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We walked in and was very confused, there was nobody to greet us or give us any type of direction. Instead there was a clipboard casually laid out for customers to write their name down for the waitlist. We were then seated and used a QR code to order food. The food came quickly out when we ordered it. However, there were several things that we ordered and it never came, so we had to flag down the staff and ask about it. The meat desperately needed salt. And there was none to be found. The cuts of meat were also pretty chewy. The shrimp was fine but needed something like a slice of butter. The ambience was fun and had cool artwork. Their tempura shrimp was good. The kaarage was soggy and the middle was cold! The cheese corn was yummy. The three sauces didn't match the flavor profile of the meal. Overall it missed much more than it hit.
While the food was enjoyable, the service was entirely unacceptable and unprofessional. Throughout our meal, we requested a grill change multiple times, which was completely ignored. After waiting over 15 minutes, we had to approach the staff directly, only to be met with hostility and clear disrespect. Our order was consistently incorrect, with multiple items never arriving at the table, forcing us to re-order just to get our food. The overall ambiance was incredibly uncomfortable; the staff made it clear they did not want to serve us, treating our table with a level of neglect we did not see extended to any other guests. The server walked past us multiple times, looked directly at our burnt grill, and chose to cater to other tables instead. Customer service is the foundation of the food industry, and this establishment severely lacks it. We will not be returning.
I went on a Monday evening and seats were half full! Service was fast, food basically comes right when you order using the QR code. I was impressed by their 3 sauces because 1 of them tasted like the one from Tasty Pot! The other sauces were sweet vinegar sauce which is pretty common and ranch. Appetizer-wise, we really liked their fried panko shrimp which was pretty crispy on the outside and delicate on the inside. They also had fried chicken. I'd pass on their new Thai marinated pork which was pretty mild in flavor. Same with the ginormous prawns unless you season it yourself.
Went to Zajang Grill with our family and it did not disappoint us. The meat quality was solid and everything tasted really fresh. The staff were super attentive too -- they came by quick to serve and refill our water. The beef short ribs was probably my favorite. Also appreciated that the place felt clean and not overly smoky like some KBBQ spots can get. Only small downside was that it got pretty busy, so there was a bit of a wait, but once we sat down the service moved quickly. Overall a really good spot if you're craving Korean BBQ. I'd definitely come back. All of the staff were really nice and polite. Shout out to one of our servers, Caleb!!! :)
Had a yummy meal at this place. The meal comes with a complimentary ice cream scoop of ice cream so make sure to get it. Service is quick. The place is clean, just really smoky. They leave the doors open to air it out so it's pretty cold in winter. So bring a jacket. Regardless I enjoyed my time here.
Finally, a place in the city that can compete with the big dogs. This place is a top 3 KBBQ SPOT for me, all time. The meat selection was incredible, the side dishes were elite, and the service was the best I have ever had. Yes, let me repeat. The service was the best I have ever had. Drink a little water, someone is over your shoulder filling your water. Finish your sesame oil (or other sauces), and there is a someone with a big bottle going table to table filling ramekins. Here was the craziest one - I dropped my metal chopstick on the ground (I blame the soju), and I pick it up and turn around to inform any waiter, and before I know it, there are two new metal chopsticks on a fresh napkin sitting on my table. Insane service and incredible food. Oh, and they have cookies and cream ice cream (free of charge) at the end.
10/10 -- it's an experience and a challenge all in one. You pay a flat rate and get 90 minutes to grill to your heart's desire. The only extra charge is for leftovers, so you can really eat as much as you want here. Each table has its own grilling area, giving you your own space to cook and enjoy the experience. Would love to come again.
I've been coming to this spot since college (back when it was still Carbon Grill) and I'm so happy to see that even 6+ years later, Zajang Grill still carries elements of our favorite KBBQ place. My brother and I used to come here once a week, and even though we both live further down the Peninsula now, we still make the trek at least once a month because it's that good. Ordering is super easy (just scan the QR code on your phone), and the meat quality is consistently amazing. They have a really good selection of your typical KBBQ meats (all-you-can-eat for a great price) and everything is always fresh and flavorful. What really makes it for me is that green cilantro mayo sauce. I always ask for an extra bowl because I'm obsessed. The river prawns are also a must-order! The staff is always friendly, the service is quick, and the whole experience feels effortless. Definitely one of my favorite KBBQ spots in SF, worth every drive up!
Keep in mind you get only 90 minutes like most AYCE BBQ spots, so I always come in with a plan to min-max! But seriously, this place is great and it feels like a sports bar with TVs all around and plenty of drinks ready to go. The food is fresh, and the ordering is super easy. Just scan the QR code, and up to 6 people in your party can stack in their orders straight from the menu. Food comes out quickly, grill plates are changed consistently throughout the meal, and the water jug filled without even asking. This place is perfect for pairs to groups of four, but once you go past that it gets super challenging to cook the stack of meat over just one cooking station. We had 6 in our party, so I took charge of the grill station myself to keep the pace flowing. Definitely a fun spot to hang out with friends over food and drinks. The only thing I would love to see is a stronger cooked menu. More appetizer and soup options would enhance the dining experience.
4.5 stars My friends and I recently checked out Zajang Grill and had a phenomebal time. We were party of 20 and service was absolutely impeccable. We ordered so many items off of the menu and everything was really good. Some of my favorite items were the beef kalbi, Thai tea, pork belly and the chicken bites. The staff was very friendly and they kept on coming by to change our grill and also made sure that we didn't leave hungry. The restaurant was super busy on a Sunday night but the staff always checked up on us to make sure that we had plenty of food for our entire party. Dinner is around $40 a person with a 90-minute time limit. But that is more than enough to get your money's worth. I'm usually done after 2 or 3 rounds lol. I left feeling very full but satisfied and I would totally come back. Also, free parking all day on Sundays!
We loved our experience at Zajang!! The all-you-can-eat food was all delicious, the atmosphere fresh (not too smoky; the ventilation was good), the water jug was always filled, and the grill consistently replaced when burnt. I do wish that they had japchae, but honestly other than that, it was a wonderful and fulfilling experience. Our favorite dishes include the beef bulgogi, the cheese corn, the pickled radish, the fish cakes, the enoki wrapped in bacon, the asparagus and zucchini, the chicken tenders, and the dumplings. The menu interface was great, too; the ordering page (online, QR code-scanned) tracks what others are ordering at the same time so it's very streamlined and easy to monitor, without overlapping requests and accidental double-orders. And it also tells you your history of what you've ordered in total!
I enjoyed the grill experience here! Came on a Saturday evening of a long weekend and there was a small wait. They have a solid selection of meats, and the river prawns were nice for sure. It's pretty casual inside -- a little slow on the day we went but overall good addition to the Richmond!
25 days ago
4 months ago
26 days ago
We walked in and was very confused, there was nobody to greet us or give us any type of direction. Instead there was a clipboard casually laid out for customers to write their name down for the waitlist. We were then seated and used a QR code to order food. The food came quickly out when we ordered it. However, there were several things that we ordered and it never came, so we had to flag down the staff and ask about it. The meat desperately needed salt. And there was none to be found. The cuts of meat were also pretty chewy. The shrimp was fine but needed something like a slice of butter. The ambience was fun and had cool artwork. Their tempura shrimp was good. The kaarage was soggy and the middle was cold! The cheese corn was yummy. The three sauces didn't match the flavor profile of the meal. Overall it missed much more than it hit. read more
8 days ago
2 months ago
While the food was enjoyable, the service was entirely unacceptable and unprofessional. Throughout our meal, we requested a grill change multiple times, which was completely ignored. After waiting over 15 minutes, we had to approach the staff directly, only to be met with hostility and clear disrespect. Our order was consistently incorrect, with multiple items never arriving at the table, forcing us to re-order just to get our food. The overall ambiance was incredibly uncomfortable; the staff made it clear they did not want to serve us, treating our table with a level of neglect we did not see extended to any other guests. The server walked past us multiple times, looked directly at our burnt grill, and chose to cater to other tables instead. Customer service is the foundation of the food industry, and this establishment severely lacks it. We will not be returning. read more
24 days ago
I went on a Monday evening and seats were half full! Service was fast, food basically comes right when you order using the QR code. I was impressed by their 3 sauces because 1 of them tasted like the one from Tasty Pot! The other sauces were sweet vinegar sauce which is pretty common and ranch. Appetizer-wise, we really liked their fried panko shrimp which was pretty crispy on the outside and delicate on the inside. They also had fried chicken. I'd pass on their new Thai marinated pork which was pretty mild in flavor. Same with the ginormous prawns unless you season it yourself. read more
Went to Zajang Grill with our family and it did not disappoint us. The meat quality was solid and everything tasted really fresh. The staff were super attentive too -- they came by quick to serve and refill our water. The beef short ribs was probably my favorite. Also appreciated that the place felt clean and not overly smoky like some KBBQ spots can get. Only small downside was that it got pretty busy, so there was a bit of a wait, but once we sat down the service moved quickly. Overall a really good spot if you're craving Korean BBQ. I'd definitely come back. All of the staff were really nice and polite. Shout out to one of our servers, Caleb!!! :) read more
11 months ago
Had a yummy meal at this place. The meal comes with a complimentary ice cream scoop of ice cream so make sure to get it. Service is quick. The place is clean, just really smoky. They leave the doors open to air it out so it's pretty cold in winter. So bring a jacket. Regardless I enjoyed my time here. read more
9 days ago
2 months ago
Finally, a place in the city that can compete with the big dogs. This place is a top 3 KBBQ SPOT for me, all time. The meat selection was incredible, the side dishes were elite, and the service was the best I have ever had. Yes, let me repeat. The service was the best I have ever had. Drink a little water, someone is over your shoulder filling your water. Finish your sesame oil (or other sauces), and there is a someone with a big bottle going table to table filling ramekins. Here was the craziest one - I dropped my metal chopstick on the ground (I blame the soju), and I pick it up and turn around to inform any waiter, and before I know it, there are two new metal chopsticks on a fresh napkin sitting on my table. Insane service and incredible food. Oh, and they have cookies and cream ice cream (free of charge) at the end. read more
6 months ago
10/10 -- it's an experience and a challenge all in one. You pay a flat rate and get 90 minutes to grill to your heart's desire. The only extra charge is for leftovers, so you can really eat as much as you want here. Each table has its own grilling area, giving you your own space to cook and enjoy the experience. Would love to come again. read more
I've been coming to this spot since college (back when it was still Carbon Grill) and I'm so happy to see that even 6+ years later, Zajang Grill still carries elements of our favorite KBBQ place. My brother and I used to come here once a week, and even though we both live further down the Peninsula now, we still make the trek at least once a month because it's that good. Ordering is super easy (just scan the QR code on your phone), and the meat quality is consistently amazing. They have a really good selection of your typical KBBQ meats (all-you-can-eat for a great price) and everything is always fresh and flavorful. What really makes it for me is that green cilantro mayo sauce. I always ask for an extra bowl because I'm obsessed. The river prawns are also a must-order! The staff is always friendly, the service is quick, and the whole experience feels effortless. Definitely one of my favorite KBBQ spots in SF, worth every drive up! read more
Keep in mind you get only 90 minutes like most AYCE BBQ spots, so I always come in with a plan to min-max! But seriously, this place is great and it feels like a sports bar with TVs all around and plenty of drinks ready to go. The food is fresh, and the ordering is super easy. Just scan the QR code, and up to 6 people in your party can stack in their orders straight from the menu. Food comes out quickly, grill plates are changed consistently throughout the meal, and the water jug filled without even asking. This place is perfect for pairs to groups of four, but once you go past that it gets super challenging to cook the stack of meat over just one cooking station. We had 6 in our party, so I took charge of the grill station myself to keep the pace flowing. Definitely a fun spot to hang out with friends over food and drinks. The only thing I would love to see is a stronger cooked menu. More appetizer and soup options would enhance the dining experience. read more
1 year ago
4.5 stars My friends and I recently checked out Zajang Grill and had a phenomebal time. We were party of 20 and service was absolutely impeccable. We ordered so many items off of the menu and everything was really good. Some of my favorite items were the beef kalbi, Thai tea, pork belly and the chicken bites. The staff was very friendly and they kept on coming by to change our grill and also made sure that we didn't leave hungry. The restaurant was super busy on a Sunday night but the staff always checked up on us to make sure that we had plenty of food for our entire party. Dinner is around $40 a person with a 90-minute time limit. But that is more than enough to get your money's worth. I'm usually done after 2 or 3 rounds lol. I left feeling very full but satisfied and I would totally come back. Also, free parking all day on Sundays! read more
We loved our experience at Zajang!! The all-you-can-eat food was all delicious, the atmosphere fresh (not too smoky; the ventilation was good), the water jug was always filled, and the grill consistently replaced when burnt. I do wish that they had japchae, but honestly other than that, it was a wonderful and fulfilling experience. Our favorite dishes include the beef bulgogi, the cheese corn, the pickled radish, the fish cakes, the enoki wrapped in bacon, the asparagus and zucchini, the chicken tenders, and the dumplings. The menu interface was great, too; the ordering page (online, QR code-scanned) tracks what others are ordering at the same time so it's very streamlined and easy to monitor, without overlapping requests and accidental double-orders. And it also tells you your history of what you've ordered in total! read more
I enjoyed the grill experience here! Came on a Saturday evening of a long weekend and there was a small wait. They have a solid selection of meats, and the river prawns were nice for sure. It's pretty casual inside -- a little slow on the day we went but overall good addition to the Richmond! read more
Brought my parents here for a Mother's Day lunch because my mom had been craving Korean BBQ. Service was very attentive and even though it was empty inside when we were seated for our reservation, the place filled up pretty quickly for lunch. A good amount of space in between the tables made for a comfortable eating experience. Can't beat all you can eat! read more
3 months ago
1 year ago
The decoration here is fun with red color. Lot of soju selections. The food here is terrific. They have many selection of the dipping sauces that will fit your taste buds. They offer Thai style seafood aside as well. Amazing! Services were really great. Richard and Sun are our waiters. Both of them were so nice had Sevices minded. They came with smiling serving us our meat. After meal, they brought out cookie and cream ice cream for us. Tastes so good, not sweet but so creamy. Richard came to check on us and offered another round of ice cream. He was so kind to offer that. Our bellies are happy with their hospitality. Definitely, we will be back. read more
1 month ago
2 years ago
Tried out Zajang Grill with a group of 6, I hadn't gone to KBBQ in quite some time so I was excited to eat here. We had a reservation and were seated while we were waiting for the rest of our party. Service was pretty good, we had the AYCE 90-minute time limit and online ordering system explained to us when we sat down. We tried all the different types of meats and flavorings they had, and I found the quality really varied. Of the proteins, we only really liked the beef belly, bbq pork, and river prawns, though you are limited to 2 river prawns per person. The brisket and bulgogi were too lean and quite chewy, and nothing stood out about the pork belly. The banchan, while varied, were overall disappointing - kimchi was old and bean sprouts lacked flavor. I did enjoy the pickled radish, which was sliced into thin circles and went well with the richer meats. The sauces were kinda weird, they had a ssamjang, light soy, and ranch?? I found the ranch so off-putting lol. Overall, the food itself is a 3/5, but with the solid service, I'll round it up to 4/5. If I ever came again I would just stick to the meats I liked this time. read more
9 months ago
Arrived at Zajang grill around 830 pm on a Friday evening and the waitlist was long. My party of 2 waited about 45 minutes but I would say it was worth it, although the smells of everyone's meals made me sooo hungry while waiting. It was a nice treat that we were able to order beer and soju while waiting from the bar area. Zajang has a good variety of items and everything tasted good, honestly, there was nothing I didn't like. My favorites would have to be the beef belly, steamed egg, and marinated short ribs. The pricing is reasonable, especially for an all you can eat spot. The staff were polite and engaged throughout our time there and even offered us ice cream to and our meal. Lastly, one small thing that I appreciated is that you have to order each banchan individually, instead of them already being set on their table like many other Korean spots, I'm here for anything that promotes less food waste. This is my second time here and I'd definitely return again. read more
2 months ago
Nice Korean bbq joint on Clement. You can stuff your stomach and take a walk around to burn the calories. Their bucket soju is perfect for two people. Meat options are pretty typical of what you will find in similar places. Bulgogi spiced is the bomb. The waiters are attentive and they bring nice midsize people so you can try many things. read more
1 year ago
11 months ago
4 months ago
Just had a horrible experience here where we brought our dog and they wouldn't even serve us. I've never left a review before, but this is a restaurant that I called the first time we went and were told it was dogs allowed. If we were to dine in today, it would probably be the 4th time we ate with our dog but all of the sudden the server told us that dogs are not allowed even though the yelp website specifically says they are dog allowed. On top of that, the server told us that sometimes they let people with dogs sit at a corner table when there were multiple corner tables available with no one seated near those tables. read more
2 months ago
Delivery of food was quick and simple to order. Everything was fresh and ready to grill. Loved the decor of the restaurant. Be aware that if you come with a big group that you'll pay an extra tax. Also any food you don't finish, they will charge you for it. Other than that it was a great experience read more
4 months ago
2 months ago
9 months ago
We had made a reservation for our group, and were seated quickly. It wasn't too busy, so they didn't seem to be enforcing a time limit. You order through your phone, and they bring everything out fairly quickly. There's a lot of variety, with different marinades for different kinds of meat, as well as a lot of already-cooked foods as well. Unfortunately, I wasn't impressed by the quality of the meat. The pork belly wasn't bad, but the bulgogi was tough to eat. The seafood and the beef belly were probably the best, but everything else was just okay. The banchan and sides could also have been better, but most of the banchan lacked flavor. The service, though, was great! They came to check on us regularly for grill changes and food was brought out quickly. They also give you ice cream at the end of your meal. For the price, I wasn't impressed by the quality of the meat, but we may have come on an off-day. read more
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More info about Zajang Grill
852 Clement St
San Francisco, CA 94118
Inner Richmond
Directions
(628) 283-0427
Call Now
Visit Website
https://zajangsanfrancisco.com
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Ask the Community - Zajang Grill
Can 1 person do all you can eat?
Yes, there were several solo diners when I was there. Be careful when ordering, the portions are huge!
What's the pricing for the AYCE now? The menus uploaded say $41 but a recent review said it was $55.
Confirmed with an employee, it is currently $41.
Is it AYCE only or can we order a la carte?
AYCE only, and the leftovers may be charged and cannot be taken out/packed away.
Are there tables for just two?
They will seat 2 people on the table ! They're very very nice friendly staffs and owner there :)
Do you take reservation or first come first serve?
They mostly do first come first serve but take reservation for 10 people or more.
What kind of drinks are available? Are they included?
Hi Kevin! We currently serve soft drinks (Coke, Sprite, Diet Coke), as well as beer and soju. However drinks are not included in the food price but need to be purchased separately.
What's the age limit for kids' pricing?
Hi Jennifer, good question! Kids pricing is offered for anyone 13 years old or younger :)
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