Dough Zone always hits the right spot! I got dan dan noodles, shrimp and zucchini steamed dumplings, and green onion pancake (ofc). Everything was so good and came out fresh. You can order with a QR code and pay on the app as well, it's all pretty simple and easy. parking at this location is plenty and the actual restaurant is located inside the mall. read more

Dough Zone Dumpling House - Overlake - Dim Sum Near Me - Bellevue, Washington

Great chain dumpling place. I loved the cucumber salad and Dan Dan noodle. My husband loved the chicken potstickers. The price was good too for 2 people at lunch: $45. read more

Dough Zone Dumpling House - Overlake - Dim Sum Near Me - Bellevue, Washington

The food was good, and the servers were very friendly. My only reason for giving four stars is that the dining experience felt a little less personal. Since you have to scan a QR code to place your order, there isn't much interaction with the staff beyond having your food brought to the table. I personally like to limit my phone use when I'm out on a date or spending time with friends, so I prefer restaurants where someone takes your order at the table. The staff was kind and attentive, but I'd enjoy the experience even more with traditional table service. read more

Dough Zone Dumpling House - Overlake - Dim Sum Near Me - Bellevue, Washington

Easy free parking is a bonus. There is plenty of room and the service is attentive and quick. We ordered six dishes including the special fried rice, the steamed pork dumplings, fried pork and shrimp potstickers, chicken dumplings and chicken dumpling soup, fresh cucumber salad, and a golden ale by Fremont made especially for the restaurant chain. Don't skip the beer it was excellent. The prices were so reasonable totaling $52 for the entire meal. There were holiday decorations and the restaurant was clean. read more

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This is a nice spot because it isn't over crowded like DTF. It's in a strip mall in Bellevue and it's easy to get to. It wasn't crowded on a week day and it's in a mall full of Indian and other ethnic places. The Xiao long Bao dumplings were nice and it's a great place to plot the next step in your startup adventures. read more

We stopped by Dough Zone Dumplings for lunch--it had been a while since our last visit. There is parking available around the building where the restaurant is located. It was around 1 PM on a Monday, so the restaurant wasn't too crowded, probably because it was a weekday. To use the restroom, you need to ask a staff member for a key--it's located outside to the left at the back. The interior is simple and clean, which makes for a comfortable dining atmosphere. You order by marking the items you want on a paper menu using a pen, which is convenient and easy. We ordered the pork and crab soup dumplings, pan-fried pork and shrimp dumplings, romaine lettuce salad with sweet and spicy garlic dressing, and dan dan noodles. We also chose herbal tea to go with our meal. The pork and crab soup dumplings had great flavor in the broth, though they were a bit small in size. The pan-fried dumplings were crispy and savory--I could easily eat a lot of them! Next time, I'd like to try some other noodles and vegetable dishes. read more

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I was so disappointed by my last visit at Dough Zone which makes me sad because I used to love coming here. I made a reservation for a large party as we were gathering with many friends, but when we all arrived and got seated, they informed us that they were out of pork xiao long baos! I would be more sympathetic if we were there close to closing but this was at 6:30pm on a Wednesday so that was super disappointing. Since we were a larger party, we decided to order by table and although we ordered around the same time, our tables got our food at very different times. At one point, our table had 75% of our order while our other friend's right next to us had not received any of their food yet. Also, the general portion sizes seem to have shrunk since the last time I visited. When we got our lettuce salad, it was very underwhelming with a majority of the pieces being the crunchier parts near the root and barely any leafy pieces. It also came out super messy like they had tossed it altogether in the bowl they brought it out. The pork wontons also used to be my favorite dish but when they came to the table, they were so small! The actual meat portion for each wonton was so tiny - it felt like the wonton was 30% filling and 70% skin. Our table ended up spending almost $40 per person (4 ppl) but we were still hungry after finishing everything we ordered. That being said, all the servers were very helpful and kind so kudos to them. They did their best to accommodate us and keep our waters filled and I can't fault them for the disappointment over the food. Hoping we just came on an off day because I'm not ready to say goodbye to Dough Zone yet, but we left thinking we should have gone to Supreme Dumpling instead. read more

Dough Zone Dumpling House - Overlake - lettuce with sesame dressing - how it came to the table - Dim Sum Near Me - Bellevue, Washington

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Really solid selection of dumpling dishes, including a very good version of pork soup dumplings (xiao long bao). The three of us came here on a Tuesday holiday for lunch (after checking to make sure they were open). It wasn't too crowded inside and we got seated right away. Water was brought immediately, and one paper menu with pen was given to make our choices (similar to a dim sum place). One thing to notice right away was that everything was under ten dollars (with most under eight), encouraging one to try different things since most are shareable. That's what we did, and most it was quite good. Beef-stew Noodle Soup ($9.95) - on the smaller side but definitely appropriate for the price, with a bit weak beef broth (flavored with star anise and other chinese spices) that was oily. It used small chunks of beef with a lot of gristle around (probably from the shank), which I think is the absolute best cut of beef for this dish). The noodles were OK. Definitely satisfying considering the Seattle winter weather. Pork Xiao Long Bao ($9.25 each) - comes in eights and are the typical (smaller) size. It was expertly handmade, which makes the price very reasonable. Interestingly, the pork and crab version is the same price (which if one frequents DTF knows is unusual). The skin was thin with the top not too thick, the pork sausage inside was flavorful and the soup gelatin was tasty. It's a very good version of XLB, and deserved the two steamer baskets that we got (and devoured) Chinese Crepe ($7.15) - this was a special, with a egg and flour batter wrapping around crispy won-ton chips, covered in a dark house special sauce. It looked interesting (and I love omelets) so worth a taste, but we wouldn't get it again. Pork & Shrimp Potstickers, pan fried ($7.15) - probably my favorite dish this time. Definitely worth the pan fried style, with a beautiful dumpling 'skirt'...beautiful to look at, and enjoyable to eat too. The pork filling is consistently good here. Q-Bao: pan fried pork buns (9.95) - really interesting...combines the dough and breadiness of a chinese bao, with the filling of a potsticker, and then having the bottom pan fried. It was OK. One thing I really like about Dough Zone are the simple accoutrements at the table: soy sauce, vinegar, and chili oil...all high quality. For the soup dumplings, little ramekins of ginger are given, but instead of it being sliced, the ginger is crushed, letting it mix even better. My wife really likes it with the XLB, and will ask for it at other places...so far, Dough Zone is the only place that does it like this. Service was OK throughout. It was well staffed, and they weren't very busy so food came out right away hot. They did finally refill the water towards the end of the meal. Paying was at the table and was quick and easy. Founded in 2014 in Bellevue, WA, this is one of two locations in Bellevue (and one of fourteen in WA). There are also three locations in OR, five in NorCal, and four in the Houston, TX area. One of the benefits of having so many locations close together in the Seattle area: can optimize the consistency of the product by prepping much of it in a central place, which reduces costs as well (which I believe is passed down to the customer). There is a lot of competition for this type of cuisine in this area...Dough Zone's continued expansion seems to indicate they are doing things right. read more

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Fix your chili sauce and your attitude! When your customer tells you that the chili is out and only oil remains, refill the chili containers. Do not tell your customers that oil is all that they should expect to have. It is not your job to talk down to and lecture your customers about how chili sauce should be served and used. Your customers know better than you do. read more

Extremely crowded parking as there are many restaurants and grocery stores in the area. Got seated quickly and ordered the cucumber appetizer, pork xiao long bao, beef noodle soup, beef green onion pancake. All the food was delicious but service as a bit slow. Very clean and well lit restaurant with many tables for seating. read more

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We came at 4:30 on Tuesday so it was very quiet! We ordered and got our food in less than 10 minutes. We looooove the pork XLB! Other favorites are the pan fried wontons and chicken and veggie wonton. I love cucumber salad, it's alright here, 3/5. Would get if I had a craving but DTF's cucumber salad is significantly better. I'm not a huge fan of the dandan noodles or beef stew noodle but they are definitely still edible! Overall always have a good experience at Dough Zones! read more

We ordered pan-fried vegetable pot stickers, vegetarian spicy (Ma La) noodles, and ube milk tea. Everything was good. The dumplings were delicious, probably the best part of the meal. The noodles were also very tasty. It was my first time trying ube milk tea, which has a sweet potato flavor. I liked it, but I think it might not be for everyone. I would definitely visit again for the dumplings and to try some other items on the menu. Service was also good.Order arrived approximately in 15 min. Ordering was hassle-free; you just had to check off your selections on a menu copy. Here are the prices for the items we ordered: - Pan-fried vegetable pot stickers: $7.15 - Vegetarian spicy (Ma La) noodles: $7.75 - Ube milk tea: $5.95 Spend per person is around $10-$20. Free parking is available, which is convenient. read more

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Family favorite dumpling place! They even have a Yelp waitlist which helps to understand the wait time. Friendly staff and lots of parking (though the parking has become a challenge with new restaurants and groceries nearby!) we have tried almost everything that fits our palate! here are some of our favorites! 1. Xiao Long Bao - Of course! these soup dumplings are at the top of our list. We order the chicken soup dumplings which creates a taste explosion of warm soup & ground chicken as you put the entire dumpling in your mouth. House favorite! 2. Chicken & Vegetable wontons in Chilli sauce - another house favorite. these soft dumplings swimming in a chilli sauce is delicious. 3. Chicken & Vegetable wontons in chicken broth - this is like a mild pho with chicken wontons. love the flavored chicken broth. 4. Yi Bin Noodles - These noodles with Umami flavor are soft and tasty. 5. Dan Dan Noodles - the numbing noodles. one of a kind, your entire mouth feels little numb after having these noodles. strangely, you keep eating more as its really flavorful and delicious. and the below are something that i tried but would not go back for these! 1. Onion Pancake - its a crispy pancake with green onion, scallions and fluffy! 2. Jianbing Guo Zi - This is something new & limited to certain locations including this one. It was different texture & taste. Its egg & a flour batter mix which gives it a unique crispy and omelet texture. 3. Chicken pot stickers - these are pan fried dumplings. These are little dry to my liking. 4. Chicken & Vegetable wontons with hot & sour sauce - the only difference is the hot & sour sauce is very spicy to my taste and prefer the chilli sauce. 5. Spicy Ma La Noodle - like the Yi Bin better than this. this has an extreme spice level to my liking! read more

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A wonderful experience with good service and great food! We had a group of 3 and came here on a weekday around 7pm with pretty much no wait! Lots of parking in the lot available and this location is in a little mall plaza area. We were seated right away. They give you a paper and pencil where you can mark what you want to order. We got the cucumber, beef pancake, sesame noodle dish, xiao long bao, pork steamed dumpling, pan fried dumpling. Everything was delicious. For me, the cucumber, soup dumpking, and pan-fried dumplings were the highlights of my meal. I didn't really like the beef pancake but my husband did. Overall, a great spot! read more

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The food and service during this visit was superb. This particular location is not very popular but it's the same great food.

Love the soup dumplings. Service has always been pleasant and without much of a wait. We always have found a table when we stop in. read more

Poor service due to severe understaffing. Two people working in the entire place. There were lots of open tables when we came in but they still made us wait standing in the awkward entry way for ~5 minutes. In the meantime four other parties walked in behind us and were also visibly confused/frustrated to be waiting around without being acknowledged. The service once we were seated was also not great. The servers felt robotic, not warm or helpful at all. The food was mediocre at best. Not as good as the other dough zone locations I've been to in seattle and downtown Bellevue. Lastly the ambiance was terrible. It's sort of in a food court of an Asian grocery story. The feel is very industrial and there is absolutely no decoration to speak of. It was not a great impression. Would not recommend coming to this location. Spend your money at din tai Fung instead or at least a different dough zone. read more

You pretty much get what you expect at Dough Zone. All the locations are quite consistent with their experience and food quality, and I do really enjoy the food here. I like it more than Din Tai Fung dare I say for both the flavor and value of the dishes. We got a huge spread - potstickers, xiaolongbao, pig ears, scallion pancakes, q bao, spicy wontons, and noodles. The xiaolongbao are fantastic, and so are the pig ears. I was actually a little disappointed by the q bao this time as they were a little to big and dry. Not sure if the recipe changed or it was just a bad batch, but they weren't as good as I remember and definitely don't live up to a shengjianbao. This is a great spot for both small and big groups! Definitely a sharing type meal and worth visiting. read more

It was our first time coming to this Dough Zone location tonight, we've been to the one on Main St. in Downton Bellevue before. We decided to come to this location because the parking's better since it's located in a shopping center. We ordered the spicy beef sandwich, pork soup dumplings, chicken and vegetable wontons with chili sauce, pork wontons with chili sauce, romaine lettuce with sweet spicy garlic dressing, sweet and sour cucumber, dan dan noodles, onion soy sauce noodles, and finally the banana naan bread for dessert. The food was very tasty and had great flavor, we enjoyed it all but wished it was hotter. All of our hot dishes were warm at best and not hot which was unfortunate. The vegetables were nice and crispy and fresh though. The banana naan bread is absolutely delicious too and the perfect end to a meal. The service was just alright and below average. Nothing special at all and could be a lot better. The staff pretty much only came by to give us our food and didn't see much of them besides then and when we paid. The ambiance is okay here. Definitely a casual spot, I like the location in Downtown Bellevue way more. The floors were pretty dirty with crumbs and scraps of food. Didn't seem like the busser wiped down/cleaned tables enough too. We unfortunately probably won't be back to this Dough Zone. Wish our experience was better than it was tonight. read more

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The service was good, we were seated immediately and the food came out pretty fast. We ordered xiao long bao, pan fried buns, cucumber salad, tan tan noodles, and spicy wontons. The xiao long bao was good, it had a nice flavor to it. The pan fried buns were kind of hard on the outside, the inside was good though. The cucumber salad was average, the sauce wasnt as spicy or flavorful as we expected. The spicy wonton order was smaller than we expected, and it needed more chili oil. Overall, the food was okay. Supreme dumplings has bigger portions and better flavor if you want to try out these dishes! read more

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Absolutely obsessed with Dough Zone. They have the best Dan Dan noodles I've ever had and it pairs super well with the Mango Green Tea! The textures for the noodles are delightful and I love the soup dumplings and potstickers. The cucumbers are super refreshing and light and you also can't go wrong with the beef pancake roll! Service can be a bit slow but they are super friendly. Ambiance is nice and bright with a cozy feeling. Highly recommend coming here if you want great food at great prices? read more

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We stumbled across this store based on reviews but also got a recommendation to it from a stranger on the street Food/Taste/Flavor: 5/5 - so GOOD!!! We've been in areas without good Asian food in a while so not only did it satisfy our cravings, it was just so delicious overall Pork Xiao Long Bao was juicy and had such a nice texture for the bao. Little delicious bites of soupyness with a side of vinegar and ginger to clean your palate for the next bite Pork & Shrimp Pot Stickers had a really nice fry with crispy bottoms. The dumpling itself was okay but the outside texture was wonderful Marinated Pig Ear was one of the more finely sliced version of the dish we've seen but we really enjoy the texture and love that the pieces were marinated all the way through rather than just the flavoring on the outside. Slight kick but the SO added even more chili oil to get to his liking Noodle with Minced Pork has such good flavoring and the noodles were cooked perfectly to have a nice bite without being overly chewy Beef-Stew Noodles has the flavoring and smell even without the soup. The noodles were cooked well also and the beef was so tender it practically melts in your mouth. It was the perfect portion size to complement the other dishes Ambience: 5/5 - crowded parking lot so may have to drive around to find a spot. Open windows so we can imagine a lot of natural lighting during the day. Simple design with lots of space between tables. Very bright lighting Service: 5/5 - we arrived around 8:15 PM with a closing time of 9 but they were still willing to seat and serve us. Service was quick but still friendly and we didn't feel rushed at all during the meal... but we also inhaled the food :3 Value for price: 5/5 - great and speedy service, and absolutely delicious food. Expect to get 2-3 dishes per person and it's great to have a slightly bigger group so you get to try a bit of everything read more

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This spot doesn't differ much from other Dough Zones, so basically copying over my thoughts here. Unpopular opinion but I prefer Dough Zone over Din Tai Fung. Everything here is more standard and typical of the experience in Asia whereas DTF has non-traditional items and is basically shrimp everything. Value and variety at Dough Zone makes it my favorite. This time, I came on a Sunday night and it was very easy to get seated yet there were still a good amount of customers. Items in my most recent visit: Beef Pancake Roll, Pork w/ Crab Meat XLB, Q-Bao, Sweet & Sour Cucumber, Chicken Pot Stickers, Pork Wonton w/ Chili Sauce, and Minced Pork Noodles. Beef Pancake Roll was my favorite item and remind me of Taiwan in a way, but I think it's just the item itself. Super filling and "heavy" item that comes packed with meat. Honestly, the house specials are all very delicious. Q-Baos are another favorite and being a bao, there is a softer texture that's delicate however, the bottom is pan fried to be slightly crunchy. Minced pork noodles are my friend's favorite, which is our go-to for noodles. Xiao Long Baos are as expected, nothing wrong to comment about. Lastly, I am not a fan of regular cucumbers, but the cucumbers here hit different. They're great with other menu items (similar to the ginger + sauce combo) and are also fine on their own. Remember to ask for a knife if you don't get one, in order to cut the cucumbers into smaller pieces (they're pre-cut for aesthetic purposes, but not fully cut). read more

Dough Zone Dumpling House - Overlake - Dim Sum Near Me - Bellevue, Washington

The food was tasty. The environment is ok. People are nice. But the way of ordering is different. You circle the items on the menu and the waiter will pick them up. If you want to order anything after, you tell the server. Confusing read more

Dough Zone Dumpling House - Overlake - Dim Sum Near Me - Bellevue, Washington

We went yesterday, and we were very disappointed with the food, service, and ambiance. We have gone to the Dough Zone in downtown Bellevue and had a great time. However, this one is not up to the same quality. We got the spicy beef sandwich, Chicken & Vegetables wontons, pork soup dumplings, sweet and sour cucumber, romaine lettuce with sweet & spicy garlic dressings, onion soy noodles, Dan Dan noodles, pork wontons with chili sauce, and banana naan bread. The food was delicious and flavorful but could have been warmer. The service was not great. They were slow and didn't check in on us during our whole meal. Our waters needed to be filled, and when we asked for help, the workers seemed annoyed. The ambiance is really dirty at this place; the table and seats were sticky. The bathroom was very gross and not taken care of, and everything looked outdated in the restaurant. Overall, this Dough Zone does not live up to others and needs significant changes. I would not go back to this location. read more

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This place is located in a pretty quiet plaza, parking was super easy. The restaurant itself had a pretty clean inside and the food was great (especially the pork xiao long bao, super juicy). Took away 1star because portion sizes are pretty small so do keep that in mind (the prices are pretty low though!) Also the dan dan noodles were very numbing, which some people like but the flavor was a bit too numbing for my liking. Overall reminded me of a knock off din tai fung (not in a bad way). Also psa they only take debit or cash!! read more

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A more affordable ding tai Fung, but with a more mainland Chinese influence vs ding tai Fung's Taiwanese focus. I came on a Friday night at 5pm we were seated immediately. And the servers are very efficient. Once seated, we were promptly served water and given a menu. At $1.33 per soup dumpling, it is one of the cheapest option I've seen in the area. It's a solid soup dumpling, good filling, good amount of soup. What's not to like. Albeit it's not up to Ding Tai Fung's quality, specifically with the filling, it's still a good alternative. Also I think it's machine made... pork w/ crab has more flavor but if you want it soupier, pork is the way to go. Both are the same price and taste great! I'd give both a try :) The Dan Dan noodles were alright. Portion was a little small and would be enough for 1 person. The noodles were fresh and springy and the sauce was numby and good. Price-wise it's a little steep for $6.25. Kale salad with sesame dressing - perfectly cooked kale. It's very tender, yet still has a nice crunch. The sesame dressing and peanuts coat each piece so nicely, you won't even realize it's healthy for you. You get a good amount of veggies here and would get it again. Q-bao - was good, it's like a steamed bun with a slightly crunchy bottom and has a bit of soup. Also looks machine made, but the taste and texture were good. Can't go wrong with getting this item! Beef shank - a little dry, but still has a ton of flavor from the sauce. You get a good amount and is a good side dish. read more

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This was my first visit to this Dough Zone location, and the found was outstanding. I ordered the pork & crab dumplings, noodles with minced pork, beef soup noodle and broccoli. All entrees and side dishes were outstanding, and the service was good. This location was easier to navigate than the downtown locations, since the downtown locations do not have restaurant parking. I highly recommend this Dough Zone location. read more

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Our family favorite. We go here once to twice a month. We regularly get the noodles (Yi bin, ma la, noodles with onion sauce, Dan Dan), vegetable steamed dumplings, cucumbers in sweet sauce, romaine lettuce with sweet and spicy sauce, green onion pancakes, and pan fried potstickers are terrific. My kids love the milk tea and the food so no dinner time struggles. Not as $$$ as Din Tai Fung but same level quality. It might be nice if they added some more vegetarian options on the menu like fried rice or sautéed vegetables. Service can range from okay to really good depending on timing. During peak hours, it has been challenging on many occasions to get someone's attention for additional orders or check (I once waited for 25 minutes for my check). Felt bad for people who were waiting to get a table. read more

I hit the char limit on my review for 5/27/2024 and need to add my last review notes here! [Service...] was perfect- they came around just often enough with water refills and to check if we needed anything else. But were not obtrusive! At the end of the meal, we ordered a pot of Jasmine tea, and it wasn't until returning home and looking at the emailed receipt that I realized they never charged us for it! So I'm not sure if it's complimentary or not with a certain number of orders? ‍ Our total receipt for all the above plus tax and 20% tip came to $113.92, an average of $22.78 per person, very reasonable! read more

TL;DR: green onion pancakes are a must. Parking: shared lot that is a bit cramped and smack dab right near Dough Zone;s entrace is an egged green van with flat tires that seems like it's been there for years. Totally out of place for a "nice" area. Also, strange that no one has done anything about it. Atmosphere: open area with cafeteria like seating. Menu: pretty straight forward. You will get a paper slip with the menu items on it to mark how many of each dish you'd like. Kid Friendly: high chairs, plastic water cup, plastic spoon and plastic fork. Service: wait to be seated, you will be given a menu slip to fill out, you will be watered, check brought to table. Pan Fried Ground Beef Cake: I don't know about you but the name of this dish sounds like an insult you would shout while gaming, hahaha. It was a bit on the sweet side and I though I did like the pan fried outer dough, the beef cake filling didn't impress me too much. Green Onion Pancake: My favorite. Not every greasy and flavored just enough to be eaten on its own or it can easily compliment some sauce. There is satisfaction with every bite because it is crispy, flaky, and chewy. I just wish they provided more slices! The order itself is small, so if you want more, order one for yourself because if anything you can take them ToGo for later. I can snack on these all day. Jianbing Guo Zi (w/ Crisps): pretty good dish with great textures but I was not aware of the hidden spice dragon inside. I reached for the water with each bite. I'm a spice wimp so this may be fine for all you normal people out there but I was breaking a sweat on my schnoz. Don't judge me, haha. Five Spice Beef Shank: ehhhh the flavor is all there but the meat texture is like cardstock paper. I was expecting round and tender slices of cold cut beef like how most places serve. Instead, I got marinated cardstock. Not gonna lie, it tasted good but the texture just wasn't for me. Pork Xiao Long Bao Soup Dumplings: yummmm. A bit on the sweet side for me but easily fixable with the dipping sauce. I prefer soy sauce and crushing the ginger slices with my soup spoon to get out all those spicy ginger juices, haha. Gotta love slurpin' out that soup! read more

Once upon a time, Dough Zone was a solid experience every time I went, starting at the first location in Crossroad. Now, the food is just ok, never hitting the 'yay' level any more. The most disappointing thing is that I can visually see they have switched to machine made, mass produced. The dumplings are missing the twist at the top, the seal is just closed, and they are sloppy in presentation. Maybe they are used to throwing things into boxes vs. "plating" for dine-in. It's just not the same anymore. The Food: Pork with Crab Meat Xiao Long Bao, $7.50 - 3 Stars They used to be much better. Now it's just a bunch of wrinkly little sacks of moderate flavored meat requiring sauces. Sweet and Sour Cucumber, $4.95 - 4 Stars Still one of my favorite dishes here. Yum. Zucchini and Shrimp Dumplings, $5.95 - 1 Star Long time ago, when zucchini and shrimp were offered in XLB version, it was my absolute favorite. I was extremely disappointed to lay my eyes on this basket of deflated dumplings of varying sizes that isn't properly seasoned. A dumpling shouldn't rely on the sauces to be edible! A-Choy with Sesame Dressing, $5.50 - 3 Stars Other than it's drowning in dressing, this dish is fine. Q-Bao - Pan Fried Pork Buns, $8.75 - 2.5 Stars This has gone downhill. Less filling than before, barely looks like a Q-Bao at the top, sloppy plating. Vegetable Pot Stickers, $5.25 - 2.5 Stars It honestly is same as it was, as it has always lacked body and texture. But it's vegetarian... Fried Wonton with Chili Sauce, $5.25 - 2.5 Stars This dish is saved by the hot sauce. Without it, it's bland. Pan Fried Chive Dumplings, $5.95 - 3.5 Stars Still one of my favorite dishes here. But I still wish they did it the original way which was 2 big pockets instead of 3 smaller pockets. This method is doughier with less filling. read more

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Good food as always. Small servings, as usual. One thing should change: toothpicks in one open container. Every hand touches your tooth pick before you get yours. Need to provide individually wrapped ones. Sanitation, priority. read more

Food was pretty good! Loved the potstickers but did not enjoy the glass noodle soup. They brought out the orders for a group in a weird way. There were 6 of us who ordered and they brought out the entire order for a couple a our table before bringing out everyone else's after 5-10 minutes. There was also an employee who was really rude about how to use the bathroom and where to find the keys. read more

I'm crazy a bao xiao long bao! On our trip to the PNW, we stopped in during Valentines Day weekend. Seated our group within 10 minutes; all COVID-19 procedures well in-place, including temp checks for all guests, contact tracing form, distanced and spaced out tables. Our food was delicious! The xiao long bao were delicate and filled with piping hot soup and meat; but not too thin that the soup fell out before you could place in your spoon. I also highly recommend the ah-choy with sesame dressing and dan dan noodles. read more

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It has been a while since we last visited one of the Dough Zone locations, and there's a reason for that. I was a while ago but we went down to the Seattle location and it wasn't at all a fun experience which led us to stop going but since this was one we hadn't visited before we thought we'd give it a shot and I'm so glad we did. The restaurant is in the strip mall besides some other restaurants with ample amount of parking, so no hassle there. The place was clean, and the servers were really attentive and nice. We called for a couple of items from the menu, and all of them tasted so good. We loved the pancake wrap that was really delicious. We're going to come back to this location again for certain. read more

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I've been to multiple Dough Zone locations but this was my first time dining at the Overlake location a couple weeks ago. Didn't have to wait for a long time even though the place was packed during peak dinner time, all thanks to the quick and attentive service from the employees. Food quality is consistently great regardless of the location and the portion size allows for ordering multiple items off the menu. read more

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The food is still fantastic but they are not generous with the chili oil in Covid world--you get one tiny soy sauce dish worth for a table of two people? I need about 10x that! Omg the bathroom situation is unacceptable. They desperately need a changing table and someone to sanitize the bathroom every couple hours. When I went in there, the counter had wet toilet paper on it. Gross. read more

Had high expectations since I've heard so many great things but this just missed the mark for me. Staff is plenty friendly and the location is good; restaurant is clean and the boots are big. The turnoff for me is that the food is quite oily and overall just not very complex. I would much rather go to my ole reliable spot when I'm in the mood for dumplings. read more

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My mom loves this particular branch of Dough Zone since it's the most spacious, and now with the pandemic that's very helpful. The service is always great here, very polite. The xiaolongbao skin is so thin and filled more than half with soup. Any dry noodles are delicious. Chives pan fried dumplings, pork steamed bun, pickled cucumber, pigs ear and red oily wontons are all a must as well. One thing to point out is the xiaolongbao for whatever reason is no longer 10 pieces but 6 pieces with a reduced price so just be aware if you order based off old pictures/reviews read more

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