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    Cheung Hing Restaurant

    3.8 (821 reviews)
    ModerateChinese, Barbeque
    Open 9:30 am - 6:30 pm

    Order Cheung Hing Restaurant Takeout or Delivery

    Cheung Hing Restaurant Photos

    Business Info

    CHEUNG HING RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids

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    Recommended Reviews - Cheung Hing Restaurant

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    Becky V.

    Roast duck and roast pork are pretty good Used to have tables to sit inside. When I went in 2026 there are no more tables, turning into takeout only. Realy enjoy their roast duck over rice plate, so indulgent and oily goodness it is! Especially with the sauce drizzled over everything.

    Fried Filet of Rod Cod with Spicy Salt
    Connie L.

    I am a Loyal customers for over 5 years, ordering a few times a week. They are good for my lunch needs, always large portion and delivered HOT. I don't go there to sit, I believe they do have a few tables for indoor dining. I always UberEats and sometimes DoorDash these lunches. Restaurant close for evening after 5:30 pm, last order accepts around 5:00 pm PST!

    1.3lbs Roast pork on left, whole roast duck on right.
    Ry T.

    It's hard to find a deli with really good roast pork and roast duck. This is probably the best for both items in the Sunset district. A whole roast duck is $34 and a better buy than 1/2 duck for $21. Just buy the whole duck and use leftovers for fried rice or jook. Both items were cold and aspic in the duck had turned into a gel. The duck was under seasoned but otherwise OK. The crispy skin on the roast pork was very good but the meat was under seasoned as well. It's great for folks with hypertension as we eat too much salt in our diet anyways.

    claypot preserved sausage
    Byron C.

    Parents take me here a lot when I come visit. BBQ meat here is very good, cantonese bbq needs to go viral, like korean bbq honestly is not as good as this imo. So much more flavor here! Claypot was nice, crispy rice, the sauce gives flavor to the rice punctuated with the saltiness of the protein. Also vegetables are good to mix in too I guess! I don't know exactly what we order everytime so I can't review much specifically. Just know it's pretty authentic. Service is on par of what'd you expect for cantonese on the lower end, it comes with the territory, dad says this place is known for it lol. Not bad! Just definitely not good so just don't have thin skin. Learned do not get the beef pumpkin & teriyaki sauce. None of us liked it. Dad didn't even want to take it home LOL

    Whole roast duck
    Russell W.

    This is a stop in and go get your authentic Chinese BBQ joint. Quality can oddly be hit or miss, but this time, everything was yummy. The roast duck and roast pork (used to be whole pigs, now just the ribs) were juicy and flavorful. The order of beef with black bean sauce chow fun had plenty of gravy and tasted good. Costs have definitely gone up, but when you're craving that greasy Chinese food, this is a good spot for to go. There is no service and there is no ambiance as you wait in line and order your food and then go!

    Christy T.

    Always love their roast duck. Was pleasantly surprised with the mochi: tasted very good with coconut and peanut inside. Also got roast duck to go: as good as usual. Parking was metered right outside. No sit in dining, only take out.

    Marko J.

    Had this place about 4 years ago so I had to check it out again! Walk in and there's no line and the people serving us give us some good recommendations. They were really nice and it came out to 25 dollars for sticky rice, mochi and roast duck and soy sauce chicken plate. Took it to the beach and it was super good. The duck was so good and juicy. I would definitely recommend it if you're coming here. The chicken was good too and well seasoned. There were such huge portions that we had to take the sticky rice home and eating it late night definitely hit the spot. The mochi wasn't too sweat and still tasted really good. It was probably the best part and if ur in the area you should definitely give this place a try.

    2 item plates -- roast duck and roast pork with crispy skin, soy sauce chicken and roast duck
    Hannah P.

    2 item plates -- absolute bang for your buck. 2 giant servings of meat over rice and cabbage for $20. 3 item rice plate is even bigger. Personally, I enjoyed the soy sauce chicken and roast pork with crispy skin the most. Duck was good too.

    Squab
    Jolens V.

    The food is great My friend use take me here so it brings a lot of smiles and memories here . My favorite is the squab. The service is great and very friendly. The portions are generous. The restaurant is nice and clean.

    Fatty bbq pork.

    This place has gone downhill. We ordered 1/2 a pound of bbq pork lean. They gave us burnt fatty pork. None edible. Their HK style fried pan noodles were soggy with small shrimp. The rice that comes with the roast duck was boiled with too much water. Never again!

    3 meat plate

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    5 months ago

    Love the char siu here. Very clean and tasty. Always consistently solid. People are nice too. Yum!

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    2 months ago

    The portions are generous--seriously huge--and the quality is amazing. I ate so much Haw Goa 7 trays. Lol

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    Page 1 of 21

    Cheung Hing Restaurant Reviews in Other Languages

    Ask the Community - Cheung Hing Restaurant

    Saw old reviews of roasted piglets offered here. Is that still available for order?

    Is there tax for ducks?

    Yes, because it's cooked by them. Why then do you not have to pay tax for food in a grocery store precooked or not? Because they do not cook it there.

    Can you order whole roast pig from here?

    Yes!

    Do they accept credit cards?

    Yes

    Is it open now ? I know it was closed for the past 3 weeks

    reopened since 11/25/2020.

    Saw that a vehicle rammed the storefront recently (likely an accident). Will this place be closed for repairs or was the damage minimal?

    The restaurant is open!

    I hear you can order a whole turkey for thanksgiving. Is this true?!?

    Yep! They have a big banner outside that says you can. Not sure when the cut off date is though.

    Is this the same restaurant as the one in Millbrae?

    Yes, it's a franchise. They also have a location in South City on Grand. The best one for fresh poultry, in my opinion, is this location on Noriega though. Millbrae is good for sit down eating.

    How often is the cuttlefish available, and if I were to buy a whole one, at what days and times is it most fresh?

    Good question.... You'll have to find out by going there and asking them directly. Anyone else know the answer to this?

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    Smokin D’s BBQ

    Smokin D’s BBQ

    4.0(185 reviews)
    0.8 miOuter Sunset
    $$

    I ordered the brisket sandwich and a corn muffin. The…read morebrisket sandwich was absolutely delicious and went well with some leftover baked beans I hade made. The corn muffin is perfectly made and delicious. I am stuffed but can't wait to order again.

    3x I went 2 hours before they closed and SOLD OUT ! They WILL NOT ANSWER THE FLIPPN PHONE !! so you…read morecan't find out if they are SOLD OUT. I finally tried one more time. The BBQ brisket was not so good. I ask the cook for lean brisket and was given 30% fat From 1/2 lb . Payed for extra pickles and got 4 small pieces in it to go cup. The staff really acts like they don't care. No personality made to order from a computer screen. With a staff standing there, playing on their phones. Small amount of sauce. The banana pudding was good, but didn't have very much flavor. But I could tell they made the effort to make it a special dessert. Mac & cheese was OK. But wouldn't order it again. I live in the neighborhood and found them through a TikTok video. Really sad they can't run the restaurant like adults. Adult restaurant tours answer the phone adult restaurant tours have enough food to sell at least 30 minutes before closing. Adult restaurant tours make sure their customer happy. The place is run by children. I've spent 25 years in the restaurant industry and cannot understand the way this place is run. Was really hoping to find a good barbecue place in SF . This one is not IT

    Photos
    Smokin D’s BBQ - Seating

    Seating

    Smokin D’s BBQ - OG Brisky Bao | IG: lisaeatsf

    OG Brisky Bao | IG: lisaeatsf

    Smokin D’s BBQ - Smac S'mac-N-Cheese w Brisket  | IG: lisaeatsf

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    Smac S'mac-N-Cheese w Brisket | IG: lisaeatsf

    4505 Burgers & BBQ - San Francisco - Best Damn Cheeseburger

    4505 Burgers & BBQ - San Francisco

    3.4(2.1k reviews)
    3.2 miNoPa
    $$

    Brisket. Pork. Pulled Chicken Tacos…read more I went there for their notable BBQ Taco Hour Specials. Affordable for each taco, about $3-4 range. Added some Guacamole and Chips, and downed with Almanac True Lager beer, $2 off for beers. Tender meat, good mix of spices to bring out the meat flavors. Wished the meats were warmed up before bringing to our table for better taste with the taco. Setting is casual outdoor, weather fairly warm to enjoy a BBQ bite. Weather expected to pick up later that week. Service was efficient, friendly. I'd give it another try the next time in the area.

    My daughter was craving BBQ, after having a good pulled pork sandwich from Wise BBQ in Los Angeles,…read moreCA, so we opted to go to 4505 Burgers & BBQ. We had the pork spare ribs, a half-pound of brisket, sausages, baked beans, a pulled pork sandwich, and regular fries. The meats were good, but honestly not up to the level of BBQ you'd find in places like Los Angeles or Austin. Everything leaned a bit dry, so we ended up relying heavily on the sauces to bring some moisture back. To make matters worse, they forgot to include the white bread that was supposed to come with the ribs, sausages, and brisket. After all that, the standout of the meal ended up being... the regular fries, which were actually excellent. I also had to wait a bit when I arrived -- our order wasn't ready despite giving them more than the estimated time. On the plus side, the customer service was friendly and the casual outdoor seating has good vibes. Overall, 4505 has really gone down over the years, and SF definitely needs to step up its BBQ game.

    Photos
    4505 Burgers & BBQ - San Francisco
    4505 Burgers & BBQ - San Francisco - Double Best Damn Grass Fed Cheeseburger, Nomadica Orange - Can

    Double Best Damn Grass Fed Cheeseburger, Nomadica Orange - Can

    4505 Burgers & BBQ - San Francisco - Convenience

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    Convenience

    Yakiniq

    Yakiniq

    3.3(1.8k reviews)
    4.0 miJapantown, Lower Pacific Heights
    $$$

    YakiniQ really said "leave hungry? never heard of her."…read more Pulled up with my homie Jun because this man treated me to lobster last time and you already know... Asians keep receipts but in a wholesome way We don't split love, we rotate blessings. For $49.99/person, this AYCE Korean BBQ was straight violating my self-control. The short ribs?? HELLA BUSSIN. Like actually criminal. Every bite had me ascending like a TikTok food review in 4K. Meat so juicy I almost stood up and thanked the cow personally. The grill smoke got us smelling like seasoned warriors walking outta there but honestly worth it. Staff kept the meats coming faster than my auntie asking why I'm still single. And let me put y'all onto some elite Chinese vocabulary real quick: "好吃到舔手指" (hǎo chī dào tiǎn shǒu zhǐ) = "so good you lick your fingers." That's EXACTLY the vibe. Finger-licking good fr fr. YakiniQ got me fighting for my life, unbuttoning my pants in the parking lot, and already planning my return. 10/10. No crumbs left. Their "Red Hot" peanut sauce is the carry here - no doubt. Highly recommend with my utmost respectful regards!

    Came here last night to celebrate a friend's birthday. Had poor experiences at the Livermore…read morelocation in the past, so wasnt really expecting much from this spot either. Granted we were a bit late for our reservation, we ended up having to wait another 30-40 mins. The place (2nd floor) is small & awkward. We were all cramped waiting on the stairway and the actual seating area is also fairly small for a busy KBBQ place/big parties. The 8 of us squeezed into a booth with 2 chairs on the side. You can also feel whenever the table next to us got up and stomped/yelled/moved in their chairs-- which was really often. The basic AYCE menu is fairly limited-- esp for the side options. The marinated meats were pretty good as was the tteokbokki. Side & meat portions were alright, but the kicker is having to flag down staff to make sure they put in the order & bring it out. We asked for japchae about 5 times before it actually reached our table towards the end of our meal. The server/manager also told us that he had accidentally brought out 2 bottles of soju for us and that he'd COMP 1 bottle. We didnt notice that he had actually charged us for 2 and comped/subtracted a "third" one. So none were really comped at all. I just realized after we paid and that felt really sketchy. Idk if it's worth coming back here.

    Photos
    Yakiniq - Short ribs

    Short ribs

    Yakiniq
    Yakiniq - Seafood pancake

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    Seafood pancake

    Fikscue Craft BBQ - 2 Dino Ribs, 2 beef back ribs, one sausage

    Fikscue Craft BBQ

    4.3(314 reviews)
    13.7 mi

    Ambiance - 5/5 Walking in I didn't have much expectation…read more But as I step foot into the place. I was fascinated but the wall art. The street art vibe with the cartoon style character. Super awesome. The kitchen is wide open. Everything was super clean and well put together. Service - 5/5 Great recommendations from the staff. The house slaw and banana pudding were clearly popular choices, and they definitely knew what they were doing when guiding the order. I told them it's my first time. These were what they recommended me. One of the staff actually gave a piece of brisket to try. Very nice of them to give a free sample before I order so I know what I'm expecting. Food - 4.5/5 Dish Ordered: Dino Rib, Brisket ( 1/2 lb), House Slaw, Banana Pudding 5/5 Dino Rib Wow. This was the highlight. The meat was unbelievably tender--every single part of it. Usually with ribs, especially the upper portions, you get some toughness or dryness depending on how it's smoked. Not here. This one was melt-in-your-mouth soft, juicy throughout, and you could practically pull it apart effortlessly. The seasoning was perfect--balanced, not too salty, not bland, just right. Every bite hit. 4/5 Brisket ( 1/2 lb) About two slices. Visually, it looked great--nice color, juicy, with a solid fatty portion. But after eating the Dino rib, it felt a bit underwhelming. Still good, just didn't hit as hard flavor-wise. Might be better appreciated on its own next time. 5/5 House Slaw This paired extremely well with the meat. Sweet, tangy, and refreshing. The hint of peanuts adds a nice nutty layer that makes it stand out. It cuts through the richness of the meat perfectly. 5/5 Banana Pudding Not your typical pudding--it's more like a banana cake. The sweetness not too overwhelming, smells amazing, and just hits the spot. A great way to finish the meal. Additional Comments The Dino rib alone makes this place worth it. It sets a very high bar, which honestly makes everything else feel secondary. The best Rib I have ever had in my life so far. Important thing to note is that the rib will be weighed. I don't think you can ask to get the portion you want like you can with the brisket. My Dino rib came out to be 1.6lb. The sides and dessert complement the meal really well and round out the experience. Price is bit is definitely in the higher end but the experience is definitely worth it.

    Son wanted to try so we are here…read more The line was long, the selection limited but the taste was good. There were many big orders, likely for parties. A $300 order can fit nicely into a regular paper grocery bag with room to spare, so make sure your wallet is mentally prepared so it does not go into shock. We had a sandwich. A pound of brisket and some baby back. My advice... unless you really want to suck the gravy off the bones or want to bring gift to your canine friend, don't get anything with bones as everything is by weight and I don't know about you, I can't chew on the bones. After close to $80, I had some meat off the rib and a piece of brisket, and craving some instant noodles ... The place is very transactional and noisy. But that is how it should be with a busy place where majority of orders are to-go.

    Photos
    Fikscue Craft BBQ
    Fikscue Craft BBQ - Chicken balado plate, Beef rendang plate and Their famous brisket.

    Chicken balado plate, Beef rendang plate and Their famous brisket.

    Fikscue Craft BBQ - The line 30 mins before they opened.

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    The line 30 mins before they opened.

    Cheung Hing Restaurant - chinese - Updated May 2026

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