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    D & A Cafe

    3.1 (740 reviews)
    Closed • Closed
    Updated 2 months ago

    About D & A Cafe

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    D & A CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Happy hour specials

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    Receipt

    Bittermelon w fish- very tasty, generous portion. Eggplant w fish sauce- very tasty, generous portion ( its cook w fish sauce fyi) Salt n pepper por chop well seasoned, generous portion but dry. Pork belly, ver tasty, generous portion, consistency might be an issue to some, fyi 90% pork fat. The only problem is the very thin plastic to go box. With hot food, plastic literally breaks as your lifting it out of bag. Created a huge mess.

    3 Item Combo Special
    Alex Y.

    D&A Cafe is a HK style cafe that has been serving the Richmond district for decades now. Their menu seems to have changed recently as my mom and I used to order their happy hour specials (dishes were priced between $4 to $8 depending on its size), however this was no longer an option. We opted for the 3 item combo which came out to $39.99 + tax for three very large entree dishes, a tub of rice, and 2 soups. The portion was very generous and the food tasted great as well. It's a good bang for your buck!

    E K.

    Great atmosphere. Really kind staff. Food is also very good! The lobster was very fresh. Everything was seasoned to perfection. Def recommend for a casual lunch or night out.

    Hong Kong milk tea
    Norman Z.

    Best Hong Kong Milk Tea in the Bay Area I've been coming to D and A Cafe every day for over 10 years now , and it's my go-to spot for authentic Hong Kong-style milk tea. I feel like I'm back to Asia. After picking up my kids from school every weekdays , I stop by and the staff already know my order, especially the owner. She always brews it just right: strong tea with a smooth, silky texture, I love sweetened and unsweetened condensed milk that they add to the drink. Their iced lemon tea (dong ling cha) is excellent too. It's my wife's favorite. The way the owner crushes the lemon before making it gives the drink a fresh, balanced flavor, not too sweet, just perfect. The staff is friendly, I highly recommend D and A Cafe to anyone looking for quality milk tea and great service

    Chicken with green beans
    Louise T.

    This really is a hidden gem! One day my husband and I were looking for a place to eat after work and we stumbled upon this mom and pop shop. Prior reviews were the service was lacking, but the food is on point! I highly agree! The food is amazingly delicious and authentic. The service is just ok, but that is because the owners are busy talking. To each guest and the food comes out quick! They have this special deal where you can get 3 dishes for $39 or 4 dishes for $45. By far the best deal is the 4 dishes for $45. They also have happy hour between 3-5pm (not sure on the hours). All of the food was made fresh to order and just like how I remember eating it growing up! It is really like eating at my grand mother's house for a family gathering! I was blown away by the affordable prices and mouth watering food! The best part of having left overs for the next day! If you have not been here you have to check this place out and give it a chance! The inside is very colorful and looks like this restaurant has been around for a long time! If you ever are in San Francisco on Clement street please come! I highly recommend this place!!!!!! They do not charge for tea either !

    98. Peking Spare Ribs Special
    Tyler S.

    Came here on a Friday night because I saw they have a special where you can get four dishes for $45 and it comes with rice and soup for up to four people. The restaurant itself is a mix of funky and traditional Chinese decor. The food was good and tasted as expected for Cantonese food, except the bean curd stick with pea leaves dish was lacking flavor. My favorite dish we had was the Peking spareribs. Now the reason for my two star rating: the entire time we were sitting inside the restaurant, there were flies flying around us and the food. And there were dead flies on the ledge next to the booth we were sitting at. It grossed me out so much, I would never eat here again. If you want to try the food, my recommendation is to get take out.

    Christy T.

    We were expecting affordable chinese food. They kept the Chinese name of the restaurant, however once you walked in, you would notice that ownership has changed and the ambiance was different. Service was actually quite quick. We ordered the meal combo: which was very good price for food nowadays. We loved all the 4 dishes especially the sour pork ribs, they were very delicious. However, we wished there were even more choices of meat dishes in the meal combo menu.

    Mongolian Beef
    Patrick M.

    This place checks all the boxes when we're in the mood for tasty-good, fast, affordable, Chinese food. Their Mongolian beef in particular is a stand out. Super savory, tender, wonderfully prepared, this dish easily rivals higher priced versions we've had in SF, AND the serving portions are significantly more (beef) than any others we've had in the City. The 3 of us order 3 entrees, comes with soup, and a big family bowl of rice and at the time of this review, can all be had for under $59 WITH tip. Bravo Zulu.

    69. Cauliflower with Dried Meat Special
    Claire C.

    I am a fan!!! In SF where every other restaurant has turned into an upscale, more modern version of what it should have been, it is so rare to find an actual comfort food restaurant. Ambiance is extremely casual- wooden decor, booths and tables. The waitstaff are some of the nicest people I've met. Service is quick and the food just hits the spot. There are deals for order 3 or 4 dishes off one side of the menu. And it all comes with soup and enough rice to feed a family of 10. Had a wonderful experience, will definitely be back again.

    Salt and pepper spareribs
    Patricia C.

    The food is so nostalgic and yummy! Had the pea sprouts with garlic (dou miu), salt and pepper spareribs (siu yum ju pa), and wonton with noodles. I'll be back!

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    10 days ago

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    8 days ago

    Great food, been going for years since I was a kid. Food has always been consistent and well priced

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    4 months ago

    Business owner information

    Photo of Candy  H.

    Candy H.

    Thank you for supporting our business!

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    5 months ago

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    19 days ago

    I came here with my wife today and saw 2 little mice running across the tables. I wanted to throw up mid meal

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    3 months ago

    Great food! They are opened! I think their ohine got problem. Hope they will fix it soon.

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    Candy H.

    We already fixed the issue, Thank you

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    Thank you!

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    Page 1 of 19

    D & A Cafe Reviews in Other Languages

    Ask the Community - D & A Cafe

    Is this place still open? They're not answering their phone

    Yes, was there on 7/14 for takeout. They were quite busy with their takeout business. No dine-in.

    Do they work with any of the food delivery apps?

    I've personally never seen this restaurant on delivery apps. I usually just call in my order and pick it up.

    View All 3 Questions

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    606

    4.6(630 reviews)
    3.3 mi•North Beach/Telegraph Hill, Russian Hill
    •$$
    Family-owned & operated
    Takes reservations

    Food quality was good! However, quantity was quite less with everything except for tofu.read more

    ​606 took over the legendary New Sun Hong Kong spot--a neighborhood staple since 1989 known for its…read moreiconic hanging floating books outside on Broadway. It has been reimagined by the next generation of the family as a vibrant reboot that honors tradition while bringing fresh energy to Chinatown/North Beach. ​I came back tonight to sit down for a full meal, and the house was completely full--I love seeing them do so well! As soon as we walked in, we were greeted by one of the owners, Eugene. He was super friendly, welcoming, and focused on making sure we got seated. His hospitality genuinely can't be beaten anywhere; he immediately made us feel like family. Thankfully, a couple of tables were finishing up their checks, and he had us seated in no time. ​We ordered the wonton noodle soup, seafood fried noodles, and garlic Chinese spinach, and the food came out fast! Everything tasted great, and unlike so many restaurants nowadays that serve individual-sized portions under the guise of "family style," 606's portions are huge and wonderfully generous. ​Wonton Noodle Soup: The broth was flavorful without being overly salty, and the wontons were packed with plump, tender shrimp--they definitely don't skimp on ingredients! ​Seafood Fried Noodles: Executed perfectly with just the right amount of savory sauce so the noodles retained that satisfying crispy, crunchy texture. ​Garlic Chinese Spinach: Cooked just right--not too soft and not undercooked. ​I'm so glad we came back to sit down and dine in. Not only do Eugene and his team make you feel right at home, but the food is fantastic, hearty, and full of heart. Highly recommend!

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    606 - Voted Top 100 Chinese Restaurants in the USA! Thank you Yelp and our wonderful and supportive customers!

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    Four Kings 四大天王 - sichuan cabbage

    Four Kings 四大天王

    4.2(478 reviews)
    3.3 mi•Chinatown
    •$$$

    Amazing service! I…read morecame as a party of 2 at 5:20 (just before opening) on a Saturday night and we were the last party to be seated as the first round of walk-ins! We got seated right by the window, so lovely! The ambiance is so nice and the decor is so cozy and cool. We got the free peanuts and cucumber salad first- so flavorful and a nice way to whet our appetite. The scallop vermicelli was SO buttery and flavorful. I wanted another order!! The claypot rice came steaming hot and full of meats! Get something to cut it with! The black bean clams were delicious but a tad salty so it's nice to have with the claypot, or even an order of veggies and plain rice! We ended our meal with shaved ice that was layered with black bean, custard, and boba! So refreshing and a perfect end! I would come back 10000%

    Five of us dined here to celebrate a birthday. According to the one who managed to get the…read morereservation, it's quite popular and the reservation is one of the coveted ones in SF. Anyway, having tried it, I can say it was good, but not so good that I'd expend that much energy to secure the reservation. Have to say, service was really great. Servers were attentive without being overbearing, which is always welcome. We ordered several dishes and dined, as they suggested, family style. To start, we were given two complimentary dishes, the roasted peanuts and the smashed cucumbers; both were nice appetizers. We ordered the Chiu Chow green beans, the Mongolian beef noodles, the claypot rice with lop cheung and bacon, the salt 'n peppa prawns, and the whole fried petrale sole, the last two being on the day's "specials" board. The winning dish was definitely the green beans. All the food was good, but seemed to be a bit overly salted and highly spiced. The piece of beef I had from the Mongolian beef noodles was tender, but one of my friends thought her piece was a bit tough and too chewy; we all thought the beef could have been cut into smaller or thinner pieces. We also shared two desserts since it was a birthday celebration (there are only three options offered). We had the red bean shaved ice and the mango pudding. Both were good (not "oh, boy, yummy" good, but good). Nice to try. The price wasn't outrageous ($200 including tax and tip), but I think this will be a "been there, done that" experience for me unless a friend absolutely wants to go again.

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    Four Kings 四大天王 - View of kitchen

    View of kitchen

    Four Kings 四大天王 - Sichuan cabbage (@joeynht)

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    Hon's Wun-Tun House - Hot Sour Soup

    Hon's Wun-Tun House

    4.1(727 reviews)
    3.3 mi•Chinatown
    •$$

    Hon's Wun-Tun House was a culinary delight on our recent trip to San Francisco! They've got all…read morethe classic dishes. We reallly enjoyed the wun-tun soup, the dumplings, chow fun, honey walnut prawns and several other items. Once seated, you order from a qr code so service is prompt and efficient! As others have noted the wait can be long as it's always packed! But worth the wait. And - pro tip - you can call ahead and have them add you to the list before you get there if you get lucky and talk to the right person. Inside, it's crowded, loud, and pretty basic. But that's part of the experience, and decor isn't particularly important when the table is covered with delicious food! Definitely worth a stop if you're looking for classic Chinese food in San Francisco in the heart of Chinatown. Just show up hungry and be prepared to wait a bit.

    Beef brisket won ton noodle soup…read more One of ct's staples didn't recognize the place been too long. Definitely hit the spot but portions are a little small. Soup was delicious and their chili oil was definitely one of the best I've ever had might've killed the whole jar . Was eating with my eyes and we got "cherng fun" beef rice rolls. Don't do it. Not even close to dim sum style. Dumplings weren't too bad.

    Photos
    Hon's Wun-Tun House - Interior, there's more seating behind that partition.

    Interior, there's more seating behind that partition.

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    Kam Po Kitchen

    Kam Po Kitchen

    3.9(716 reviews)
    3.1 mi•Nob Hill
    •$

    This place is awesome for that authentic Chinese bbq experience. The servers are curt -almost to…read morethe point of unfriendly but i kinda expected that. They remember everyone's order, the food comes fast and the prices are ridiculously cheap. We ordered the wanton noodle soup which was a good base for everything. For the price you should def try. The bbq duck was hot and juicy. The roast pork was moist with crispy skin. Everything was really good. Def come back.

    Honestly, I didn't even glance at the menu prices before ordering--I was just on a mission to try…read moretheir wonton noodle soup and BBQ duck rice. When the bill came out to a grand total of $16 out the door, I had to double-check the math! My mind was officially blown.Is it Michelin-star dining? No. But the taste is surprisingly solid, and for that price point, it is an absolute steal. Beyond the food, I fell in love with the authentic, no-frills vibe of the place. It is the perfect, straightforward spot to grab a quick, cheap bite when the craving hits. I am already planning my next visit! 說實話,點餐的時候我連看都沒看價格,一心只想嚐嚐他們的雲吞麵和燒鴨飯。結果結帳的時候,總共竟然只要$16!我當時都懷疑是不是算錯了,簡直驚呆了!要說這是什麼米其林頂級美味,那倒不至於,但味道確實挺不錯。就這個價格而言,性價比簡直絕了!除了食物,我還特別喜歡這家店原汁原味的市井煙火氣(地道氛圍)。如果你想隨便找個地方速戰速決、飽餐一頓,來這裡準沒錯。我已經決定下次還要再來!

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    Kam Po Kitchen - Ambiance + Seating

    Ambiance + Seating

    Kam Po Kitchen - Water pea shoots

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    R & G Lounge

    R & G Lounge

    3.8(5.5k reviews)
    3.3 mi•Chinatown
    •$$
    Family-owned & operated
    39 years in business

    IMHO We were treated…read morefor an impromptu family dinner last night, and wow, what a treat it was!!! The first thing I noticed were the stairs leading up to the 2nd floor dining room. We had 3 elderly gentlemen in our party, (one using a walker) and there was no elevator. Thankfully they were all able to walk upstairs with assistance. Our party of 28 people took up 3 large round tables, and we enjoyed a sumptuous dinner from the banquet menu. Our menu included Abalone/Sea cucumber soup, Salt & Pepper Crab, Peking Duck, Honey Walnut Prawns, Baked Chilean Sea Bass (just melted in my mouth!!!), Sea Scallops & Steak Cubes, Soy sauce chicken, Virginia Ham w/tender greens, Salted fish & chicken fried rice, and ended with the Almond Jelly with red bean cubes. The food was epic, and the service genuinely friendly and available. The wait staff never hovered but were quick to remove and replace dirty dishes and refill our water glasses. As we left, the wait staff all thanked us profusely for coming, which is a lovely touch! The memory of this meal will resonate for a long time. Get thee to R & G Lounge! You will not regret it!

    Impromptu late lunch at R&G for the 4 of us. It was my first time trying R&G, while my friends…read morehave all been here before throughout the years. We were able to grab a table downstairs. Service was efficient and no-frills. *** O U R P I C K S *** PEKING DUCK WITH BUNS (1/2) ~ Expertly roasted premium duck served Cantonese style with crispy skin, carefully separated from the fat and succulent bone-in meat to preserve its natural juices, accompanied by 6 steamed buns, fresh scallions, and hoisin sauce. (30 minutes prep time) ** It came out fast--actually too fast considering the menu says 30 minutes of prep time. I'd say it was about 5-10 minutes after ordering. The flavor was just okay, but the skin wasn't as crispy as expected. This was average to below average for Peking duck. 3/5 3 TREASURE WITH BLACK BEAN SAUCE ~ Beancurd, eggplant, and hot peppers stuffed with shrimp meat in black bean sauce. ** This dish seemed to lack glaze and flavor. Even though there was some gravy, it tasted kind of dry. I think it needed more gravy to coat the beancurd. 3.5/5 GARLIC PEA SPROUTS ~ Seasonal vegetables ** The best dish out of everything we ordered! The pea sprouts were very tender and flavorful, and the cloves of garlic were nice and sweet. 5/5 FUJIAN FRIED RICE ~ Shrimp, scallop, imitation crab, dried scallops, Chinese broccoli, with oyster sauce gravy. ** I've never had this dish before, and I thought it was pretty tasty with the mix of seafood. 4/5 HONEY SPARERIBS ~ Hearty spareribs glazed with honey and seasonings. ** There was a lot more bones than meat, and these were definitely more sweet than savory. A little too sweet for me. 3/5 STEAMED CLAMS AND EGGS ~ Steamed live clams with beaten eggs. ** Silky steamed eggs with about a dozen clams. A simple dish, but nicely done. 4/5 I felt like the food wasn't as seasoned as some other Chinese restaurants we've been to. The spareribs were definitely too sweet, while some of the other dishes could have used a little more flavor. I'd say the food was 3.5 stars overall. It was also a pricey meal at over $200 including tip, and for that price, I didn't feel the quality quite matched. Portions were average, and we didn't have any leftovers.

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    Cheung Hing Restaurant - Roast duck $34/duck.  Additional $0.50 for plum sauce. Decent taste and meaty... but not amazing like it used to be.

    Cheung Hing Restaurant

    3.7(827 reviews)
    2.5 mi•Outer Sunset
    •$$

    Take-out classic BBQ spot -- $34 for a full duck, which is not bad these days given it fed 3 people…read morenicely. The duck was well seasoned, juicy, and had plentiful meat without being overly fatty or skinny, My favorite part about good roast duck is the skin, and I loved how it was nice and thin and well marinated without a massive layer of fat underneath as they sometimes do. Roasted pork was also great -- perfectly crispy skin, juicy and tender pork meat, and nice seasoning on the meat. It did have the gamey taste of pork a bit but I didn't mind since the textural experience was so wonderful. Next time would just make my own rice, but honestly don't even need rice that much because the star of the show is the juicy meats here.

    Not to be confused with the new Cheung Hing Dim Sum restaurant that just opened about two blocks…read moredown the street at the corner, also on Noriega! This one is located across the street from Safeway and it is strictly a takeout only, mostly BBQ items and Chinese home style dishes. Whole roast duck is now $34. There is a 3% sur charge if you use credit card. Free run chicken is $8.50 per pound and a whole is almost 3 pounds so $25. The chicken was tender and the ginger sauce helps with the white breast parts. It helps with ordering if you speak Cantonese here. There's usually a line earlier in the day and it's a no frills neighbor place that has been around for decades.

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    Hong Kong Clay Pot Restaurant - Sweet & Sour pork

    Hong Kong Clay Pot Restaurant

    3.9(1.2k reviews)
    3.2 mi•Chinatown
    •$$

    I really liked this place! The food was not super greasy unlike some of the other Cantonese…read morerestaurants that we have tried in the Chinatown SF area. Also, the prices were so low! Great value tasty dishes whipped up quick and served hot to your table, what's not to like?

    Clay pot, a classic Hong Kong dish, is a feature here in the heart of Chinatown - a welcomed…read moreexperience for the uninitiated and an excellent callback to a traditional staple. Situated on the second floor, Hong Kong Clay Pot Restaurant, is elevated above the rest, literally and figuratively with their quality of food and service, high churn and freshness, and comfort in dining space. Upon climbing the carpeted steps up to the restaurant, we were greeted by the staff and were seated by the window. Despite being located in a building with no air conditioning, the heat doesn't linger much here when the windows are open feeding in the fresh bay air. Furthermore, the spacing between tables is efficient allowing them to pack tables for large and small groups alike but still have enough room to eat comfortably. We were given menus and offered tea and waters to get us started. The menu is quite extensive beyond clay pot dishes as it includes many popular favorites typical of Chinese restaurants (noodle and rice dishes, chicken/beef/pork, and veggies) but also eclectic options like frog legs. For those looking to quench a thirst, they have soft drinks out of cans, bottled juices, beers, and wines. The menu is full of pictures so you'll get a nice visual of what you'll expect to feast on. Naturally, we got a few things as were famished from the day full of adventure. Salt & Pepper Frog - these crispy and meaty bits are lips smacking good; they're great starters for the meal as well as an introduction to some exotic food Snow Pea Sprouts with Garlic - cooked really well with large chunks of garlic. Seasoned well but it does have a bit more oil than your typical home cooking - so delicious though! Dried Bean Curd Lamb Clay Pot - protein rich dish with succulent chunks of lamb and tofu slathered in a sauce in search of a bowl of rice to pair with. Just one of these can easily feed two! Beef Stew Clay Pot with Bean Curd & Mushroom - juicy pieces of beef and braised tofu and mushrooms hit home with a nice balance of protein and veggies. This hearty dish will fill you up. Steamed rice - nothing special, but it does cost extra and doesn't come with any of the clay pots. You're going to want some so make sure you get a bowl or two. The service is exceptional here compared with other sit downs of this caliber in Chinatown. The staff members are personable, quick to serve and refill beverages, and accessible when the need arises. It does get busy here so the small staff may have trouble during rushes. Given the older building, naturally the small bathroom is expected. Surprisingly though, they have free WiFi here so I suppose for those looking for a pit stop in your city trek to regroup or for the locals looking to camp a bit for work, you've come to a great place to grab a bite too! Overall, Hong Kong Clay Pot represents the Hong Kong cuisine exceptionally well and is accessible, affordable, and delicious. The menu covers a variety of items and will be sure to satisfy everyone in your party. Everything is made fresh and is balanced in flavor, texture, and nutrition. Tourist or local, you'll be welcomed with hospitality. Each meal is meant for family style and will be sure to fill each stomach up while encouraging community building during your dining experience. Get a taste of Hong Kong simply by stepping foot into San Francisco Chinatown!

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    Hong Kong Clay Pot Restaurant
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    Yongzi Ji Restaurant - Beverages, dessert, appetizers

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    4.5(61 reviews)
    3.1 mi•Mission

    Stopped by Yongzi Ji for an early Saturday breakfast right when they open at 11:30 am. The place…read morewas still quiet, so we were seated immediately. We ordered : - Braised beef wonton noodle soup : noodles had that perfect springy bite, the broth was light , well seasoned & comforting. The braised beef was melt in your mouth tender, and the wontons were fresh, plump, and juicy. Everything was on point. - Fish porridge : I appreciate that the congee is not too soupy/ watered down. It was hearty and fish was delicately cooked just right, not dry or rubbery like some places. - Curry fish balls with pork rind : Good side dish, nicely seasoned with a spicy kick which we loved. Parking was relatively easy, there's metered spots across the street. Service was fast & efficient, the aunty who served us was super friendly and on top of everything. The interior is clean and comfy with a chill, welcoming vibe. Definitely planning to return, especially for another bowl of that beef noodle soup!

    Came here with my boyfriend and it was a great chill date spot!…read more Good: - The value of the family dinner is insane - we got the Hong Kong style and it came with like 5 different dishes - I liked the eggroll, very crispy and came with a super tasty sauce - The fried rice was really good - We ended up with so much food we had another meal to bring home - and for less than $20 each! - Service was incredibly fast and also they were very nice Bad: - It's a bit hectic inside since it gets busy! Overall, it was such a good deal and the staff were really efficient and nice and would come back!

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    Yongzi Ji Restaurant
    Yongzi Ji Restaurant
    Yongzi Ji Restaurant

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    D & A Cafe - cantonese - Updated October 2026

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