Me and my friends went to beaux club for my birthday. While there, my friends went to use the…read morerestroom where a man attempted to pull her into the locked women's bathroom. She ran and told the bartenders what occurred and we ended up leaving shortly after. I called to find out what the outcome was, and I was told "we cut him off and told him to respect other people's boundaries". Right. After what could've been an assault. Nice to know another bar in ashland doesn't care about women's safety. Don't go here if you value your friends having a safe fun night out

The place is neat. The bartender was really nice. Few specialty cocktails on a list and the two we…read moregot were really good. After fancy cocktail, nice whisky.

I'm going in a limb and saying these are the best cocktails in Ashland. No nonsense. Pure and…read moresimple. Served with a smile! The place has a nice vibe too. Good music. There's one piece of art that doesn't fit into the motif.... See if you can find it

Menu is a little different, interesting and tasty. Unfortunately, there was only one person…read morestaffing the Lounge so half the menu was not available. Will definitely return to try the full menu. Kudos to the woman who ran the whole place, service was good and friendly and the food very good.

Great dinner and service for our Friday evening. So surprised by the lovely beet salad. A tower of…read morebeets was so pretty. Never had anything like it. Enjoyed my mocktail and dinner of flat iron steak and mashed potatoes. See pics. Potatoes were nice and creamy. Steak a bit overcooked but tasty. Service was good too.

I hardly ever give a 1 star rating. But the attitude of the hostess the evening of 8/14/26 was…read morehorrible. We asked to be moved and her response was incredibly rude. All she had to say was "I'm sorry, I have no available tables to which I can move you." Both of us are locals, and we will be hard pressed to return. That said, our waiter recognized the tension and he was absolutely amazing. The food was "good", but this place could use a menu change! Cocktail was a very small serving.

This restaurant has a cute atmosphere. The bar has a simple yet artistic vibe, and the drinks we…read moretried were creative, interesting, and beautifully presented. The food was exquisite. The fried chicken was delicious--crispy on the outside and juicy on the inside. The melon dish was excellent and one of my favorites. I haven't found anything like it anywhere else. The service was friendly, attentive, and patient. Overall, it's a great place to dine in Ashland.

Love this place! Came upon it as I was walking through downtown Ashland and it had a nice looking…read moreinterior with high ceilings. A happy hour menu was posted in the window-from 4-5pm every day of the week. We got in during happy hour and were able to score one of the few outdoor creekside tables. It was super pleasant to be able to sit outside and hear the creek while eating delicious food. Ordered the house made blackberry soda-pretty good. Also had the happy hour fried chicken and hh burger, as well as the scallops off of the main menu. The burger was thick and juicy. My kids and husband said the fries were some of the best they've had-crispy exterior and soft interior. Fried chicken had a light crispy coating on the outside and the honey Aleppo mixture was great, though son said it could've used a little more salt. My scallops were some of the best scallops I've ever had before--so well cooked and perfectly seasoned and with these thinly sliced snap peas that were just barely blanched that added texture and freshness to the dish. For dessert I had the olive oil cake with fresh berries--so delicious and perfect way to top off the meal. Service was pretty good. Would def be back!

Bar was nice and had a lot of room in back as well. Cocktails were not good unfortunately, it felt…read morelike the bartenders had no idea what they were doing.

Came in for a drink with three other friends. We are not familiar with the area at all. Decided to…read morestop in Ashland on the way back to the bay. The male bartender was not the vibe. I actually felt bad for the female bartender as he was being a lot and kind of bossing her around when she was doing her job and actually was just confusing her. The DJ for the night was good. The drinks were overpriced for the place. I would have gabbed more drinks but didn't feel welcome in this place. I ordered the manhattan. It was okay. We also ordered different old fashioned. Only the walnut old fashioned was well balanced. I unfortunately wouldn't recommend.

Showed up in Ashland on a Monday Was looking for live music…read moreLocal sent me to Martino's On jazz nights the place is packed from 7-9 pm so make a reservation Tiny joint... 12 tables many 2 tops and 12 seats at bar. One of original places of Ashland I understand Service was amazing even though we were just drinking Food smelled and looked amazing and plenty of it Will be going back

PRO Food and service was fantastic. It was a stone's throw…read morefrom the venue. CON it was very loud in there. There were a couple of larger groups that seemed to think their conversations had to be yelled at each other. I don't know if it was the shape or size of the space, but it was very difficult to hold a conversation. Waiters/management should've asked them to lower their voices.

Nice place for a date night in Ashland, which we stopped by on our drive from Seattle to the Bay…read moreArea. I ordered the petit tender and my fiancé ordered the Alchemist's Creation. The latter changes seasonally--in our case it was a dashi broth with a variety of local mushrooms and vegetables. Both dishes were good, with my steak cooked perfectly and the mashed potatoes amazingly creamy without tasting too buttery; the dashi broth was delicious as well. We also split the steak tartare, the house bread, and the chips & dip (seasonal special) as appetizers. With the exception of the chips & dip, the appetizers were good but nothing outstanding. The chips & dip, however, were REALLY GOOD! I did not know you could elevate potato chips like that, but their house-made chips are delicious and I would highly recommend trying them. Both my fiancé and I were not a huge fan of the sauce (just a little too creamy, it's really smooth though so if you like creamy sauces you'll probably enjoy it!), but just eating the plain chips was amazing. They even brought us a second serving of chips for free since we hadn't used all of the dip! We also ordered a pear tart for dessert which I would also recommend getting! Delicious crust and good pear flavor.

Trivia: The nomadic Tatars (or Tartars) of this place are credit with the original steak tartare a…read moremeat they placed under their saddles to tenderize it and then eat it raw as they traveled. The star of the steak tartare was actually the bread. Most breads I have that look like this one are HARD and CRUNCHY and make a huge MESS. This one, while it looked the part, was soft and delightfully chewy. Perfect for the steak and the roasted garlic oil mix that accompanied the tartare. Service was okay. I felt like I was sort of an afterthought. One of the bartenders and other servers sort of took better care of me than my actual server. He did apologize when the second glass I ordered before my meal arrived as I was eating the last bites of my meal. The filet was a great cut and cooked perfectly. The au jus was barely needed, but good. The bar dining wasn't air conditioned and it was quite toasty. Not sure if the rest of the restaurant was air-conditioned. The patio was high level.

Go for the lunch special and the vibes. A year or so ago they opened an outdoor bar area with a big…read morescreen TV with table-side service. It's developed a local cult following for sporting events. We watched most of the World Cup 26 games out there and enjoyed slices and beers. Maybe I'll see you there. Pro tip here is to not sleep on the salads. They are made really well, with balanced flavors and textures. It's a perfect meal to get the lunch special which comes with a salad of your choice (I recommend the Creekside salad) and a slice of pizza. The main issue is if you are a pizza snob (guilty as charged), the bakes on the pizzas are really inconsistent. They often don't use a cooling rack when the pizzas come out, so the crust instantly becomes moist from trapped steam. When the kitchen is slammed, the pizzas are flop city, and sometimes a soupy mess. If they set up quality measures to get a nice crisp crust, they could keep up with their cross-town rivals in the plaza. For now they trail on pizza quality due to inconsistency. Because of all this, I think of Creekside as more of a bar than a specialty pizza place. I enjoy it for what it is, which is pretty darn good.

On our way to California we stopped to get lunch in downtown Ashland. Stumbled upon this wonderful…read morelocation. Not only was the vibe fun (it really is "creekside") but the indoor space was cute, quiet, relaxing. As a plant-based eater I was able to find a sandwich there that could be modified to vegan, and it was delicious. My husband had a slice of pizza and salad and really liked it too. It's on our list of places to stop at next time we are going through the area!

Great service. Nice to sit outside. The food was meh. Chicken sandwich was boring. No flavor…read more Seems like it works be a nice place to go late night and play pool or listen to music, but not eat

Tried it since it changed hands. Solid GF food, but lacks seasoning. Too bland…read more They need to season their rice flour for the batter...

We enjoyed a brief stop today at O'Ryan's Irish Pub in Ashland. Good drinks, nice pub ambiance with…read moregreat stuff on the TVs. The service was particularly good. If we are close and get thirsty we may well stop in again.

Local spot with great ambiance and fun and friendly folks. There is no food but you can bring it…read morein. Pool tables are a plus.