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305 Peruvian Modern Cuisine

4.3 (245 reviews)
Open • 11:00 am - 10:00 pm
Updated 1 week ago

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305 PERUVIAN MODERN CUISINE ATMOSPHERE

What's the vibe?
Casual
Trendy
Moderate noise
Dogs allowed

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Recommended Reviews - 305 Peruvian Modern Cuisine

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Crujiente de Lucuma
Lindsay D.

This place is a jewel! From the entrance we were greeted with a smile and the service was top notch! The waiter, Jose, was above and beyond. He gave us amazing recommendations and had such a great personality! The food did not disappoint. Everything we ordered was delicious and fresh, from the ceviche to the jalea mixta to the seafood rice. The portions were big--perfect for the prices. The ambiance was quiet and cozy; perfect for families. Cannot recommend this place enough. The whole experience is worth it!

Chicken wings
Alex R.

Been here a couple of times now when visiting Miami Brickell area . The food is consistently good and has a nice ambiance. The yuca varies are nice and airy. The mixed seafood ceviche hit the spot. Also got an order of chicken wings .

Fried Rice
Stephanie B.

This restaurant was amazing! The service was excellent and always checked if we needed something. Our waitress provided all the specials of the day. The ambiance was super cute! There are booths , a bar and dining areas. The food was a 10/10! Everything came out amazing! This olace is located in a plaza with plenty of parking space.

Spicy tuna roll
Amanda M.

Restaurant is casual as it's in a strip mall. But there is a parking lot at least. The food was decent. Sushi was good and portions were a good size. Service was a bit slow but overall good other than that.

Pasta - vegan
Richa T.

NOT THE PLACE TO BRING ANY VEGETARIANS. THE MENU IS LACKING FOR THEM SIGNFICANTLY. Pros: + Great presentation on all the other dishes that have meat. + Beautiful and traditional Peruvian Dishes Cons: - Lack of true vegetarian options - Note they have a vegan/veggie section on their menu. However, I don't think this restaurant is as creative when it comes to their vegetarian entrees. Suggestions for improvement: Heart of Palm Ceviche?!? Maybe add some protein to their dishes (legumes? tofu?) - Staff are not aware of vegetarian restrictions and offer seafood and chicken as "vegetables" IG: QueenOfAdventureNYC

Jeremy C.

I love Peruvian food but this place is very bland, like no flavor at all. Even asked for recommendations :( Everyone friendly. REMINDER: "Large" party automatic tip. Hate when servers shove the tip screen to you and stare as you pick. Just seemed a little greedy, like in hopes we didn't read the bill, good thing we did. (alr $40 tip in almost empty restaurant) And there is additional "SVC" for using credit card, would've been nice to know.

Lomo Saltado
Fii M.

I'm obsessed with this place. I didn't realize this place had been opened for a year. We stopped by one night after seeing this place was opened until 11 PM on Fridays and Saturdays! Our typical favorite Peruvian place always closes so early! This place was delicious! The menu is extensive and includes classics like ceviche, lomo saltado and aji de gallina. There are also other dishes including sushi, Nikkei and many fun cocktails! The service is always on point. Folks are super attentive and nice. I like that they welcome you with plantains and a spicy sauce. There's also plenty of seating and they can accommodate large groups. They also have a parking lot and it's free! This place is a must try!

Loved the ceviche
Jessie M.

Excellent Peruvian food with a modern twist! The seafood was spectacular amd they have many traditional dishes. The service the day we went was fast although is was really crowded for Ultra weekend. They were playing music, but it's not a quiet place. People were having fun chatting amd enjoying their meal. Highly recommend the whole fried fish and the ceviche options!

Ambiance

Very good Peruvian place! Highly recommended, good service and ambience And also it didn't take long for the food to come out.

Mitchell D.

My girlfriend dragged me out for sushi and this is the place we ended up going to sushi tacos few California rolls and also there's sushi roll dessert everything was very good. The service is very friendly and recommending things we might like I also tried raw fish soup with the cilantro in the lime it was disgusting lol

passion fruit pisco sour
Nathalia F.

I came here the other day starving with two of my friends & this was exactly what we needed. The passion fruit pisco sours were refreshing, the meat in the lomo saltado was perfectly cooked & it was a very flavorful dish, & the tuna crispy rice was buttery & great for sharing. My other friend loved her causa sampler, her favorite was the chicken while I enjoyed the tuna. We had a super nice waitress & I definitely look forward to coming back!

Ambience
Cristin R.

I came here for an early dinner on Sunday. The restaurant is located in a shopping center on 8th street just west of the Brickell City Center that conveniently has its own free parking lot. Even though it's located in a strip mall, the restaurant is beautiful on the inside and they offer cocktails as well. Service was also excellent. We ordered the tiradito to start, the grilled octopus and the tacu tacu with lomo saltado. We also ordered platanitos maduros and tostones for sides. The sides were delicious and paired nicely with the dishes. The tiradito was also great. The octopus wasn't my favorite dish but my girlfriend loved it. The tacu tacu dish was also very good. We finished with the nutella mousse. That dessert was delicious and similar to a nutella cheesecake as the mousse is sitting on a graham cracker crust. It was delicious. I would definitely recommend and will be back.

This was delicious but $30 uhhhhhh NO

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1 year ago

Food was amazing and our server Nelly was nice and attentive. Highly recommend this place.

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305 Peruvian Modern Cuisine Reviews in Other Languages

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We are visiting Miami and wanted to try some Cuban food. We did some research and saw the reviews…read morefor Marabu restaurant and decided to give it a try! Let's start with the mojito that came with such a large piece of sugar cane. It was so good! The waiter recommended my meal and it was delicious. The meat was tender and well seasoned. It also came with beans and rice. One meal was probably enough for two people! The restaurant is located on the 4th floor of the outdoor mall near some neat shops. I loved the restaurant decor and everyone was so friendly. Our waiter was very knowledgeable and gave great menu recommendations. The staff was attentive, stopping by to refill our water and clear plates. I highly recommend this restaurant!

Debating between 3 stars and 4 stars, I wanna give a bonus star for the excellent service but the…read morefood is average. I've heard about Marabu for a long time. Two years ago when my friend and her boyfriend visiting Miami, they paid a visit to Marabu and recommended to me. The location has been in my want to go list forever so I decide to give it a try for the Miami spice. For Appetizer me and my friend chose Salmon Tartare and Chicken Meatballs, both are good and tasty, we all loved it. For entree, i got Grandma's Fisherman Stew chose house salad and french fries as sides. The portion is huge, but the fish is a bit drier than I expected. My friend got the Arroz con Pollo a la Chorrera, but the chicken was really dry and tough. She decide never come back after finished hers. For dessert, ABUELA'S TORREJAS is absolutely lovely and tasty. Reservation is recommended, we seated in the outside area, the server Alberto is SUPER NICE i would give 10/10 for his service.

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Marabu Restaurant - Marabu.

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CVI.CHE 105 - Papas a la huancaina ($13) - native potatoes bathed in Andean red pepper cream, pieces of paria cheese and the secrets of Huancayo

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4.4(6.2k reviews)
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My friends and I were in Miami for a couple of days before our cruise. Prior before our trip, we…read morewere trying to plan out where to eat that served seafood and good Peruvian food. We all ended up deciding to make reservations at CVI.CHE 105. Let me tell you, this place did not disappoint! All of us agreed this place left a huge impression and made us want to come back! As in, we came back here three different occasions every time we visit Miami and go on our cruise. Every visit, this place has always been busy! We're always greeted warmly and get seated right away. It's highly recommended to make reservations ahead of time! In addition, the service has been excellent time and time again! The menu is thoughtfully curated with small plates, everything from fresh ceviche, tiraditos, sushi, etc. The main focal point though is quality and they SERVE! They know what they're doing when it comes to good Peruvian food. Ceviche Orga de Mariscos, Mojadito Marino, Pescado a lo Macho, Pargo Entero, etc. We've had tried different things and not a single thing lacked any flavors. All of it was absolutely delicious! We left nothing on the plates! Everything we've had were fantastic! We'll definitely be back again to explore more of the menu! If anyone were to ask where to eat in Miami, this place is a key winner!

What a great Miami vibe !! There was a DJ playing and I was dancing with my fork…read more We had the classic ceviche and lomo Saltado. Both were good but the beef on the Lomo was on the dry and chewy side. The ambiance is really nice but the food didn't feel like it lived up to the stars on yelp and Google.

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CVI.CHE 105 - Covered Patio Seating

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Fiorito

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Our first spot in Miami, and what a great way to start! We were looking for a good local…read moreArgentinian restaurant, and honestly, we're so happy we found this place. The food and service were both fantastic. It's definitely not flashy or overly fancy, but it had exactly the right vibe for my partner and me. We ordered the mollejas, empanadas de choclo, and skirt steak with fries and everything was a 10/10. I'm pretty picky when it comes to restaurants, especially when it comes to food quality, so I was genuinely impressed with everything we ordered. The mollejas were incredibly flavorful, and the empanadas were fresh and delicious. And then came the skirt steak... wow. Cooked to a beautiful medium, it was tender and packed with flavor. The fresh-cut fries were perfectly crispy on the outside and super fluffy on the inside. Our server, Flor, was an absolute doll. She was so sweet and attentive, and the rest of the staff was just as wonderful. They were constantly checking in, clearing plates as we finished, and our food came out quickly without ever feeling rushed. We absolutely loved the experience and would happily come back. Wishing this restaurant continued success. we're so glad we stopped in!

Fiorito is one of those solid, reliable spots -- great for a chill meal with good meat done right…read more I personally love it for a laid-back lunch, but it works well for dinner too. The provoleta con chorizo is a must-order. The pulpo a la plancha is another standout: perfectly tender with just the right amount of crisp on the outside. I've tried several of their steaks and can honestly recommend all of them -- the quality is consistent across the board. If you're in Miami and craving good Argentine flavors in a relaxed setting, Fiorito delivers. Highly recommend.

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Fiorito - Dinning room

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CVI.CHE 105 - Cocktail and Ceviche Appetizers

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4.6(3.2k reviews)
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Whenever I'm in town, Ceviche 305 is a must! The sushi is always fresh, the drinks are amazing,…read moreand the service is consistently great. It's definitely a must-visit if you're craving delicious sushi. And don't forget about their happy hour at the bar--the menu is pretty good and definitely worth checking out! One of my favorite spots whenever I'm in town!

This place is a staple every time I come visit Miami. The…read moreambience is beautiful, at all their locations they go, the extra mile to create a luxury atmosphere, but luckily the prices and service do not suffer. We came in on a Wednesday night and had no issue getting a table for two The place was pretty busy. We started with some Pisco sours, I tried the lychee. It was so delicious and unique. I love that they bring you a basket of plantain chips and Canchitas to munch on. We shared a classic ceviche as an appetizer and added some extra onion. They initially forgot to put the extra onion on top and they are extremely stingy with it. If you don't ask for extra, I'm talking maybe five slices of red onion in total. They are also very limited with the amount of sweet potato they put on the plate, not enough to have a little bit in each bite by far. But the fish was delicious and so fresh, and the leche de Tigre was perfectly tasting and texture. For the main course, we shared the risotto à la huancaina con lomo. It was so good. The steak was cooked perfectly so tender and seasoned to perfection. The one Kiana sauce could have had a little more of the aji flavor, it was indeed very cheesy, but it was still delicious and made for such a great meal.

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Versailles - Tres Leches ($4.95) - good though also on the sweeter side. Not as sweet as the flan.

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Loved the Cuban flavors here. The food was comforting, the portions were great, and the restaurant…read morehas a real Miami feel. A must-try spot if you want to experience local food and culture.

We have been to Miami twice and both visits included multiple trips to Versailles. Sure there are…read moreother great Cuban restaurants in Miami and in the Little Havana area, although this is on Calle Ocho but a little west of the Little Havana area. On this last trip, we ordered the Special Cuban sandwich is their larger version of the famous Cuban or Cubano sandwich. We also ordered the Versailles Combo Appetizer which includes a beef empanada, a chicken empanada and a ham and cheese empanada. You also get the yucca fries with the cilantro sauce. And finally you get some croquettes. Not a huge fan of the croquettes here but they are OK. As previously mentioned, we have been here several time and on this trip, the hostess said if you want to be in the room of mirrors. What? I said OK and they took us to the back, where it is a, well... room of mirrors. The way she said it made me think, should I be concerned. But it was a big open area. The whole place is very nice. We love the large parking area because this place is packed most of the time. We actually came back and ordered another Cubano for the flight home. You should have seen the people looking at us while we ate our Cubano and they enjoyed their pretzel braids. :)

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Versailles - Indoor seating area of bakery

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Versailles - Flan de Caramelo ($4.75) - Cuban style flan. Pretty good though very sweet. Very smooth texture.

Flan de Caramelo ($4.75) - Cuban style flan. Pretty good though very sweet. Very smooth texture.

Versailles - Flan de Caramelo ($4.75) - Cuban style flan. Pretty good though very sweet. Very smooth texture.

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Flan de Caramelo ($4.75) - Cuban style flan. Pretty good though very sweet. Very smooth texture.

La Cañita Bayside - Fish of the day

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We really enjoyed this restaurant on our trip. The fresh snapper is delicious. Comes with almost…read morelike a coconut curry sauce and rice. It's so good!! the drink drinks were fresh and delicious and they even remade them when we didn't like them. The service was quick and friendly, and it's in the middle of the mall so we can shop afterwards.

We visited last week while my husband and I were in Miami for a little getaway, and I wanted to…read moretake a moment to share our experience. The food was pretty good overall. I had the conch fritters and an arugula salad. The salad was fresh and delicious--a 10/10. The conch fritters were about a 5/10 for me. My husband had the oxtail with white rice, beans, and what I believe were plantains. He practically cleaned his plate and said he really enjoyed it, so that was a 10/10 from him. We also had spirit-free drinks, which were also good. Our server, Chris, was pleasant and accommodating without being overbearing, which we appreciated. The establishment was clean, and the ambiance was cool. Unfortunately, the overall experience was affected by the energy we encountered from a couple of staff members. The host who greeted and seated us came across as particularly cold. She also made a comment to someone that my husband could not hear, but the tone and energy of the interaction made us uncomfortable. Shortly afterward, another server approached us asking if we had been helped. When I explained that we had just arrived, his expression and demeanor also struck me as somewhat dismissive. Thankfully, Chris came over shortly after, and the energy immediately shifted. I can't speak to anyone's personal beliefs or intentions, and I don't want to assume what was behind these interactions. However, as a Black woman and an educator, I am very aware of how race, perception, and social identity can influence interactions between strangers. Unfortunately, I left feeling as though we were being viewed or treated differently, and that made it difficult to enjoy the experience fully. It was clear they were the Votaré por Donald Trump, type. To speak plain, self hating LatinX people who hold prejudice over other people of color. Plain ignorant and miserable haciendo sus trabajos modestos! It's also worth noting that the host's political expression was very apparent, which I found particularly interesting given that she was the first person guests encounter. Whatever someone's political beliefs may be, I believe that anyone working in a customer-facing role should make every guest feel welcomed and respected. Overall, the food was good, Chris was wonderful, and the space itself was nice. But hospitality is about more than food and decor; it is also about how people feel when they walk through the door. I hope the owners take that part of the guest experience seriously, because no restaurant benefits when customers leave feeling unwelcome.

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La Cañita Bayside - Live music

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305 Peruvian Modern Cuisine - peruvian - Updated October 2026

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