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Divya's Kitchen

4.5 (534 reviews)
ModerateVegan, Vegetarian, Indian
Open • 12:00 am - 10:00 pm
Updated 1 month ago

Order Divya's Kitchen Takeout or Delivery

Divya's Kitchen Photos

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DIVYA'S KITCHEN ATMOSPHERE

What's the vibe?
Casual
Intimate
Moderate noise
Good for kids

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Recommended Reviews - Divya's Kitchen

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Reviews With Photos

Pistachio Fudge
Richa T.

Pros: + Vegetarian/Vegan Friendly + Gorgeous interior + Extra points for a vegetarian lasagna + Creative menu options - my favorite was the hummus + Great fusion options Cons: - Drinks were lacking in flavor/variety - The desserts were awful TBH. There is a huge focus on making the dishes vegan (wonderful in general), but also at the cost of great flavor. IG: QueenOfAdventureNYC

Vegetarian lasagna
Adhrit S.

The lasagna was very very impressive to me. All the vegetables were perfectly cooked. Neither undercooked and partially raw, nor over cooked and mushy. Great, full flavors too - something difficult with purely vegetarianized dishes.

Srini V.

If you are likely to enjoy vegan food that conforms to Ayurvedic principles in an inviting setting, you should make your way to Divya's Kitchen. I have visited Divya's a dozen times over the years. The setting is serene. And service is always on point. Their mung soup is a bean soup that is perfect for wintry nights. And if none of the main dishes in the menu seem appealing to you, the custom bowl is an excellent alternative. I generally get the quinoa and wild rice base, combined with sunflower beet hummus beluga lentils, sweet potatoes and hot sauce. The date cardamom shake made with almond milk is a great complement. Divya's is part of an ecosystem that includes cooking classes and an upstairs yoga studio. But you won't go wrong simply visiting Divya's for the food.

Pistachio Fudge Carob Cake
Vegan Del Rey ..

Lowk the food was mid asf. Like for an ethnic vegan restaurant you would think the food would be flavorful but no. The cucumber avocado salad was AMAZING. I would go back specifically for this. I also got the beet and hummus platter. Lowkey tasted like nothing and I could make it better at home. I got the veggie bowl with roasted vegetables and that was yummy but also just really bland and felt like something I could def make at home. Not worth it. The curry was BADDDD. Didn't taste like anything. Small portion. DO NOT GET. DO NOT GET THE DESERTS. The cake was dry asf and tasted dry and chalky. The pistachio fudge wasn't terrible but not worth it. You'd be better of going to the bodega across the street and getting a pint of ice cream for desert. The service was very nice. Good and friendly waiters. Good and friendly ambiance too, nice lighting, nice interior. But the food was not good. Would not really go back again, sorry!

Vegetable Pancakes
Aarushi K.

The food is light and delicious! The ambience is relaxing and service is pretty good. Recommended for good vegetarian food.

Vegan lasagna
Ashwini A.

SERVICE - located on the intersection of 1st ave and Houston st - relatively easy to get a table on weekday evenings - ambiance good for a semi casual meal - servers were very welcoming and patient as we decided what to order MENU - Ayurvedic based selection of starters, salads, entrees, and drinks - all vegetarian, mostly vegan - slightly pricey ($25 per entree) FOOD - date almond shake (8/10): blended dates with house made almond milk and a touch of cardamom. This was a refreshing drink for a hot day. I was expecting it to be thicker but it feels like the texture of thin almond milk. - cashew vegetable curry (6/10): mixed vegetables in a coconut cashew curry with a lentil beet dal and rice. Our server recommended this as one of their more popular entrees. I was initially confused by the beet dal as it looked like a generous pour of tomato sauce. For a curry, it could have used more flavor and warming spices. I also would have liked the curry part to have a protein as it was not very filling. - vegan lasagna (9/10): brown rice pasta layered with sunflower mozzarella and roasted vegetables. This was the best dish out of the ones we ordered. The slice is a decent portion for one person. I liked the variety of vegetables on the inside, especially the broccoli. Similar to the dal, it would have been nice to have a protein in this. - chocolate rose mousse (4/10): whipped chocolate rose mousse. Texturally, this was spot on. It was light and fluffy yet rich enough to feel satisfying. The flavor had too much rose which battled the dark chocolate and ended up in a soap-like flavor on my tastebuds. - carob coconut cake (7/10): chocolate cake drizzled with a sauce and topped with coconut flakes. I was expecting this to be dense like a brownie but it ended up being crumbly and cake like. The flavor of this was enjoyable with the sauce providing richness that is cut by the sweet coconut. WOULD I GO BACK? Not likely. The service was great but the food was mediocre.

Carrot Risotto, Lasagna, Paneer Nori Rolls
Chandni D.

This place is a 3.5/5 for me - good food but nothing I am DYING to have again. Everything definitely feels very healthy and good for the body which is the whole purpose of the restaurant. 3 of us shared an appetizer and two entrees and it was enough food. Here's what we got: Paneer Nori Rolls - good! Tastes exactly how it sounds! Paneer wrapped in nori, coated in a masala chickpea batter. I would skip if you don't like the taste of seaweed. Lasagna - Rich but didn't taste heavy! Lots of veggies and the béchamel sauce was good! The pesto was a great touch and definitely needed for flavor. It was a bit one note without it. Carrot Risotto - similar to the Lasagna in that it was rich and didn't feel heavy. But I also felt it lacked flavor and depended on the pesto for that. Both entrees pretty much tasted the same because of that. Overall, great place for some creative takes on different foods. Definitely good for people who are vegan or just trying to eat more heart healthy foods with lots of greens that are easy to digest. It is definitely on the pricer side so something to consider.

Delicate table setting
Jeannie T.

From the minute you enter the space, you feel a cozy and relaxed vibe. Neutral earth tones are used all throughout the restaurant decor. It's simple but relaxed and it feels like you're eating in someone's home. The mission of this restaurant per the website, is to offer a healthy diet, a cleansing of your gut and how you eat. Every dish and ingredient is incredibly mindful, how it's made. Every detail exudes thoughtfulness and health for what you're about to consume. Organic and fresh ingredients only, waste not, want not. Aruvedaya is a centuries old way of life and knowledge. The belief here at Divya's is this tried and true way, keeps you at a healthy balance. Between the juices, teas, and soups -- all options stay true to the path. I'm always open to finding better vegetarian and vegan options when I dine out, especially with friends that are not carnivores. The menu here offers so many vegetable rich recipes and between the grains and pasta, you don't miss the meat. Love that about this menu. Must try: creamy vegetable soup - contains taro, broccoli, cauliflower and zucchini. It was light and creamy, so delicious. First taste was the broccoli coming through and then the richness of the cream without being heavy. It was the right balance in this bowl of comfort food. Paired with the buttermilk biscuit and it was a perfect match of flavors. I could eat those biscuits all day. For my entree, I ordered the vegetable lasagna (there's a vegan version too). Packed with layers of vegetables and thin pasta, it was a huge serving. Carrots were tender but still flavorful. The cheese was a little brown on top, and every vegetable was blended together with each mouthful. Totally recommend. My friend had the minestrone soup and that was a meal in itself. Barley, chickpea, taro, diced celery and carrots - plenty of ingredients in each spoonful. Paired with the most excellent basil-parsley pesto I've ever had. That was the best pesto!!. And very generous on the basil. Even the olive oil was fantastic. I wish I could bottle that. For my friend's entree, she ordered the vegetable curry. There's two kinds of curry on the plate, one brown and one yellow, with rice separating the two. Beautiful presentation. This place is a must try!

Vegan Lasagna
Matthew H.

Overall the restaurant is a nice, healthy vegetarian option in the East Village that is very accommodating toward dietary requirements (including gluten-free, nut free, dairy-free). I had the vegan lasagna which was made with brown-rice pasta as well as the avocado dip. Both were very fresh, the lasagna was not traditional but definitely tasted healthy and had many interesting textures. Both dishes were well presented. The restaurant doesn't serve alcohol but has a range of non-alcoholic wines sourced. The ambience is very relaxing and relatively quiet, the service was friendly but slightly haphazard. Overall it was a nice restaurant but you should know that is it is intended to be a healthier experience upfront before going so you're not disappointed.

Palak paneer
Perrie L.

Hot take out! Salad portions are super big and such fresh ingredients! Entrees very tasty and healthy!

Vegetarian Lasagna
Simran K.

Was skeptical about this place since I do like non-vegetarian meals for maximum satiety but was still interested in giving Divya's a shot a) because my friend chose this place for his birthday dinner, and b) I was intrigued by the concept of nourishment through Ayurvedic practices in place. Needless to say, I was pleasantly surprised. While we were a large group and tried a plethora of menu options, my top picks were: Spinach Paneer Cutlet (5/5): my favorite appetizer of the night that paired really well with the sauces that came with it. Vegetarian Lasagna (4/5): the portions were great and flavors were indulgent as you would want from a lasagna but all while feeling nourished. Custom Bowl: for this I chose the Seared Paneer for protein (5/5), roasted veggies cooked to perfection (5/5), the lentils (4/5), quinoa and wild rice (4/5). The Carob Cake (5/5) was my favorite of the three desserts we tried, and the Pineapple Halwa was a close second (4/5), while the Pecan Cookie was auite alright (3/5). Other items we tried: Curry Bowl (3/5), Coconut Chips (4/5), Sunflower Mozzarella appetizer (3/5), Paneer Nori Rolls (3/5). The service, calming music and vibes, and the carob cake were the highlights of the night.

Seasonal Kitchari ($21 + $6 Paneer)
Ameya B.

Made reservations for a table of 6 for 7:15 pm on a Saturday night, and the place was fully packed. Nice, cozy set-up with some soft music in the background and noise levels at average is how I'd describe the ambiance at Divya's Kitchen. The menu is very inspired by Ayurdeva and focused on Dosha's (The five elements combined in pairs to form the three bodily humours) - but I couldn't quite translate/figure out how the food combinations contributed to the dosha's. Food overall is very much on the sweeter side, which my biggest disappointment. We ordered a few small bits which consisted on Spiced Coconut Chips, Spinach-Cheese Cutlets, Paneer Nori Rolls, and Roasted Sweet Potatoes. The table enjoyed Chips and the Paneer Nori Rolls were my favorite. The Roasted Sweet Potatoes went really well with their spicy green chutney - which was my absolute favorite of the evening! I was having chutney shots towards the end of my meal! For mains, the winner was the Season Kitchari ($18 + $6 Paneer Protein) - packed with flavor, followed by Vegetable Curry in Cashew Sauce ($21). I got the Carrot Risotto ($21 + $6 Paneer) - which was disappointingly on a sweeter side, but filling enough in terms of portion size. The sauteed leafy greens were forgettable, but the basil-parsley pesto was packed with flavor. The extra protein we ordered for Kitchari and Risotto again was on the sweeter side - quite disappointing. Service was absolutely excellent, attentive and friendly staff. Overall, we had a good experience, but might not return again. A definite one time try if you like a modern take on Indian food, on the sweeter side.

Vegetable lasagna

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Reviews are largely positive. Many highlight the fresh vegetarian dishes, creative menu options, and relaxing ambiance. Service is often described as friendly.

Read the full review summary in the app

4 years ago

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Best vegan and vegetarian food in all of nyc. Calming ambience and great hospitality.

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Business owner information

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Divya A.

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7 years ago

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3 years ago

Really delicious meal! Definitely on the pricey side, but the lasagna was a treat. If you want food that feels good, this is the spot.

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Page 3 of 14

Divya's Kitchen Reviews in Other Languages

Ask the Community - Divya's Kitchen

Is there outdoor dining?

Yes

Do you serve alcohol? If not, can we byob?

They don't serve alcoholic drinks, only shakes, sodas, limeades, non-alcoholic spirit restoratives, hot and chilled decaffeinated drinks and herbal teas (non-caffeinated). Unsure about the BYOB.

Is this restaurant completely gluten-free?

Divya's Kitchen is not completely gluten-free, but many menu items are. The menu is clearly labeled with GF for all gluten-free items.

Says they accept Apple Pay on the Yelp app but I just wanted to see if anyone could verify if they in fact do?

Hi Adam, thank you for asking. We are currently not able to accept Apple Pay. I've just updated this detail on our Yelp profile. Thanks for the question. Hopefully sometime in the future we will be able to process payments this way.

Safe to assume Kichari and Veg curry dishes don't contain onion, tomato and garlic (not listed ingredients)? Thanks…

Best to check with the restaurant but the last time I was there I remember them saying something about not using any garlic or onions at all in the entire menu which I remember noting because I can't stand garlic and onions! I also remember… 

Is the cilantro-mint chutney (in khicari and veg curry) pre-mixed in or served on the side? Trying…

It's served on the side but let thee staff know before You order

Don’t See Your Question? Ask Away!

Coletta - Wild Truffle Pizza

Coletta

4.5(386 reviews)
1.2 mi•Kips Bay
•$$$

I waited WAY too long to try this place! Absolutely impeccable service, the atmosphere is cozy and…read morebustling without being overwhelming, and the food is incredible. I had the torched fig and feta salad, which is an unusual choice for me but it just looked so good! It lived up to the expectation -- a delicious, perfectly dressed salad and who doesn't love a fig? Avocado, vegan feta, pistachios....come on! The sausage ravioli with was similarly delicious -- and spicier than expected in the most perfect way. The sauce was flavorful and rich. The house-made raviolis were just great and perfectly filled with savory vegan sausage. (I know it's assumed that everything here is vegan but I can't help but clarify. ) For desert, I had the panna cotta and my bf had the chocolate hazelnut dome. Both were so great and the staff sang happy birthday to me *in harmony*. Overall, an exquisite experience at a place that is now my go to for special occasions. Damn. Don't sleep on this place!

Top vegan spot in NYC! Filling and seasoned food. Wow what a gem. Everything I ate tasted great…read more They cook the food fresh (no microwaves). The service was stellar - Lucy was my waiter and she was so kind. All the food came out hot and expertly plated. I really like this restaurant. I am vegan, but I think it's suitable for omnivores too to be honest. The food isn't fad food it's good delicious food that's going to fill your stomach. The restaurant is very beautiful and clean. I want to try everything on the menu. I wish the appetizers had a small size option for solo diners - only minor thing.

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Coletta - Crispy Calamari

Crispy Calamari

Coletta - Hazelnut Ice Cream

Hazelnut Ice Cream

Coletta - Cacio e Pepe

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Cacio e Pepe

Candle - Dinner menu

Candle

4.6(86 reviews)
1.3 mi•Kips Bay

SERVICE - located in Kips Bay near 23rd St and 3rd Ave…read more- One of the oldest restaurants in NYC that focuses on plant based food without faux meats - Service is very friendly and helpful. The bartender Carlos makes you feel welcome as soon as you step in and gives you a thorough and honest walk through of the menu - Ambiance good for a semi casual meal - Not very crowded on a weekday lunch MENU - Global inspired shareable small plates and larger entrees - All vegetarian/vegan - Slightly pricey but portions are generous FOOD - Zaatar cauliflower (8/10): grilled cauliflower steak on a bed of tomato chickpea stew topped with a generous dollop of kale pesto and tahini. This dish sounded simple yet each component added a significant flavor and textural element. The cauliflower is tender enough to break with a fork with a crispy exterior from the grilled crust. The chickpea tomato stew is comforting and slightly spicy yet stays light and fresh. The kale pesto is earthy and bright and pairs well with the generous pour of tahini. The portion is good for one person as a lighter entree or can be shared as part of a larger spread. - Mexican brownie sundae (9/10): brownie topped with vanilla ice cream, chocolate fudge, balsamic cherry reduction, and bananas. I was not planning to order dessert but I am so glad that I did. This dessert was the perfect blend of sweet, bitter, and acidic. The brownie is soft and fudgy and melts in your mouth as you take a bite. The ice cream is rich and lightly stuffed with vanilla flecks. The cherries add a strong tartness which contrasts the rich chocolate and sweet vanilla. Highly recommend getting a dessert at the end of your meal. WOULD I GO BACK? As much as I would want to, this place is sadly closing at the end of September 2026

I came for lunch and had the vegan steak . It was served with mashed potatoes, various mushrooms,…read moreasparagus and a red wine sauce. The flavor was good and everything was perfectly prepared. I also had the chocolate peanut butter bliss for dessert. It was one of the best desserts I've had. It's a double layer ganache and peanut butter mousse, topped with caramel sauce and strawberries served with cranberry sauce candied peanuts Candle still continues to stand the test of time. The original Candle 79 closed almost over a decade ago. A few years ago I discovered that Candle Cafe had still kept its doors open I've visited a few times for brunch and finally came back for lunch; I haven't made it for dinner yet and would gladly return.

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Candle - Lunch menu

Lunch menu

Candle - (takeout) mushroom crêpe + arugula accoutrements & soup of the day

(takeout) mushroom crêpe + arugula accoutrements & soup of the day

Candle - (takeout) seitan piccata: better than it ever was.

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(takeout) seitan piccata: better than it ever was.

Sentir - Sikil Pak Salmon

Sentir

4.6(137 reviews)
1.2 mi•Flatiron

This was my first stop in the city after my last visit. I came hungry, so it was great. The…read morelighting is dim and the decor is wonderful in the place. The staff were also very sweet. If you didn't know, this is a Mexican restaurant with a full vegan menu. We shared a plate of plantain that came on a delicious later of black bean puree. We also got chips and mango salsa ... That's really a great salsa! For the main course, I decided to get the pescado and al pastor chicken tacos. I have never had the al pastor profile with 'chicken' before, so that was interesting. I enjoyed both tacos, and I think the al pastor was my favorite. I got the churros for the dessert, and the presentation was so cool, but I have to admit I did not love them. They tasted way too fried, if that makes sense. My sister got the chocolate chili tart ... It had stunning presentation, and ... It really was delicious! That would be my first choice next time. This place does brunch and has great cocktails as well. They are more on the expensive side and I would reserve them for special occasions, but I overall enjoyed everything. Highly recommend!

Absolutely love everything about this place! Decor was beautiful, it's spaced out and the bar is…read morepretty. The steak tacos 11/10, shrimp tacos 11/10 & al pastor 11/10!!!! Flavorful, not over stuffed or under stuffed but the perfect amount. Our bartender Shaike (misspelled it) was the absolute best !!! Makes a bomb cocktail & very attentive!!! We will be back

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Sentir - Wall decor

Wall decor

Sentir - Tamal de Carne

Tamal de Carne

Sentir - Albóndigas

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Albóndigas

abcV - Spaghetti

abcV

4.0(758 reviews)
1.0 mi•Flatiron
•$$$

Went for a corporate team dinner and got a pre-fixe multi course meal. Love that there is that…read moreoption for a nice sit down dinner focused on vegetables, as we have two vegan folks in our group. We had a group of ~15 people and got to choose sets of 4 items per course which were served family style. Standout dishes included: - cabbage and apple slaw - sweet corn sticky rice - katsu - green spaghetti - chocolate cherry layer cake - all the ice creams!! The restaurant did a great job curating the space and with the menu. The dishes were creative and very tasty! Drinks were delicious and creative too. The wait staff was attentive and helpful. One person in a party has some allergy restrictions and she reported that the waitstaff did a wonderful job accommodating. We were also celebrating one of our team members and the waitstaff brought out some of the desserts with "congratulations" candles on it, which was a nice touch. Would totally come back for a nice dinner, possibly for a more upscale meal with family or an anniversary.

Incredible plant-based food in an upscale & beautiful environment. I wasn't expecting to enjoy my…read moremeal as much as I did since they are whole-foods focused (aka no mock meats and etc) but everything is fresh and flavorful. I started with the Artemis Spritz which was the perfect refreshing drink. To eat, we tried: -Dosa with Chutneys: a very popular dish for a reason, the chutneys were addictive -Green Spaghetti: good flavor but a tad dry. -Mushroom Bolognese: another popular dish that I'd suggest trying -Cornmeal Crusted Oyster Mushrooms: my favorite (non-dessert) item of the evening. They were so crispy and flavorful! Now, the star of the meal were the desserts - the Chocolate Cake and Chocolate Vacherin are absolute must-orders. If you take any of my recommendations, make sure it's these! Service was great as well - our waitress made great suggestions.

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abcV - Bar

Bar

abcV - Pasta Special - with morels and vegan hazelnut butter. Really heavy; I didn't like this.

Pasta Special - with morels and vegan hazelnut butter. Really heavy; I didn't like this.

abcV - Onigiri with perigord truffle

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Onigiri with perigord truffle

Sunflower - Gramercy - Classic Cheeseburger and fries!!!

Sunflower - Gramercy

4.2(495 reviews)
1.2 mi•Kips Bay
•$$

First time going to this brunch place and the food was amazing, even if it was a little expensive…read more I got The Braunch. you should totally as well. It offers a mix of everything: breads, eggs, meat (2 cripsy bacon slices, and a well done juicy sausage), plus an assortment of fresh veggies and small tator tots. Despite being buys the food comes out relatively quickly within 5 ~ 7 minutes of ordering and the atmosphere it lively. They leave the windows open so the cool NYC air can surround you as you eat. Severs are also very kind

The food at Sunflower is absolutely delicious! I had the pancakes and overnight oats, and both were…read moreexcellent--fresh, flavorful, and beautifully prepared. The service was also very good, and the staff was friendly and attentive. The only downside is the atmosphere. The crowd is an odd mix of runners, grungy-looking people, and some rather rough-around-the-edges characters, which gives the place a slightly uncomfortable and uninviting vibe. The restaurant itself is extremely small, and the outdoor seating extends directly onto the street, making you feel as though you're sitting in the middle of traffic. Unfortunately, it also feels a bit dirty and takes away from what could otherwise be a lovely brunch experience. Overall, the food and service are excellent, but the atmosphere and seating leave a lot to be desired. I would definitely return for the food, but only if I could get a table inside!

Photos
Sunflower - Gramercy
Sunflower - Gramercy - Steak & Eggs (~$29)

Steak & Eggs (~$29)

Sunflower - Gramercy - Freddo Cappuccino (~$7) - mixed

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Freddo Cappuccino (~$7) - mixed

Divya's Kitchen - vegan - Updated October 2026

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