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Willow Vegan Bistro

4.5 (497 reviews)
Open • 4:30 pm - 10:00 PM

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WILLOW VEGAN BISTRO ATMOSPHERE

What's the vibe?
Casual
Trendy
Romantic
Moderate noise

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Recommended Reviews - Willow Vegan Bistro

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House side salad
Cecilia L.

Visiting the city and my friend picked this spot for us to meet up knowing I'm vegan. When she sent me the menu, I kept having to double-check it was actually vegan because I never see these items at other vegan spots back home. The restaurant was pretty empty when we arrived way before dinner rush. The server was friendly and helpful as we navigated the menu. Since we were just catching up and grabbing light bites, we ordered a bunch of smaller sides. It's a nice quiet spot with not a ton of tables so you can enjoy conversation and a more intimate setting. We ordered the broccoli rabe, fried pickles, mac and cheese, house salad, and onion rings. Everything was mouth-wateringly delicious. It's so hard to get melty vegan cheese right, but they nailed it with the mac and cheese and the vegan pancetta was salty and the perfect compliment to the dish. The broccoli rabe was cooked well and tasted fresh, and the fried pickles were great with the crispy shell and chewy center, but the dip was the winner of that dish. We saw another table order the onion rings and had to add them for ourselves, and boy was that the right decision! The onion rings are BOMB! Fried perfectly and nice big pieces. Don't sleep on this spot. Even my non-vegan friend loved every bite!

"Crab" rangoon and "calamari"
Saturn H.

The best vegan appetizers that I've had. We didn't order any entrees, but my group and I certainly want to come back when we have more time. Properly priced and portioned, our customer service was great from Natalie. She was kind, helpful, honest and attentive to detail.

Alyssa K.

Willow Vegan is phenomenal! We actually travel from Jersey just to eat here -- that's how good it is. Chef Guy (who also owns several other amazing NYC vegan spots) is constantly raising the bar, and it's refreshing that you can actually see him at the restaurant. He's hands-on, engaged, and clearly passionate about what he does -- not an absentee owner at all. The food is out of this world. The French Dip is amazing, the Double Cheeseburger is superb, and even the fried pickles appetizer is ridiculously good. It's truly elevated comfort food at its finest. The menu changes from time to time, but it never matters -- everything they make is consistently delicious. I find myself craving Willow often! The ambiance is beautiful -- stylish but comfortable. You can dress up or down and feel right at home either way. The cocktails are creative, balanced, and clearly well thought out. The service is always top-notch -- attentive, friendly, and professional. You can tell everyone is well-trained and takes pride in creating a great experience. We've never had an issue with parking (which says a lot for NYC!) and the vibe is perfect for a date night, birthday, or anniversary. Honestly, I have nothing negative to say. Willow deserves a 5-star rating time and time again. If you haven't been -- go. You'll thank yourself later!

Smoked Mac & Cheese
Ashwini A.

SERVICE - located in Chelsea - spacious interior with tables for groups of 2-4 people - reservations are not required though could be helpful if you do not want to risk waiting - great service! our waiter provided us with comprehensive descriptions of the dishes and drinks - food served relatively quickly - ambiance good for a semi formal meal MENU - french American bistro food - all vegan/vegetarian - slightly pricey FOOD - French dip (7/10): vegan grilled steak with provolone cheese, goat cheese, caramelized onion, and horseradish aioli on a toasted baguette served with a side of au jus dip and fries. This sandwich is usually not something that is available vegetarian so i was curious to see the flavors and textures. The steak is chewy and meaty so if you are not a fan of faux meat then i would proceed with caution. I enjoy the cheeses here as they are unique and different from each other. The sandwich overall was okay though not my favorite sandwich ever. - smoked Mac and cheese (7/10): macaroni with smoked goat cheese, cheddar, mozzarella baked in a cast iron skillet and topped with vegan pancetta and breadcrumbs. This was a cozy appetizer especially on a cold day. The flavors of the cheese are rich and smoky with a hint of saltiness from the pancetta and breadcrumbs. I would have liked it to be a larger portion and offered as an entree. WOULD I GO BACK? Maybe. I liked the ambiance and the option to try dishes that are usually meat heavy but the cuisine is not my personal favorite.

Korean Buttermilk Fried Chicken Sandwich
Jennifer S.

Our dinner reservation at Willow was largely made in response to our LOVE of Le Basque and Coletta, as all three of these restaurants are part of the City Root Hospitality group. And, there are more to explore!!! Willow is another notch on their belt as it delivered everything we wanted based on previous experiences. The restaurant is quaint and cozy - in other words much smaller than the others previously mentioned. The staff was accommodating and gracious and paid great attention to each table, making certain water was filled and the food was satisfying. We ordered the crab Rangoon to start and what a perfect choice. These were stunning and made even more perfect by the sauce accompanying them. I moved onto the brisket in bbq sauce served with Parmesan fries. The bbq sauce was a Rita's bit overwhelming and the fries seemed more traditional for the Parmasean seasoning didn't come through. It was a good dish although not one I would be running back to order. The brisket was super tender though! My husband had the Korean fried chicken sandwich with an upgrade of onion rings - delicious!! The rings were both crispy and tender as was the sandwich. For dessert we actually asked our waitress to surprise us because we could not choose - there were too many amazing choices!! She did not do us wrong! We had the banana pudding with wafer cookies and it was AMAZING! The appetizer and dessert (paired with their special iced latte) are well worth the trip and made the experience a delight. Once again the City Root Hospitality group did not disappoint!!

Crispy Gochujang Mushroom Burger
Tori N.

I'm not vegan but I met some friends here and the food is very tasty. The atmosphere is a little dark in the restaurant, but there is a little table lamp that gives off enough light. The service was really good, and our waiter was very attentive. We got the cheese plate, onion rings, mushroom burger, grilled Caesar salad with ponzu steak, and the salmon. My friend who ordered the salmon said it felt like the fish he missed, and it tastes pretty close to the real thing to me. My salad was good but pretty watery, and the steak tasted more like a pulled pork which is an option on the menu. It's overall a great option for vegan food.

Herbal Haven & Rum for Error Cocktails
Brianna B.

I love Willow! Chef Guy's restaurants never disappoint - the menu here has changed a lot over the years but I'm pleased with the current offerings. To drink, the Run for Error and the Herbal Haven are delicious and refreshing. The Truffle Mac is tasty and flavorful, and the Fried Chicken Sandwich and French Dip are musts. Really glad they have Onion Rings on the menu too! My favorite thing on the menu has to be Skillet Cookie - INCREDIBLE. The Banana Pudding is also fabulous - I'd order all the desserts! The vibes are casual but like all of the City Roots restaurants, the design is classy and clean cut.

Elie T.

Very comfortable restaurant with good vibes with all drinks half off during happy hour 4-6pm. Service was slow so deducted a point. We also tried their French dip sandwich which had "cheese" and "steak". For a vegan sandwich, it was not bad. You can def tell it's not meat but it had good flavors. The fries that came with it was just ok. Decent vegan spot with good drinks.

Cobb Salad (GF)
Alexa R.

Willow is one of my new favorite vegan restaurants in NYC! I've always admired Chef Guy Vaknin's work, and I'm excited to eventually visit all of his restaurants. The ambiance at Willow strikes a good balance--it feels cozy and intimate, yet open enough to enjoy an easy conversation. This makes it a great spot for a variety of occasions, whether a casual lunch or a celebratory dinner. We started with the fried pickles to share, which were tasty, though the dipping sauce could have used a bit more flavor and a thicker consistency. Next time, I'd likely try a different appetizer. For my main, I ordered the Cobb salad, which was both delicious and generously portioned--something I appreciated given the higher price point. The honey chipotle chicken skewer that came on the side perfectly balanced sweet and spicy flavors with a satisfying texture. My friends thoroughly enjoyed their burgers and even complimented the flavorful side salads. One friend opted for the fries as a side, but I found them to be fairly standard steak fries. Overall, I'm excited to have Willow as a go-to for vegan dining in the city and can't wait to bring my parents here for a meal.

Clarissa G.

Everything was great! The place is clean and cute. The staff were super friendly and knowledgeable. Most importantly the food was delicious! I had my first vegan poached egg and was blown away.

Calamari
Sue G.

The food and the service were Amazing I highly recommend.! Everything we ate was delicious from calamari and onion rings and are main course . We went tonight Friday to Coletta, and we loved it. It's always great to be able to enjoy wonderful food and both restaurants were amazing.

Honey Chipotle Chicken Skewers
Mary L.

Love the ambience, service was quick , food were delicious , mind you prices are on the expensive side and I wasn't crazy for the cocktails , happy hour is from 4pm- 6:30pm *Beet avocado tartare and Yuzu spicy tuna tartare were delicious and I couldn't stop eating the malanga root chips *crispy calamari : I was amazed , tasted like the real deal without the fishy smell , it was served hot and crispy . *crispy crab ragoons: just order it ! It blew my mind *crispy Philly cheeesesteak: taste good (I only say this because I had the ragoons first , so everything else doesn't matter) *double smash burger with avocado and eggs : it had a clean taste , but I'm more used to messy real beef burger , the rest of my friends liked it *whiskey BBQ brisket frites : amazing and delicious ,and tender . My friend ate all the remaining BBQ sauce with fries *Dijon Pepper Flank steak : soooo yummy !!! Soft and full of flavors . But I don't care for the lentils *cheese grits and hen: Nah I didn't like it , plain , almost flavorless , none of my friends liked it. *honey chipotle chicken skewers : soooo yummy , full of flavors *ponzu glazed salmon : presentation was beautiful but salmon was super fishy , more fishy than real salmon , and I didn't care for red quinoa. We were too full to order desserts . Maybe next time

Irene T.

We went for dinner and had Cornbread with Garlic Thyme butter & French Onion soup to start & the Ravioli & a Grilled Ceasar Salad with Plant Based Chicken added. The food was absolutely incredible - amazing quality and taste. The staff, service and ambience were all superb. We can't recommend it enough! Bring your non-Vegan friends- they will love it too. Hard to believe it't 100% plant based. Kudos to the chef, staff & owners in creating this amazing food that also helps human health, animal welfare & our environment/planet. PS the cocktails & mocktails were outstanding as well.

French Onion Soup

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Amazing service, super cute place and flavorful creative food! Will come back for sure!

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Page 1 of 13

Ask the Community - Willow Vegan Bistro

How is the noise level? Is the music played at a high volume? My daughter has sensory issues and can't go anywhere that has a high noise level. The food sounds fantastic so we would love to try it.

I also avoid loud restaurants, and Willow was fine for me and I would go back. There was music, it just wasn't loud. That said, to make sure for your daughter's sake, you might want to poke your head in at the time of day you're thinking of going. I… 

Have they improved their gluten free offerings recently?

Is there anything that can be made allium-free (no onion, no garlic)?

Also would like to know if my onion/garlic allergy can be accommodated here?

Our server said she had a list of ingredients to check. Certain items can be avoided or modified, from our experience.

Are there gluten free options?

I believe some salads can be modified to be GF, and some sides like fries are GF. Most of the menu is not though, but the waitstaff are very knowledgeable and I'm sure can tell you exactly what is GF or not. There is a lot of alternative meats… 

I have a few friends who follows fodmap diet. Do you have any menu item that doesn't contain garlic, onions, or any allium vegetables?

Are any gluten free options offered?

' gluten free ' is not mentioned at all on their menu

Does Willow allow BYOB?

This is Willow Vegan Bistro. Thank you for reaching out! We are not able to allow BYOB at this time. We will be able to offer wine and beer very soon.

Is there heated outdoor seating?

No outdoor seating.

Are there gluten free options?

Yep

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Miznon Kosher - Ratatouille Plate

Miznon Kosher

3.9(46 reviews)
1.0 mi•Midtown West

Miznon is always fantastic I was particularly impressed by…read morethe extremely warm, professional customer service at the times square location. Everyone from the cashier to the man behind the grill to the guy baking a fresh batch of tahini chocolate chip cookies for us were just SO kind. They even offered us a free taste of their lemonade which was incredibly refreshing. Mia and Fusy (maybe Suzy) should be acknowledge for their hospitality, professionalism, efficiency while still very warm. The steak and eggs pita was amazing as always- this and the baby roasted cauliflower are my MUST ORDERS- you will be sad you do not- but everything at Miznon is sooo good!! This mizon is very clean and speedy, but will not rush you if you stay a while!

We went to Miznon 3 times (2x at this location, once in the Chelsea Market) during our trip and it…read morewas, without a doubt, the best food we had in New York. I got the mushroom pita and the whole roasted baby cauliflower, and both were insane. Mushroom Pita: Fresh, fluffy pita bread, with roasted mushrooms in an umami-rich tahini sauce. This was mouthwateringly good, and the mushrooms also had a great, fresh texture. Baby Cauliflower: It sounds so simple but the magic is in the execution. The cauliflower is both soft and firm at the same time; it almost melts in your mouth. There's a reason that two times we went to Miznon, they had already run out. Friendly service, and a chill ambiance. They have fresh tomatoes and long green peppers as a living decor, and they will give you a cooked pepper if you like. Take them up on their offer - the pepper is delicious (and spicy if you eat the seeds).

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Miznon Kosher
Miznon Kosher
Miznon Kosher

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Sen Sakana - maguro tartare

Sen Sakana

4.1(360 reviews)
1.2 mi•Midtown West
•$$$

Right, so I'm walking around this crazy city of Manhattan and im usually around or just around…read moreCentral Park. So I'm on 44th Street and I end up at this joint called Sen Sakana. They say it's "Kosher Nikkei Cuisine." Nikkei, right? It's Japanese and Peruvian I think. Just the thought makes you feel like you've got a window open, looking out upon two different countries, one on each side, it's that different. The whole thing is fusion, but it's not phony. Not at all. ​You should have seen the edamame, perfectly salted and green, not all soggy and gray like they make them in most places. The chawanmushi they served was crazy. Smooth as anything. It was in this cute little glass jar, which is kind of a childish thing to do, but it was actually pretty special. It had some kind of crazy salmon roe, ikura, floating on top, and those salty little orange balls just pop in your mouth and taste like the actual ocean. I swear. It really did. ​Then they bring out some steak. It looked just plain, you know? But it was actually A5 Wagyu. If you know anything about beef, that's as high as it gets. And the sauce? The menu said Huuancaína. That's Peruvian. So it's this crazy fancy Japanese steak dipped in this spicy, cheesy Peruvian sauce. It makes me want to scream, it's so unexpected, but it works. It really does. It was the least phony steak I've ever had. ​The Sen Sakana Omakase was something else, though. The chef, this Japanese guy who looked about as old as my grandfather, which made you know he was serious brings out twelve pieces of nigiri and this huge spicy tuna handroll. The fish was so cold and fresh and clean. The octopus, that's some crazy tentacle stuff, was chewy but not too chewy. The whole time, I was just eating this fish and watching all the phonies walk by outside on 44th Street. It almost makes you want to cry. It was about as close to real as anything I've ever experienced. ​You should have seen the place. The lights were sort of dim and yellow, and the wood was all clean and sleek, not all cluttered and phony. It felt almost like you were outside. If you have to eat at a special place, you should eat at Sen Sakana. The food is good, it's not phony, and you can just watch all the morons outside and not have to talk to them. It almost makes you happy.

My sister is allergic to shellfish but wanted to try sushi so I found her a kosher sushi…read morerestaurant. The restaurant is pretty spacious and the service was very good. We started with mushroom and truffle empanadas and then had the sushi rolls - everything was fresh and delicious. One downside was the condition of the ladies room - to put it nicely it was disgusting. My sister changed her mind about using it after going inside. Other than that I would recommend giving them a try.

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Sen Sakana
Sen Sakana - Lomo saltado

Lomo saltado

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Poached egg fried rice

Willow Vegan Bistro - vegan - Updated October 2026

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