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    Mint Heights

    4.4 (167 reviews)
    Closed 11:00 am - 10:00 pm

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    MINT HEIGHTS ATMOSPHERE

    What's the vibe?
    Intimate
    Outdoor seating

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    Recommended Reviews - Mint Heights

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    Chicken Tikka Masala $16
    Nataliya K.

    I took one star away because of the girl who took our order , with such a bad attitude and very unattentive The food was good, Tikka Masala was melted in my mouth. The chicken tikka over salad was grilled perfectly , very juicy .

    Larry G.

    It was good but now the chicken is like a rock! And not many pieces.. the sauce is too sweet. Just don't like it...

    Basmati Rice, Mint Chutney, Chicken Makhani, Chicken Tikka Masala
    Alyssa N.

    Fast service and tasty food! I highly recommend getting the mango lassi if you're up for a sweet drink. The chicken makhani and tikka had wonderful flavors, but the chicken in the makhani was way less tender than that in the tikka for some reason...

    Naan, Saag Paneer, Chicken Korma, Chicken Makhani
    Gina L.

    Stumbled by on Sunday evening ISO of dinner. Our group of 3 was seated immediately, and we were brought lentil crackers and chutney. We ordered the saag paneer, chicken makhani, chicken korma, and some plain naan. Staff was friendly and quick with our orders, and food came out equally as fast. Saag was good with nice portions of paneer. The curries themselves were good, quite tailored to American taste buds, but a bit lacking in the chicken department (about one piece per person). However, it was a reasonable price and we left with our tummies full, filled w naan and rice. Well-located spot in Brooklyn to curb that Indian food craving.

    Carrot halwa and gulab jamun. Both are sweet and yummy.
    Eric S.

    The food here is good! However, the service is kind of all over the place and feels like a mess. I've been here twice and they can take a very long time to seat you and to serve you. Also, they tend to bring the food out one at a time in very long increments so you cannot have a good meal with everything on the table at once. One time they even brought the rice out first and then many minutes went by before an actual curry dish came out. Another time the naan came out first and because we were so hungry we ate it without any other dishes. For this reason I give this place a 3 stars. It is a shame because the food is good and they even have yummy deserts. But when going out to eat, especially Indian food, you would like all the curries and dishes on the table along with rice and naan to enjoy it as a complete meal.

    Bonnie G.

    Really good Indian lunch at this spot on Henry. It's been around a while and I had to try it! Pretty good butter chicken (chicken a little dry) and the saag paneer was delicious! Comes with a hefty bowl of fluffy rice and really liked the garlic roti. Heard their lunch special is a great deal and would totally come try that next.

    Lamb Vindaloo
    Aleksandra E.

    The restaurant was slightly off the tourist truck, but it was busy with people. The service is friendly but very slow compared to New York's ways of service. The place is simple inside, with nothing to brag about, but the food explodes with flavors. I ordered Vindaloo, which is a lamb dish, and it is so spicy and garlic naan break. The dish was delicious, and eat every bit of it. The sauce was so good i used naan to finish it off. I want to return and order more, but this time, i will ask for the authentic level of spice.

    Chicken Vindaloo, Lamb Vindaloo, and garlic naan
    Sarah Z.

    I've been wanting to check this Indian restaurant out since few people have recommended it since its opening. Located in Brooklyn Heights, their grand opening offered 50% off menu if you dine in and lunch special for an affordable price. I've been meaning to stop by and dine in during lunch time for the 50% deal. I've heard nothing but great things about the food as well from friends. However, my recent visit was a bit too late. Apparently they had also recently changed ownership. When I dined in, they did not offer the 50% off regular menu and the waitress told me there is no lunch specials for dine-in. Honestly, this made no sense to me because it doesn't really entice people to dine in when they can just get takeout for a much better price during lunch hours. We decided to stay and dine in anyways since we were already there. Waitress was busy wiping down the menus when we arrived. It was lunch hour rush but the whole time we dine there, no other customers came in for dining or takeout/delivery. Which I can kinda see why now -- with the pricing and lack of incentive for dining in. That really bothered me. Anyways, we ordered the chicken and lamb vindaloo and garlic naan. Food came fast in less than 10 mins, but considering we were the only ones there, it was a decent wait time. The vindaloos came with basmati rice to share. I felt the portion was on the smaller side, especially paying regular lunch/dinner price. But food was good but pretty standard for Indian. Not the best I've had but not the worst either. I probably won't come back for dining in but will order takeout for their lunch specials. Quite a disappointment after being excited to try this spot for a while. I've heard similar experiences after the recent ownership change.

    Basmati Rice
    Nadia A.

    Great location, right near Dumbo. We stopped in around 2PM on a Saturday and it wasn't busy at all. So, if you are waiting in line by the bay, walk a couple blocks up to Mint Heights. The vibe is very calm and it's a nice place. The food is good, not necessarily memorable, but it is a fair price, very flavorful and filling. The Chicken Chatnar was very creamy. Not spicy at all. The Rogan Josh has a little spice, but nothing crazy. Chicken Samosas were good as well.

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    8 months ago

    It's a small restaurant and the service is just okay. The food is good. Paneer Burji, Lamb Rohanjosh and Tandoori Chicken was great.

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    1 year ago

    Great neighborhood place. The food was very authentic and delicious. Yum Yum We'll ne back again soon!

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    4 years ago

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    1 year ago

    Great food. Good staff. Good atmosphere. Bring your own beer or wine. What else do you want? I'm there at least once a week.

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    Ask the Community - Mint Heights

    Do they have gluten free menu options?

    Yes, they do have gluten-free options. Call them to discuss. ,

    View All 2 Questions

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    Bengal Tiger

    Bengal Tiger

    4.5
    (2.5k reviews)
    4.6 mi
    $$

    Great service and good …read more Love the poppadums are more UK style than usual US papads . I opted for Chicken Tikka Masala with plain naan and rice . Rice comes with the meal . Overall great entrees. Meat was great and sauce was perfectly spiced per my medium request . Service was prompt and overall definitely a go to place for a well priced Indian meal .

    Cuisine: 6 Service: 5…read moreDecor: 7 Value: 4 Overall: 6 I tend not to trust ethic food Yelp reviews in touristy areas because they tend to be skewed by tourists, and not locals. However, sometimes you just take a chance and pray it lives up to the hype. Having a short period of time before our show at Radio City Music Hall, two of us shared a quick bite here after a few snacks on the nearby street fair. Just one order of Chicken Tikka Marsala, Garlic Naan, and a Mango Lassi. I'm actually not a big fan of Chicken Tikka Marsala because it's often too sweet and creamy for me. Though the chicken was overcooked, I did find this version quite differernt, in a good way. It had depth, and definitely a lot of heat, even on the medium level, the spiciness was very noticeable. My dining partner would have died without that Mango Lassi, which was yummy. Lmao On the other hand, the Garlic Naan was horrible. Instead of being a pillowy soft bread with some chew, it was stiff and cardboard-ish. This is one of the worst versions I had in NYC. Not sure how this major blunder can be overlooked. Naan is such an important part of Indian food culture, I can't believe they haven't realize that they need to fix this matter. Btw, service was efficient, almost too efficient that it felt rushed. One minute after we were seated, we were asked if ready to order. Again, we were asked literally one minute later. Then, just as we were finishing our meal, and while I'm still chewing my final bite of food, the bus boy cane to take our plates away. I was technically done, but would have like to have had a minute. Finally, without asking about desserts, another server came by with our check as if to say, "Please pay and make room for the next guests." I know we wanted a quick meal, but never thought we would be in and out of a situation down restaurant in less than 30 minutes. Hahaha Anyway, I live in Queens where we have same quality Indian restaurants at a much lower price point. Portions are bigger too. For me, this is an attempt at finding a gem that everyone seems to suggest. Unfortunately, it's hard for me to return to an Indian restaurant knowing they can't properly make naan.

    Photos
    Inside  Nice decor, upscale
    Inside Nice decor, upscale
    Tandoori Chicken Tikka
    Tandoori Chicken Tikka
    Chicken tikka masala

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    Chicken tikka masala
    Annapurna Bhavan

    Annapurna Bhavan

    4.5
    (44 reviews)
    4.1 mi

    4 and 1/2 * Excellent onion rava masala dosa- crispy and not…read moregreasy.. also onion in batter - just the way I like it. Sambhar and coconut chutney -A+ The red chutney needs some improvement IMO. Service was a little chaotic with orders getting mixed up as there was only one server. Clean and bright decor. Yummy badam halva.. This will be on repeat whenever I'm in NYC

    Annapurna Bhavan doesn't need to be more popular. There always seems to be a line, even at dinner…read moreon a weekday, despite being in one of the least lovely parts of Manhattan. There is a reason for the line: Annapurna Bhavan is good. It's not amazing good, but it's better than any of the Saravanaas locations in NYC. The food here is commendably non-greasy, like what amma might make at home. And the decor, AC, and clean bathroom also make the overall experienced far more civilized than the competition. The masala dosa is crisp and light, filled with a basic, but well made aloo masala, mostly just turmeric-tinged potato and black mustard seed. No nuts, peas, dal or even alliums, I don't think. (Please double check on the alliums if you follow a Jain diet.) The accompanying sambar is thick with dal. I personally enjoy a slightly soupier consistency, with more vegetables and more tamarind -- but of course that's completely a stylistic preference. The FIL loved it. I missed the tomato chutney that often comes with dosa. (It's summer for goodness sakes! I want my tomatoes!) There was standard issue coconut chutney on the side. Sambar vada was well made, a generous portion made with the same thick sambar that comes with dosa. We also tried the bhindi masala, which was so-so. Flavors were balanced, but a good portion of the okra in the dish was burnt and rubbery, unfortunately. Not sure what happened there. Drinks: Rose milk was VERY sweet. (I wish I'd thought to ask for another glass of plain milk to dilute it.) They have a brief, but decent wine list including whatever crisp white wine the Pardner ordered (guessing it was a sauvignon blanc). I frankly don't love alcoholic beverages with Indian vegetarian food -- maybe I feel too sacrilegious -- but if you do, Annapurna Bhavan appears to have a full bar.

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    Restaurant
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    King Masala Dosa.
    King Masala Dosa.
    Inside restaurants pic

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    Cloves Indian Cuisine

    Cloves Indian Cuisine

    4.8
    (229 reviews)
    3.1 mi

    Food was great and service was fast and easy. Gave us birthday shots for a birthday - thank you…read moreFahad

    I consider myself incredibly fortunate to have experienced some of the finest Indian cuisine around…read morethe world--from the refined elegance of Varq at the Taj in Dubai to the consistently high standards of Masala Zone in London's Piccadilly. With that in mind, I don't say this lightly: this restaurant delivers the best Indian food I have ever had. The highlight of the evening was, without question, the lamb chops. Perfectly cooked, exquisitely spiced, and unbelievably tender--they were quite simply the best I have ever tasted. Every bite was a masterclass in balance and flavour, elevating a familiar dish into something truly unforgettable. What makes this place exceptional goes beyond the food alone. The service was warm, attentive, and genuinely thoughtful--striking that rare balance between professionalism and personal connection. From the moment we arrived to the time we left, every detail was handled with care and pride. The ambiance only added to the experience: elegant yet welcoming, with an atmosphere that encourages you to relax and fully savour the moment. It felt less like dining out and more like being hosted. In every respect--food, service, ambiance, and that all-important personal touch--this restaurant operates at a world-class level. A truly outstanding experience and one I will be returning to again and again.

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    Cloves Indian Cuisine
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    Red Onion

    Red Onion

    4.6
    (177 reviews)
    2.0 mi
    $$

    The best Indian food I've ever had. The very best. I considered shedding a tear at the lamb…read morerajasthini. The lamb was perfect. The food was perfect. The interior might not be up to HGTV standards but we can't all be the property brothers. Some of us need to just go with the flow and that's exactly what the owners did here. The furniture is cute, inoffensive, and nothing special. The service? Immaculate. Mostly because they gave our table a free mango lassi. That's how FREAKING kind and friendly the staff are!! They are tremendous. Best place ever.

    Most abysmal service I have experienced in NYC. There's long waits, wrong dishes, or slow service,…read moreand then there's the racist owner who straight up lies to you. After an hour of waiting for our food, the three tables around us who arrived after us already got their food and were nearly done with their meal. We ask about this twice, and each time the owner says all three tables "pre-ordered" their food. I was confused and asked every table if this was true and obviously it was not. Before leaving, we confront the owner about the inconsistencies in his story, but he just double downs on his lie, alleging that we don't understand how a restaurant is run. For some reason, he even started to yell at the busgirl who was trying to get him to apologize? In addition to holding us hostage for an hour and continued lying, he tries to make the racist point that Indian food is more sophisticated and takes longer to prepare than other types of Asian food. I feel there are certain standards in the NYC service industry given the competition, and this was a confusing and unacceptable experience. The food was admittedly good, but not good enough for them to have the attitude they had.

    Photos
    Red Onion
    Fresh garlic topped naan.
    Fresh garlic topped naan.
    Fresh spinach and spices ground and cooked with cubed homemade cheese

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    Fresh spinach and spices ground and cooked with cubed homemade cheese

    Mint Heights - indpak - Updated August 2026

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