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    Cubby's

    3.5 (276 reviews)
    Closed Closed
    Updated 1 month ago

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    Gypsy Burger
    Carissa H.

    Very delicious the burger had a lot of grease. But what's a good burger if it's not juicy and greasy right? This was my first time ever at Cubby's and it was very satisfying. I am a west coast In-n-out burger kind of girl so the fries being kinda similar hit the spot.

    Stephen S.

    Cubby's is famous for their hamburgers and salads. The food is high-quality, fresh and reasonably priced. Be sure to check out the tri tip steak sandwich, it is an incredible combination of flavors. It has bacon, tri-tip steak and the perfect amount of barbecue sauce. They have different barbecue sauces to choose from I think the spicy is the best. You can't go wrong with Cubby's.

    Breakfast Burrito
    Bekah C.

    I might be burned at the stake for saying this, but I did not enjoy Cubby's breakfast items. There seems to be a bit of a Cubby's Breakfast cult following, but I will not be joining that congregation anytime soon. Here's what we ordered: Breakfast Burrito: Ask for it without the beans to try and salvage some flavor. The only thing we tasted were the unseasoned black beans. The bacon also had a funky texture. It was overly chewy and hard. We kept thinking bits of plastic had found their way into our meal. Sadly, most of our burrito ended up in the trash. Brioche French Toast: This dish was much better than the burrito, but still disappointing. It was very very dry. Without that glaze (and a big ole glass of Coffee/water/juice), it's difficult to enjoy this dish as much as you want to. I wish they would've provided some syrup for added moisture... I love Cubby's regular menu, so this won't taint my view of the establishment as a whole. But I would skip the breakfast line if I was you. Stick with the burgers, fries, and shakes. That's what Cubby's does best!

    Tri-tip el Caliente
    Jared Y.

    My wife and I were in one of those situations where we were running errands and got hungry and started sort of aimlessly looking for a place to get some quick food. We pulled into the shopping center where this Cubby's is located with the intention of going through the Panda Express drive through but switched it up and decided to give Cubby's a try. I got the Tri-Tip with spicy BBQ, el Caliente style and Rosemary Fries. We got the food and headed straight home and ate. My food was not very warm. I'm going to blame that on the short drive home, but the Tri-Tip Sandwich would certainly have been better hot. I'll take the blame on that. It was okay. Strips of meat were cooked well done, were slightly tough and was not very flavorful. I suppose they rely on the BBQ to give the sandwich flavor. Their spicy BBQ was mildly spicy and if it had been me I would have used a good bit more on my sandwich. The el Caliente helped a bit, but it was also kind of unimpressive. They gave me a huge bag of fries. An order of fries would easily be enough for two if not three people. I didn't eat much. I could smell the rosemary but couldn't really taste it. These were thin cut fries (similar to In&Out), a little soggy and not very enjoyable In a world with more and more of these small semi-fancy burger chains Cubby's doesn't really stand out for me. As I look at their menu while writing this I don't see anything that would compel me to go back for another try, thus 2 stars vs 3 as what I got from them is not something I'd want again.

    Hodini burger and Buffalo Bleu fries
    Jason F.

    One of the best burgers I've ever had. The meat they use is amazing and delicious! Fries were excellent as well!

    Kevin A.

    If I could give more than 5 stars I would. Love everything I've ever tried here. Their gypsy burger is one of my favorite in the valley, and it goes fantastic with their rosemary fries or their sweet potato fries. We went this weekend and decided to try the tri tip sandwich, cockadoodledoo, and their lemon chicken parm salad. Everything was very tasty and very fresh. One of the things I love most about cubby's is the freshness of their ingredients. Their wild rice and kale salad is probably my favorite salad from a restaurant, I could eat it three times a day, especially with the dressing that comes with it. The only bad thing is their fry sauce, not a big fan it's very sweet and that's not my style fry sauce. Otherwise great restaurant! Highly highly recommend this place!

    Kids t-Rex burger meal
    Jessica H.

    My kids and I love this place! My daughter requested this for her birthday meal. Kinda expensive but so filling I didn't need dinner that night. The orders of fries are huge and can easily be shared. My 6 year old loved her kids meal and ate about half. She also got a whoopie pie which she said was super tasty. The cock-a-doodle-doo chicken sandwich was pretty good- the chicken was soft and juicy and I loved the avocado spread (I licked the extra off the wrapper ) and they have a nice gluten free bun. I'm obsessed with the maple fries- the sauce is so good drizzled on top- much better than as a dip. My son got the Le squish and raves about it. He also got the rosemary fries without rosemary which they easily did for him. And he got a vanilla shake and let me try a bit- yum! The order-taker was super nice and helpful and complimented my kids on their ordering abilities.

    Estela B.

    Cubby cubby.... Walked in music little loud but normal for these type of places. Menu is on the wall. They have different types on sandwiches, burgers, and salads. First time around I order the pikey and it was really good. I also had they sweet potato fries which are the best I have had from a fast food place. Hubby had the dragonslayer and said it was really good. Second time around came with the in law and we decided to order To go. We told them we had 3 burgers To go. Ordered the 3 burgers and fries. Get our food and get 2 burgers and 3 fries. Asked them about the 3rd burger and was told oh we didn't charge you for # 3.... uhhhhhhhhhh okay now we had to wait another 10 minutes and our food got cold. Sad (in my head I had chef Ramsey saying refire!!!) I had a gypsy burger, hubs had the dragonslayer, in law had the gypsy as well. -2 stars! 1-cleanliness. First time around the tables and the benches were sticky and the floor was super dirty and ants all over. Not sure if it was because it was summer and they were trying to cool off. But they have like 15 people working here someone needs to buss tables and clean. 2 - I'll admit we should have had him repeat the order but I did say in the begging we were going to order 3 to go.. and we did notice the messed up on other people's orders as they were coming up saying they were missing a few things. 3- no apologies given. Just oh okay. Customer service please! 4-rosemary fries not that great. They were cold and not cooked properly. I did notice they make the fries and sit them on a self like thing, no warmer or anything so they start getting cold. then having to wait an extra 10 minutes for a burger they had no chance! But the sweet potato ones were good!

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    1 year ago

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    3 months ago

    Excellent Food. Nice variety of food choices! Clean and efficient...food is always fresh!

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    3 years ago

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    1 year ago

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    3 years ago

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    2 years ago

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    4 years ago

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    1 year ago

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    5 years ago

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    3 years ago

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    1 year ago

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    2 years ago

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    2 years ago

    Good food, nice kid behind the counter, yummy sauces. I'd eat there again. Sad they don't have iced tea.

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    1 year ago

    This is an amazing place to eat!!! Love the tri-tip salad! Good food, great service and healthy!!!

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    1 year ago

    We walked in, smelled urine, walked out. Never went back. Good location and plenty of parking but just go to Starbucks next door.

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    3 years ago

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    5 years ago

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    7 years ago

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    6 years ago

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    2 years ago

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    2 years ago

    Yummy food! Burgers and tri tip sandwich with blue cheese and bacon . Rosary fries and sweet potato fries are delicious too!

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    7 years ago

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    4 years ago

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    3 years ago

    Excellent quality and taste sandwiches and burgers. Fries have unusual flavor, so you have to love it. A bit on the pricier side.

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    5 years ago

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    4 years ago

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    9 years ago

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    6 years ago

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    2 years ago

    The service was fine. The veggie burger was incredibly bland and hard to finish. Overall it was disappointing and overpriced.

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    6 years ago

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    Page 1 of 7

    Ask the Community - Cubby's

    I originally assumed it was pandemic-related supply issues, but is Mr. Beef ever returning to the non-Provo locations?

    At this time we do not have plans of returning it to any of our other locations!

    Don’t See Your Question? Ask Away!

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    Wildfin American Grill - Riverton

    Wildfin American Grill - Riverton

    4.2(205 reviews)
    2.5 mi
    $$$

    A solid spot for seafood with a nice atmosphere. The menu has a good variety, the food is fresh,…read moreand everything we ordered was well prepared and flavorful. It's a great place for a date night or a nicer meal without feeling overly formal. Service was friendly, though it can be a bit slow when it's busy, which is the only reason I'm giving four stars instead of five. Overall, a good experience and a restaurant I'd definitely come back to. The parmesan crusted sole is my favorite!

    Here we were, a merry fellowship -- my husband Trace, daughter Haven and her boyfriend Michael,…read moredaughter McKenna and her fiancé Tanner -- setting out last Friday on what we thought was simply a birthday dinner to celebrate Tanner's 25th year. Little did we know, we were embarking on a full-blown Hobbit-level quest for my precious at Wild Fin. None of us had been before. We had no idea the treat that awaited us. Our journey began, as all good quests should, with bread -- specifically the rosemary potato bread recommended by our server, Elana (wise guide, that one). She did not steer us wrong. We found ourselves utterly divided, and equally obsessed, over which treasure was greater: the savory garlic butter or the fig butter. In the end, we surrendered and declared both worthy artifacts, perfectly whetting our appetites for what can only be described as a pure culinary holiday of epic proportions. Now, Trace is on a lifelong quest -- nay, a calling -- to discover the world's best calamari. So naturally, we pressed onward. And friends... if you have never ordered a second round of appetizers, let this be the night you start. This calamari is so good that even those of us who once thought this quest a bit eccentric quickly became devoted pilgrims. The destination? Reached on the first trip. Undoubtedly, unquestionably, the best calamari you will ever experience. Stop looking. Just go to Wild Fin. But was that the end of our foraging adventure? Oh, you sweet summer Hobbit -- no. From the seared ahi tuna, to the scallops and prawns, to the surf-and-turf salmon and filet, every dish felt like another jeweled prize pulled from a dragon's hoard. Even the humble burger shone: Michael stared at it in reverent silence, declared it too pretty to eat, and then promptly announced it was the best burger he'd ever had. Drinks were spot-on, plates returned empty, and every last morsel whispered, stay... linger... order more. By the end, we wished we were Hobbits -- specifically the kind who eat second dinner like Trace, in lieu of any breakfast at all. So let it be known: this Riverton gem is Karen-approved. Our fellowship will absolutely return, hearts full, appetites ready, and always in pursuit of my precious.

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    Wildfin American Grill - Riverton
    Wildfin American Grill - Riverton
    Wildfin American Grill - Riverton

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    Francks - Tomato pie

    Francks

    4.5(379 reviews)
    11.2 mi
    $$$

    Their menu changes weekly so it's always exciting to see what their new burgers are every Thursday…read more My friends ordered their "gyro" burger and I ordered off the menu along with a few appetizers. I didn't try the gyro burger because it was very raw on the inside. It was lamb and wagyu but I prefer my burger meats to be cooked all the way through. My friends said it was sweet and it's probably because they glazed the bun. The fat bastard oysters were too big for my liking. There's also gelato on top which was weird because it made the oyster taste like it was partially frozen. I don't recommend this. The rolls tasted like biscuits. It was crumbly and it wasn't expected for a nice restaurant. The heirloom tomato pastry was my favorite dish of the night. The half sashimi trout was more like a stew in sweet sauce. The baby yellow potatoes were just added without any seasonings. Assuming it should soak in the sweet juices? I didn't care for it. Trout was good, but preferred that the skin was crispy, which was extremely soggy, drowned in the sauce. Server asked if I wanted bread to drink the sauce and sure. Why not. It may taste better with regular bread and it wasn't. You can also skip valet parking if you just walk an extra minute down the parking lot. I forgot what one of the desserts name but it was the one with butter cake. This was extremely sweet too with the gooey caramel sauce. The donut was ridiculously expensive at $16 with a little honeycomb decoration. Nothing special with the desserts. Overall, everything is sweet here. Their menu is a lot and I feel like the burger menu can be a little too much and trying too hard to be fancy.

    Just returned home from a phenomenal experience. Everything about my meal was nothing short of…read moreextraordinary. The dining room is so cozy. Our server, Wendy was great! The meal was delicious. We started off with the crispy Brussels sprouts - to say it's the best Brussels sprout I've ever had would be an understatement. The texture of them is out of this world, the apple cider vinegar that glazes them is perfect. The sweet acidity of that glaze is an incredible accompaniment to the sprouts, almonds, and cheese. Next we shared the celeriac blue cheese emulsion and wedge salad. The emulsion was delicious. The herb vinaigrette on our salad was delightful. I ordered the wagyu for my entree and to put it simply - it was a joy to eat. The plating was beautiful. Every part of the dish was sensational. My boyfriend ordered the lamb shank and the lamb fell off the bone and the potato it was served with was unbelievable! I felt so joyful during my entire dinner service. It is most certainly one of the best meals I have ever had. Highly, highly, recommend. Cannot wait to come back.

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    Francks - Waiting area

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    Francks - Lamb shank

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    Sauce Boss Southern Kitchen - Cheese Fries with the "Sauce"

    Sauce Boss Southern Kitchen

    4.7(691 reviews)
    6.3 mi
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    I like supporting local business especially while traveling sometimes you have to go to the chain…read morebut sometimes you don't. In this instance so glad I didn't Sauce Boss was amazing. We chose it because it was close to the hotel how lucky are we. We went with a group of five. We ordered three entrees and a side of wings. The wings were our starter and they were fantastic black and wings are great highly recommend. My wife and I split the fried chicken with a side of mashed potatoes and gravy and the cornbread it was absolutely fantastic cannot speak highly enough. My mom and dad split the shrimp and grits which they also said was great I did try the grits they were lovely, gooey, cheesy awesomeness. My sister had the kale salad as she needs gluten-free options it was easily the largest most fantastic looking kale salad I've ever seen, and she said it was great. The last thing I would probably comment on is the sauces with a name like sauce boss it better have good sauce and it did. Each and every sauce was unique from others I've had but didn't disappoint all where extremely tasty I especially like the spicy one that came with the fried chicken. At this restaurant they don't have salt and pepper on the table and for good reason everything was spiced and seasoned very well. As for service, our server was very attentive, very kind, made great suggestions and all that being that we came in within a half an hour, 45 minutes of closing, you can't beat that!!! If you want boring food don't eat here. If you want the same plain Jane thing you find at every other chain, don't eat here! On the other hand, if you want amazingly tasty food, service and sauces and a good story to tell eat here!!!

    Draper, Utah…read more Southern food? Fried catfish? All in the middle of Utah? I had to try it. This is a sit down and order restaurant. Very casual inside, white walls with metal chairs and concrete floor. Very simple. Very small space. About 14 tables. I have food, allergies, and the waitress answered all of my questions. But then she sent the chef/owner, Julius, over to talk with me. Pleasant man from Chicago. But his recipes are all from his family who lived in the South. I ordered the fried catfish which is accompanied with two sides. I chose the candied yams and the mac & cheese. My husband ordered the fried chicken with mashed potatoes, potatoes, and gravy and the macaroni and cheese. Both plates are served with a slice of cornbread with a large honey butter smothered on top. The food came out very hot. The breading on the catfish is very thick and a lot of spices. I was pleasantly surprised when I cut my catfish and discovered it was deboned and tender. The mac & cheese was creamy and the candied yams were super sweet. Just the way I prefer them. They did seem a bit runny, but the flavor was good. The fried chicken was unbelievably moist. The breading was thick and crunchy. The mashed potatoes were of course, homemade with spices, and the brown gravy is chicken based. The cornbread was delicious. Comes with a slab of honey butter. I only wish it was served warm. It would've made the experience perfect. The food portions are large. The food has wonderful flavor with the perfect spice and southern heat. I would definitely recommend this restaurant and I would give it 4.8 stars. The only two things that brought it down from a perfect score were the cornbread being cold, and the restaurant was not a cozy feel. Please come check this restaurant out and meet Julius.

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    Corn Bread and Golden Splendor (Mac and Cheese)

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    Chicken Fried Chicken w/ fries and Golden Splendor

    Cubby's - newamerican - Updated May 2026

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