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    Commune

    4.3 (971 reviews)
    Closed 8:00 am - 2:00 pm

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    COMMUNE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
    Trendy

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    Recommended Reviews - Commune

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    Reviews With Photos

    Potato bowl
    Olivia S.

    Farm to table establishment. Plenty of seating inside and outside for a casual potentially communal eating experience. Staff is super friendly and service is timely. Food is flavorful - vegetarian options. The portions are also plentiful.

    Aaron A.

    Visited on a whim this morning when we stumbled upon open seats outside while riding our bikes past headed to a coffee shop down the road. It's been on the must try list for quite some time! I opted for the waffles and fried chicken, it was very good. First time having cornmeal waffles, while different they were great. The fried rice bowl was tasty and HUGE. The coffee and service were also on point. Not sure why we waited so long to try it...excellent! The ambience outside is nice however it's along a busy street so expect typical VB strip vibes.

    Wilbur R.

    a sweet potato bowl w/ pickled onions, mushrooms, topped with an egg over easy plus a side of fried boneless chicken thighs for brunch. you could taste the freshness in the sweet potato, but not all of the cuts were cooked all the way thru and chicken lacked seasoning. all i tasted was the oil that the chicken might've soaked up and the fat that the chicken already holds. the sweet potato bowl was good to have to offset the grease i guess. overall, food service was great. always a good time eating near the beach, but not close enough to enjoy scenery or to be by the boardwalk. just a few blocks from the Vibe District. the restaurant is only so big and seating is pretty scarce. they have outdoor seating, but that was pretty limited as well. otherwise, expect to be sitting near another party.

    Gold milk latte
    Yoonie L.

    Commune has been on my radar for awhile. I was attending an event nearby and my friends wanted to meet up for brunch before going and I suggested Commune since it was so close. - Parking - If you come early enough, you can snag a spot in their private lot shared with neighboring businesses or you can also find parking on the street. - TLC - The service at Commune seems to be a more shared experience, where we had a main server, but had other servers brought our food and take other requests. They were all really kind and sweet. - Noms & Sips - Yaupon matcha latte - I am familiar with yaupon after having lived in Savannah, where this medicinal plant used by Native Americans comes from. The latte was tasty, but a bit more grainy and earthy than what habitual matcha drinkers are used to, so FYI. Gold milk latte - My friends each ordered a golden milk latte, with different milks, but both slurped it up and expressed how they were tempted to order another because it was so delicious! Hash tots - this is a shareable dish! We ordered this dish thinking it was an app size, but the tots were huge, almost like a giant donut hole. The texture is interesting because it is both a soft and mashed-like texture, as well as shreds of sweet potatoes. It is served with this delicious sweet, mayo-like sauce. Not sure if I would order it again, only because it was so filling, and we barely had room for the three other dishes we ordered, but it was tasty! Farm grit bowl - I've never been a fan of collard greens, but all that changed at Commune! I'm also not usually a fan of grits either, but I would definitely order this again! It was comfort in a bowl with a little bit of fancy sprinkled in. The grits were nice and creamy, accompanied with a chicken sausage patty, topped with a poached egg, microgreens, a slice of watermelon radish and a generous helping of collard greens. Normally, the fumes of the vinegar that is used to cook down collard greens, go up my nose, which in turn, throws me off, so I've never really been a fan of the preparation at the majority of places. However, at Commune, I could have eaten an entire bowl's worth. I did taste the vinegar, but it wasn't as overpowering and just really paired well with the grits! So good. Cornmeal waffles - this is their interpretation of the chicken & waffle dish. The waffles were a lot more dense, and hearty since it was made with cornmeal, but I liked the grittiness and was definitely more filling. The chicken was battered and seasoned nicely and the fact that they used thigh meat was a bonus! The chicken was juicy! Biscuits & gravy - This was my least favorite dish, but it was still good. I felt like the biscuits were just a little flat and not as tall and puffy. It still tasted good, an egg makes everything better, and the salad added a nice healthy balance to a heavy plate. Overall, the vibe is stellar. Lots of wood and plants as decor, with art from a local Virginia artist D. Kane on the walls and his signature black and white design on their menus. This is a farm-to-table concept, cooked with produce grown in their garden out back. I've heard that the rest of the ingredients are sourced from as local as possible. This all means, it is a bit more pricey, but I would definitely return knowing that they are using quality ingredients and putting so much care. Enjoy, Friends and never stop exploring!

    Fried Chicken Sando
    Daira R.

    Stopped in for some brunch while walking our dog. Thankfully there was patio seating! The inside had a cool vide, but with our dog - we stuck to the patio. I have extensive allergies and I'm so grateful for the staff and kitchen talking through the menu with me. I was able to safely eat a number of items with only minor modifications. I got the cornmeal waffles and they were quite yummy. My husband got the friend chicken sandwich, which he enjoyed. We would gladly return.

    Katie T.

    Came here for brunch on Easter Sunday and had a wonderful experience! This review actually sits at a 4.5/5 because adding honey to your tea is $1.50 and a side of bacon is $6.50, which I think is quite literal highway robbery. But, the food and service were very good. We started with the fruit fritters and didn't expect so many and for them to be so large, but were pleasantly surprised! The fresh cream was a lovely touch. I had a chai latte and my husband had a macchiato, both of which were very nice. For brunch, I got the Tidewater Mushroom benny and my husband had regular eggs Benedict. The flavor of mine was amazing. My husband's meal was also very delicious, though the ham didn't even keep one full day (as leftovers, not sure why). For a $65 meal, I would expect you could definitely add some other kind of sweetener to a chai latte, so that was disappointing (to have been told I could add honey....at $1.50 a scoop). The ambiance is simple and tasteful. We sat outside on a sunny day and that was lovely. I do wish their spot was closer to the ocean!!

    Veggie Fritters
    Michele R.

    Wanted to try someplace new before heading over to Plant House for a class and so glad we picked here. Like the name suggests they are communal tables and they had a full house. Loads of plants and the service and food were great. Ordered; Veggie Fritters Crispy Potato Bowl So tasty

    Biscuits and gravy with an over hard egg.
    Eereb N.

    I will start with, I don't know if this place has any parking, but thankfully someone was pulling out from the side of the road and we were able to park there. So if parking is usually something that will hold you from going somewhere this place is probably not for you. But if you do not care and you're here to try a good brunch spot, this place has a pretty good size menu with multiple protein options, and I think I saw vegan option too. My favorite item is a beet latte I know sounds weird beets in a latte but it was so delicious. I went with my partner and daughter and we all agree that we will be going there again. The server was nice it's a small location it was a bit busy but I never felt like I wasn't getting what I needed. Again, if you're looking for something new to try and want to get out of your comfort zone. This place is it.

    Eggs Benedict
    Nathan E.

    The place is faux trendy. The AC could not keep up. The employees seemed stressed and on edge the whole time. Sure it was busy but there were plenty of empty seats. The $20 eggs Benedict was just okay. The ham on it tasted off. Def wouldn't order that again. Food took 30 min to arrive even though I could see 3 chefs in the kitchen working fast. It's just bad vibes when the employees look like they hate their job.

    Nolan Q.

    Everything tasted extremely good! It was a little pricey but everything was very tasty. I will definitely be back it's a great vibe.

    Pravash M.

    Farm to table at the oceanfront. Private parking. Solid 4 overall, mostly because of the creative and diverse lunch menu appealing to my vegetarian friend. Fried rice bowl was heat hot, made with fresh ingredients, and very filling. Service was very friendly but tad on slow side. You may want to be forward if you're in a rush.

    Breakfast sandwich

    Loved the food-we ate breakfast here 3 days in a row while on vacation. The coffee was delicious, staff very friendly and helpful

    Alma C.

    Ordered some type of eggs benedict. Green hollandaise didn't have much to it. Wasn't loving the biscuit type toast for it, but was especially disappointed when I ripped open the egg and the white was the runniest white I had ever seen. It kind of poured into the toast that by the time I showed the waitress it wasn't as egregious as when I first saw it run out watery. She tried to argue that's how they come and had some back-and-forth with the cook where he said he can't do it with a firm white and runny yolk. So of course it's sent back and then I had a hard yellow, but as anybody knows a good poached egg has firm, not runny uncooked whites with a warm creamy yoke. Multiple google sources confirmed this, so was kind of insulting when the workers said we were incorrect / crazy for expecting a normal poached egg. It is hard to gauge the doneness of a poached egg, but for a $17 plate it should be correct. Though, they did comp the eggs for this situation. The ham was overly salty and too dark of a color from my preference. The salad and vinaigrette was subpar according to dad. Did not enjoy the grits. I loved the bacon. I asked the waitress what drinks were good and she said a latte so I said sure, but she had meant the honey latte which was good, but I had thought she meant a normal latte without sugar, so I guess miscommunication on both of our behalf's for not specifying.

    Ham and Jam Biscuit Plate. Added pimento cheese. Game changer!

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    Granier European Bakery & Cafe - Huge Palmiers

    Granier European Bakery & Cafe

    4.4(126 reviews)
    2.0 mi

    Back in town for JeepFest & our hotel's breakfast wasn't all that so when I mentioned to bestie…read morethat I would be hunting down a pastry while her and my godson were on their first beach cruise Saturday morning she asked me to wait so they could join me. I already knew this was my destination as I had been following them since they opened in VB. Upon our arrival we found the Cafe about a 1/4th of the way full so I had hopes for breakfast in a quiet setting. Even though there was a steady flow of traffic, we were able to dine in a relaxed setting without feeling rushed. I mention this because with it being a holiday weekend full of Jeepers, I fully expected them to be packed. The wait to order was too long as it left me staring at the pastry window so long I almost ordered one of everything however; I refrained from doing so but still bought 4 pastries, French toast & seasoned potatoes. Yes yes, alot of food for 1 person but I still had 2 days left in my visit and well, I have a thing for pastries. The pastries were: mango & passion fruit eclair, a pineapple muffin, lemon raspberry cake & profiteroles. I loved everything with the exception of the eclair. It wasn't anything against the eclair, it's just the mango/passionfruit mixture was just too passionate for my tastes. The muffin reminded me of my own homemade upside pineapple cake without all the brown sugar. It was light and buttery. The Lemon raspberry slice was delightful & not the least bit tart or too sweet. A mixture of both flavors without either one overpowering the other. The cake was super moist, perfect. The profiteroles were my favorite. They reminded me of that feeling I had the 1st time I tasted them while living in Italy. The choux perfectly baked and so delightfully light. The French toast was good enough without the side of syrup. The star for me of the breakfast items were the potatoes. I LOVED them. They were served HOT, seasoned just right with their insides softer that a baby bottom. I coulda just ordered 2 servings of those & bypassed the toast. All in all, well worth the wait. The folks were friendly, the Cafe clean and the seating plentiful and comfortable. I would recommend this place for both pastries & French toast & spuds.

    Lovely shop with a nice atmosphere. I only had a green tea that I then put over ice and it was…read moredelicious. Husband had a Americano and enjoyed it. Plenty of tables to do work and nice people working there. Love that you got a little biscotti with your drink.

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    Granier European Bakery & Cafe - Self serve water and condiments

    Self serve water and condiments

    Granier European Bakery & Cafe
    Granier European Bakery & Cafe - Ordering area/ register

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    Ordering area/ register

    The Green Cat - Gluten free avocado toast , strawberry crisp toast,Açaí smoothie bowl

    The Green Cat

    4.3(326 reviews)
    1.5 mi
    $$

    Was on a mad hunt for local smoothie joints and The Green Cat did not disappoint! Whole food…read moreingredients are super important in the lifestyle I have. The smoothies were fresh, delicious, and packed with healthy benefits. POST WORKOUT blueberry, banana, vanilla protein, peanut butter, almond milk, agave THE GOLDEN BUDDHA mango, pineapple, banana, cold pressed ginger & carrot juice, coconut water Both of these smoothies were great, but the latter packs a little punch (which I personally love) from the ginger. If you're looking for a more traditional berry smoothie, the Post Workout is a must-try. In my opinion, the pricing matches the quality and it's definitely worth it. The shop was super cute and they had a little shop in the front section. Quick counter service. Some seating inside and a small private parking lot! So glad we finally tried out The Green Cat and I can't wait to go back to try some other menu items soon!

    While in VA Beach for business we were looking for a healthy and green dining experience. After…read morechecking previous reviews, we stumbled upon this charming place that exudes warmth and hospitality. We opted for the window counter, captivated by the cool green and white rattan high chairs. The staff was incredibly friendly and patient, accommodating our lack of menu knowledge. We ordered the green goddess soup and green goddess toasts, accompanied by a warm apple cider. The flavors were simply remarkable, a blend of savory and clean, allowing the freshness of the ingredients to really shine through. They also didn't skimp on ingredients, but no a one overpowered the overall flavor. As we enjoyed our meals, the restaurant gradually filled with people, confirming its popularity. The food here is not only healthy but also incredibly delicious. We will be back!

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    Burn sage or citronella candles to clear negative energy or pesky mosquitos!

    The Green Cat - Strawberry crisp toast

    Strawberry crisp toast

    The Green Cat - The Green Cat

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    The Green Cat

    Commune - cafes - Updated May 2026

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