively made my recent visits an amazingly outstanding fine seafood dining experience! The Ambiance was high class, upscale an nothing less than "crazysexycool" and much more!! The absolute best I have ever experienced in terms of fresh seafood and utmost professionalism exhibited to me at the bar! I will edit this to name the bartenders by name when I go back! I will definitely be back and a regular!! Bravo Zulu Eddie V's Alpharetta GA!! read more
6 months ago
We recently celebrated my wife's birthday at Eddie V's Prime Seafood after hearing great feedback from her friends. The restaurant itself is beautifully decorated, and we were pleased to be seated in a booth, which we prefer over standard tables. We started with a couple of cocktails--the 24 Karat and the Golden Hour--and both were excellent. To kick things off, we ordered the shellfish tower. It was good and offered a nice variety, though it felt like a bit much for just two people. For our main courses, my wife chose the scallops but wasn't impressed and mentioned she would try something different next time. I had the 18 oz. New York strip, which was cooked correctly and a good steak. On the side, the mashed potatoes were solid, but the Brussels sprouts were a miss--the sriracha sauce completely overpowered the dish and even affected the flavor of the rest of the meal. Dessert was the Bananas Foster cake, which unfortunately was disappointing. Instead of a traditional preparation with bananas flambéed in butter, brown sugar, and rum, it felt like a shortcut version--rum lite and poured over uncooked banana slices on top of cake. One small but noticeable issue was the service timing. Our entrees were brought out while we were still working on the shellfish tower, and the table hadn't been cleared yet, which made things feel a bit rushed and cluttered. Overall, it was a nice atmosphere with some highlights, but a few missteps in food execution and service kept it from being a standout experience. read more
8 months ago
First of all my server Joseph if I remember his name correctly was awesome! Personable and relatable while being efficient. The manager Kyle was stellar as well, he made sure to check on us to ensure our meal was satisfactory. Everyone looked so nice. Now the food, listen! The bone in NY strip melted in my mouth! I also think that was the best crab cake I have ever encountered. The lobster mashed potatoes and brussel sprouts were really tasty as well. Would I return? Absolutely! read more
7 months ago
Excellent experience. The service was awesome with Jen as our sever. The food was delicious and the drinks were amazing. read more
6 months ago
Back again for dinner. Great food service and a high level of courtesy as always. The tar tar is one of the best things on the menu! read more
3 months ago
8 months ago
Great service Wonderful ambiance Delicious food Overall a phenomenal experience for Valentines day read more
7 months ago
Amazingggggg service and food was just as amazing as always . My husband and I spend every anniversary at any Eddie V's . Our server Dago was so attentive and amazing . Made sure we had such a special moment with the environment and eating our favorite dishes . Thanks to Dago agian! read more
8 months ago
10 months ago
We really enjoyed celebrating my sister's birthday tonight. The food was excellent and our waiter, Anthony P. was top notch in making our dining experience extra special. read more
10 months ago
I found this newly opened restaurant not far from home. The online reviews looked quite good, which made me very happy. Since my sons were coming home for Christmas, I made a reservation there. Unfortunately, the experience turned out to be disappointing.Here are serval things: - Didn't refill water, even asked for not iced water and they forgot, he said will came back but never . - Ribeye was overcooked - Filet mignon not tender at all - Lobster mashed potatoes was delivered to wrong table, they had to remake - Ordered happy hour lamb chops but sent full portion. They took it back and gave overcooked happy hour portion - Was double charged for both happy hour and entree lamb chops only noticed after paying already. Had to flag down to get it removed. Finally, both the table in front of us and the table behind us were offered warm towels. For some reason, our table was the only one missed. I even turned around and looked at the server who was giving warm towels to the table behind us, but she pretended not to notice us. I would like to know the reason why our table was overlooked. read more
11 months ago
When i tell you that I'm so happy that we have Eddie V's in Alpharetta it's such an understatement! Walking in the atmosphere was so nice and the hostess were very welcoming! I first visited the flagship restaurant in Austin Texas with some entertainment clients and it was an absolute incredible experience. Here in Alpharetta our servers were Watts and John-Scott since John was in training and the manager Kyle. All of these gentlemen were very very professional and superior without a doubt with their knowledge and recommendations! It was my wife's first time and it was her birthday and they all made it such a memorable experience. We made sure to come during happy hour because from my prior experience it got pretty busy and i was completely accurate with changing our reservation because it got busy for the evening! To start we ordered happy hour drinks from the Eddie V's lounge and of course it had to be some spicy margaritas, i ended up also ordering a Spanish red that was really tasty as well. Next, we ordered a dozen of the oysters and all the accompanying sauces (Mignonette, horseradish and cocktail) were all excellent. Followed up with a warm goat cheese arugula salad and then came the Ahi tuna over a crispy rice, and ribeye sliders. Chefs kiss! Finally we chose to share the Parmesan crusted Dover Sole and enhanced it with the stuffed crab shrimp and added a side of crab fried rice. We finished everything off with another round of drinks and their fan favorite banana fosters dessert which is very reminiscent of our favorite sticky toffee cake dessert!! Again chefs kiss!! We seriously loved everything about this experience and for it to be my wife's first experience and meal here she thoroughly enjoyed her birthday and the service was immaculate! Thank you Kyle, Watts and John-Scott! Eddie V's please don't lose these 3 gentlemen they made this delicious experience and evening a night truly worth remembering! Apologies for not taking pictures of the food but it was all phenomenal! read more
1 year ago
New place to try, you say? Look no further than Eddie V's. DELISH! We went for happy hour as they have good food on that menu and stayed for the live music and dessert. Get the calamari (so tender and accompianed with vegees and sauce), lollipop lamb (yum) and the creme brulee. Oh- and they had a butter churned with paprika that made you forget your no carb diet. Delish cosmo and house red were the perfect libations. You will NOT be disappointed. read more
8 months ago
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More info about Eddie V's Prime Seafood
11405 Haynes Bridge Rd
Alpharetta, GA 30009
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(770) 870-1129
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https://Eddiev.com
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Ask the Community - Eddie V's Prime Seafood
What is the decor and Atmosphere like?
Egregiously and Exceedingly upscale - top notch!
Is the happy hour only in the bar area?
You can experience Happy Hour at a table as well. You will have a dedicated server! Enjoy and ask for either Anca or Taylor...Marcus
Why does Yelp recommend reviews?
3 reviews that are not currently recommended
The reviews below are not factored into the business's overall star rating.
1 year ago
2 months ago
