Drift

Great after hours spot. Stopped in after dinner. Cool vibe no that it's all the way in the…read morebasement. It's fun making your way down. The bartenders were all friendly and all around chill time.

Came here on a Thursday night and it was pretty empty which I don't mind at all. Ordered drinks and…read moreit was served right away, they were tasty and strong (on the average price range for drinks ~$15-$16 each). They do have events here so i was just here during a slow day I guess. It's a downstairs bar but they have plenty of seating. The vibes are what you would expect at a normal pub/bar.

1.6 mi•Meatpacking District, West Village

Hype Man cocktail

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Kobrick Coffee

4.1(519 reviews)

Charming Brunch Tucked away in the Meat District, this…read morespeakeasy-style brunch spot is such a vibe. You enter through a cute little coffee shop up front, and in the back--brunch magic happens. Delicious food, soft ambiance, and a perfectly relaxed atmosphere. A hidden gem worth discovering.

Cappuccino was good, but wish it had been served in a real cup, not paper. Almond croissant was dry…read morenot delicious. Good ambiance! Still one and done for me. Best thing was the coffee, the rest was meh.

1.5 mi•Meatpacking District, West Village

The Cupping Room at Kobrick Coffee Co.

Flat white at Kobrick coffee

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The Top of the Standard

3.9(523 reviews)

•$$$$

During our adventures in the Meatpacking district my friend insisted we pay a visit to The Top of…read moreThe Standard for the amazing view. We got there shortly after they opened (4 pm), so it wasn't busy. On your way to the rooftop you'll pass through a nightclub, which reminded me of a discotheque reminiscent of Studio 54. According to my friend, it doesn't get hopping until later and good times are had. There is a jacuzzi inside, so I can only imagine the wild antics that occur. I would have absolutely been a regular here back in the day. The Rooftop is spacious with plenty of places to chill & relax. I ordered a Cucumber Limonade $16 (Vodka, Cucumber, Lime, & Elderflower). It was crisp & refreshing. Perfect for this beautiful sunny day. My friend was right. The view was stunning - with sweeping views of the city and the harbor. It was so nice to be so high up above the bustling city without a care in the world.

Stopped by with some friends and unfortunately didn't get to eat or drink there because of an issue…read morewith alcohol service. One person in our group may have seemed a little off, and because of that, the staff refused to serve any of us alcohol. We get that they have policies to follow, but it felt a bit unfair to penalize the entire group--especially since the rest of us weren't drinking or acting out of line. To make things more confusing, they came back later and said we could order alcohol after all, but by that point, the mood was already off and we decided to leave. The place didn't seem bad overall, but that experience definitely left a sour taste. Maybe we just caught them on a weird night. Wouldn't recommend especially being in the wine country.

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Drink menu.

Bar Bonobo

4.2(94 reviews)

1.7 mi•Chelsea

the aesthetic of a bar that's impossible to get into.. but actually attainable…read more - I love the orange dim lighting, circular bar in the back, and large booths. it is definitely a very loud establishment so if hoping to discuss anything serious, maybe not the spot - the drinks are all presented so well. a $18-20 cocktail seems inescapable these days so at least here they add a display that makes it worth it. the dirty martini comes in a mini pitcher over ice so you pour your own constantly crisp drink - the espresso martini has a full on smore on top. I saw them toasting each marshmallow with a blow torch, can only really respect the dedication. the drink was pretty solid, more chocolatey coconuty than deep espresso. - the cornstar martini is basically a pornstar martini and does not lean too hard into the corn for flavor (I think it's a good thing) but comes on a plate of truffle popcorn. very fun! - service was perfectly attentive, no complaints there

For starters this is very appealing bar, pretty decor and ample seating and what appeared to be a…read moredecent happy hour menu. My friend and I decided to stop in for happy hour as it seemed to be a good option. We were greeted by the bartender who was very kind and took our order right away. We ordered the Cornstar martini , which was extremely tiny. However, the drink was crafted very well and tasted great. In addition we ordered oysters, chicken nuggets, and wagyu sliders, which we were shortly told they were out of oysters. The martini was indeed tiny as 'tiny' was noted on the menu however you are better off ordering a regular sized drink for that price. Our food order took a significant amount of time to come and when it arrived it was all burnt. My friend and I took a few bites and it was not edible at all. Overall this is a great place for drinks but I would opt out of it for happy hour.

Back Bar area

Very cool Friday night vibes on a Wednesday at 5pm

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Bar area

Twist

4.5(55 reviews)

1.5 mi•Chelsea

Located in Chelsea, this cute cocktail bar is the kind of place that feels right for a date night…read more It's cozy and intimate. They have daily happy hour and a nicely curated cocktail menu, making this place a great choice to grab a drink. The food doesn't disappoint either. The chicken wings in buffalo sauce were delicious, but the tater tots were my favorite. They were served as a mini casserole with jalapeno, cheese, sour cream, enchilada sauce. Really tasty and interesting. The service was great and friendly. Overall, the whole vibe is quietly charming. A real neighborhood gem.

Such a cute spot! Had dinner nearby and wanted a cocktail, so stopped here. Our bartender (I think…read morehis name was Gary) makes the best Aperol spritz. It tasted just like the ones we had in Italy. The best part is it's on the Happy Hour menu. The regular cocktail menu looks great too and will definitely come back to try the others. If you're not into cocktails, they have a beer bar connected next door.

1.5 mi•Meatpacking District, West Village

Bar set up

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Rory's Rooftop

5.0(3 reviews)

Rory's is a great rooftop bar! We went right after Pride, trying to look for somewhere pretty…read moreempty, and while there were people here, there wasn't a huge crowd. We were able to easily find space for our group of 7. They have cozy couches, swings, tables, and bar seats. Their cocktails were good and they have some unique menu items. We loved the nachos and all of the sauces that came with the fries. After, we went downstairs to play some golf at the Puttery! So much fun!

This spot is super fun for date night or a causal night out. It's on top of the Puttery NYC but is…read moreone of the nicer rooftop bars I've been to NYC. I went with a few friends to play mini golf and then headed upstairs. We were planning on playing several rounds of golf but decides to stay on the roof and enjoy the sunset. The food and service was really good and it's still a bit of hidden gem so I recommend hitting it up before it turns in to another busy rooftop. It's also HUGE with plenty of seating so we didn't have to wait to get seated. 5/5 would recommend this spot.

1.7 mi•Meatpacking District, West Village

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Gansevoort Rooftop

3.3(30 reviews)

The staff is amazing and consistently accommodating. Unfortunately, I cannot say the same about the…read moremanager. He seems to rely heavily on the hotel's reputation from 20 years ago rather than focusing on today's guest experience. His approach often comes across as outdated, with comments that begin with phrases like, "Back in my day..." or "It was better when we..." Past success is valuable, but it shouldn't replace a commitment to continuous improvement. It may be time to focus less on how things used to be and more on delivering the level of customer service that guests expect today.

Situated within the Gansevoort Hotel, the Gansevoort Rooftop stands as one of the most iconic…read morerooftop bars and restaurants in New York City. The restaurant is relatively small but offers ample seating along with both indoor and outdoor dining options. Additionally, there is a rooftop pool. You can savor a delightful meal while taking in the stunning views of the city. We relished some exquisite sushi rolls. The service and the beverages were both exceptional.

1.5 mi•Meatpacking District, West Village, Chelsea

Hotel

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Puttery

3.9(96 reviews)

Not a bad place, in fact I did get to play on both of the different courses. I must say I…read moredefinitely liked one way more than the other one. They did offer some Happy Hour drink specials. The beer I had was pretty good and staff was friendly here. I would actually come back to this upscale golf course to play both of the different courses again actually.

A total of 4 of us came here on one of the most bitter winter days this year as we needed an indoor…read moreinteractive activity. We thought mini golf was interactive, everyone had the same chance to play and it's simple enough without exerting too much energy (unlike an escape room or the dancing tiles which I also came across in my research). Great place for friends, families, dates of all ages. We checked in on the ground floor (also have a coat check here) and were told they have a cabin themed course on the 2nd floor and a museum themed course on the 3rd floor, but there was a party going on. They also told us about the rooftop lounge, which is covered with plastic and they have heaters blasting the space. We went with the cabin themed. Although I don't think they completely blocked the 3rd floor with the party, we just didn't want to have to compete with others and wanted a quiet experience. They have stairs or an elevator. Once we got to the 2nd floor, we were the only ones there and were explained how the digital scoring works. We inputted our names, and our scoreboard would follow us from board to board in sequence after we all punched in our scores. The max was 6 putts per course to help keep things moving (we definitely played more than 6 on some courses lol). The courses did progressively get more challenging as you moved on. The decor was beautiful. Fairy lights lined the space with murals or a ski lodge/mountains around with a polar bear and a ski mobile. Many cute photo ops. On the last course, once you made it, the game swallowed your ball, I guess to help prevent you from trying to play the course again. I wish there was more than 9 courses though. It was fun enough but maybe having a few more would have helped fill the time more. Time flew by and we had lots of laughs. Would be excited to come back to try the museum course next time.

1.5 mi•Meatpacking District, Chelsea

Speakeasy

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All Designer Cocktail

NBetween

4.3(103 reviews)

3.5/5!! Every time I…read morethink a drink has potential, that little hint of shampoo and hand sanitizer sneaks through at the very end. Still, such a cute, aesthetic, groovy spot with nice music. I know it's a listening bar, but it'd be fun if people got up to dance a little instead of just sitting Also, Viewer Discretion Advised is definitely on the sweeter side though, and is a good option if you don't like drinks with a super strong alcohol taste

This place is easy to miss because it's tucked inside a marketplace next to the restaurant. We…read morealmost walked past it. The cocktails were expensive, but every drink felt intentional, and the experience itself was memorable. We ended up staying longer than planned. Diego made all our drinks. Really delicate and clean flavors. Distinctive for each cocktail. Lots of variation to choose from. He was awesome! Karaage was yummy and crunchy with juicy chicken interior. Steak was not enough lol...we ate it too fast but medium rare was chef's kiss. Kind of kicking myself for not ordering the matcha crème brûlée, but next time we need to try the maki place next door, too.

1.6 mi•Meatpacking District, West Village

Bar area

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Outside entrance

Chez Margaux

4.0(5 reviews)

when i die please let my last meal be the truffle mac and cheese…read more my cousin was in town and had a connection to get us into the new members only jean georges club / restaurant. the space is massive and elegant, with so many rooms and areas full of great surprises and sexy vibes. we came for dinner and drinks, enjoyed some truffle mac, beef tartar, tuna rolls, and foie gras. food was excellent but we over ordered for 2 people. prices for a members only club are as expected would love to come back and consider a membership

wouldn't recommend a membership here unless you want to be treated like trash. the food is bad and…read moreservice is even worse

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Inside Entrance waiting area

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gina s.

1 year ago

From the moment I stepped into Drift for my friends Bachelorette dinner, I knew I was in for an extraordinary dining experience. The ambiance set the stage perfectly, combining elegance with warmth--soft lighting, tasteful decor, and the gentle hum of laughter and conversation creating an inviting atmosphere that immediately made me feel at home. The service at Drift was nothing short of exceptional. Our server James greeted us with genuine warmth and enthusiasm, expertly guiding us through the menu with insightful recommendations. Their passion for the food shone through, making it clear that the staff was not just trained to serve but truly cared about every guest's experience. Water glasses never went empty, and our dishes arrived with perfect timing, showcasing the attention to detail that permeates the restaurant. Now, let's talk about the food--simply impeccable. Each dish we sampled was a masterpiece, showcasing an artistry that went beyond mere cooking. The balance of textures and flavors was nothing short of phenomenal. What truly impressed me was the seamless harmony between all elements of the dining experience--food, service, and ambiance--coming together to create a memorable evening that I will cherish for years to come. I cannot recommend this Culinary Haven highly enough. Whether you are celebrating a special occasion or simply looking to treat yourself, this restaurant promises an exceptional journey for the senses. Do yourself a favor and make a reservation--you won't regret it! read more

Shilo W.

2 years ago

I've been 3 times. The first time my wife and I had sushi at the bar. Very small sushi selection but each item is delicious. We also had the beef tartare which was phenomenal. The next time we had dinner, service was excellent and the food delicious, I had the acorn squash ravioli dish (can't remember the actual name but it's similar to ravioli) and again it was phenomenal. My wife and I made reservations for our Valentine's Day dinner due to the previous great experience. And while the food definitely did not disappoint (both got the filet, worth it. With mashed potatoes, carrots, and mushrooms), the service was definitely lack luster. It took nearly 15 minutes for our waiter to even see us, at which point he explained he had to prioritize (so for some reason we were low priority?). It was over 40 minutes before we had a drink in front of us and even had a chance to order. We got our food about an hour and 15 minutes after we arrived, which just seems slow. The restaurant was busy, but definitely not packed. And to have the waiter essentially tell us he was prioritizing other tables made no sense. It was overall a disappointment this visit. Overall I would definitely recommend this restaurant, I just hope this service was a one off. read more

Leslie S.

2 months ago

My daughters & I had a lovely experience at Drift. Alexa, our waitress, was wonderful--friendly, attentive, and made us feel very welcome. She did an excellent job. Our only disappointment was that there wasn't any almond milk or other non-dairy creamer available for the coffee. With so many people avoiding dairy these days due to allergies, intolerances, or personal preference, it seems like a simple option that every restaurant should offer. Unfortunately, because there wasn't a single non-dairy option available, we literally had to leave the restaurant and go across the street just to get a cup of coffee. Instead of relaxing and continuing to enjoy our afternoon at Drift, we had to interrupt our visit. That was disappointing and could have been easily avoided with one non-dairy creamer option. Overall, the service was excellent, food was great and Alexa was a big part of making our visit enjoyable. I hope Drift considers adding a non-dairy creamer in the future--it would make a big difference for many guests. read more

Jedh D.

7 months ago

We went here for Valentine's Day expecting a special experience, especially since they advertised a live band and premium service. Unfortunately, it was a major disappointment. We were seated in the back where we could barely hear the band, which defeated the purpose of going for live music. When we asked to change seats, we were told they couldn't accommodate us. We were also told there would be a complimentary champagne toast, but that never happened. On top of that, we paid a significant amount for a drink package that was presented as if we'd have dedicated bartender-style service at our table. That was not the case at all. Service overall felt disorganized and underwhelming. For the price we paid, the experience simply did not match the expectations that were set. There are better options nearby, I'd recommend Blu on the Hudson instead. Unfortunately, this place was not worth it. read more

Ashley P.

1 year ago

Drift is truly a hidden gem! From the moment we walked in, the ambiance was breathtaking -- the decor is modern yet cozy, with the perfect coastal vibe that instantly makes you feel relaxed. The food? Absolutely incredible. Every dish was packed with flavor and beautifully presented. You can tell there's real passion behind everything they serve. But what truly made our experience unforgettable was our waiter, Murilo. He was beyond amazing -- warm, attentive, and genuinely cared about making our night special. He gave us thoughtful recommendations, checked in at just the right times, and had the kind of positive energy that makes you want to come back again and again. Murilo made us feel like VIPs from start to finish. Drift is definitely a place we'll be raving about to all our friends. Can't wait to come back! read more

Katie S.

2 years ago

Drift is sooooo amazing! My fiancé and I went for dinner, there was live music which was so fun and utterly wasn't too loud so you could have a conversation without having to talk louder. The restaurant is incredibly aesthetic and you have a beautiful view of the NYC skyline. The drinks were delicious and so aesthetic, we ordered the after midnight and the burr martini (it was poured out of a flask that they let me take home ). For appetizers we got the whipped ricotta and the croquettes and they were to die for. For dinner, my fiancé got the wild mushroom flatbread and I got the fire island roll. Both incredible dishes, I would 100% order again. We also got a side of the Brussels sprouts, they had a hint of sweetness that was delicious. 10/10 would recommended, this is going to be our new date night spot. read more

Anthony G.

8 months ago

Drift was an incredible experience from start to finish. The hostess, Anjily, gave us a warm welcome right when we walked in and set the tone for the night. Our server Michelle was fantastic--super attentive, friendly, and made great recommendations. Managers Nico and Gabriel both checked in on us, which really showed how much the team cares about their guests. We had the rice cakes, octopus, and sushi to start and everything was fresh and full of flavor. The tomahawk ribeye was the star of the night--perfectly cooked and paired amazingly with the Brussels sprouts and truffle fries. We finished with the bread pudding and it was the perfect sweet ending. Amazing food, amazing service, and a great atmosphere. Highly recommend Drift and can't wait to come back! read more

Marie-Danielle A.

2 years ago

5 Stars This place checks all the boxes! The Yenga fries? Unreal. Crispy, spicy, and addicting--I could eat them every day. The ambience is beautiful, making it a great spot for any occasion. The view is spectacular, especially if you get a seat by the windows or on the patio. The valet was chilled, no stress at all when pulling up. Service was great, and I really appreciated how knowledgeable the staff was about the menu. The seabass was the highlight of my meal--fresh, flaky, and seasoned just right. And the huge bar? Perfect if you just want to hang out and have drinks. Definitely will come again. read more

Niki S.

473

7 months ago

I had a great experience at Drift! The drinks were absolutely amazing--creative, well-balanced, and clearly made with care. The food was also really good and paired perfectly with the atmosphere. What really made the visit stand out, though, was the staff. Everyone was friendly and welcoming, but Jaime and Tasha were especially fantastic. They went out of their way to make sure everything was perfect and made the whole experience feel warm and personal. Overall, Drift is a great spot if you're looking for delicious drinks, good food, and genuinely friendly service. I'll definitely be coming back! read more

Travis F.

2 years ago

Had a great time at this restaurant! The Yenga fries were definitely a standout--so good I could have had them as a main dish. The ambience is beautiful, giving off that Gabsey-esque modern yet cozy feel. I was impressed by the spectacular view, especially at night when the city lights really set the mood. The valet was chilled, making the whole arrival experience seamless. Service was great. The seabass was well-seasoned and cooked to perfection. Loved the huge bar--perfect for grabbing a cocktail while waiting for a table. Overall, solid experience, and I'd definitely return! read more

Jonathan R.

1 year ago

What a great date night my wife and I had at Drift. The host Niko and hostess Olivia were very helpful setting us up at the bar with a drink while we waited for our table outside. The views of the Manhattan skyline are hard to beat. our server Alexa made the experience that much better. Her recommendations were on point and she was very knowledgeable of the menu and knew exactly what we would enjoy. The food was amazing. The ricotta, and crispy rice appetizers were excellent. The miso cod and agnolotti were the perfect entree. this is a can't miss restaurant in the area. read more

Rayna H.

2 years ago

Overall, I had a decent experience. The Yenga fries were on point--crispy, flavorful, and a great starter. The ambience is beautiful, and the view is spectacular, but the seating arrangement could be improved for a more intimate feel. The valet was chilled, which was nice, but service was hit or miss--our server was friendly but took a while to check in on us. The seabass was delicious but slightly overcooked for my taste. I did love the huge bar--tons of options and a great vibe. It has a lot of potential, and I'd give it another shot! read more

Lesly R.

7 months ago

I visited this restaurant from New York City based on a strong recommendation and was truly impressed. The city views were stunning and set the tone for a beautiful evening. The drinks were impeccably crafted, our host ( Etnik) was gracious and attentive, the food was exceptional specially the skirt steak and shrimp bao buns. Combined with an elegant ambience, it made for a memorable experience and a perfect place to celebrate my birthday . I would highly recommend this restaurant and look forward to returning. read more

N A.

7 months ago

Drift in Weehawken is such a gem. The space is beautiful, the views are unreal, and the energy feels effortlessly cool without being try-hard. But the real standout? The bar team. Jaime, Natasha, and Ezequiel are absolute pros. They're warm, attentive, and genuinely make you feel taken care of. The cocktails were perfectly balanced, and you can tell they actually care about what they're making and who they're making it for. Service like that is what turns a good night into a great one. Can't wait to go back!! read more

Natty S.

143

2 years ago

Great service. Great ambiance. Great food. Our server, Adam, recommended excellent apps and entrees. To start, we got an avocado-crab small plate and oysters, for entree I got the crab gnocchi (as recommended by our waiter) and my husband got a steak special (another recommendation from our waiter). Both entrees were delish, melting in my mouth! We were seated next to the windows, which offered an amazing view of the skyline. This place is perfect for a date night! read more

Dogukan A.

2 years ago

I had a great dining experience here! The gnocchi was perfectly tender and flavorful, and the wagyu steak was cooked to perfection--so tender and juicy. The wine paired beautifully with the meal, and the cocktail was refreshing. Our server, Adam, was excellent--attentive, friendly, and made sure we had everything we needed. The ambiance was cozy and stylish, with a nice balance of warmth and sophistication. Definitely a spot I'd visit again! read more

Michael M.

2 years ago

This is wonderful. If you knew the old hpulihan's on the water, then you already know the beautiful scene of the city. But now this is an upscale place with delicious food and one of the best servers I've had in a long time named Eric. Eric helped us through the menu and made excellent recommendations. One of those is the coffee rubbed skirt steak. My wife enjoyed the halibut. piccata. The sushi to start is fantastic. Strongly recommend. read more

Michael B.

2 years ago

Food, Service, Ambiance; this place has it all. I was helped by Murilo and Anderson and this tag team duo make sure I was comfortable and content the entire time. The small plates stole the show, the prawns and octopus combo is to die for and the Burrata truly is the worlds best. The main course could have had a bit more flair but what they lacked in appearance they stood tall in taste. good date night place 80-100 bucks per person. read more

Jean P.

7 months ago

Dinner for 3 was met by a warm reception at the front desk followed by a very enthusiastic and experienced waiter, Jesus. He's the best waiter, very high energy and great story telling! We sat down in the center booths which rotates to get great views of the bar, restaurant patrons and amazing views of the Manhattan skyline. The food was superb, especially the crispy rice cakes. Highly recommend coming here. read more

Regina F.

2 years ago

This spot is a gem! The ambience is beautiful, perfect for a date night or catching up with friends. And let's talk about the view--spectacular! Whether you're there for sunset or a late-night vibe, it adds something special to the experience. The valet was chill, professional, and made the whole arrival process smooth. The Jenga fries were banging--crispy, flavorful, and just the right amount of spice. read more

Drift - newamerican - Updated September 2026

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4/5/26: Came to the Feathered Fox for Easter Brunch. A lot…read moreof folks know "The Feathered Fox" under the name "Maritime Parc" (MP now operates for Special Events). My prior reviews are under MP. When we first came into the Feathered Fox, the atmosphere appeared to have a much more sexy deeper color vibe, than previous years. Today, Damian was our wonderful server. Here it begins with Cocktails! 18.00 each: - Friend in the Meadow w/ Titos (Birdie glass with feathers). It had a lovely, welcoming and enjoyable sweetness. - Pineapple Grill with Casamigos Meczal. Tasted exactly like a mildly grilled sweet pineapple with suddenly a Kick! Entree Time! I ordered the Wagyu Steak and Scrambled Eggs $38.00. The steak was off the charts delicious. A side of lightly seasoned Foxy Fries accompanied the meal. All the items were prepared and seasoned beautifully. My Bf ordered the French Toast $19.00. It was made out of Chocolate Babka with maple infused syrup. He really enjoyed it. Dessert Finale! We shared a super delicious Lemon Olive Oil Cake $14.00. Toasted Meringue topped the cake. The cake was dense, but still moist and Very Lemony. Highly Recommend!!!! All throughout our meal, someone was coming around filling our water glasses. Definitely recommend The Feathered Fox! A large parking lot is available.

HAVEN Riverfront Restaurant & Bar

4.0

(1.4k reviews)

Despite having a mediocre experience at HAVEN in the past, I thought its patio would make a lovely…read moredestination for a summer brunch with a friend. We were both looking forward to dining al fresco, but it turned out to be a raining morning, so we wound up inside instead. The venue change was not all bad, as the bright dining room was surrounded by windows offering just a slightly more obscured view of Manhattan and the Hudson River. The restaurant offered either a à la carte menu or a $41 prix-fixe option, which included a choice of one brunch item and two mimosas, bellinis or bloody marys. While my friend opted to include the beverage package, I stuck with coffee and a main dish. My coffee was bold, tasty, and refilled as needed. For my entree, I selected the Bakkafrost Salmon, which arrived as a long, thin filet of pan-seared salmon served over a Japanese sweet potato hash and plated with a tomato confit and a parsnip puree. It was further garnished with a black sesame tuile and a soy garlic glaze. The salmon was a bit fishy, but the rest of the accoutrements were fantastic! I love Japanese sweet potatoes and parsnips, so it was right up my alley. Of course the weather started to clear towards the end of our experience, but we still really enjoyed our tasty meal, excellent service, and stunning views from the elegant dining room.

The Garden State has no shortage of restaurants where one can graze (eat) while gazing upon a…read moreshimmering body of water that boasts gorgeous views of Gotham complete with sunset. Whether one's in the mood for a cozy family dinner or a casual get-together with friends. Sitting on the banks of the Hudson River in Edgewater, my partner, our friends, and I decided on a celebratory dinner at the Haven Waterfront Restaurant & Bar. A reservation was easily made via OpenTable. Upon arrival as first-timers, we were greeted by the host and got a table immediately by the window inside their floor-to-ceiling dining room, evoking a relaxed yet upscale vibe. Their menu specializes in American/Mediterranean cuisine influenced by seafood, steakhouse, and pasta. For appetizers, we decided on Short Rib Crostini, Kumamoto Oysters, and Yellowin Ahi Tuna Tacos. Our main consisted of Pan-Seared Chilean Sea Bass, 7 oz Prime Cut Filet Mignon, Bangkok Roasted Duck Breast, Lenny's Lobster Pasta, Crispy Lyonnaise Potatoes, and French Butter Asparagus. We even saved room for dessert and got the Bailey's Crème Brûlée and Assorted Dessert Tasting for two. We washed them down with I Dream of Lychees Martini, Berry White Spritz, and Haven Espresso. Complimentary bread with softened butter started our meal. The food is presented like art, and the portions varied depending on what one ordered. It's a little pricey but definitely worth it and fair considering the quality. Our server, Juan, was friendly, accommodating, and took the time to answer all of our questions, which made the experience even more enjoyable. A wonderful night all around--we're already looking forward to coming back.

Halifax

3.6

(588 reviews)

My husband and I met some of his friends here for brunch. I'd describe it as an upscale brunch…read morerestaurant in the W hotel in Hoboken. It was a busy morning for them. They had a ton of people there, plus maybe a birthday or bachelorette party - not sure which one it was but there was a lot of screaming. We were seated and while waiting for my BIL, the waitress also made small talk with us which was nice. Two of my husband's friends got the brunch special with the bottomless drinks - I think they both drank a good amount because by the end, they both were a bit plastered. Basically, they give you the juices and you pour them in yourself to mix. The staff just refill the Prosecco. For food, my husband got the chicken sandwich, I got the bolognese, my brother-in-law got the egg scramble but wanted his egg fully cooked instead of it's usual sunny-side up and then he didn't eat the salad because of the latest outbreak of whatever. The other two bottomless drink guys got the egg benedicts. Food was delicious, the atmosphere was vibrant and energetic (maybe a bit too much for me) but it was fun none the less. I do recommend stopping by and trying their brunch. Get the bottomless drinks. Cheers.

Stopped into Halifax after a long day at work and before heading up to my room at the W. This is a…read morenice modern American restaurant that I think punches above its weight relative to other hotel restaurants. First, was the great service. I sat at the bar getting near to closing time and was not pressed to leave. The bartender was very friendly and made great recommendations. I went with the burger and fries. It was perfectly cooked, had a juicy patty and a nice helping of fries. Prices seemed reasonable for Hoboken and for a W attached eatery.

West And Co

4.3

(33 reviews)

Great place! the view is amazing! such great food! Matt our waiter was amazing! Get the beef…read morecarpaccio :)

My name is Omar, I was there this Saturday and I had great experience. The bartender Daniela was…read moreamazing, recommended to try the dirty martini and the seafood tower. They were both amazing. Daniela was awesome and provided great customer experience. Will definitely be back to see Daniela and try other items on the menu. Overall a awesome experience and amazing ambiance.

Antique Bar & Bakery

3.9

(834 reviews)

Went there yesterday, not too busy for a Saturday, must be the holiday.. everything was great,…read morethere was a whole hog being worked on, let me know if you need someone to taste it .

Kind of tired with how Antique Bar is running things lately. Always hard to get a table, I have…read morebeen trying for many months now to bring in my fam for bread pudding and finally get a table. Before when I called they would squeeze me in but no more like that which is fine, its busy. Get there ask if I could get a table 10 mins earlier, they said they'll check. I have to come back in to get an answer and they say 15 mins more, thats past my res. Anyway time goes on and I then get told hey we don't have any bread pudding for the night? It took you this long to tell me and right at my reservation? Instead you waste my time when I told you why I was here? After I pay for parking? Either way decided to dine for something else and then the waiter was nice but then he goes home midway cause I saw him leaving with his backpack. I go inside to pay and get a box. It was one of the worst experiences I have had in the last 5 years of going here. And the skillet cookie is super mid. Worst case NO ONE EVER PICKS UP the phone here which could have saved an hour of my day (its not an easy place to get to or even park so absolute waste of time)

Hudson Blue Bar and View

4.1

(37 reviews)

One of Weehawken's underrated gems. I spent many evenings here watching the sunset after moving to…read moreNew Jersey, and it's always been peaceful and relaxing. The sushi is consistently fresh and reasonably priced, making it a great alternative when I don't feel like splurging on a steakhouse. Beautiful waterfront views without the crowds. Definitely worth visiting.

The best restaurant in the area. The sushi is phenomenal, as well as the cocktails. Service is…read moregreat and quick, and I'm always wanting to go back every weekend!! Also the views are epic

Cov

3.8

(17 reviews)

Wow. Everything about Cov at pier 115 screams the perfect date place. Beautiful scenery, mind…read moreblowing food, and warm service. I started with the calamari and pork belly lettuce cups. The calamari came with the best dipping sauce I've had in a while. The pork was so tender and went well with the cabbage. However the star of the show was the whole lobster pasta. The sauce was amazing and the combination of the presentation of the lobster and how much meat you get it's an awesome deal.

Upon arriving Thursday evening for dinner with friends, I was quite impressed with Cov's…read moreatmosphere. Cov has a modern and elegant design with touches of pink as shown on their menu. Ideally, we would've liked to dine outside. However, the weather did not permit this. The booth seating inside is great. You have a direct view of the NYC skyline. The service was excellent throughout dinner. Our waitress explained that the small plates on the menu are meant for sharing. My friends and I ordered the pork belly lettuce cups, spicy mahi mahi tacos, crispy chicken tenders, and truffle fries. We also ordered the shrimp and clam fettuccini. The standouts were the spicy mahi mahi tacos and fettuccini! I tried the frozen pop colada - a pina colada garnished with popcorn and the frozen espresso martini. I absolutely loved the pop colada. It was refreshing and delicious. To end our meal, we shared the rainbow ice cream cake. The strawberry and mango ice cream were quite tasty. Overall, a lovely dining experience. I would definitely come back to experience the outdoor seating and for the pop colada drink again.

Grand Vin

4.0

(597 reviews)