Has great service and is our go to spot for pizza and the best ranch in the area. Not to mention…read morethey have great wings, nachos, meatball subs and more!

One of my favorite spots! Just make sure you get your reservation in! It's a busy spot!read more

Two Dirty Diana's hit up this function with tranquil aura…read more Coupons came in clutch but geez why not boofa dem. Crisp up the fries more brotha they looked passed out like one of dem shawtys at an mj concert. Best and only munch spot is a park bench The bun be givin "Stop I could've dropped my croissant."

I'm on a mission to do two things - find my favorite burger in Utah and regain my Yelp elite…read morestatus. I'm checking three things - the burger, fries (and fry sauce), and if they have them, milkshakes. Mooyah wins for really tasty fries and fry sauce! The burger was also good. The shake, however, was awful. Not a good vanilla taste and the cookie dough mix ins were just tasteless rocks. I think I'd come again if it was nearby, but skip the shakes.

Happy this place opened up in Herriman, tenders are always hot and fresh. Everything seems to be…read moremade to order so there's a bit of a wait after ordering, but it's all worth it once you see the quality of the food. So far all my experiences have been great friendly helpful staff, and food always hot and fresh. Their portion sizes are good and filling tenders are my favorite

Chubbys is our family's go-to burger place. We drive 40 minutes to come to this location…read morespecifically because they do such a good job. Note: it's a burger place, don't order anything else.

We were very pleased with our experience here! It's been a while since we've tried a new brunch…read morerestaurant and actually been happy with our food. We had a reservation for 11 a.m. on a Sunday, but when we arrived it wasn't very busy, so we probably would've been fine without one. It did start filling up around 11:15, though. Our waiter was very friendly and did a great job. The ambiance is so cute with all the greenery throughout the restaurant, and it's currently decorated for Christmas! We ordered the French toast and the chicken biscuits, and both were soooo good! The only complaint I have (if I'm being picky) is that I wish the syrup for the French toast was warmed up. Overall, everything was delicious. The coffee was really good too!

Back again! The Porch is trustworthy. Menu always changes a little. Sometimes a bit unique or…read moreeccentric, but fresh and good flavors. Portions are smaller and sometimes tough to trust the pairings. But always works out. Worth dropping in if you're driving by. Inside hasn't changed. I love the ivy strung up with the lights. Service is always consistent and good never great.

I attended the April wine pairing dinner. The menu was…read moreabsolutely delicious. -Mixed greens in a basil citrus vinaigrette with melon and prosciutto -seared diver scallops with a pomegranate and lemon wine reduction -chargrilled baseball sirloin with creamy mashed potatoes and vegetables -panna cotta with blood orange and vanilla compote. Yum

What a gorgeous experience. Our server was attentive and helpful, the food was spectacular, and the…read moreadded bonus of the palate cleansing sorbet and bread for the table just added to the entire experience. I got the special which was halibut and it was large and delicious. We shared the Brussel sprouts as a starter and I highly recommend! They were the best part of the meal. I loved the quiet, considerate, and lovely ambiance to make our night feel extra special.

A solid spot for seafood with a nice atmosphere. The menu has a good variety, the food is fresh,…read moreand everything we ordered was well prepared and flavorful. It's a great place for a date night or a nicer meal without feeling overly formal. Service was friendly, though it can be a bit slow when it's busy, which is the only reason I'm giving four stars instead of five. Overall, a good experience and a restaurant I'd definitely come back to. The parmesan crusted sole is my favorite!

Here we were, a merry fellowship -- my husband Trace, daughter Haven and her boyfriend Michael,…read moredaughter McKenna and her fiancé Tanner -- setting out last Friday on what we thought was simply a birthday dinner to celebrate Tanner's 25th year. Little did we know, we were embarking on a full-blown Hobbit-level quest for my precious at Wild Fin. None of us had been before. We had no idea the treat that awaited us. Our journey began, as all good quests should, with bread -- specifically the rosemary potato bread recommended by our server, Elana (wise guide, that one). She did not steer us wrong. We found ourselves utterly divided, and equally obsessed, over which treasure was greater: the savory garlic butter or the fig butter. In the end, we surrendered and declared both worthy artifacts, perfectly whetting our appetites for what can only be described as a pure culinary holiday of epic proportions. Now, Trace is on a lifelong quest -- nay, a calling -- to discover the world's best calamari. So naturally, we pressed onward. And friends... if you have never ordered a second round of appetizers, let this be the night you start. This calamari is so good that even those of us who once thought this quest a bit eccentric quickly became devoted pilgrims. The destination? Reached on the first trip. Undoubtedly, unquestionably, the best calamari you will ever experience. Stop looking. Just go to Wild Fin. But was that the end of our foraging adventure? Oh, you sweet summer Hobbit -- no. From the seared ahi tuna, to the scallops and prawns, to the surf-and-turf salmon and filet, every dish felt like another jeweled prize pulled from a dragon's hoard. Even the humble burger shone: Michael stared at it in reverent silence, declared it too pretty to eat, and then promptly announced it was the best burger he'd ever had. Drinks were spot-on, plates returned empty, and every last morsel whispered, stay... linger... order more. By the end, we wished we were Hobbits -- specifically the kind who eat second dinner like Trace, in lieu of any breakfast at all. So let it be known: this Riverton gem is Karen-approved. Our fellowship will absolutely return, hearts full, appetites ready, and always in pursuit of my precious.

This location is always busy but with 9 people they were ready to seat us in less than 5 min. We…read morehad to change to 6 as others were going to be longer than expected, Texas Roadhouse made the accommodation immediately and sat us quickly. Server was friendly with smile each time she came to the table. Food was good. Steaks were not cooked as expected, rare was more medium whereas the med rate was more rare. Granddaughter had med well and it was more medium rare. This didn't bother our table but could be an issue. The house salad is always good with eggs, tomato and cheese. And don't forget the rolls. Rolls came out warm and delicious as always.

As a pescatarian, I don't come to Texas Roadhouse often, but I was surprised at how much I enjoyed…read morethis meal. We started with the amazing rolls & cinnamon butter, a classic Texas Roadhouse staple! We also ordered the fried pickles to start, which is a family fav over here. I ordered the salmon, sweet potato (with butter and cinnamon) and a side salad. I always love their house side salads. The salmon was delicious and I loved the sauce it came with. The sweet potatoes were so sweet and yummy. Of course I couldn't eat all this without a nice crispy Coke Zero and fyi Texas Roadhouse has the best cherry Coke Zero! Left way too full but the food was too good!

The atmosphere and the food take me back to my child hood in the 1950's and 1960's. The food is…read moreexcellent as is the service.

We were excited to try this new location at the Ball park . We went here on Saturday night. They…read morewere pretty busy but we got seated right away . I ordered the Halibut fish n chips & vanilla Diet Coke . My husband got the chili burger & onion rings . It took forever for our food to arrive . We started to notice that people that had came in after us were getting their food before us . We asked our waiter & he said he would find out where our food was at. Finally after waiting 45 minutes they brought out our food but forgot the onion rings . They brought those out after a few minutes. The food was hot & fresh . The fish was crisp & flakey it was delicious. The fries were good & the fry sauce is amazing. The chili burger was good it came with 2 patties . The chili is spicy & flavorful with lots of cheese . The onion rings were good the onions are thick & the breading is crunchy. This order of onion rings is on the smaller side. They did offer a 15% off discount since our food took so long . The prices are kinda high but the food is good .

I'm basically new to Utah this year and been hunting around all the various restaurants and sports…read morebars. Dinner at Redemption was fantastic! I had their special chicken tortilla soup along with brisket taquitios and chicken taquitios and all were phenomenal The only minor issue was parking. For a multi floor place as big as Redemption, they really need more parking. I'm sure come summertime folks park all over the nearby neighborhood and hike in. All in all though I will DEFINITELY be back!!!

After talking with keith, the general manager on the phone, everything that he reassured me in…read moreregards to his bar was absolutely one hundred percent true! Fantastic food, fantastic environment and just an all around awesome place to enjoy yourself without worrying about anything! Great karaoke but the one and only Hippie Jay, great song bingo and the food is exquisite!

It was our first time visiting, and we had the pleasure of being served by Kaden. From the moment…read morewe arrived, the atmosphere was relaxed, inviting, and wonderfully family-friendly. We thoroughly enjoyed the burgers and fries, everything was fresh & flavorful! Kaden, along with the entire team, provided exceptional service and made us feel genuinely welcomed throughout our visit. We're already looking forward to coming back again soon!

First time here, and we will definitely be back, the food was good the atmosphere was fun, Amber…read morethe manager was amazing she made our experience the best!