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    Clover Food Lab

    3.3 (12 reviews)
    Closed • 6:30 am - 6:00 pm

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    Andrew S.

    This business creates a cup of java the old-fashioned way. Instead of pouring a cup of coffee from a container of freshly brewed coffee, they individually take a cup and individually pour hot water over a filter that contains your mixed coffee beans. This takes time but you will not be disappointed. This drink was very smooth, not bitter and I was really pleased with the results. You will not find sleeves for the very hot paper cup. Ask for another paper cup and use this as your barrier to the hot coffee.

    Eggplant and egg platter and cauliflower salad
    Amber Y.

    -based food, quality ingredients, seasonal menu. This is where I ate every day while attending a large conference. My only suggestion to the owners would be to have better signage, including a QR code for customers to be able to order online. One of the days I went, there was only one worker and she was not accepting food orders. She told us we had to order online. I asked how to do that and she said just Google it. I get it, running the entire restaurant was a substantial undertaking for her. However, I was a bit baffled at the lack of direction. Several customers just went elsewhere. Once I had ordered online, my future visits were much simpler and streamlined, allowing me to sit down and wait for my food while everyone else stood in line to order. There just needs to be better signage, and perhaps scripting that the staff can use.

    Japanese sweet potato sandwich

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    5 months ago

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    2 years ago

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    2 years ago

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    3 years ago

    The sweet potatoe wrap and spicy coconut lentil soup were amazing. Great vegetarian option.

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    3 years ago

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    Yvonne's - Yvonne's Supper Club

    Yvonne's

    4.1(1.7k reviews)
    1.3 mi•Downtown
    •$$$
    Luxury
    Full bar

    Back at Yvonne's for the second time, and it won't be my last! This is such a beautiful, romantic…read morespeakeasy-style restaurant with an intimate, moody atmosphere that makes the whole experience feel special. I came with a group of four, which I highly recommend because the menu is designed for sharing. We ordered several dishes so we could try a little bit of everything. The crab beignets were probably my least favorite and something I'd skip next time, but the seared halloumi was delicious, the Lazy Lobster Dumplings were a MUST, and the Mediterranean Chicken was so flavorful and satisfying. And then there's the Prime Rib Chop, absolutely cannot come here without ordering it. It was easily top 5 best steak I've ever had! For dessert we tried the creme brûlée , the cheesecake and the carrot cake- honestly they were all unique and great. Yvonne's is definitely pricey, but I think it's worth it for the food, ambiance, and overall experience. Come with a group, share a bunch of plates, order the Prime Rib Chop and lobster dumplings, and enjoy the night. This is the kind of place that feels perfect for a special occasion or a romantic night out.

    Our group all ended up sick although initially the food looked and tasted great. . I left a message…read more because we all ate the same thing and no response. Beautiful place though, hostesses/greaters not very friendly and took a while to get service at the bar when it wasn't crowded. When it picked up the service actually got better and the new bartender Pedro was great and attentive

    Photos
    Yvonne's
    Yvonne's - Yvonne's Supper Club Bar

    Yvonne's Supper Club Bar

    Yvonne's - Cashmere Thoughts

bourbon, rooibos tea madeira, vanilla, palo santo

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    The Salty Pig

    The Salty Pig

    4.2(2.1k reviews)
    0.4 mi•Back Bay
    •$$

    Thats was some really good pizza and all the meats are cooked on site which really seperates them…read morefrom the rest : it's a casual ambiance with upscale food . And the service is really good one of my faves and a must try .

    Our group of 16 was genuinely excited to dine at The Salty Pig in downtown Boston, hoping it would…read morebecome a regular spot on our list. While the kitchen delivered a solid meal, the service was so profoundly disappointing that it completely overshadowed the food. The culinary side of things easily earns a solid 3.5 out of 5 stars. We ordered a wide variety of items to share, and the highlights included: * The Pizzas: Creative flavor combinations with fresh, high-quality toppings and fantastic crusts. * The Bucatini Pasta: Perfectly cooked and packed with rich flavor. * The Asparagus Appetizer & The Chicken Milanese: Both executed well, flavorful, and cooked to a high standard. Unfortunately, the front-of-house experience was uniformly horrible. For a large party, hospitality can make or break the night, and our server missed the mark at every single turn: * Argumentative & Dismissive: He actively argued with our host regarding an appetizer that had been ordered in advance. When asked about vegetarian substitutions for a sold-out pasta dish, he curtly replied, "Pasta with butter is all we can do"--despite the fact that we could clearly see a wide variety of fresh vegetables being used right on their pizzas. * Inattentive: Dirty dishes piled up on our table, and when we politely asked for them to be cleared, he claimed he needed to get help and walked away completely empty-handed. Our drink orders were rarely checked on or refilled. * Rude to Guests: He displayed visible attitude and put-off body language whenever anyone asked a simple question. This peaked when he was outright rude to one of the young women in our party who simply wanted to put her order in a bit early because she had to leave before the rest of the group. It is a real shame because the ingredients and the kitchen's output are genuinely good. However, between the hostile attitude and the lack of basic service standards, we unfortunately won't be rushing back. UPDATE: Angela reached out after my review and was apologetic and very sorry. We will give it another try!!

    Photos
    The Salty Pig - Interior

    Interior

    The Salty Pig - Pork pate, manchego cheese, olives

    Pork pate, manchego cheese, olives

    The Salty Pig - Sippin' easy (w/ alc)

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    The Tip Tap Room - AVOCADO TOAST with a poached egg

    The Tip Tap Room

    4.0(856 reviews)
    1.4 mi•Beacon Hill
    •$$

    The vibe was so chill and cozy as soon as we walked in! Even during all the world cup events, our…read moreserver was attentive and super friendly. The steak frites were genuinely the best restaurant food I've ever had, and our server, Rob, really had it down! He's friendly, he's funny, and we got in and out in 45 minutes.

    I saw the steak tips listed as on Boston's list of best steak tips spots. I have tried others on…read morethe list and wanted to give Tip Tap room a try. I ordered a draft beer from a large selection of drafts and bottle, cans options. It was Jack Abbey beer... pint came 3/4 full as left a large head on beer and better for establishment pours 12-14 oz in a 16 oz glass.. Beer was warm... bad demerit again Ordered steak tips which came with three large tips on a bed of mashed potatoes, spinach . It had some sour hot nasty pepper garnish.. I wanted roasted red or green peppers with the tips instead. Steak tips were just ok and needed a marinate or side of a dipping bbq sauce or mushroom sauce or anything. Spinach, mashed potatoes needed more butter or garlic flavoring... fresh tasting but bland. Needs more steak tips too for the price tag. It was a nice bar vibe for drinks. The chicken wing lollipops I saw for an appetizer looked tasty. I left hungry for more steak tips and wanted a charcoal char on my tips . I wanted my spinach on the side with a garlic oil next to sone grilled oil drizzled roasted peppers . I don't consider these some of Boston best but certainly not the worst .

    Photos
    The Tip Tap Room - Cool 'garage doors' that open up in the nice weather. A lot of places in Boston have these.

    Cool 'garage doors' that open up in the nice weather. A lot of places in Boston have these.

    The Tip Tap Room - Tofu Tips

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    Kestra - Avocado Toast

    Kestra

    4.0(44 reviews)
    2.1 mi•Waterfront, South Boston

    8.8/10 - We opted for the plated breakfast instead of the breakfast buffet as part of our Edit…read morecredit. This restaurant gets pretty packed around 9 AM, but we never had to wait. Service was great and everything we got were delicious: - Kestra Breakfast Plate: 5/10 I was a bit disappointed that I could only pick one protein, got the sausages and it was laughable how small the portion was. There seemed to be more potatoes than anything else. Regardless, I think everything was cooked well and tasted great. - Turkish Breakfast: 7/10, was surprisingly good! I've never eaten a block of Feta before but it was very fresh and not overpowering. They had fancy HEIRLOOM tomatoes so that was a nice and refreshing surprise. - Short Rib Hash: 8.2/10, a great value! The only thing is that the short rib was dry... but overall still tasty and filling. - fruit bowl: 9/10, the fruit bowl is ENORMOUS! Super large portion of pineapple, honey dew, orange cantaloupe, grapes, Raspberry, strawberry, blueberry. - Lemon Ricotta pancakes: 7.2/10, great texture of pancakes had a nice bounce to it and slightly mochi like. I had to have a side of maple syrup because they didn't give enough lemon compote. - Croissant: 1000/10, I ordered Ala carte and this was top 2 best PLAIN croissant I had. It was large and perfectly light and fluffy and buttery all at the same time. I also LOVE butter and jam so this was perfect.

    I ordered room service/delivery to my room, but I ended up having to pick up the order myself and…read morewas still charged a gratuity. I was told they tried to deliver it, but I was in my room the entire time waiting for someone to knock or announce room service. No one ever came to the door. On top of that, the order did not include any condiments.

    Photos
    Kestra - Bar area with cool art

    Bar area with cool art

    Kestra - Lemon Ricotta Pancakes

    Lemon Ricotta Pancakes

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    Bostonia Public House - Nashville Hot Chicken Sandwich ...

    Bostonia Public House

    4.2(2.3k reviews)
    1.7 mi•Financial District
    •$$$

    Great meal to end the upper US marathon vacation!!…read more We had no idea where we may end up eating but the trusty Yelp app led us to another victory dance!! Yay for Yelp!! We had just cruised the nearby mall center thingy and were hungry on our last night in Boston. We saw the sites and did the things. Boston is a one of a kind place for sure. This was the choice. It was a great choice! Beautifully decorated and oh so chill inside. We have a thing that we do at places with great appetizers. We just order a bunch of those and feast. That's what we did here! We started with some raw oysters. They were very nice indeed. Island Creek Oysters from Duxbury MA. is where they came from. We love the little local Junts a lot and had them all over the northeast while we were there. We also had Crab Rangoon Dip. Very good, lots of fresh lump crabmeat, with a house chili crisp, scallions, and wonton chips. Loved it! They we had some fantastic mussels to close the deal! The flavor was amazing! I wish I could have them every single day! We also had a bowl of BPH Clam Chowder. CC is one of my favorite things and this place did not disappoint in any way! Delicious!! The server was great. She took great care and made our last night in Boston an unforgettable experience. If you are near, you should go right now! Why aren't you there yet? '26 - 108

    Ate here for breakfast. My friend accidentally insulted the waitress by criticizing her opinion of…read more"the best thing on the menu". Not only did she not kick us out, she proceeded to help him understand how a bloody mary should be constructed. She might have thought he was special. Stern, but fair.

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    Bostonia Public House - Seating by the Bar

    Seating by the Bar

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    Clover Food Lab - newamerican - Updated October 2026

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