The dough in these donuts is so fresh and so delicious! We tried the glazed lemon and jelly donuts,…read morethe cotton candy donuts and the key lime pie donuts. The breaded part of the donuts was so delicious and tasted like fried dough at the beach or a carnival. So good! The line was moving slowly, despite only two customers ahead of us, which kind of surprised us. There were three people behind the counter, so I'm not sure why it took so long, but we were patient and enjoyed the donuts very much! Not really any ambiance is present here because it is an order-based line and the space constraints keep them from offering any tables, but the aim here is efficiently getting people in and out. So this does the job. Great donuts! Highly recommend!

Pretty damn good donuts! Behind some construction and an uber ride away I found Kane's Donuts. A…read morelocal recommended them and it was worth the stop. They are fluffy and tasty. Not necessarily my favorite type, I prefer more cake type with some density but these were pretty good. I came late so the fritters were gone but he was able to pull together a bag of mixed smaller fritter pieces which I enjoyed. If this was an Apple fritter, they were missing the Apple? Still the sugar on the bottom and the wonderful cinnamon taste made me eat them all. The best donut left looked to be the jelly filled. Haven't enjoyed one of these in a while. Still as good as I remembered. The fancy donuts looked to be gluten free, they had a ton of them. Probably because nobody likes gluten free donuts... Kane's reminded me of a great local donut shop with a touch of class. If I was close by I'd grab them again but likely to seek out another shop in Boston to compare next time I'm back.

And I was thinking to myself.. "This could be Heaven or…read morethis could be Hell" Back door donuts is deep in Red Sox territory. I'm actually looking at the green monster while eating my doughnut. I'm reviewing the menu choices as I wait on line. I have one couple in front of me finishing up. I could go for a nice hot cup of coffee along with my doughnut. I walk up to the window and ask, Do you sell coffee? No, just doughnuts. Water? No, just doughnuts. When in Boston, how do you pass up a Boston Crème Doughnut? Well, when they're making Apple Fritters from scratch, everything else will have to wait until my next visit. I pay for my fritter and sit at one of the outdoor tables. The bar next door has a live band playing, it's a good night in Boston as I take a bite of my fritter. First, this is a warm treat. They must of made the fritter and kept it warm in the small oven. The exterior shell is almost crunchy as I get big chucks of fresh apples. This fritter is like a big hug, each bite is warm and comforting. Back Door Donuts, you did a great job the other day! My Apple Fritter was fresh and tasted great. I sure was thirsty tho...

I tried this place a while ago. Compared to most other places, these donuts are mediocre at best. I…read morewouldn't waste my time with this place with the bad hours and line of belligerently intoxicated people you need to get through to get your order unless you're already there at that time and also intoxicated. What's worse is that they won't stop sending emails to you if you order from them online. they take your email from toast tab and market to you, so be careful of that when you order online from them. You need to ask toast tab to take you off a list, but it doesn't work. They will keep sending emails.

Stephanie Cmar of Top Chef and No. 9 Park recently launched a new Pop-up shop for weekend donuts at…read moreThe Butcher Shop in the south end. It's open from 9-11am or until they sell out. Visit quickly because I believe it ends on March 9th. Having received literally one of the last donuts of the weekend I could not have been more thrilled. I didn't even get a complete donut - they had run out of the Bavarian cream filling. But the donut was light, yeasty, and delicious. The chocolate frosting was so rich! I cannot wait to get there even earlier next weekend! Also, as someone that gets starstruck a little too easily it was really awesome to see Stephanie in person slinging her donuts. I wish her nothing but the best - well and quick funding for her own brick and mortar.

You can't visit Boston's North End without stopping for a cannoli at Mike's Pastry! This Boston…read moreinstitution was founded by Italian immigrant Michael Mercogliano in 1946 and has been serving its famous cannoli on Hanover Street ever since. And these aren't small cannoli! They have a huge selection of flavors, all generously stuffed with filling. The shop is incredibly popular, and we actually had to wait outside just to get in, but thankfully the line moved quickly. Our massive cannoli were 100% worth the wait. If you're looking for something sweet with a little Boston history mixed in, add Mike's to your North End itinerary!

Alright, so the debate apparently is between mikes and modern pastry- honestly both fantastic…read more Suggest you try both! I loved the extra flavors at mikes, but modern had so much other stuff. Both great, just do both. However both CASH only!!!!

Lobster tails delicious I couldn't eat more than one. They…read moreare so filling. These were the best I've ever had comparing them to several great bakeries in my city

24 hour bakery. Grab and go. Tried the creme brulee cannoli and meat pea arancini…read more The creme brulee cannoli just had heath bars on it but we liked the flavor and taste. The meat pea arancini was good but it was more meat than rice. Line moved quick and service was good

I came for one thing and one thing only: that dang apple cider donut…read more It was very good. A little pricy for the size, and definitely not hot/super fresh by the time I got one, but I could tell it would have been unbeatable if just fried or even reheated. Lovely and cakey

My husband and I were just walking around the market to cool down from the summer heat and we saw a…read moregroup of young men each buy a apple cider slush. We were on vacation so we said why not, lets try it. Best decision made. The slush is SO REFRESHING. It is not too sweet at all. It doesn't have the strong vinegar taste either. Its like drinking apple sauce but michelin apple sauce.. If you're looking for a quick dessert that's not overly sweet this is perfect. Its not heavy at all so after a big meal its good. I forget what the price was but it wasn't over priced at all.

I'm sitting here back in CA, dreaming of the Boston cream cupcake I had there last weekend. The…read morechocolate top, not too sweet cream filling, and moist cake made for complete perfection. I loved it so much that I went back again before my flight and brought another with me. Went from BOS to TX to CA, and guess what? It still hit. I tried the pignoli cookies and ricotta cannolis as well. You can't go wrong here, but I will dreaming of that cupcake. Also, in every state I crossed, people recognized the name throughout the airport. An if you know, you know guarantee. So even if there is a long line, get in it and wait. Don't forget it's cash only. Bring at least $60. You'll want everything haha Also, the gentleman who helps with the line out front was so kind. He made my trip to Boston even more memorable. Can't wait to come back.

Cash only! Got mini cannolis. Limited flavors and choices compared to other cannoli shops. They…read morehave four choices of fillings and then three different toppings you can choose from. Tried the vanilla custard with pistachios and the chocolate custard. The chocolate was very rich and sweet. The vanilla had a lighter flavor. The cannoli shell was the thick and crispy. Service was decent and they have a few tables for you to get table service as well.

Went in after hearing they were hosting Bad Bunny lookalike contest. What a fun way to bring a…read morecommunity together and wonderful marketing! I tried their S'more's Protein Cold Brew and Bad Bunny themed chocolate mini donut. Both were absolutely delicious and not overly sweet. This place was such a vibe! 10/10

Good filling, bad donut. I had the fig/plum. Dough was dense and flat--more like a bagel than a…read moredonut. Linda's, Gail-Ann's, others are far superior, especially given the price. Also FYI, strictly takeout. (I know brioche. This was not good brioche either. Owner's comment is 'take it or leave it', which is fair. I'll leave it at that and wish them good luck.)

10/10. Would LOVE to see smaller sizes offered but come on, they're masters at their craftread more

Made a stop at Kane's Donuts and picked up three donuts. One strawberry, lemon poppyseed, and Maine…read moreblueberry. The strawberry donut was soft with a sweet glaze that actually tasted like real strawberries, not that fake candy flavor. The lemon poppyseed had a nice citrusy kick, a little more dense than the others, but in a good way. The Maine blueberry was the standout. Bursting with flavor and the glaze wasn't overly sugary. You could taste actual blueberry in every bite. They're definitely on the bigger side. Everything felt fresh and made with care. The shop itself is laid back, no rush, has that Massachusetts vibe to it. Prices are a little higher than your average donut shop, but the quality is there. Solid spot if you're into creative flavors that still feel homemade. Highly recommend.

Vegan Donuts: VERY GOOD. Like VERY GOOD. My boyfriend & I disagree about whether or not there were…read moretoo many sprinkles on the Pride themed donut, but the long & short of it was that we were both enjoying ourselves. The peach one (I think it was peach?) was maybe a bit too sweet for me, but I loved that there was real fruit bits in the frosting--almost like preserves. The employee at the counter told us all about the Boston donut tours (which I didn't know was a thing), too. little bonus info! Can't wait to see what they come up with next!

I love Boston. I love their beans, their cream pies, The Red Sox (Go Sahx!), their history, the…read morebeer (Trillium!) , their parks. I love it all. Except their donuts. They suck. What's with the Dunkin' obsession?!? Anyway, I went to Union Square and picked up 5 donuts. 2 Boston Cream Pies, 1 Rice Krispie treats donut, a cinnamon sugar, and 1 glazed. The total with a tip was 30.00. Insane. The Boston Cream Pie donuts were decent but the other 3 were too dense and stale. A donut should be light and airy and FRESH. Boston is great but maybe eat a bagel