I love Chans Kitchen! Foods good, prices good and I like the way they greet you and say goodbye…read morewhen you pop in to pick up your food. I recommend!

I ordered take out for the first time & it was really good! The prices are better compared to other…read morechinese take out spots. I ordered Kung Pao Chicken -- 8/10 General Tso Chicken -- 7/10 Scallion Pancake -- 9/10 (really thick , i prefer thinner) The chicken was good & didn't have the gummy filler stuff usually found in take out. I wish they had more shrimp options, but I can't wait to try other menu items!

I recently moved back to the NoVa after a few years overseas and was looking forward to going back…read moreto Cheng's since it always had really excellent and authentic Szechuan. Sadly, I found out even before ordering that its original owner Louis Cheng recently retired and sold the restaurant to new ownership. The food was so-so but it was definitely not as good as I remember - the boiled fish in was definitely different versus what it was previously. Instead of spicy and fragrant peppercorns in oil, it was a simple sauce and cornstarch, very little heat and pretty generic. The other dishes didn't have the fiery wok taste that they used to and it felt more like an average Chinese food restaurant versus one that's more authentically Szechuan. Not bad food by any means, but less spice and more generic. Maybe it's a decision by new management to make it more mass appealing, but I was sad that it was sold and doesn't feel like the same place.

If you're looking for outstanding Asian food, this place is absolutely worth seeking out. The…read morelocation is a little tucked away, but the food more than makes up for it. The portions are incredibly generous, and every dish we tried was delicious. The drunken noodles were packed with flavor, the fried rice was perfectly cooked, the Tso's chicken was excellent, and the steamed fish was fresh and beautifully prepared. The highlight of the meal was the spectacular tableside Flambé dessert--it was both delicious and a fun experience. The service was exceptional. Our waitress was incredibly sweet, attentive, and made sure we were well taken care of throughout the meal. The owners were also warm and welcoming, adding to the wonderful dining experience. And don't skip the beer--it was fantastic! Great food, generous portions, outstanding hospitality, and excellent value. We'll definitely be back.

Great place for some dumplings. We also got some pork buns which were delicious…read more I've been here a few times now and service is always good along with a clean environment and good decorations.

Recently went to get carry out, i am not sure but I think you get more food went you dine it…read more The Rice mince pork still super delicious Cool Noddle with shrimp 5/5- I love it and it you a sesame paste girl you would love it too, It so light but filling at the same time. I love the sesame sauce and the fresh crisp of the vegetable. Spicy Oil pork Wonton3/5- Disappointed not much filling and lack of flavor beside the spicy from the oil but would love to have more savory to balance the spiciness

Food amazing Service excellent…read more Ambiance is nice Try the scallion bubble Amish chicken melts in your mouth

I have been eating at Peter Chang's and Mama Chang's for years, and I have always loved the crispy…read moreeggplant with a side of brown sauce. I was specifically craving this dish so much that I drove an hour to get it. Both the crispy eggplant and the brown sauce are items this restaurant already makes and serves. However, when I asked for the crispy eggplant with the brown sauce, I was told they would only give me dumpling sauce instead. I specifically explained that I did not want dumpling sauce, I wanted the brown sauce that they already make. I was also in a rush and explained how important the timing was, but despite having both items available, they simply refused this very reasonable request. After driving an hour because I was craving this food and being a loyal customer of Peter Chang's and Mama Chang's for years, I was extremely disappointed. I cannot understand why they would rather refuse a paying customer a sauce they already make than accommodate a simple request. Very disappointing experience.

I went to Izumi in Great Falls for lunch and tried the dinner version of their chirashi. The…read morerestaurant and atmosphere were nice, the service was attentive, and the fish in the chirashi was good. I think I was just expecting the dinner chirashi to have more vegetables, colors, flavors, and textures. This version only had fish, tomago, rice, and a little wakame hidden under the fish.

I've been on a sushi streak for the last two months, and this sushi restaurant caught my attention…read morebecause I happened to be in the same shopping center. I didn't have a ton of time to dine in and it was great that they offer take-out. Although the restaurant itself was very modern and the place had a relaxed vibe. The 10 piece California Roll combo was the most familiar option, and I've learned from experience you can never go wrong with California Rolls. Hopefully someday I will have the time to come back with a friend and enjoy the full experience here.

This remains our favorite restaurant, and "takeout" usually just means mama Chang…read more My current favorite is mapo tofu.

This is the best Chinese food I've found in Northern Virginia! My sister in law recommended it--…read morethey order from here at Christmas it's that special. We had the scallion pancake, the beef chow fun and pork lo mein and even though the portions were large we finished it all because it was just that good. The atmosphere is light and airy and spacious and makes for a nice quiet meal. The staff was also fantastic, even tracking down what one of the other tables had ordered after the plates had been cleared since we thought it looked delicious (it was the lo mein and it was delicious!)

Mandarin was brought to my attention through a Yelp newsletter that discussed places to eat in…read moreReston. We had never heard of Mandarin before that. I looked at the reviews, which are mixed, with some who really like the food but some who were naysayers. Still, we thought it was worth a try. One thing mentioned in a review is that there are currently only two tables in the place. Thus, we were glad to discover that they work with DoorDash. We placed an order this past Sunday. We ordered two hot and sour soups, one order of chicken with snow peas and one order of spicy chicken with garlic sauce. As an aside, rice comes with each entree. We didn't know that so we had ordered one side of rice. As for the food, the portions are large. We got two meals out of them. We were pleasantly surprised by the food. The chicken with snow peas was a mild dish that came with an abundance of white meat chicken and a generous amount of snow peas. The snow peas had a nice crunch to them. The chicken with garlic sauce was mildly spicy and contained white meat chicken, sliced onions, and sliced celery. It reminded me of the same dish I had many years ago: same ingredients, same taste. My husband enjoyed his chicken dish. The hot and sour soup was okay. We've had better, but we've also had worse. If you like button mushrooms, they put a lot of them in this soup. We decided that we would order from them again.

The beef looked, tasted, and smelled burnt. No soy sauce/mustard/fortune cookie was provided in the…read moreto go bag.

I've never heard of this place before, but I was in the area and was looking for food options…read morenearby. This shopping center is only a skip away from Mosiac District. My husband got the bone broth and I had the golden hot and sour broth. Delicious! I was so thrilled with our choices. The golden hot and sour broth was thankfully not too spicy. I enjoyed the different toppings in the soup. At the table, they had black vinegar, soy sauce, and chili sauce for you to enjoy wirh your bowl. The restaurant is very clean and I appreciated there was no loud music playing. In terms of service, we got seated and received our food quickly. A satisfying first visit!

This is my first time in this location and I believe these are franchises. The one that I went to…read morebefore was in NY. The soup and food are good here but maybe a few things to note. I was hoping for the shabu shabu experience where the ingredients were brought out for me to put in myself. At this location my food and others came in the stone pot already mixed and cooked. I guess if you were looking for "activity" I was, this was different. I don't know if we were supposed to specifically asked specifically and if it's available. We also tried the pumpkin cake which was good and chewy!!

This restaurant has been on my radar for some time. The food and service were good. The restaurant…read moreis a little on the loud side between the music on the background and catters among people. Decorations is on a classy side. The prices varies. We started with a few cocktails and couple starters. Sesame Balls were perfectly fried and delicious. The Shuimai was good as well. We ended up with 3 dry Chili dishes: chicken, cauliflower, and tofu. All same flavor but different at the same time. The tofu was soft inside with a nice crispy outer coating. Both chicken and cauliflower were tasty as well. Then there is the chicken with cashew nuts. I liked this one more than I thought I would. Good flavor. Lastly, wow. The Spicy Sour Fish Filet. It came in a HUGE bowl. A little spicy, a little sourness, fish, noodle... what is there not to like. Overall, a good experience.

Was craving classic Chinese so ordered takeout. The fried rice was just OK. It didn't really have…read moremuch flavor so I used to Kung Pan Chicken to assist. It too was just OK. Not likely to revisit. The takeaway bag was really spiffy though. Edited: Now I know why the fried rice was so bland. Confusingly advertised. It's advertised with a photo and language which reads: "Tender chicken pieces mixed with seasoned rice, egg, and green onions, garnished with a vibrant edible flower" and the photo supports this, but if you don't scroll further down, you'll miss that you have to select exactly those items to see them in the fried rice.

Food 4.0/5.0 Service 3.0/5.0…read moreValue 3.0/5.0 Decor 3.5/5.0 Overall 4.0/5.0 Came by late on a weekend for some dim sum. Food was pretty good. Nothing mind-blowing, but there frankly aren't that many great dim sum options in DC/NoVA. Probably would come back.

Punchline: If you like mushy dim sum and servers who complain about customers (you) within earshot,…read morethis may be the place for you. Han Palace has one of the largest all-day dim sum menus in Northern Virginia, so it has been my go-to dim sum restaurant for about six years. Unfortunately, today's experience ended that relationship. When me and my family arrived in the evening and were seated immediately. Within a minute, our server asked if we were ready to order. When I said we needed a little more time, she visibly appeared annoyed. After quickly deciding as a family, I placed our order. Because I studied Chinese as a second language, I sometimes order dishes in Chinese. In my experience, servers either appreciate the effort or simply take the order without issue. This time was very different. The server seemed irritated that I was ordering in Chinese. I switched to ordering by the menu item numbers while pointing directly at the dishes because I thought there might be a misunderstanding. Surprisingly, she insisted that I order using the dish names instead. Had the experience ended there, I would have chalked it up to an awkward miscommunication. Unfortunately, it got worse. Less than 30 seconds after taking our order, two dishes arrived. The speed made me wonder whether the food had already been sitting out. The steamed pork buns were so dry that one had cracked open, and the shrimp dumplings were mushy and stuck firmly to the paper liner. I was later surprised to see another reviewer describe a similar experience several months ago. After dropping off the food, the server walked over to a colleague and began speaking in Chinese. They repeatedly looked directly at me while discussing my attempt to order in Chinese. Since I understand the language, it was clear that she was complaining about me. This happened several times while the restaurant was relatively empty. Each time, she returned to the same spot to continue the conversation, with her colleague looking directly at me. After the third time, I asked for the check because I wanted to leave. Paying premium prices for disappointing food is one thing; having the staff openly criticize you while you're dining is another. As we were leaving, I heard the server mutter, "What's his problem?" I will not be returning. I understand that everyone has a bad day, but the combination of poor food quality and unprofessional service made this one of the worst restaurant experiences I've had in years. I hope this review helps others make an informed decision before dining here.