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    Eating Fresh

    4.1 (160 reviews)
    Open • 12:00 pm - 10:00 PM

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    EATING FRESH ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Intimate
    Classy

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    Menu

    Food was absolutely delicious. Better than Chicago Chinatown Pho!!! This restaurant is right here in Indy. I was surprised this place was not packed when we went. Everything was so tasty. Everything is clearly marked on the menu for gluten intolerant and celiacs. I wanted to go back the next day but my kids wanted Japanese. I cannot wait to go back. Pro tip bring your own gluten free Hoisin Sauce. They do not have gluten free Hoisin. I love the how the restaurant is decorated. Everything is well thought out.

    Marinated #23 Grilled Pork Banh Mi ( Banh Mi Thit Heo Nướng )
    June F.

    Went in for a lunch and everything was great. Parking is available behind the building. It was convenient and easy. We had a spring rolls, kids size pho, ban mi and grilled short ribs with rice. They were all tasty and delicious. Business was slow during the weekday so service was awesome. Looking forward to go back and try other things.

    dim sum
    Cat M.

    hate to write a bad review but this was the worst dim sum i've ever had. i guess for indy tho where there's no dim sum at all, it's something at least but.... as an asian, the dim sum here is so bad. only good if you've never had dim sum before lol. even the boba was very mid, but the workers are really nice

    Hang D.

    Chef Ricky is a beloved friend of the Broad Ripple community. This is a fine dining experience of Vietnamese cuisine, and as a Vietnamese person I can vouch for the food being an authentic take adapted to local Hoosier palettes. The pho and dim sum are my favorite items on the menu. The seating area is classy and staff are great!

    #28 Steak Banh Mi ( Banh Mi Steak Bo )
    January O.

    After a friend highly recommended Eating Fresh I decided to give them another try. She raved about the short rib pho. I ended up coming to try and pho wasn't able to leave a review or picture because I completely devoured it. It was amazing I can't express how delicious the broth was. Usually have to doctor my pho up but I didn't have to add anything. It was so damn good. Today I had lunch with a friend we had a bahi mi and I ordered the spicy beef soup she had the beef stew. The spicy beef noodles were great loaded with beef and a nice flavor I would've liked mine to be spicier. The bahi mi was delicious the bread was baked perfectly and I loved all the pickled vegetables. The service was great the owner served us and you can tell he's very very passionate and loves what he does. Definitely worth a visit.

    #6 Roasted Duck Pho
    Adrianna Chris

    Amazing food & the staff is very attentive! The owner is welcoming & creates an environment that is aesthetic, calm, and clean. Great place to suggest for dates and/or to catch up with friends!

    Lauren K.

    Had an amazing experience sampling the dim sum, bahn mi, pho and desserts as part of the all-you-can eat option! Everything was fantastic and the staff really seemed to care about the food. My favorite was the pho and really cool desserts! Shoutout to our amazing waitress Ursula!

    Mary Claire H.

    Absolutely delicious! Best pho I've ever had. I'll definitely be back for more. Service was quick and the chef came out to ask how we like everything. You can see the pride he has in his food.

    #32 The Famous Beef Stew ( Bo Kho )
    Nakisha C.

    I've been twice in a couple weeks! It's so good! I think this is legit the best bowl of pho I've had, and I've been eating pho regularly for years! The famous beef stew was like a warm hug from my grandma and the fried dumplings are good. The service is great, the chef is nice, helpful, and playful. The ambiance is nice. It's been clean inside when I've gone. 10 out of 10, I highly recommend.

    Kimchi Pho
    Shay F.

    The food was nice and fresh so the name of the place is very fitting! The environment was clean and calming. The music added a nice touch to the place. The service was a 10/10. The owner took great care of us. We dined later in the evening and the quality of the food and service felt as if they had just opened up for the day! Would highly recommend. We tried the 5 course buffet for $34.50 and would definitely return.

    #12 "Premium" Spicy Beef Noodle
    Long H.

    Consider I'm Vietnamese. This was a tough review.. This is from the heart. This is authentic as it can be. The chef absolutely nailed the recipe! Absolutely amazing! 1000% recommend you go there and give it a shot. The Pho was absolutely amazing as well but the spicy noodles is on a different level. Definitely brings back memories from Viet. If you're Vietnamese, you know how hard this dish is perfect.

    Dim sum
    Linda L.

    We went on a Sunday right before heading for a show and we were glad to stopped by! The food was delicious and fresh and tasty. They had a Lemongrass dipping sauce on the table, that was flavorful. You mix the lemongrass with some soy sauce for dipping. The buns and dim sum were steamed and tasty. Like any small locally owned place, I think service was a little slower paced. So just make sure to have a little bit of extra time if you have to be anywhere. The restaurant was beautiful. I liked that that had the wonders of the world playing on the tv. The soup on the menu is pho broth and with the poached egg was delicious.

    Pho with chicken
    Cindy C.

    Service was great , ambiance was very nice. Food was very good. Fresh loved the lemon grass beef and the shrimp rolls. My husband got the pho . Loved everything! Will be back!

    shrimp fried rice

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    4 months ago

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    11 months ago

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    1 month ago

    The food and service was excellent 10 out of 10 I would definitely come back again. The ambiance is perfect

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    5 months ago

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    5 months ago

    very good fresh food. You ca see the giant boiling soup and other foods being made.

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    Ask the Community - Eating Fresh

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    St. Elmo Steak House - Dry Aged Ribeye

    St. Elmo Steak House

    4.2(3k reviews)
    7.2 mi•Wholesale District, Mile Square
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    Visited Indy for a WNBA game and wanted to see what the fuss was about on the shrimp cocktail. st…read moreElmo seemed more old school steakhouse than Harry and Izzy, which appeared larger and more commercial. Had the shrimp cocktail, and for me, it is very different than a typical shrimp cocktail. The biggie is that they use fresh horseradish to give you a super, clear your sinuses kick. I actually loved it and do agree it's a must try. I hate the Mac and cheese and sliders, and both were above average. Got the extra lobster add on for the Mac and cheese, and it was solid. Ended with their chocolate cake, which was like an entermanns devil food cake on steroids. Take that as a compliment, because I loved entermanns and this hit that spot. Served at the bar, and the service was exceptional throughout.

    The hubby and I found ourselves in Indianapolis for a business trip, and when I told him where we…read morewere headed, his immediate response was, "We have to eat at St. Elmo's." So... reservations were made. Priorities, people. And let me tell you, St. Elmo's was HOPPING for a Wednesday night. We arrived early and managed to snag a spot at the bar, where we met Christy (I think that was her name -- apologies, Christy, if I butchered it!). Heavy-handed pours, great conversation, and hospitality that was every bit as warm as a Texan's. She's a doll! We were seated pretty quickly, although things got a little shaky from there. Our server was Brian, who ultimately turned out to be awesome, but we suspect he may have had approximately 47 tables. His appearances were limited, and we waited a fair bit for that initial greeting. But then... the food. The hubby ordered the infamous shrimp cocktail, which is apparently so spicy that he cried while simultaneously falling more deeply in love with it. Seriously, these were the biggest shrimp I've ever seen. He also ordered the lobster bisque. I was perfectly happy hanging out with the bread basket. And I'm almost positive there were these things in there that were basically cheese leather -- flattened cheese that somehow masqueraded as bread but was absolutely NOT bread. Whatever they were, they were the BEST thing in that basket. And they gave us, like, six of them. Six. I respect this generosity. The hubby ordered the crab-stuffed shrimp pasta and declared it "really good." Sorry, folks. That is the extent of my food journalism on that one. I ordered the chop steak. When asked how I wanted it cooked, I said medium. "Cold red center?" Um... definitely not. So I went with medium-well, which unfortunately resulted in what can only be described as a crispy chunk of meat generously slathered in Gorgonzola. For me, it was inedible and, honestly, pretty disappointing. Thankfully, we also ordered the Potatoes Romanoff. Friends. If potatoes and those mysterious cheesy leather-bread-things were the only things I'd eaten all night, I would have been completely satisfied. Those potatoes were THAT good. Brian started making more frequent appearances toward the end of the meal, and we ended up chatting about the city, getting some local pointers, and talking jazz -- which I know absolutely nothing about, but Brian? That man had a PASSION for it. And here's a fun St. Elmo's fact: apparently, people who work there... never leave. Check the back of the menu and you'll see employees with some seriously impressive tenure. Honestly, I love seeing that. So, our St. Elmo's experience was a little bit of a mixed bag -- fantastic atmosphere, a great bar experience, huge shrimp, stellar potatoes, some questionable steak decisions, and a bartender and server who made the evening memorable.

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    Harry & Izzy's - Cowboy Ribeye with Steakhouse Mac & Cheese

    Harry & Izzy's

    4.1(1.4k reviews)
    7.3 mi•Wholesale District, Mile Square
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    My husband and I stopped in here last Tuesday after attending a tasting event at Storied Company…read more We were in the mood for steak and haven't visited the downtown location of Harry & Izzy's before and decided to stop in for a late dinner. Finding parking was really rough due to the Fever game going on and event parking prices (and also basically all of the street parking has been stripped away for valet and no-parking zones). We lucked out after circling around several times and finally found street parking around the corner, but prepare to pay parking garage rates or for valet. The restaurant was still very busy at 8:30 due to a large group that rented out a lot of the dining space, but we were able to get a table in the bar area right away and could watch the Fever game while we ate. Service was top notch and the food was even better! We've never had a bad experience at Harry & Izzy's. I got a ribeye and my husband got a New York strip and we split the roasted broccolini and a brownie sundae. Perfect dinner to end a perfect night out downtown. Can't wait to come back.

    The service and food were incredible. My wife said her steak was one of the best steaks she has…read morevery had. They take food allergies very seriously!

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    The Fountain Room

    The Fountain Room

    4.4(527 reviews)
    6.2 mi•Chatham Arch
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    Family-owned & operated
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    I highly recommend The Fountain Room. We recently reserved the (semi private) Pemberton Room here…read morefor the rehearsal dinner before our son's wedding. The communication throughout the process was great and it made the planning very easy from start to finish. They offered several good menu options and were also very flexible (we wanted to omit veal from a dish). The food was well prepared, and the guests commented on how good everything was, including the excellent service. The ambiance was perfect for our event and we're so happy that we chose The Fountain Room for this special occasion.

    Night 2 in Indianapolis took us to The Fountain Room, and honestly, I'd happily go back…read more We had reservations and chose to sit in the bar area, which turned out to be a great call. The restaurant itself is really well designed--traditional meets modern in a way that somehow works. Looking at the tiles and wall coverings individually, you might think, "Oh...interesting choice." But put it all together and it's actually quite harmonious. Design math, apparently. We started with drinks. I had one of their daiquiris, and it was perfect. I'm a whiskey girl, but after some enthusiastic pours the night before, the thought of more whiskey was a hard no. The daiquiri was light, refreshing, and tasty--sweet, but not obnoxiously sweet. And most importantly, it tasted absolutely nothing like whiskey. Mission accomplished. For starters, we ordered the Brie brûlée. I was a fan. The husband was...not. Here's how you do it: take a wedge of their freshly baked toasted bread, slather on some strawberry jam, dip that glorious situation into the pistachio-dusted Brie brûlée, eat, and repeat. And repeat. And repeat. I eventually had to intervene with myself. I ordered the beet and peach salad without the beets because, well...gross. The peaches could have been a little riper, but the salad was still really good. Nicely dressed, with candied pumpkin seeds and some kind of soft herbed cheese that pulled everything together. Very tasty, and thankfully no beets were harmed in the making of my dinner. Then came the meatballs. I have never in my life had meatballs that tasted like these, and I mean that as a very good thing. They were herbaceous, tender, with just a hint of sweetness. And somehow, they kept getting better as we ate them. Especially the ones at the bottom, sitting in all that sauce. DO NOT PASS THESE UP. The husband ordered the prime rib, which he rated an 8 out of 10. High praise, friends. This man does not hand out 8s like participation trophies. Service was great, the food was genuinely enjoyable, and the whole experience was exactly what we wanted on our last night in Indy.

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    Weber Grill Restaurant - Banquet dinner

    Weber Grill Restaurant

    3.9(1.1k reviews)
    7.0 mi•Mile Square, Wholesale District
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    Was recommended to Weber grill from our hotel and decided to walk down which is only about 15…read moreminutes away and someplace I've never been. You could smell charcoal, walking around the corner, salivating as you walk into the door. This is a very nice restaurant. The staff was super attentive, we had no reservation was able to get seated immediately our server I believe was Madison, who was one of the best servers I've seen in quite some time and we got there early to avoid the rush and glad we did because it filled up very quick. Lots of steak selections, and burgers, but I opted for the beer can chicken which I read reviews about and it was a half a chicken well seasoned with mashed potatoes and I got the side of mushrooms, which were perfect! The other guest with me got the cedar plank, salmon, and a steak, and they were very pleased. Service again was impeccable, restaurant was to me what I call upscale although you could dress casual, very good flavors highly recommend!

    I knew going in that there was nothing for me to eat. I chose Weber for the rest of the dining…read moreparty. Funny enough, one wanted a burger but ended up ordering a BBQ pizza. The other ordered a half order of BBQ ribs and other diner ordered shrimp. This is very busy dinner location especially with a tradeshow in town. We saw a number of associates and clients in the waiting area, the bar, and in the dining room. The Weber Grill was short on busboys and they tried to seat everyone on time. We had a reservation for 6:30 pm and it seemed, I don't have proof, but some walkins were seated before us. At least two parties of 4 and 5 were promptly seated. The food arrived about an hours after seating. I think overall, its interesting that they cook the meats on the charcoal kettles in the kitchen but I am not sure of the overall quality. I am not going back but in researching the reviews, its about average and for some, that is okay.

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    Del Frisco's Double Eagle Steakhouse

    Del Frisco's Double Eagle Steakhouse

    4.3(91 reviews)
    7.2 mi•Wholesale District, Mile Square

    My friends have mentioned this place a few times so I was excited when one of them was celebrating…read moreher birthday here and I was invited. We decided to use the valet services and as we entered, we were greeted and shortly after we were taken upstairs to ours seats. This place is fancy! Dimmed lights and large windows with natural lighting too, plenty of seating downstairs and up, a very comfy yet sophisticated vibe. Our server was amazing, he was very knowledgable and attentive. We were served these warm, buttery, salty (in the best way), pillowy, rolls before our meals came.....can you tell I was a huge fan! The lobster bisque was rich, creamy, and had a good amount of lobster. I had the Prime Ribeye which was cooked perfectly and seasoned well and the Roasted Asparagus was well portioned and again seasoned well. This was an expensive meal however I feel it was worth it, I mean I took home leftover steak, asparagus and rolls and I still had to spilt that to two meals. I will surely be coming back for a special occasion and look forward to trying more on the menu.

    As some other reviewers have said, the service can be spotty and slow at times. We often had to…read morewait to have more water poured and we even saw a pitcher nearby and helped ourselves twice to it. The waiter was very friendly, smiling and engaging. But again, not as attentive getting us menus when we first got there, filling or water glasses, or getting us our check after dessert. The food however was outstanding overall. The wedge and ceasar salads were great while the lobster bisque and wagu meatballs were good but not the best we've ever had. In the other hand, the 6 Oz filets were womdefut, cooked as we asked, and extremely flavorful. We would get these again! And the 3 desserts on the Devour Downtown menu we all excellent as well. For the $60 pp Devour Indy experience, overall it was excellent. If he service was more punctual without lukks between courses, it would have been great, too. And uet the restaurant did not seem to be that jammed on a Tuesday night to have uneven service.

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    Eating Fresh - vietnamese - Updated October 2026

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