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E Noodle

3.8 (312 reviews)
Open • 11:00 am - 8:45 pm
Updated 2 months ago

Order E Noodle Takeout or Delivery

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E NOODLE ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Good for groups

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Andrew C.

Came by for lunch after running some errands. We came around 2pm so it was past the lunch rush and we got seated quickly. We ordered the mixed sauce rice rolls, fried roast pork buns, Xiao long baos, and a casserole dish. Overall, food was pretty good and came quickly. I would say they don't have AC so on hot days, you're not gonna cool down much if you're trying to escape the heat.

Steamed rice roll with hoisin and peanut sauce
Shirley C.

Enoodle always hits the spot! We ordered the deep fried Chinese BBQ pork buns, steamed rice rolls with hoisin and peanut sauce, pork soup dumplings, and the oyster sauce beef stir fry. The pork buns were crisp on the outside and soft on the inside, with a good balance between the bread and the filling. The rice rolls arrived steaming hot, and the noodles were soft, chewy, and full of flavor. I really liked the balance between the peanut and hoisin sauces -- most places tend to go heavier on the hoisin, but this one was just right. The soup dumplings are my favorite in Brooklyn. The skin is nice and thin, and there's a generous amount of flavorful broth inside. The oyster sauce beef stir fry was the only dish that didn't quite land for me. There were plenty of aromatics in the pot, but the beef itself lacked flavor.

N8.Roast Pork Noodle Soup, C1.Beef Wok Fried Flat Noodles, G3.Minced Beef Congee
Miranda L.

price - $60 including tax and tip food - 5/5 service - 4/5 ambiance - 4/5 i ordered the roast pork noodles which were so filling and plentiful. the noodles were enriched with the roast pork flavor! the beef noodles were a bit tangy which i really liked since its different since it was providing a small kick to the food. on the other hand the congee was more on the plain side but it was still very flavorful because of the condiments added. the shrimp balls and pork soup dumplings were amazing, no doubt! they were definitely my favorites! the service and ambiance were both good, i think its a nice place to casually chill and grab a quick bite

New dish
Jess L.

Come to this restaurant all the time. Love their beef tendon and wonton noodles soup. Good services and clean bathroom

Evonne H.

Good to have a good Hong Kong restaurant in bay ridge area .. ordered the rice noodle with hoisin/peanut sauce was so delicious!!

Rice roll with mixed sauces
Qiu L.

The restaurant inside is spacious. Street parking only. But the area is not too difficult to find parking if you are willing to walk 5-10min. We did take out only. Food is just ok. Clay pot rice: it's flavorful but missing some flavorful as clay pot rice. 6/10 Silver noodle: we ordered the one with 3 different proteins. It's mediocre. 4/10. Noodle is hard and the taste is bit greasy. Singapore noodle: 6/10. Meets the standard of the dish. Nothing special to me. Rice roll with mixed sauces: 8/10. The portion is big and it's tasty with the sauces. Best dish out of all.

Nancy H.

Always love coming here for cantonese food. Their bo zai fan is great. I also love their noodle soups, soup dumplings, and their mixed sauce rice rolls. Service is quick and friendly.

Jonathan C.

Always nice eating here, with a nice variety of Cantonese food. This time around the curry was a bit too mild and not spicy enough. But overall good meal!

Crab and regular pork Soup Dumplings, Traditional HK Hot Pot Rice, rice rolls with peanut sauce  and Yau Choy with Oyster Sauce

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3 months ago

Tasty and comforting food. Servers are very polite and the vibes in here are very calm and welcoming.

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11 months ago

Service and food is on point! The Claypool rice is so yummy and noodles are great as well.

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BK Seafood Market - Sizzling Eggplant

BK Seafood Market

4.4(93 reviews)
1.1 mi•Dyker Heights

BK Seafood Market was a refreshing find in Bay Ridge. We came for dinner with my wife, parents, and…read moresiblings and ordered a big family-style spread of more than 10 dishes. We had stir-fried snails, jellyfish, Dungeness crab, live steamed fish, braised eggplant with fish fillet, stir-fried cauliflower with preserved meats, coral shrimp, sliced conch with crispy tofu, beef with string beans, seasonal vegetables, and fish maw soup. Everything came out hot, delicious, and well seasoned. The Dungeness crab was a standout, and it was refreshing to enjoy such a wide variety of seafood and traditional dishes. My wife was pleasantly surprised by the entire meal. The interior was nicely done and felt different from many other Chinese restaurants in Brooklyn. Service was attentive, and they seated us in a corner where we could enjoy our family conversation without constant interruption. The food came out very quickly, maybe a little too quickly, but we were fine with it. They were unfortunately out of a few fish and clam options, as well as several wines, but it did not take away from a great dinner. Highly recommended for a family-style Chinese seafood meal in Bay Ridge.

One of the better Chinese banquet style restaurants that I've been to. Came during late…read morelunch/early dinner hours to beat the dinner rush. It was around 4:30pm and when we arrived, it was empty which was perfect for us. Space is big and spacious and their tables, plating, and decor really stood out to me. Seemed fancier than other Chinese restaurants! Ordered a variety of dishes and they were all really large portions and well-prepared. None were overly salty or sweet, just right. My favorite was their chicken, eggplant and salted fish claypot dish. It's one of my favorite dishes in general and they made it very well. Definitely will come here more often and will rec my family to try this place out for our next family event.

Photos
BK Seafood Market - Baskin-Robbins Birthday Ice Cream Cake

Baskin-Robbins Birthday Ice Cream Cake

BK Seafood Market - Steamed Carp (I ate the eyeballs)

Steamed Carp (I ate the eyeballs)

BK Seafood Market - Oysters

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Oysters

East Harbor Seafood Palace

East Harbor Seafood Palace

4.1(923 reviews)
1.1 mi•Dyker Heights
•$$

My go-to answer when people ask for my favorite dim sum spot in NYC!…read more My family has been loyal to East Harbor (迎賓) near 8 Av Brooklyn since it first opened, back when my nephew was still a newborn, and he's going to college this year LOL. They even serve fresh tofu pudding (豆腐花) and ridiculously good fried black sesame balls (黑芝麻煎堆). These are two things I always look forward to whenever we come here. We've tried almost everything on their dim sum and à la carte menu, and the quality has been consistently good over the years. I just noticed they're actually listed in the Michelin guide. The wait can be over an hour on weekends, so I'd recommend getting here before 10:30am if you want to grab a table before the crowds roll in. My top picks: - Char Siu Pie 叉燒酥 - Deep Fried Meat Dumpling 鹹水角 - Char Siu Rice Roll 叉燒腸粉 - Fried Black Sesame Balls 黑芝麻煎堆 - Black Sesame Balls 雷沙湯圓 - Tofu Pudding 豆腐花 Other favorites: - Veggie Pork Bun 菜肉包 - Abalone Siu Mai 鮑魚燒賣 - Shrimp Dumpling 蝦餃 - Peking Style Pork Chop 京都骨 - Pan Fried Water Chestnut Cake 煎馬蹄糕 - Egg Tart 蛋撻

Quality/Quantity - So nice to see the rolling carts. It brings back so many memories. Most (if not…read moreall) restaurants in the west coast do not do this anymore to save $$$$, to save labor. But then they lose the suggestive sell, the impulse purchases, etc. Anyway, Brooklyn Chinatown was just okay, but since we were here, we decided to eat. Hard to beat NY and SF Chinatowns. Pictured menu, thank you. Got some fairly standard Dim Sum, see pictures. Similar quality as the west coast. Abalone Sui Mai was the only different thing we tried from the west coast, not bad. Tea is $1.50 per person. Ambiance - A good size restaurant. Busy. Private rooms available. Of course, you can also rent out the entire restaurant for banquets. Open 7 days a week from 9am to 10pm. Service - Good. The cart team is fairly aggressive at suggestive selling. Price - $31 + generous tip. Owner Comment - Congrats on all your success since 2009.

Photos
East Harbor Seafood Palace - Dim sum carts in the private room

Dim sum carts in the private room

East Harbor Seafood Palace - Cute buns

Cute buns

East Harbor Seafood Palace - Fried Black Sesame Balls 黑芝麻煎堆

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Fried Black Sesame Balls 黑芝麻煎堆

Tian Shun Restaurant - Store front with prepared food dishes displayed by window

Tian Shun Restaurant

4.4(5 reviews)
1.4 mi•Borough Park

It's $6.50 for 3 options, comes with rice and a soup on the side…read more It's $7 for 4 options, comes with rice and a soup on the side. I got steamed egg, sweet and sour chicken, cauliflower and ong choy. They have seating in the back if you would like to sit their and eat. You do have to order before you can sit in the back though. The staff is nice, they can answer any questions you have for them.

My fave place to go for quick lunch/dinner on 8th ave. This spot serves authentic authentic…read morecantonese homecooked food. Not restaurant food. I'm talking grandma's-house-in-the-mainland type canto food like bitter melon, pork meat pie, fermented peppers, and braised pig's feet. It's the real deal and it's REAL GOOD. They also serve roast meat (chicken, duck, pork). They don't speak fluent English, so it will help if you know Mandarin/Cantonese OR keep your dialogue to a minimum by following the directions below. I highly recommend getting the combo with rice and 3 sides. To order, go up to the glass window (outside) and gesture that you want your food to-go or to eat-in. I usually get it to-go. The sides are displayed in the pans behind the glass. Choose 3 by pointing. My usual order is a meat pie, preserved peppers, and a vegetable. Then, go inside and pay (about $6.50 per combo). They will ask if you want a free soup...say yes because the soup is filled with MSG and is delicious. I can understand why people would be hesitant to come here due to concern for cleanliness, but all the good restaurants in Chinatown are dirty. I'll take my chances.

Photos
Tian Shun Restaurant - Fried tofu cubes in a semisweet oyster sauce

Fried tofu cubes in a semisweet oyster sauce

Tian Shun Restaurant - Sesame chicken

Sesame chicken

Tian Shun Restaurant - Pork chop in black pepper sauce

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Pork chop in black pepper sauce

Happy Home Cuisine - Salt and pepper ribs

Happy Home Cuisine

4.7(10 reviews)
5.4 mi

Max is very friendly and kind, making the dining and transaction process very fluid and smooth. The…read moreseating area is not that large for it's a small hole in the wall, but it's spacious enough to provide a comfortable dining experience! The food is extremely reasonably priced and both the quantity and quality of the food is exceptional! They are known for their authentic Cantonese Ricepot dishes and you can freely select up to whichever three ingredients you'd like for a very reasonable price of around 15 dollars. My favorite is definitely the eel and Chinese sausage, but there's so many other selections that I'd like to try next time I go back, and I will definitely go back because it was delicious! Although it came in a foil container instead of the pot since I ordered it to go, it was still nonetheless very tasty and my family enjoyed it; I bet it would taste even more phenomenal when we get the chance to dine in! Thank you for reading and best of luck! (:

I ordered for take out and was so surprised by how much I liked the food. I got the clay pot rice…read morewith smoked pork sausage and spare ribs. The soy sauce was on the side and added flavor to the meal. Their HK milk tea was also super good. The staff I spoke to during pick up was nice. The restaurant has several tables for dining in.

Photos
Happy Home Cuisine - Inside of the restaurant

Inside of the restaurant

Happy Home Cuisine - Clay Pot Rice with Roast Pork, Smoked Pork, Smoked Chinese Sausage $14.95

Clay Pot Rice with Roast Pork, Smoked Pork, Smoked Chinese Sausage $14.95

Happy Home Cuisine - Butter salted egg yolk fried shrimp

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Butter salted egg yolk fried shrimp

Uncle Lou 快樂人 - Chicken Lo Mein

Uncle Lou 快樂人

4.2(709 reviews)
6.7 mi•Chinatown
•$$

This is a great restaurant to bring family! The portions are huge and are meant to share for the…read moretable. I arrived around noon on a Saturday and luckily there was no wait. Complimentary tea is served for the table. I ordered the L2. Crispy Garlic Chicken, 102. Yin Yang Chow Mei Fun, 2. Har Gow and white rice on the side. The chicken was my absolute favorite! It was perfectly crispy and so tasty. The mei fun and har gow were wonderful. Service was spectacular and food arrived quickly. Overall, the chicken stole the show for me and I definitely will be returning to get another order of this.

I'm a big fan of Cantonese cuisine, so I was excited to try Uncle Lou's! I went on a weekend…read moreevening, and they were PACKED. There was a wait list, tons of reservations, and the whole place was hustling and bustling. The food smelled amazing, and the ambiance was lively and fun overall. We were excited to eat! We were walk-ins, so I appreciated that they were able to get us in. The hostess was running a very tight ship - very "no BS"/no nonsense ... and hey, I get it, it was crazy, but at times it erred a bit unnecessarily rude? It just left me feeling a bit off, but not the end of the world. Food-wise, we tried a lot of different things. The highlight was honestly the scallion pancakes. They were DELISH! Not too doughy, not too dry, and the vinegar dipping sauce was amazing (I know it's just the standard vinegar but dang it's so good). It was a classic really well executed. The steamed pork dumplings were also quite yummy. For our mains, we got the garlic baby bok choy, beef chow fun, and kung pao chicken. The beef chow fun looked amazing and we had heard really good things about it, but unfortunately it was a little dry and lacked flavor... just sort of bland? We ended up pouring some of the vinegar sauce over it, which helped, but I was a little disappointed because it looked so good. The baby bok choy was really loaded it up with garlic chunks and was also yummy and a good portion. It was juicy and had a great texture, but my only note was that it felt like it needed just a little more seasoning or salt? Overall, though, it was good. The kung pao chicken was INTENSE. I knew it'd be spicy, but truthfully it was my first time ever trying it and it was a tad difficult to eat without rice. The chicken thighs had a texture that felt a little gummy to me? I wished the chicken had been a bit more browned too. The peanuts and veggies rocked, but the sauce and chicken were huge misses for us. I typically would never send anything back, but my friend insisted as it was tough to enjoy. They did take our dish from the table... but then a manager brought it back and was a bit condescending towards us saying they didn't do that and everyone knows it's a spicy dish... which, I'm trying to be fair about because he didn't know it was my first time, but it just again felt unnecessarily rude. I hate wasting food, so we kept it and took it home rather than let it go to waste. I just thought the whole interaction was a little strange. Truly - I wasn't really looking to get something for free. We just didn't enjoy the dish and were trying to figure out what our options were and it basically felt like he just came over to make us feel small instead of problem solving together. Weird. I'm always one for second chances so I'm hoping to try it again, but I would highly recommend making a reservation to ensure a calmer experience.

Photos
Uncle Lou 快樂人 - The dining room, how cute is that??

The dining room, how cute is that??

Uncle Lou 快樂人 - Eggplant in garlic sauce

Eggplant in garlic sauce

Uncle Lou 快樂人 - Wonton chili oil

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Wonton chili oil

E Noodle - noodles - Updated November 2026

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