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    CVI.CHE 105

    4.4 (6.2k reviews)
    PriceyPeruvian, Seafood
    Open 12:00 pm - 10:30 PM

    Order CVI.CHE 105 Takeout or Delivery

    CVI.CHE 105 Photos

    Business Info

    CVI.CHE 105 ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Outdoor seating
    Good for kids

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    Recommended Reviews - CVI.CHE 105

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    Steak and vegetables gluten free option
    Yvonne M.

    Delicious ceviches! We tried two of them, so refreshing the scallops, shrimp, octopus, fish - with delicious sauce. Wish we could have tried all the ceviches. The special salmon pasta dish was okay, salmon was very dry. But the seafood paella is so Amazing!! Beautiful atmosphere and staff was very attentive & friendly!

    Tetra de Ceviches (Seafood)
    Novia E.

    I must go whenever you visit Miami. This is my second time going to this place and specifically dislocation because they have multiple locations. Not only the staff is very friendly and took their time to explain to me their food and specialty, but all of the food that I ordered came out pretty fast. They have a very cool vibe and I really really love Peruvian ceviche. Don't get overwhelmed with them menu because they are all so good and worth it. The downside is the challenge finding a parking because this location is located at one of the most crowded area. I tried four ceviche variations sampler, and they are all divine. Oh my God, don't forget to order their grilled octopus, so so so good and highly recommend.

    Ceviche trio (the rest of the 2 are devoured)
    Rachel L.

    I really love this place! I was busy during this trip and couldn't dine in. On my last day, I knew I had to order UberEats along with my ride to airport. Thank god I timed it out perfectly! The Ceviche Trio are my favourite! It's the third time I have it and you don't wanna miss out on it. Super fresh, super flavourful, fish texture is great not chalky and old! Not fishy. I really wish they open a location in LA! *Their side limo pepper is a must (if you like spicy, it elevates the ceviche to another whole new level)

    Victor B.

    Really nice atmosphere, cool place. The food was good, portions size good too! Just our waiter wasn't so grate,but we enjoyed !

    Tres ceviche
    Amber K.

    I have no idea how this doesn't have 5 stars. I'm obsessed with this restaurant. Great service. Very vibey ambiance. Delicious food. I love the chicken causa and the tres ceviche platter (fish only). So so so fire

    Trio ceviche
    Thuha N.

    Gorgeous restaurant with indoors and outdoors-ish seatings. Happy hours between 4 and 7 at the bar area. I've been here twice in the last few months, enjoyed both times very much. Ceviche is a must-try. I thought the fried rice is a little salty, but still good. One of our server (Carlos) was amazing. He explained the menu well and made great recommendations. Parking can be a bit tough, but there are a few public parking lots just north of there.

    Yi S.

    Wow. Amazing place! Just reaffirmed my love for Peruvian food. We went as a group of 8 without reservation on a Friday night. It was crowded but still somehow we didn't have to wait long for a table. The decors was beautiful. The food as you can see from the pictures were well presented and they were so yummy. The drinks were beautifully made and tasty. Definitely worthy of instagram. And the staff probably has plenty experience there too. When we asked for group photos, the waitress and the manager proceeded to use the table lamps as lighting, we practically had a photo shoot. Would highly recommend. Can't wait to come back this way and take my wife there.

    Katrina M.

    It's been a few days and I'm still thinking about this place (namely, their hotate truffle sushi roll) but everything we tried was amazing! I came here with a large group so we ordered several dishes to share. This place is known for their ceviche, but their hotate truffle sushi roll was so amazing I have to shout it out twice. The scallop in the roll melted like butter in the mouth and was so rich and flavorful. At the risk of sounding hyperbolic, I would travel to this restaurant for that dish alone. Of course, all the other food was fantastic. My other favorite was the hamachi tiradito, which was thinly sliced hamachi with onion mix, sprouts, and acevichada sauce. Overall, the freshness, bright flavors, and mix of textures throughout the entire meal will be on my mind for a long time. Our server, Yamila, was also incredibly helpful, friendly, and attentive and made our entire experience great. - Ambiance: 5/5 - Food: 5+/5 - Service: 5+/5

    Eint P.

    CVI.CHE 105 was an absolute hit for our group. We ordered a ton of food to share for 9 girls and somehow demolished every single plate which is always a good sign. The standout dishes were the mini tartar tacos (so good and perfectly bite-sized), the truffle scallop nigiri, and the seafood ceviche. Everything tasted incredibly fresh, flavorful, and well-balanced. You can really tell the quality of the ingredients shines through. The only downside was lomo Saltado was a bit too citrusy for our taste but definitely special from what we've tasted in the past. Service was excellent. Our waitress was super personable, attentive, and even took the time to recommend some fun nightlife spots for us afterward, which was such a nice touch.

    Estadio Nacional
    Marbella T.

    Amazing, ambiance, food and service are all great! I love the ceviche, of course, you can never go wrong with a clásico If you want to try something different try the Estado Nacional.

    Pinay M.

    They have the best lobster fish ceviche with gold flakes for only $98 ( if I remember it right ). It was the best ceviche I've ever had! I thought I already tried the best ceviches in San Diego but wait until you tried this. It's very flavorful and every bite is very satisfying. They de-shelled the lobster for you so you wouldn't have to do anything else but just eat and enjoy your food. I don't remember the names of the other entree's we ordered but everything they served here is very tasty, delicious and has its rich flavors that you won't find somewhere else. The place is huge and beautiful, the employees are really friendly and kind. I did not know they have several locations but this particular restaurant is my favorite of all! I highly recommend!

    Ceviche trio
    Ines R.

    Amazing food. Ceviche is so tender and delicious. Chaufa is amazing. We also had Papas a la Huncaina also delish. Atmosphere is very lively. Service is great.Dora was so attentive and nice!

    CeCe M.

    We came back 2 years later, and still had the same wonderful experience! We split the same order as the first time and split it again. So good, and it filled both of us even though we came in hungry. Next time we're going to try something new! The surrounding tables ordered different dishes, and they all looked really good. Many people were splitting their dishes as well.

    Short Rib Netsuke

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    CVI.CHE 105 Reviews in Other Languages

    Ask the Community - CVI.CHE 105

    Is octopus still on the menu?

    Yes.

    Is this place Kids friendly?

    It depends on how old your kids are and how eclectic their tastes are. If they like this type of food and are pretty well-behaved, then I think it is fine. I was in this restaurant late on a Sunday evening and I did not see any kids there.

    We have one person in our party that is vegetarian. Is there anything on the menu at all that could accommodate?

    Not the place for vegetarians. They may have a salad or two, but I do not know of any good dish for vegetarians, I suggest to call the restaurant. However, the experience is so good that you deserve to go just for the ginger salad.

    Can all/any ceviches be ordered without cilantro?

    YES!

    Hay comida sin gluten para noño?

    Si. Ceviche.

    DonI need to make a reservation?

    No, but I recommend that you do, specially on a weekend afternoon or evening.

    Is the downtown location open?

    Yes, they have a limited menu at their sister location next door "Pollos y Jarras."

    Are you open tomorrow Fri 11/27?

    Undergoing renovations. (3 months) Visit Pollos y Jarras next door

    Hola tienen servicio de delivery?

    No not yet, but maybe with the Coronavirus they will. Love SuVichy they are Peruvian Japanese in the area with takeout & delivery @ 50% off.

    Is there an option to just order the sushi? It's the best in the city.

    Yes! I have ordered just sushi for takeout in the past

    Are there any free/cheap parking locations nearby?

    The parking near bayside. Valet at restaurant is $20

    View All 14 Questions

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    Service.. they hear what you say but don't listen.. meaning they don't pay attention…read more After that I ordered a ceviche to start and she took it away from the table without even asking if I was done with it.. I still had a couple of bites left, right after that octopus was hard and chewy I ate some of it because I was really hungry at the moment but not happy at all I told my server about it and still was charger for it, I wasn't expecting them to remove it from the check but at least a discount. I DON'T RECOMMEND THIS PLACE.. The food is not even great to make it up for the lack of common sense.

    Ceviches By Divino in MiMo was very good - my main intent was to get some great ceviche. The juice…read morefor the traditional ceviche was amazing - I only wish I had some bread to soak it up, but did scoop it up with a spoon full of white rice from the another dish. It was tart with a slight heat from the chili, with cilantro, thinly sliced red onion, sweet potato, and giant corn - nicely salty. The fish was fresh, and was nicely marinated. The Causa Ganadora was very good - cold mashed potato with Peruvian red pepper, oil, and lime, serviced with panko shrimp with a maracuya sauce. The panko shirmp was lightly crisp. The Lomo Saltado was good, too. The meat was tender, the fries were good, onions, and tomatoes with a side of rice. The Parihuela Acevichada was very tasty, served hot, with corvina, shrimp, squid, and musssels. To drink, I tried the Chicha Morada, with purple corn, pineapple, clove, and cinnamon was good. My server was friendly. It's a small place, with a small bar.

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    Ceviches by Divino ® Miami Springs - Peruvian Tapas & Gastrobar

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    The foot is exactly the service I love this the waiters at this place are very friendly very easy…read moreto communicate always happy and always ending the plates to eat if you're not sure what you would like or what you want

    We are in Miami overnight and wanted to experience some local cuisine and expand our culinary…read morehorizons. After some research, we opted to try Ceviches by Divino. We really had never tried Ceviche before, but the online menu really looked spectacular. Our waitress was Angie, and she was fantastic. Such a great personality, and she went out of her way to explain all the details before we ordered. It's actually disappointing that we are just passing through and may never go back, because I would seriously like to try every last item. Rather than bore you with the list of everything we ordered, I'll share what we considered to be the best of the best. CALAMARI... we both love calamari, and we have eaten this dish at many different places. This was the best ever. Perfect. CEVICHE DE SALMON EN CANASTA DE TOSTON... seriously one of the most delicious things I have ever put in my mouth. While we did order both the ceviche camaron and the ceviche trio mixto, the hands-down winner, no questions asked, was the CEVICHE DIVINO. We finished with the TORTA DE CHOCOLATE and the smoothest, creamiest cup of coffee ever. My wife is a chocolate cake expert, and while I was finishing all the ceviche, she was having an out of body experience with the cake. I have to say that while we are borderline foodies and love cooking and eating, we probably are not the most adventurous. So glad today was different, and so thrilled with our decision to eat here. 10/10

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    Normally the food quality is good. Unfortunately today the person taking the order , sent the…read moreincorrect order to go. I made explicitly clear that I wanted Mixed seafood with Fish, ended up with not what I ordered.. I called concerning the error, as I live far away and they dont offer anything but attitude. If the owners record there calls please check. Extremely disappointed with how I was treated and the person just hung up. Update, the owner has called me, and promised to make things right. That they dont like to hear when customers are mistreated. There family owned business has built a reputation on good customer service. I appreciate the owner caring enough to contact me and listen to me.

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    Was looking for a place to dine on our last day in Miami. Scary part was that I'm in Miami with my…read moreHusband and in-laws and they LOVE AND APPRECIATE FOOD. So the expectations were high. I rolled the dice and chose MAYU, a Peruvian restaurant located on the outskirts of Brickell. As soon as we walked into the restaurant the host was super welcoming. We got sat and immediately got greeted by our server ALEXANDER who happened to be a key element in our food experience. Many might overlook his presence as people are trying to look at the menu and figure out what they want to eat, but if you pay close attention the server, he will guide you to the best food experience you will ever encounter. Food we had in order: 1. Ceviche Classico 100/100 ( my husbands rating) 2. Ceviche del barrio 10/10 3. Acevichado roll 10/10 4. Hotate Parma without cream cheese 10/10 5. Pulpo anticuchero 10/10 (the octopus was so tender and delicious 6. Lomo saltado 10/10 ( amazing tender meat) must have !! Just as we were getting ready to leave we met Santiago, the manager and I asked him, "Why don't you have a Michelin star?!?!?" My mind was blown by how delicious and beautiful this food was. I wish them the best. This is truly a place to come and enjoy amazing Peruvian food. HIGHLY, HIGHLY RECOMMEND IT. If you're a local here, DO NOT WALK PAST THIS ESTABLISHMENT. A special thanks to Alexander who made our experience amazing by explaining every dish and making us feel as if we were dining at his home. Would love a MAYU in LA.

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    CVI.CHE 105 - peruvian - Updated June 2026

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