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    Double Zero Pizzeria

    4.5 (93 reviews)
    ModeratePizza, Salad, Burgers
    Open 11:00 am - 8:00 pm

    Double Zero Pizzeria Photos

    Business Info

    DOUBLE ZERO PIZZERIA ATMOSPHERE

    What's the vibe?
    Casual
    Good for kids

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    Recommended Reviews - Double Zero Pizzeria

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    Bogo!
    Angeline R.

    Have been wanting to try Double Zero for awhile now and we finally made it. Mondays are BOGO!! We ordered a large combo and a large pepperoni. For your BOGO pizza, you get a free cheese or you can add toppings and just pay the difference. We only had to pay $4 for the pepperoni. The pizza was so good! The crust was thin and crispy with toppings spread throughout. They have a big pizza oven they cook the pizzas in! They have TVs all over with sports on and have several beers on tap! The service is very friendly and quick as well. They don't only have pizzas, they have burgers, fries, and salads too! I'm glad we were finally able to try Double Zero. The whole family loved it. May be my new fav pizza spot on the westside!

    Jeremy B.

    When a certain manager or owner is on... don't know what he actually is... everything is phenomenal! The pizza is always great! However, this is how the 3rd time I have left with no food for dine in while the entire staff hung out around the counter. A server came by and even cleaned the table next to me. Would never leave a bad review on a one time experience, however, this is a trend. I would give it 5/5 on take out (never done take out), and 2/5 on dine in. Tonight was the 3rd time I walked out and Went to either Addys or QDOBA for dinner after waiting 15 mins with no greet. 2 tables in the entire place were seated.

    Pepperoni pizza and cheese breadsticks.
    Jeff W.

    This place was very yummy. We picked up some pizza for the husker game and it's refreshing to have some pizza that isn't drowning in grease. They definitely use a pizza oven. Nice crunchy crust. Good toppings. On time for pickup so that was great service! The restaurant is a nice place and we enjoyed it lots. Overall would recommend for people to try. It's just nice having solid pizza around that's not going to make your stomach hurt the rest of the day.

    Garlic fries
    Kylie P.

    Tonight I convinced my daughter to branch out and try something new! We haven't been to double zero before, but had been to the previous pizza spot there so expected the walk up ordering. We were able to find a seat right away, and got there about 7:30-ish on a Saturday night. It was nice to see they serve you at your seats now, instead of the walk up and order style! We were taken care of by every staff there, and they all seemed to enjoy their work and were helpful! We started with the garlic fries, they were really yummy! The bottom of the bowl was a little soupy with the garlic topping settling there, so some of the fries towards the bottom were too much to eat, but it didn't bother us! My daughter had the kids cheese pizza, and was so excited about how big it was! The taste was great, she had no complaints and asked when we could go back. I tried the Italian calzone. It was good, I'll be honest though, I was expecting a little more toppings besides just meat in the calzone. It did look like maybe diced onions may have been in there, but I couldn't taste them. I still enjoyed the calzone, and would order it again, just would probably ask for some other toppings inside in the future! Overall, a great Saturday night dinner!

    Kevin A.

    Are you looking for a great deal with quality pizza on a Monday. Stop in just like I did today. Buy a large pizza and get a large cheese FREE. For my wife and I it's always the dilemma we want a good quality pizza with all the toppings but the kids only want cheese. Mondays allow you to get both with out the extra cost. The restaurant is clean with flat screens available for the big game. Staff is friendly and willing to help. Added some pictures of the menu so if your not in the mood for pizza you can see what else they have to offer.

    Breakfast pizza, buffalo chicken pizza
    Eric O.

    My family and I stopped here for some pizza last week that we were carrying out on our way to my sister's house. The online ordering system is pretty efficient and easy to use. At first it looks a little overwhelming because they have every pizza and every size there, rather than drop downs. But I was able to place the order in a couple minutes and set it for pickup later in the day. When I got to the restaurant, I was immediately helped at the counter and my order was waiting for me. While I was picking up, the manager chatted with me for a short time, and it's clear that he really enjoys his work and is interested in the success of the business. For the food, we got the buffalo chicken pizza, the breakfast pizza and a personal combination pizza, with a side of cheese sticks. I'm sorry that I forgot to take pictures before we started eating it, but the pizza was calling my name by the time I got to my sister's place. The pizzas were thin crust, thick enough to hold all the toppings but still thin with a crispy buttery edge. There was a pretty hefty amount of toppings on each pizza. I was pretty satisfied with each of the items that we got. Pizza's here are a little bit pricier than other standard fast places, but for sit down eateries and especially wood fired pizzas, the pricing was very reasonable in the food is well worth what you pay for it. The cheese sticks are absolutely huge for the price. I'm looking forward to coming back here again and trying some of the other flavors that they have, and I would recommend this place to anyone else. One thing to note is that your hands will have a bit of char after you are done. Pretty standard with wood fire pizza, but it took a couple days to get it off my fingers.

    Original Danwich

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    2 years ago

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    2 years ago

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    2 years ago

    Always good pizza. Turns out they have great beer as well. Met the owner tonight. Very cool dude-just what I expected.

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    3 years ago

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    2 years ago

    Crab Rangoon pizza was just what the doctor ordered . Crust was great and wings were good too

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    2 years ago

    Very good pizza, nice service. Enjoyed the cheese bread as much as the pizza, and the red sauce was really good!

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    2 years ago

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    5 years ago

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    3 years ago

    Delicious every time we have eaten here. A nice easy, quick local option for pizza & Italian bites in far west Omaha.

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    4 years ago

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    2 years ago

    Excellent pizza and tasty wings! looking forward to trying the other items on their menu. Highly recommend!

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    2 years ago

    All items too notch. Burnt end mac n cheese and phiily steak pizzas are unique and very tasty.

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    3 years ago

    Best pizza in West Omaha. Give the danwiches a shot; it's a cross between a sandwich and a pizza. Absolutely amazing!

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    6 years ago

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    5 years ago

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    3 years ago

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    4 years ago

    Excellent pizza! Thin crust, good sauce. And great service. The boneless wings are also great.

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    2 years ago

    Amazing customer service! Delicious pizza, even my gluten free and dairy free pizza was amazing

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    3 years ago

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    5 years ago

    Love this place, always good! Recently got take out and they took the super good croutons off the side salad

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    5 years ago

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    4 years ago

    The crab Rangoon pizza is fantastic, but the jalapeño (I believe popper) is my favorite. I'd highly recommend trying Double Zero Pizza.

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    3 years ago

    Great food, great service, lovely atmosphere. I really love their chicken buffalo pizza!

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    3 years ago

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    6 years ago

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    4 years ago

    Absolutely love the pizza here! Can't recommend enough! New favorite pizza spot!!!!!!

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    5 years ago

    We've been to Double Zero several more times since writing this review. Great for lunch, too.

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    4 years ago

    Great service, great food, and close to home. The garlic cheese bread is a must! Will definitely be back.

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    5 years ago

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    Page 2 of 3

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    North Italia

    North Italia

    4.3(88 reviews)
    2.8 miWest Omaha

    I was so excited when North Italia opened here. It was one of my favorite spots back when we lived…read morein California, and we have so many great memories there. A lot of people hear "chain restaurant" and immediately assume it won't be very good, but North Italia is honestly one of the exceptions. I didn't even realize it was a chain at first, and I was surprised to learn it's owned by the same company behind The Cheesecake Factory. Nothing against Cheesecake Factory, I love it too but "chain" can sometimes create the wrong impression. The food at North Italia feels authentic and easily holds its own against the other high-end Italian restaurants in town. The cocktails are excellent, the food is consistently top-notch, and the staff is always friendly and attentive. On top of that, the atmosphere is warm, stylish, and makes it a great place for anything from date night to brunch with your family.

    I am so happy to see this is establishment grace Omaha with its presence!…read moreI have been several times now and I have yet to have a bad meal! I've been for dinner and brunch and every time and without fail the food is amazing, the staff is wonderful and knowledgeable, and you can't beat the ambience! I love the fact the indoor space has such a large bar with lots of seating. I'm excited for the warmer weather to partake in the beautiful outdoor space. Plenty of seating! This is such a great addition to Village Point!

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    North Italia
    North Italia

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    Piezon's Pizzeria - Pickle Chip

    Piezon's Pizzeria

    4.3(296 reviews)
    4.0 miWest Omaha
    $$

    Piezons what a great experience. We were meeting some friends at their place for dinner and ordered…read morepick up. Got there a little early and was greeted by staff and told it would just be a couple more minutes. No worries got some pictures and watched the staff cook and get orders made. We got 2 pizzas and a calzone. We got a sausage and peppers and the Ducci and my wife did a build your own calzone. The pizza is great good amount of toppings but not too much, flavorful sauce, crust has a nice crisp but still has that chew you want. The calzone was fantastic, definitely 2-3 meals worth of food, filled with cheese and toppings my wife loved it and so did I the next day. The inside had multiple tables and a bar inside. Kinda unique with writings on the wall. A little lot by the ovens but love the open concept. One of my favorite pizza spots in Omaha. We will definitely be back.

    Ordered carry-out from Piezon's this evening…read more You know how pizzarias sometimes give you a bogus 40-minute wait time and then when you show up, your pizza has been in the warming oven forever? Not the case at Piezon's. I arrived five minutes early, waited five minutes, and there it was. That said, my portobello fries were being boxed up when I arrived, so, I feared for the worst. Not a problem. When I got in the car, the starving occupants immediately dove in. The "fries" were hot, they were crunchy, they were delicious! I could eat these all day, but hold that ranch dressing and give me a salt packet or two. I loved these! That well-timed pizza, well, it cooled significantly in a four-mile drive home, and when we opened the box, the pizza was just a little less than inviting. This was a black olive/mushroom pizza. Lots of olives, so thumbs up to that. Razor-thin mushrooms though didn't add much to the experience. And cheese, well, I like a little pull to the bite, and that wasn't happening here. Not enough cheese? Wrong cheese? Not a lot of flavor. Crust? Also not a lot of flavor. Not a lot of crunch or chew, and the sauce is spread pretty thin. I "think" the sauce had good flavor, but if I tried this place again, I might diner in, get extra sauce, extra cheese and extra mushrooms ... that's a lot of extra just to make it basic. I did hear though, that if you dine in, they have a fantastic margarita! (The drink, not the pizza.)

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    Piezon's Pizzeria
    Piezon's Pizzeria - Mushroom black olive pizza

    Mushroom black olive pizza

    Piezon's Pizzeria - Sign

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    Dante - Squid ink taglierini & crab

    Dante

    3.9(397 reviews)
    3.0 miWest Omaha
    $$

    Dining out with a 3-month-old and a 2-year-old can be stressful, but Dante made it feel effortless…read more Jen greeted us and quickly got us seated, graciously accommodating our oversized stroller without making us feel like we were in the way. That first impression matters. Our server Paul was a true professional. The best way I can describe him is that he represents what hospitality should be. Attentive without hovering, knowledgeable without being pretentious, and genuinely invested in making sure we had a great experience. His wine recommendation of a Barbera d'Asti with the braised beef completely surprised me in the best way. What really impressed me was Jen checking back in after seating us to help get our toddler's order in quickly. She read the situation perfectly while we were managing both kids. That awareness is what separates good service from great service. Highlights from dinner: Squid ink tagliarini with crab (fantastic depth of flavor) Braised beef (comforting and refined at the same time) Pizza that made our 2-year-old very happy Excellent wine guidance from Paul The service honestly reminded me of Michelin experiences I've had -- not because of formality, but because of how intentional and thoughtful everything felt. This was hands down one of the best restaurant experiences I've had in Omaha.

    We've been to Dante a couple of times now. The first time was for a wine tasting event that our…read morefriends invited us to. It was a fun event with good wine and complimentary margherita pizza. Some slices were great, though a few had burnt crust. We came back another time to check out their happy hour. The drinks and food we ordered were fine, nothing special, and it took quite a while for the food to come out. Their happy hour ends at 5, which felt a little early. Overall, the ambiance is nice, and it's a solid spot, but given all the hype we'd heard, we expected to be a little more impressed.

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    Dante
    Dante - Prosciutto di San Daniele & Taglioni

    Prosciutto di San Daniele & Taglioni

    Dante - Old fashioned

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    Old fashioned

    Double Zero Pizzeria - pizza - Updated May 2026

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