Fine dining at an affordable price with delicious food!! It was our first time here for Father's…read moreDay with my husband, and everything we ordered was so good. The raspberry lemon drops were really good, but a little too strong for me so my husband ended up finishing mine. The crab and shrimp fritters were different from what I would usually order, but they were surprisingly delicious. My husband's Louisiana pasta was so flavorful and very filling. We really enjoyed everything and I definitely want to come back to try more things on the menu!

You know I can never pass up a GAR meal. Between the Ozzie Rolls to start and a hearty entrée, it's…read morealways a solid dining experience. We started with the calamari, which was crispy, flavorful, and paired really well with the lobster ginger sauce (need more of it on the side, please!). We also ordered the Hot Spinach and Artichoke Dip, but unfortunately it wasn't very hot. It came out mildly warm, so it wasn't as melty and gooey as we were expecting. For my entrée, I had the Short Smoked Salmon Filet, and it was cooked to a perfect medium. The Creole mustard sauce added great flavor, and the mash was creamy. The only thing I wasn't crazy about was the asparagus. I wish there had been an option to sub it for another side. The restaurant is spacious, with plenty of parking both out front and in the side garage. Our server was attentive and kept the Ozzies coming!

Food was wonderful and the waitress Kash was great!…read more There was a $3 beer special that was the best part of my night

After 5 years of happiness with Circa my joyful experience came to the end with their decision to…read morechange their menu. I hope they monitor reviews and will hear my grievances. I understand that you can't as a restaurant work on the same menu all the time,but they take away almost all staples and replace them with something very questionable. So far I tried 2 items and both were with major issues. First I tried Grilled trout entree and trout was bland with nice farro side . Whole dish seems underwhelming and had a lack of bonding sauce or flavor profile to make it a dish. Second time I had Salmon salad and this was not good at all. Salmon itself was perfectly cooked as a medium rare on my liking and champagne dressing in mixed greens was good. But I salad had cold and slimy potato pieces and big chunks of blackish marinated onions,it was hard to eat and even unpleasant. I'm really disappointed,because Thai shrimp salad was absolutely best salad in DC area as well as other very popular dishes from old menu. Please bring back Thai Shrimp!!

We went for restaurant week lunch special. We each got the salad, wings, prime rib sandwich, steak…read morefrites, and bread pudding. We absolutely enjoyed every bite. The salad had the perfect caesar and blue cheese mixed flavors, the wings were amazingly fried with smokey flavors, the prime rib sandwich was very soft and flavorful - did not feel like we were even chewing - the steak frites were very soft with nice coarse salt and steak sauce, the pudding was perfectly sweet without being overly and the nuts gave a nice crunch. I am quite particular about my fries but the fries here are amazing! I would come back for everything (but particularly the fries!)

Went here for lunch. It was very humid inside, server said he had just turned on the air... didn't…read moremake a difference. We ordered the prime rib sandwich and steak frites. The sandwich was fine. Elevated Arby's if you will. The steak was tasteless and cold. Fries were whatever. Ordered the butter cake and an old fashioned... butter cake tasted old, stale and cold. The drink was definitely worth it (strong). Only thing we liked. We were the only ones in the dining room the entire lunch. A few people at the bar. Would not waste my money here again.

I've visited this North Italia before and had another great experience. I've also been to their…read moreReston location as well. I will say, I think I like this location a little more. This time, my fiancé and I decided to try multiple appetizers and everything was excellent. We ordered the White Truffle Garlic Bread which is what we get every time. The bread is crispy on the outside while still staying soft and not too hard throughout. The flavor is always amazing and we love the ricotta that comes on top. We also tried the Italian Meatballs. They were very good, flavorful, and comforting. Lastly, we had the Little Gem Caesar with added chicken. It was fresh, well balanced, and a great addition to the meal.

Pros- we were able to get a reservation for 9 people on the same day with very little hassle. The…read morefood is good. The dishes are good. The drinks are good. The decor and the vibes are also good. Not a pro not a con- our waiter seemed like she was in a rush. While she was attentive she just seemed stand offish. I had the Sunday lasagna and it was good - the sauce was a little watery but it was still good. My fave was the focaccia bread and pistachio whipped ricotta. So yummy, I didn't get a picture. We also had the shrimp scampi and the pig pizza. All crowd faves.

We went self service option instead of waiting for a table…read more You order - pick up - put away trays / plates clean up by yourself There's is no a waitress or a waiter waiting for you at the table if you go self service option But it's fast and ofc you don't have to pay tip - save extra money for you and your fam

Came for the detroit style pizza and was excited for their beer and cider menu…read more However, their staff is not well trained and had to take a sip of a beer before I realized this absolutely is not the cider I ordered. I had to tell the server I ordered a cider and she gave me a pilsner, and then had the audacity to argue with me that I ordered a beer off the cider menu. I said i didn't order this, so maybe the menu is incorrect? Either way, the server didn't apologize and didn't offer to take it off the bill and was just irritated at her own mistake. Asked another server if they have flights and they do not (unlike other breweries) but they allow 3 tastings per person at the bar (not at the table where we were). We had a caesar salad where the lettuce was soft and wet. It doesn't seem like they properly dried the washed lettuce, so I ended up with soggy rather than crispy bites. The pizza was like a dry focaccia with not enough overcooked toppings. The forager was probably the best one thanks to the truffle oil and had a proper cheesy crust. The other two pizzas we tried didn't have enough cheese to have a crispy crust, were too thick and dry, and weren't hot enough for the burrata to melt. It's not clear to me if these pizzas are par baked or just reheated but they were not good. Would not order again.

I love coming here for happy hour…read more As soon as we walked in, they greeted us. We chose to sit in the bar area, so there was a small wait for a table. We had 2 bartenders waiting on us, both of whom were extremely friendly and attentive. We ordered multiple drinks and biscuits ($3.99 each). I also ordered a mini smash cheeseburger ($2.99) which was small but delicious. Everything on the happy hour menu is absolutely worth the price and tasted amazing. This is just a short walk from the Tyson's corner metro center. While I can't speak to the parking situation, I believe they do validate. Would I return? Absolutely.

This is a scratch kitchen American restaurant. Prices are on the higher side but not unheard of for…read morethis area. The portion sizes are pretty big. Onion rings are huge. Would recommend their biscuits. Lots of seating indoors and potentially outdoors. Good for groups. There is an adjacent parking garage and they do validate parking.

Agora was an outstanding dining experience from start to finish. Every dish we ordered was…read morebeautifully presented and tasted just as incredible as it looked. The mezze sampler offered a fantastic variety of fresh flavors, the watermelon and feta appetizer was refreshing and unique, and the cocktails were both creative and expertly crafted. Even the warm pita served with the dips was fresh and delicious. The atmosphere was inviting, upscale without feeling pretentious, and perfect for a relaxing meal. The service was attentive, friendly, and helped make the evening even more enjoyable. The only negative was that the restaurant didn't carry cash on hand to make change when people wanted change for a cash tip.

Agora is one of my favorite spots in Tysons when I'm in the mood for tapas. The food is…read moreconsistently very good, the ambiance is warm and inviting, and the décor gives the restaurant a unique feel that's perfect for a date night or dinner with friends. The staff has always been friendly and attentive. On this visit, we ordered the appetizer sampler, lamb chops, and the Adana kabab. Everything was excellent. The appetizer sampler is a great way to start the meal, the lamb chops were cooked perfectly, and the Adana kabab was flavorful and well seasoned. My only disappointment came at the end of the meal. We were planning to order dessert, but the kitchen had already closed. It would have been nice if our server had stopped by a few minutes earlier to let us know the kitchen was about to close and ask if we wanted to order anything else. That small bit of communication would have made the experience even better. Overall, this is still a great restaurant with delicious food, excellent service, and a beautiful atmosphere. Just keep in mind that the kitchen may close earlier than you expect, so if you're thinking about dessert or another course, order it before the kitchen shuts down.

Great food Burger is fresh and taste great…read more Service is great Highly recommended Burger joint

When I am at the hotel, once in a while it's convenient to have a meal here . Depending on what I'm…read morecraving for the day, I have been choosing between the RICKHOUSE BURGER* Cheddar, Applewood Bacon, LTO, potato bun with fries And *RAGGED BRANCH BOURBON SHRIMP & ORITS -Boursin Grits, Appiewood Bacon Given this restaurant is located at a hotel, they have good food. I prefer the Shrimp and grits that tastes light and comforting yet perfectly filling. Must have a great chef. Anyway, Yige, Ferwoine have taken care of me and I truly appreciate their kindness and hospitality.