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Divya's Kitchen

4.5 (534 reviews)
ModerateVegan, Vegetarian, Indian
Open • 12:00 pm - 10:00 PM
Updated 1 month ago

Order Divya's Kitchen Takeout or Delivery

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DIVYA'S KITCHEN ATMOSPHERE

What's the vibe?
Casual
Intimate
Moderate noise
Good for kids

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Recommended Reviews - Divya's Kitchen

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Reviews With Photos

Pistachio Fudge
Richa T.

Pros: + Vegetarian/Vegan Friendly + Gorgeous interior + Extra points for a vegetarian lasagna + Creative menu options - my favorite was the hummus + Great fusion options Cons: - Drinks were lacking in flavor/variety - The desserts were awful TBH. There is a huge focus on making the dishes vegan (wonderful in general), but also at the cost of great flavor. IG: QueenOfAdventureNYC

Vegetarian lasagna
Adhrit S.

The lasagna was very very impressive to me. All the vegetables were perfectly cooked. Neither undercooked and partially raw, nor over cooked and mushy. Great, full flavors too - something difficult with purely vegetarianized dishes.

Srini V.

If you are likely to enjoy vegan food that conforms to Ayurvedic principles in an inviting setting, you should make your way to Divya's Kitchen. I have visited Divya's a dozen times over the years. The setting is serene. And service is always on point. Their mung soup is a bean soup that is perfect for wintry nights. And if none of the main dishes in the menu seem appealing to you, the custom bowl is an excellent alternative. I generally get the quinoa and wild rice base, combined with sunflower beet hummus beluga lentils, sweet potatoes and hot sauce. The date cardamom shake made with almond milk is a great complement. Divya's is part of an ecosystem that includes cooking classes and an upstairs yoga studio. But you won't go wrong simply visiting Divya's for the food.

Pistachio Fudge Carob Cake
Vegan Del Rey ..

Lowk the food was mid asf. Like for an ethnic vegan restaurant you would think the food would be flavorful but no. The cucumber avocado salad was AMAZING. I would go back specifically for this. I also got the beet and hummus platter. Lowkey tasted like nothing and I could make it better at home. I got the veggie bowl with roasted vegetables and that was yummy but also just really bland and felt like something I could def make at home. Not worth it. The curry was BADDDD. Didn't taste like anything. Small portion. DO NOT GET. DO NOT GET THE DESERTS. The cake was dry asf and tasted dry and chalky. The pistachio fudge wasn't terrible but not worth it. You'd be better of going to the bodega across the street and getting a pint of ice cream for desert. The service was very nice. Good and friendly waiters. Good and friendly ambiance too, nice lighting, nice interior. But the food was not good. Would not really go back again, sorry!

Vegetable Pancakes
Aarushi K.

The food is light and delicious! The ambience is relaxing and service is pretty good. Recommended for good vegetarian food.

Vegan lasagna
Ashwini A.

SERVICE - located on the intersection of 1st ave and Houston st - relatively easy to get a table on weekday evenings - ambiance good for a semi casual meal - servers were very welcoming and patient as we decided what to order MENU - Ayurvedic based selection of starters, salads, entrees, and drinks - all vegetarian, mostly vegan - slightly pricey ($25 per entree) FOOD - date almond shake (8/10): blended dates with house made almond milk and a touch of cardamom. This was a refreshing drink for a hot day. I was expecting it to be thicker but it feels like the texture of thin almond milk. - cashew vegetable curry (6/10): mixed vegetables in a coconut cashew curry with a lentil beet dal and rice. Our server recommended this as one of their more popular entrees. I was initially confused by the beet dal as it looked like a generous pour of tomato sauce. For a curry, it could have used more flavor and warming spices. I also would have liked the curry part to have a protein as it was not very filling. - vegan lasagna (9/10): brown rice pasta layered with sunflower mozzarella and roasted vegetables. This was the best dish out of the ones we ordered. The slice is a decent portion for one person. I liked the variety of vegetables on the inside, especially the broccoli. Similar to the dal, it would have been nice to have a protein in this. - chocolate rose mousse (4/10): whipped chocolate rose mousse. Texturally, this was spot on. It was light and fluffy yet rich enough to feel satisfying. The flavor had too much rose which battled the dark chocolate and ended up in a soap-like flavor on my tastebuds. - carob coconut cake (7/10): chocolate cake drizzled with a sauce and topped with coconut flakes. I was expecting this to be dense like a brownie but it ended up being crumbly and cake like. The flavor of this was enjoyable with the sauce providing richness that is cut by the sweet coconut. WOULD I GO BACK? Not likely. The service was great but the food was mediocre.

Carrot Risotto, Lasagna, Paneer Nori Rolls
Chandni D.

This place is a 3.5/5 for me - good food but nothing I am DYING to have again. Everything definitely feels very healthy and good for the body which is the whole purpose of the restaurant. 3 of us shared an appetizer and two entrees and it was enough food. Here's what we got: Paneer Nori Rolls - good! Tastes exactly how it sounds! Paneer wrapped in nori, coated in a masala chickpea batter. I would skip if you don't like the taste of seaweed. Lasagna - Rich but didn't taste heavy! Lots of veggies and the béchamel sauce was good! The pesto was a great touch and definitely needed for flavor. It was a bit one note without it. Carrot Risotto - similar to the Lasagna in that it was rich and didn't feel heavy. But I also felt it lacked flavor and depended on the pesto for that. Both entrees pretty much tasted the same because of that. Overall, great place for some creative takes on different foods. Definitely good for people who are vegan or just trying to eat more heart healthy foods with lots of greens that are easy to digest. It is definitely on the pricer side so something to consider.

Delicate table setting
Jeannie T.

From the minute you enter the space, you feel a cozy and relaxed vibe. Neutral earth tones are used all throughout the restaurant decor. It's simple but relaxed and it feels like you're eating in someone's home. The mission of this restaurant per the website, is to offer a healthy diet, a cleansing of your gut and how you eat. Every dish and ingredient is incredibly mindful, how it's made. Every detail exudes thoughtfulness and health for what you're about to consume. Organic and fresh ingredients only, waste not, want not. Aruvedaya is a centuries old way of life and knowledge. The belief here at Divya's is this tried and true way, keeps you at a healthy balance. Between the juices, teas, and soups -- all options stay true to the path. I'm always open to finding better vegetarian and vegan options when I dine out, especially with friends that are not carnivores. The menu here offers so many vegetable rich recipes and between the grains and pasta, you don't miss the meat. Love that about this menu. Must try: creamy vegetable soup - contains taro, broccoli, cauliflower and zucchini. It was light and creamy, so delicious. First taste was the broccoli coming through and then the richness of the cream without being heavy. It was the right balance in this bowl of comfort food. Paired with the buttermilk biscuit and it was a perfect match of flavors. I could eat those biscuits all day. For my entree, I ordered the vegetable lasagna (there's a vegan version too). Packed with layers of vegetables and thin pasta, it was a huge serving. Carrots were tender but still flavorful. The cheese was a little brown on top, and every vegetable was blended together with each mouthful. Totally recommend. My friend had the minestrone soup and that was a meal in itself. Barley, chickpea, taro, diced celery and carrots - plenty of ingredients in each spoonful. Paired with the most excellent basil-parsley pesto I've ever had. That was the best pesto!!. And very generous on the basil. Even the olive oil was fantastic. I wish I could bottle that. For my friend's entree, she ordered the vegetable curry. There's two kinds of curry on the plate, one brown and one yellow, with rice separating the two. Beautiful presentation. This place is a must try!

Vegan Lasagna
Matthew H.

Overall the restaurant is a nice, healthy vegetarian option in the East Village that is very accommodating toward dietary requirements (including gluten-free, nut free, dairy-free). I had the vegan lasagna which was made with brown-rice pasta as well as the avocado dip. Both were very fresh, the lasagna was not traditional but definitely tasted healthy and had many interesting textures. Both dishes were well presented. The restaurant doesn't serve alcohol but has a range of non-alcoholic wines sourced. The ambience is very relaxing and relatively quiet, the service was friendly but slightly haphazard. Overall it was a nice restaurant but you should know that is it is intended to be a healthier experience upfront before going so you're not disappointed.

Palak paneer
Perrie L.

Hot take out! Salad portions are super big and such fresh ingredients! Entrees very tasty and healthy!

Vegetarian Lasagna
Simran K.

Was skeptical about this place since I do like non-vegetarian meals for maximum satiety but was still interested in giving Divya's a shot a) because my friend chose this place for his birthday dinner, and b) I was intrigued by the concept of nourishment through Ayurvedic practices in place. Needless to say, I was pleasantly surprised. While we were a large group and tried a plethora of menu options, my top picks were: Spinach Paneer Cutlet (5/5): my favorite appetizer of the night that paired really well with the sauces that came with it. Vegetarian Lasagna (4/5): the portions were great and flavors were indulgent as you would want from a lasagna but all while feeling nourished. Custom Bowl: for this I chose the Seared Paneer for protein (5/5), roasted veggies cooked to perfection (5/5), the lentils (4/5), quinoa and wild rice (4/5). The Carob Cake (5/5) was my favorite of the three desserts we tried, and the Pineapple Halwa was a close second (4/5), while the Pecan Cookie was auite alright (3/5). Other items we tried: Curry Bowl (3/5), Coconut Chips (4/5), Sunflower Mozzarella appetizer (3/5), Paneer Nori Rolls (3/5). The service, calming music and vibes, and the carob cake were the highlights of the night.

Seasonal Kitchari ($21 + $6 Paneer)
Ameya B.

Made reservations for a table of 6 for 7:15 pm on a Saturday night, and the place was fully packed. Nice, cozy set-up with some soft music in the background and noise levels at average is how I'd describe the ambiance at Divya's Kitchen. The menu is very inspired by Ayurdeva and focused on Dosha's (The five elements combined in pairs to form the three bodily humours) - but I couldn't quite translate/figure out how the food combinations contributed to the dosha's. Food overall is very much on the sweeter side, which my biggest disappointment. We ordered a few small bits which consisted on Spiced Coconut Chips, Spinach-Cheese Cutlets, Paneer Nori Rolls, and Roasted Sweet Potatoes. The table enjoyed Chips and the Paneer Nori Rolls were my favorite. The Roasted Sweet Potatoes went really well with their spicy green chutney - which was my absolute favorite of the evening! I was having chutney shots towards the end of my meal! For mains, the winner was the Season Kitchari ($18 + $6 Paneer Protein) - packed with flavor, followed by Vegetable Curry in Cashew Sauce ($21). I got the Carrot Risotto ($21 + $6 Paneer) - which was disappointingly on a sweeter side, but filling enough in terms of portion size. The sauteed leafy greens were forgettable, but the basil-parsley pesto was packed with flavor. The extra protein we ordered for Kitchari and Risotto again was on the sweeter side - quite disappointing. Service was absolutely excellent, attentive and friendly staff. Overall, we had a good experience, but might not return again. A definite one time try if you like a modern take on Indian food, on the sweeter side.

Vegetable lasagna

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Reviews are largely positive. Many highlight the fresh vegetarian dishes, creative menu options, and relaxing ambiance. Service is often described as friendly.

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Divya's Kitchen Reviews in Other Languages

Ask the Community - Divya's Kitchen

Is there outdoor dining?

Yes

Do you serve alcohol? If not, can we byob?

They don't serve alcoholic drinks, only shakes, sodas, limeades, non-alcoholic spirit restoratives, hot and chilled decaffeinated drinks and herbal teas (non-caffeinated). Unsure about the BYOB.

Is this restaurant completely gluten-free?

Divya's Kitchen is not completely gluten-free, but many menu items are. The menu is clearly labeled with GF for all gluten-free items.

Says they accept Apple Pay on the Yelp app but I just wanted to see if anyone could verify if they in fact do?

Hi Adam, thank you for asking. We are currently not able to accept Apple Pay. I've just updated this detail on our Yelp profile. Thanks for the question. Hopefully sometime in the future we will be able to process payments this way.

Safe to assume Kichari and Veg curry dishes don't contain onion, tomato and garlic (not listed ingredients)? Thanks…

Best to check with the restaurant but the last time I was there I remember them saying something about not using any garlic or onions at all in the entire menu which I remember noting because I can't stand garlic and onions! I also remember… 

Is the cilantro-mint chutney (in khicari and veg curry) pre-mixed in or served on the side? Trying…

It's served on the side but let thee staff know before You order

Don’t See Your Question? Ask Away!

Bengal Tiger

Bengal Tiger

4.5(2.5k reviews)
2.9 mi•Midtown West
•$$

Great service and good …read more Love the poppadums are more UK style than usual US papads . I opted for Chicken Tikka Masala with plain naan and rice . Rice comes with the meal . Overall great entrees. Meat was great and sauce was perfectly spiced per my medium request . Service was prompt and overall definitely a go to place for a well priced Indian meal .

We wanted to try some Indian restaurants in the area and saw that this place had good ratings. We…read morereserved on 'Open Table on a Tuesday. It wasn't too busy that we could have just walked in on a Tuesday late evening. We got seated right away. We saw lots of pick up to-go traffic while dining. We did the Prix Fixe meal. We both chose the samosa veggie and samosa Keema (lamb) to try each others but we both chose medium spiced chicken tikka marsala. OMG that was not medium spice but fire. I was sweating while trying to eat it. It was good with the Garlic naan bread. We choose the kheer for our dessert (rice pudding). The dessert was a little on the dry side and not enough liquid for me but I liked that it had actual pistachios in it. Service was as good. Why the three stars, I've had better Indian food for cheaper but I guess they treated like a little fancy restaurant. I just think these are more traditional Indian dishes that it doesn't have to be expensive but you can try it yourself and tell me what you think. [44R,2026]

Photos
Bengal Tiger
Bengal Tiger  - Tandoori Chicken Tikka

Tandoori Chicken Tikka

Bengal Tiger  - Chicken tikka masala

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Chicken tikka masala

Annapurna Bhavan - Cocktail and  Paper masala dosa

Annapurna Bhavan

4.4(49 reviews)
2.5 mi•Midtown West, Hell's Kitchen, Theater District

Solid 3.5 star indian restaurant. Pretty busy on a Sunday afternoon at 2 PM. No wait time to get…read moretables tho. Server was relatively prompt. Water was served in silver Indian cups. Came back to get the order in 5 minutes or so. Got the South Indian thali meal (combo meal). Drawbacks were the Chapathi (roti) was heated to an inch of it's life. Meaning it was dry as a flat board. I had to use both arms to break it apart and it hurt to bite into. Whoever is warming up food in the back needs some guidance in this regard. Rest of the thali was decent enough. Payasum (dessert) looked sus. Avoided that completely. Coffee at the end was a scam. Don't think it was filter, definitely was instant as all I tasted was bitter milk regardless of adding copious amounts of sugar. Literally left a bad taste in my mouth. Stick to bread and butter items like dosa or tiffin foods here. Don't get the coffee as I was disappointed...

Annapurna Bhavan doesn't need to be more popular. There always seems to be a line, even at dinner…read moreon a weekday, despite being in one of the least lovely parts of Manhattan. There is a reason for the line: Annapurna Bhavan is good. It's not amazing good, but it's better than any of the Saravanaas locations in NYC. The food here is commendably non-greasy, like what amma might make at home. And the decor, AC, and clean bathroom also make the overall experienced far more civilized than the competition. The masala dosa is crisp and light, filled with a basic, but well made aloo masala, mostly just turmeric-tinged potato and black mustard seed. No nuts, peas, dal or even alliums, I don't think. (Please double check on the alliums if you follow a Jain diet.) The accompanying sambar is thick with dal. I personally enjoy a slightly soupier consistency, with more vegetables and more tamarind -- but of course that's completely a stylistic preference. The FIL loved it. I missed the tomato chutney that often comes with dosa. (It's summer for goodness sakes! I want my tomatoes!) There was standard issue coconut chutney on the side. Sambar vada was well made, a generous portion made with the same thick sambar that comes with dosa. We also tried the bhindi masala, which was so-so. Flavors were balanced, but a good portion of the okra in the dish was burnt and rubbery, unfortunately. Not sure what happened there. Drinks: Rose milk was VERY sweet. (I wish I'd thought to ask for another glass of plain milk to dilute it.) They have a brief, but decent wine list including whatever crisp white wine the Pardner ordered (guessing it was a sauvignon blanc). I frankly don't love alcoholic beverages with Indian vegetarian food -- maybe I feel too sacrilegious -- but if you do, Annapurna Bhavan appears to have a full bar.

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Annapurna Bhavan - Restaurant

Restaurant

Annapurna Bhavan - King Masala Dosa.

King Masala Dosa.

Annapurna Bhavan - Inside restaurants pic

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Inside restaurants pic

Cloves Indian Cuisine - Navratan Korma

Cloves Indian Cuisine

4.8(240 reviews)
1.4 mi•Flatiron

4.5 rounded up to 5. One of the better Indian spots. Good food and good service. We were able to…read morewalk in as a party of 2 on a Wednesday night around 6:30pm but we probably got the last table available. It was otherwise mostly full. We got the lamb vindaloo and paneer tikka masala with garlic naan and mango lassi and really enjoyed everything! They had more lamb and paneer pieces compared to most places, which was nice. And the lamb vindaloo wasn't as spicy compared to most places, which I appreciated. The owner stopped by every table multiple times to check on how everything was going. Overall, a good spot!

FOOD POISONING!!!!! STAY AWAY AT ALL COSTS FOR YOUR HEALTH!…read more mother and I ended up in the ER from eating the chicken byriani last night (10/02/26) from Cloves. I had a 103.5 fever, chills, sweats, vomiting and fainted at home and hit my head. My husband called the ambulance and I was admitted to the ER and kept for observation for 15 hours since they said my food poisoning was so intense and my fever was so high that I could have died! The nurse told me I was vomiting and urinating blood. Then I go to their sanitation record and they keep their kitchen dirty and their food below legal temperatures. Never going back and warning everyone about this place! Don't go! Don't put your life in your hands for a meal. My mother and I shared my food and she ended up getting violently ill at home. I should have known by the dirty plate that I asked the waiter to return and give me a clean one that it was a reflection of the cleanliness of the kitchen even though the sanitation dept gave this restaurant a undeserving A. Should be a C.

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Cloves Indian Cuisine
Cloves Indian Cuisine - Cloves Mix Grill

Cloves Mix Grill

Cloves Indian Cuisine - Chicken Tikka Masala

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Chicken Tikka Masala

Dhamaka - Paneer Methi

Dhamaka

4.1(848 reviews)
0.4 mi•Lower East Side
•$$$

Decided to test fate on a Friday night...walked in cold with no reservation. Host quoted a…read more40-minute wait at the bar and zero tables left, until he gave us the ultimate test: if we could clear out by 9:30 PM (sitting down just shy of 8:00), the table was ours. Challenge accepted. Never underestimate our ability to dine with executive efficiency. Practical intel: Friday walk-ins are possible but not guaranteed. Ask the host what's open and be ready to work with their timeline. Dinner for two with drinks ran about $180 before tip. The breakdown: - Pre-game: Sliced raw red onions with electric green mint-coriander chutney. Did we polish off every single sliver without hesitation? Absolutely, not our first rodeo with raw aromatics. - Drinks: Monsoon Wedding (Indian gin, lychee, curry leaf) was insanely good and fragrant. Followed with an Indian red wine, which was solid, though it competed a bit with the assertive spices. - Food: My partner was commander-in-chief of the ordering. The Kashmiri Gosht Chaamp (lamb chops) brought relentless, unapologetic heat, legitimately spiiicy but tender and packed with depth. The Dhaba Dal was a warm hug I didn't know I needed, swimming in sizzling tadka. Whole dried red chili in there, which I investigated personally. Earthy, savory, weirdly comforting. The Tawa Bhindi rounded things out with great crunch and tangy amchoor punch without feeling heavy. Paced the meal, savored every bite, and walked out a minute or two past 9:30. Nobody rushed us. Grateful they trusted us with the table at all. 10/10 execution, on both sides.

Upscale Indian desi eats with no-nonsense taste…read more The Kale Pakora Chaat was a great start, along with the Ajwain Prawns and classic Shami Kebabs. The Mutton Dhungar (smoked) and Chicken Hari Mirch Kurma were outstanding gravies--perfect with hot chappatis. But the piece de résistance was the Goat Neck Biryani--deeply flavorful, with meat literally falling off the bone and proper, fragrant basmati rice. Absolutely fantastic. The place is nice and lively--busy and a little tight on space, but the service is fast and friendly. Reservations are a must. An absolute must-try when visiting NYC.

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Dhamaka - Interior

Interior

Dhamaka - Paneer Methi

Paneer Methi

Dhamaka - Monsoon Wedding

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Monsoon Wedding

Sathi - The mouth watering FOUR COURSE MEAL for $19.95. The feeling portion with an authentic taste.

Sathi

4.6(384 reviews)
0.9 mi•Gramercy
•$$
Vegan friendly
Takes reservations

Sunday evening 8/23/2026 Place was pretty empty except for 2…read moreother tables...but, the place filled up quock and the table turnover was amazing. There was a lot of take out and delivery orders but, that kitchen kept up with everything. Friend ordered a lime iced tea which they made and sweeten perfectly. We started with the chicken samosa and steamed lamb momos. The samosas are huge, tasty, and filled to the capacity of shell. The lamb momos were delicious alone but use the spicy dip it comes with and the dish is a flavor bomb. Entrees were Tandoori chicken which comes with a huge bowl of rice. The chicken was fine by itself but put the yogurt sauce on it and it is like a totally different dish. So tasty and delicious. Lamb biryani...Plenty of lamb throughout this dish the spices and flavors blended well and were spot on with just that hint of heat to break a sweat. Garlic Naan... when you first bite into it you get a hint of garlic then you get a nice pop of garlic. They start you with a courtesy flat thin bread with 2 dips...very nice. Staff is very friendly courteous and attentive. We never felt rushed or in the way. Very cool spot to chat chew and catch up.

Overall (B+) It's pretty good Indian food but I feel a bit…read moreover rated. Wouldn't go out of my way for it - but would go if I was in the neighborhood. Food (A-) - pretty good Indian food. Wasn't bad - wasn't the best. Safe bet. Like the Pre-fixe concept. Wife got the kabobs and those were really good, we also got chicken tikka masala, butter chicken and butter paneer. Paneer was really good Value (B+) - was around $40 a person - felt a bit pricey for Indian in NYC Service (B) - need better training - screwed up our order and then took a while to get it out. Also tried to put down dinner plates prior to taking dirty appetizer plates. Friendly and nice - just need training on obvious things Give it a try could be for you. If your live in Gramercy you might enjoy Nothing special - safe bet Indian.

Photos
Sathi - Tikka Kebaab

Tikka Kebaab

Sathi - Chicken Biryani.... slow cooked rice with fresh touch of flavorful spices and chicken.

Chicken Biryani.... slow cooked rice with fresh touch of flavorful spices and chicken.

Sathi - Chicken Samosa

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Chicken Samosa

Divya's Kitchen - vegan - Updated October 2026

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